| Gravlax Deviled Eggs |
$6.00 |
Dill, caper |
| Chicken Liver Toast |
$6.00 |
Mustard, cornichon |
| Smoked Haddock Toast |
$7.00 |
Mustard, cornichon |
| Cheese Fries |
$6.00 |
Cheddar, smoked gouda, scallion |
| House Made Pickle Plate |
$6.00 |
Seasonal selection |
| Blistered Shishito Peppers |
$6.00 |
Sriracha, honey, lime, sesame |
| Grilled Flatbread |
$12.00 |
Changes daily |
| Sloppy Joe Sliders |
$14.00 |
Duck confit, arugula, pickled red onion |
| Truffled Red Potatoes |
$12.00 |
Grileld red onion, blue cheese, poached egg |
| Crispy Fried Oysters |
$14.00 |
Frites, black pepper ranch |
| Beer Battered Shrimp |
$14.00 |
Texas peach slaw, thai chili, soy |
| Country Pate |
$13.00 |
Bacon, jam, mustard, pickles |
| Mussels |
$13.00 |
Mushroom, ham hock, bread |
| Lockhart Grilled Quail |
$15.00 |
Carrot, peas, potato, cornbread, honey comb |
| Burger |
$12.00 |
Marrownaise, fixins, pickle. Blue cheese, cheddar $1.00. Bacon $2.00 |
| Roast Pork Sandwich |
$14.00 |
Braised greens, pickles, beer mustard, fries |
| Soup of the Day |
$8.00 |
Duck confit, arugula, pickled red onion |
| Kale Caesar |
$10.00 |
Parmesan, garlic croutons, caesar vinaigrette, white anchovy |
| Arugula Salad |
$12.00 |
Strawberry, almond, blue cheese, bacon, soft boiled egg, pine nuts, mustardd vinaigrette |
| Farm Green Salad |
$8.00 |
Fresh veggies, champagne vinaigrette, house made farmer's cheese |
| Roast Pork Sandwich |
$8.00 |
|
| Cheeseburger add $1.00 Bacon |
$8.00 |
|
| Duck Sliders |
$8.00 |
|
| Musssels |
$8.00 |
|
| Beer Battered Shrimp |
$8.00 |
|
| Grilled Flatbreadd |
$8.00 |
|
| Red Snapper |
$28.00 |
Forbidden rice, savoy cabbage, red beets, orange |
| Scallop |
$24.00 |
Asparagus, peas, prosciutto, lemon butter, mint |
| Roasted Pork Shoulder |
$22.00 |
Pearled barley, pickled mango, grilled farm greens, maple |
| Grilled Rack of Lamb |
$30.00 |
Wild rice, brussels sprouts, lamb bacon, gremolata, candied texas pecans, mustard |
| Grilled Hanger Steak |
$24.00 |
Carrot, leek, mushroom, horseradish cream |
| Buttermilk Fried Chicken |
$18.00 |
Celery rootslaw, franks red hot |
| Gnocchi |
$18.00 |
Creamer peas, leeks, forest mushrooms, tomato, texas goat chese ricotta |
| Seasonal Vegetarian Dish |
$16.00 |
Seasonal, organic, local ingredients |
| Kale |
$5.00 |
|
| Arugula |
$5.00 |
|
| Spiced Nuts |
$5.00 |
|
| Carmel Corn |
$5.00 |
|
| Marinated Olives |
$5.00 |
|
| Gravlax Deviled Eggs |
$5.00 |
|
| Chicken Liver Toast |
$5.00 |
|
| Smoked Haddock Toast |
$5.00 |
|
| Cheese Fries |
$5.00 |
|
| House Made Pickle Plate |
$5.00 |
|
