Pad Khing |
$12.50 - $14.00 |
Stir-fried with ginger, onions, and mushrooms |
Pad Prig Khing |
$12.75 - $12.50 |
Stir-fried with green beans, basil, and chili paste |
Teriyaki |
$12.50 - $14.00 |
Onions, mushroom, and sesame basted with teriyaki sauce |
Pad Prig Bai Kha Prao(basil) |
$12.50 - $14.00 |
Stir-fried onions, mushroom, chili, carrots, and basil |
Kratiam |
$12.50 - $16.00 |
Stir-fried garlic, mushrooms, bell peppers, carrots, and black pepper |
Stir-Fried Vegetables |
$12.50 - $14.00 |
Assorted Vegetables with sauce soy |
Katsu (fish or shrimp) |
$14.00 |
Fried with Japanese breading and served katsu sauce |
Katsu Don (Japanese chicken omelet) |
$12.75 |
Served over rice |
Thai Grilled Rib-eye Steak |
$16.50 - $0.00 |
Served with dipping sauce |
Beef Teriyaki (Rib-eye Steak) |
$16.50 - $0.00 |
Blasted with teriyaki sauce |
Fish Curry (Green or Red Curry) |
$16.00 - $0.00 |
With coconut milk and basil |
Pla Lad Prig (deep fried fish) |
$16.00 - $0.00 |
With garlic and chili sauce |
Sea of Siam (shrimp, fish, scallops, and crab) |
$16.00 - $0.00 |
With bean thread noodles |
Seafood Curry ( Red or Green Curry) |
$16.00 - $0.00 |
shrimp, scallops, fish, and crab |
Thai Fried Rice |
$12.00 - $0.00 |
With onions and tomatoes |
Fusion Rolls (3) |
$4.75 |
Japanese, Thai, or Vietnamese |
Tofu |
$4.50 |
Fried tofu served with tempura sauce, bonito and scallions |
Satay (4) |
$6.50 |
Marinated and grilled, serve with peanut sauce |
Shrimp Tempura |
$7.75 |
Served with tempura sauce |
Soft Shell Crab.. |
$8.50 |
Fried crab served with ponzu sauce |
Fried Pork Spare Ribs |
$7.75 |
Served with spicy, sweet, or teriyaki sauce |
Edamame |
$4.75 |
Salted soy bean pods |
Spicy Chicken Wings with Basil (8) |
$6.50 |
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Coconut Shrimp |
$6.50 |
Served with spicy or sweet sauce |
Fried Dumpling |
$4.00 |
Pork or vegetable dumplings served with ponzu or miso sauce |
Fried Squid |
$7.00 |
Spicy or sweet sauce |
Tataki. |
$8.50 - $7.75 |
Lightly seared and served with ponzu sauce |
Tom Yum Ghoong (Shrimp) |
$5.50 |
Thai hot and sour soup with shrimp |
Tom Yum Seafood |
$7.00 |
Thai hot and sour soup with fish and shrimp |
Tom Yum Chicken |
$5.00 |
Thai hot and sour soup with chicken |
Tom Kha Gai |
$5.00 |
Chicken coconut milk soup |
Tofu Soup |
$4.75 |
Tofu, bean thread noodles & vegetables |
Udon Noodle Soup |
$8.00 |
Seafood, vegetables, and egg |
Soba Noodle Soup |
$8.00 |
Seafood, vegetables, and egg |
Pho |
$8.00 |
Noodle soup with beef or chicken |
Wakame Salad |
$5.25 |
Japanese seaweed marinated in sesame oil |
Sunomono |
$7.25 |
Fresh octopus, crab, conch, shrimp, assorted fish, cucumber, and wakame Served with vinaigrette dressing |
Spicy Tuna Salad |
$9.00 |
Served on fresh lettuce with ginger dressing |
Grilled Salmon Salad |
$8.25 |
Fresh lettuce, tomato, carrots, sprout, cucumber served with peanut vinaigrette |
Chicken Satay Salad |
$8.00 |
Served on fresh lettuce, tomato, scallions, cilantro, carrots, cucumber, avocado with peanut vinaigrette dressing |
Avocado Salad |
$5.50 |
Fresh salad mix served with peanut vinaigrette or ginger dressing |
Yum Neau (Steak Salad) |
$15.50 |
Sliced steak with onions, tomatoes, cilantro, cucumbers, and mint with lime juice. |
Laab |
$14.00 |
Your choice of minced chicken, beef or pork flavored with onions, cilantro, mint, and lime juice |
Thai Seafood Salad |
$16.00 |
Assortment of shrimp, squid, scallops, crab with lime juice and ginger. |
Yum Woon Sen |
$15.50 |
Bean thread noodles with minced pork, shrimp, squid, onions, and lime juice. |
Daikon Roll |
$6.75 |
Crab delight, tuna, salmon, scallions, and sesame seed top with spicy sauce |
Katsu Roll (deep fried with panko) |
$7.50 |
Crab, eel, cream cheese, asparagus, carrots and scallions top with kimchee |
Hamachi Shots |
$8.00 |
|
Tuna Shots |
$8.00 |
|
Salmon Shots |
$8.00 |
|
Crab & Octo Shots |
$6.00 |
|
Thai Fusion Scallops |
$7.50 |
Scallops stir-fried top with micro green |
Pad Thai |
$12.75 - $14.50 |
Stir-fried Thai noodles with bean sprouts and green onions topped with toasted peanuts. |
Pad Se Ew |
$12.75 - $14.50 |
Stir-fried noodles with vegetables |
Pad Woon Sen |
$12.75 - $14.50 |
Stir-fried bean thread noodles with vegetables. |
Yaki Soba |
$12.00 - $14.00 |
A mixture of stir-fried cabbage, carrots, and Japanese noodles |
Yaki Udon |
$12.00 - $14.00 |
A combination of stir-fried cabbage, carrots, and Japanese noodles |
Lad Nah |
$12.50 - $14.00 |
Fried noodle with vegetables in Thai sauce |
Mussaman |
$12.50 - $14.00 |
Coconut milk, onions, potatoes, and peanut |
Green Curry (Gang keow wan) |
$12.50 - $14.00 |
Coconut milk, basil, carrots, bell peppers and egg plant or bamboo |
Red Curry w/Pineapple |
$12.50 - $14.00 |
|
Red Curry |
$12.50 - $14.00 |
Coconut milk, basil, bamboo, carrots, and peppers (Egg Plant) |
Panang Curry |
$12.50 - $14.00 |
Creamy flavored with lime leaves |
Japanese Curry |
$12.75 |
Chicken or pork katsu sered with Japanese curry over streaming rice |
Yellow Curry |
$12.50 - $14.00 |
Coconut milk, basil, carrots, potatoes, onions, and peppers |
Fusion curry ( Red or Green Curry) |
$12.50 - $14.00 |
Coconut milk, miso, carrots, peppers, potatoes, basil, onions, and cilantro |