Mexican Pizza |
$7.00 |
a flour tortilla with jack cheese, chorizo, ranchero sauce and black olives |
Crispy Calamari - Traditional |
$9.00 |
served in a tortilla funnel, with marinara sauce |
Crispy Calamari - Buffalo Style |
$10.00 |
served in a tortilla funnel, with bleu cheese |
Crispy Calamari - Kung Pao |
$11.00 |
served in a tortilla funnel, with a trio of dips |
Jalapeno Poppers |
$6.00 |
jalapenos stuffed with cheddar cheese and o chipotle mayo |
Quesadillas |
$10.00 - $11.00 |
our quesadillas are pan - fried to perfection |
Nachos - The U - Hauf |
$9.00 |
everything but the kitchen sink - beef, chicken, black beans, refried beans, topped with cheddar and jack cheese, sour cream and guacamole |
Nachos - Traditional |
$5.00 |
bean and cheese |
Cubana Beef Empanadas |
$8.00 |
a flaky beef turnover served with a chipotle aioli and set over a petite Latin salad |
Guacamole |
$7.00 |
freshly made avocado dip with chips and salsa |
Chicken Wings - Buffalo Style |
$8.00 |
with celery, carrot sticks and bleu cheese |
Chicken Wings - Thai BBQ |
$9.00 |
served with ranch dressing |
Clams Cabana |
$10.00 |
little neck clams topped with a jalapeno lime butter crust and smoked bacon |
Grilled Sea Scallops |
$12.00 |
served on a housemade tortilla scoop topped with an avocado corn relish |
The Shevy Platter |
$17.00 |
wings, chicken tenders, mozzarella sticks, jalapeno poppers - served with dipping sauces |
Brenna's Fire Engine Red Chili |
$5.00 |
topped with cheddar cheese and onions take it like a sissy - mild or a tough guy - hot |
K. C.'s Famous Three Onion Soup |
$6.00 |
topped with queso blanco cheese, chile - fried onions and spicy croutons |
Black Bean Soup |
$6.00 |
topped with sour cream and tortilla hay |
The Waif |
$10.00 |
spinach tortilla stuffed with grilled chicken, baby greens, avocado, and goat cheese seasoned with a light balsamic mist |
The Oinker |
$12.00 |
pulled pork smothered in a tangy BBQ sauce, crumbled goat cheese, crispy onions served in a red chile tortilla wrap topped in a BBQ sauce |
Cobo Bobo Steak Wrap |
$14.00 |
sliced angus steak, roasted peppers, grilled onions and jack and cheddar cheese wrapped in a cilantro tortilla topped with kung pao sauce |
Yellow Man Tuna Wrap |
$17.00 |
yellow fin tuna, young greens, avocado, chile - fried onions, with a wasabi wrapped in a red chile tortilla |
Chimichanga |
$13.00 |
'the monster burrito', twin tomato tortillas stuffed with chicken or beef, rice, cheese, rolled up and fried topped with ranchero sauce and Monterey cheese served with rice and beans |
Tortilla Basket Salads |
$7.00 - $14.00 |
mixed greens, tomato, onion, cucumber, avocado and black olives tossed in a cilantro vinaigrette |
The Cabana House Salad |
$9.00 - $6.00 |
baby greens, crumbled goat cheese, dried cranberries, tossed in a wildberry vinaigrette |
City By The Sea Caesar Salad |
$7.00 - $9.00 |
served in a roasted garlic bread tuille |
Create Your Own Cabana Burger |
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cheeses: cheddar, jack, American, goat, bleu cheese, toppings: avocado, jalapenos, caramelized onions bacon, portobello mushrooms |
Chicken Amarillo |
$16.00 |
stuffed breast of chicken, spicy cilantro cornbread, chorizo topped with roasted corn and black bean salsa served with rice and beans |
Southwest Scarpariello |
$17.00 |
bone - in half roasted chicken, caramelized onions, trio of peppers, wild mushrooms and chorizo served over rice - smoked jalapeno mojo |
Pasta Garcia |
$16.00 |
sauteed jumbo shrimp, cilantro trio of peppers, baby arugula, served in a south of the bordar scampi sauce - chile dusted toast points |
Loco Pasta |
$14.00 |
whole wheat linguini with grilled chicken, spicy chorizo, roasted peppers, diced tomatoes and toasted corn, served with chile - dusted toast points |
Red Pepper Crusted Tuna, Salmon |
$21.00 - $18.00 |
served with a spicy mango salsa and cholula aioli, served over saffron rice |
Quick Pork Tenderloin |
$16.00 |
grilled pork medallions rubbed with our house spice blend finished with a chipotle guava glaze served over rice and daily vegetable |
Chicken or Shrimp Avocado |
$15.00 - $20.00 |
chicken or shrimp seared with garlic and lime, topped with chopped tomato, cilantro, onions and avocado - baked till golden, served with rice and beans |
Steak Churrasco |
$21.00 |
grilled angus beef simmered in a house blend of spicy tomato sauce, fresh garlic and jalapeno's topped with jack cheese, served with rice and beans |
The Cabana Steak |
$23.00 |
an old school favorite, grilled angus beef rubbed with a spicy garlic butter topped with chile - fried onions, served with vegetable and rice of the day |
Smokin Fajitas |
$15.00 - $13.00 |
marinated chicken, steak, shrimp or vegetables smoked in our own secret sauce, all served with sour cream, pico de gallo, guacamole, rice and beans and flour tortillas for wrapping, any combo - add 3 |
Taco |
$6.00 - $12.00 |
crispy tortilla filled with seasoned ground beef, chicken or guacamole topped with lettuce and cheese |
Burrito |
$6.00 - $12.00 |
6' flour tortilla filled with your choice of chicken, beef or cheese, topped with Colorado sauce and jack cheese |
Tostada |
$6.00 - $12.00 |
crispy tortilla basket topped with shredded chicken or beef, cheese, tomato, lettuce and guacamole |
Flauta |
$6.00 - $12.00 |
6' flour tortilla filled with chicken or beef, deep - fried till crisp and topped with guacamole and sour cream |
Cabana Kids Chicken Tenders |
$7.00 |
served with honey mustard and French fries |
Jr. Hamburger or Cheeseburger |
$7.00 |
served with French fries |
Momma's Mac and Cheese |
$7.00 |
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Penne Pasta |
$7.00 |
served with marinara sauce or butter sauce |
Taco |
$7.00 |
ground beef, shredded lettuce and cheddar cheese served with French fries |
Fried Ice Cream |
$7.00 |
vanilla ice cream rolled in a cornflake and almond crust quick - fried served with hot fudge or honey topped with whipped cream |
Sopapilla |
$7.00 |
cinnamon and sugar tortillas served with ice cream and topped with honey |
Cabana Brownies |
$7.00 |
just like mom made, topped with ice cream and chocolate syrup |