Anchor Buffalo Wings |
$12.00 |
Classic buffalo, BBQ, m's, asian or lee's flavors. |
Loaded Nachos |
$8.00 - $12.00 |
Tilamook cheese, pico, jalapenos, black beans, guacamole, salsa and sriracha sour cream. |
Fries |
$4.00 - $6.00 |
Lightly battered for a better crunch. |
Quesadillas |
$10.00 |
Shrimp, chicken or seasoned beef. |
Steak Quesadilla |
$12.00 |
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3 Wild Cod Tacos |
$12.00 |
Grilled cod fillets layered with a sweet chili sauce and slaw. |
Strip Tease Chicken & Fries |
$11.00 |
Handcrafted southern-style. |
Reuben Sliders |
$9.00 |
A deli favorite on grand central rolls. |
Ahi Tuna Sliders |
$12.00 |
Sauteed rare on grand central rolls. |
California Club |
$10.00 - $15.00 |
Turkey and bacon with avocado, swiss cheese and hard boiled egg on greens, served with ranch. |
Wild Salmon Citrus |
$16.00 |
Served over greens with an orange poppyseed dressing and mandarin oranges. |
Grilled Chicken Caesar |
$10.00 - $15.00 |
Laid on greens with homemade caesar dressing. |
Taco Salad |
$14.00 |
Choice seasoned beef or pulled chicken. Served on greens over tortilla chips with house guacamole, salsa, chipotle and sour cream. |
Greek Salad |
$14.00 |
House marinated chicken breast on house greens with feta cheese, red onions, olives, cucumbers pepperchinis, tomatoes and our house-style dressing. |
Chinese Chicken |
$9.00 - $14.00 |
Chicken grilled in olive oil, served on house greens & diced vegetables with a creamy dressing, topped with toasted sesames. |
Curry Grilled Chicken |
$9.00 - $14.00 |
Flavorful mango curry dressing & topped with toasted walnuts and raisins. |
Spa Chicken |
$14.00 |
Sliced thin & served on greens with parmesan tomatoes. |
Blackened Wild Salmon |
$16.00 |
Cajun-seasoned wild salmon on grilled artisan ciabatta with avocados, tomatoes, baby greens and red onions. |
Cubano |
$12.00 |
Swiss cheese, house-roasted turkey, black forest ham and daily's bacon with an olive oil garlic mustard spread. |
Bacon Wrapped BBQ Meatloaf |
$8.00 - $12.00 |
Applewood smoked bacon, grilled onions and creamy havarti. |
Sinatra |
$12.00 |
Roasted chicken, pesto, sundried tomatoes, mozzarella and red onions. |
Parmesan Turkey with Smoked Bacon |
$8.00 - $12.00 |
Grilled with havarti and served on sourdough. |
Parmesan Roast Beef Melt |
$8.00 - $12.00 |
Roast beef and swiss cheese with sour cream horseradish spread on sourdough. |
Natural Pastrami & Swiss |
$9.00 - $13.00 |
Premium, uncured angus pastrami and emmentaler swiss served on rye. |
Sirloin Steak Sandwich |
$15.00 |
Topped with garlic aioli, sauteed mushrooms & swiss. |
A & E Chicken |
$13.00 |
6 oz Chicken breast marinated & sauteed in an herb garlic white wine sauce. Smothered with swiss cheese and applewood smoked bacon. |
Buffalo Bleu Bacon |
$13.00 |
6 oz Chicken breast marinated in wing sauce, blue cheese dressing and blue cheese crumbles and crisp bacon. |
House Turkey and Emmantaler Swiss |
$8.00 - $12.00 |
Add cranberry for a thanksgiving classic. |
Big Turkey Club |
$9.00 - $13.00 |
Smoked bacon, swiss cheese, avocado, tomato, lettuce and mayo. |
French Dip Au Jus |
$8.00 - $12.00 |
House roast beef or thinly sliced turkey, piled high. |
BLT |
$8.00 - $12.00 |
Applewood smoked bacon, fresh tomatoes and lettuce. |
Albacore Tuna |
$7.00 - $11.00 |
Lightly spiced and cooked to order. Make a melt for a dollar more. |
Classic Attic Burger |
$10.00 |
Add cheese for $1.00. |
Attic Bacon Cheeseburger |
$13.00 |
Our classic with daily's bacon and aged white tilamook cheddar. |
Smothered Mushroom and Swiss Burger |
$12.00 |
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Big Chili Burger |
$13.00 |
Served open-face with topped with a cup of house chili, green onions and cheddar. |
Patty Melt |
$12.00 |
On rye bread with grilled onions and swiss cheese. |
BBQ Bacon Burger |
$12.00 |
Chef lesa's home-style BBQ recipe and daily's bacon. |
Farmer's Burger |
$14.00 |
Daily's bacon, cheddar and a fried egg atop a hand-formed organic burger. |
Blue Cheese Bacon Burger |
$13.00 |
Avocado and red onion slices with blue cheese crumbles and daily's bacon. |
Cluttered Burger |
$14.00 |
With caramelized onions, aged white cheddar, swiss cheese, bacon and guacamole. |
White Cheddar Russian Burger |
$13.00 |
Aged white cheddar, smoked bacon, red onion and tarragon russian dressing. |
Burger Dip |
$12.00 |
Burger and cheese of your choice served as a french dip. |
Puyallup |
$12.50 |
Caramelized onions, loaded onto our burger with mushrooms and havarti. |
Jalapeno Smoked-Pepperjack Burger |
$12.00 |
Spicy peppers, pepperjack cheese and grilled onions. |
3 Fish Tacos |
$7.00 |
Cod fillets layered with a sweet chili sauce & slaw. |
Top Sirloin Steak Sandwich & Fries |
$7.00 |
Topped with garlic aioli, sauteed mushrooms & swiss cheese. |
Tillamook Cheeseburger & Fries |
$6.00 |
An 8 oz hand-formed, all natural beef burger. |
Nachos |
$6.00 |
A heaping plate of the classics. |
Top Sirloin Steak Quesadilla |
$6.00 |
Steak & cheese. |
Top Sirloin Steak Salad |
$7.00 |
Balsamic vinaigrette, bleu cheese crumbles & caramelized onions. |
Strip Tease Chicken Strips |
$6.00 |
Hand breaded, souther-style. |
Wings Your Way |
$6.00 |
Buffalo, asian, garlic or teriyaki. |
Coconut Shrimp & Fries |
$7.00 |
Hand breaded and fried with dipping sauce. |
Large Caesar Salad |
$5.00 |
Add prawns $3.00. |