Soft Drinks |
$1.95 |
|
Fresh Coconut Juice |
$2.50 |
|
Orange Juice |
$2.50 |
|
Cranberry Juice |
$2.50 |
|
Thai Ice Tea with Milk |
$2.75 |
|
Thai Ice Coffee with Milk |
$2.75 |
|
Hot Tea |
$2.00 |
|
Hot Coffee |
$2.00 |
|
6 Spring Rolls |
$7.50 |
Deep fried rolls stuffed with pork, onions, carrots, mushrooms and noodles. |
2 Fresh Garden Rolls |
$5.50 |
Vegetables with tofu and rice noodles with basil, wrapped with rice paper and served with peanut sauce. |
4 Stuffed Chicken Wing |
$8.95 |
Deboned and stuffed with carrot, mushroom, onion and long rice noodle. |
Fried Tofu |
$5.75 |
Deep fried tofu served with sweet and sour sauce topped with peanuts. |
Goong Satay |
$8.95 |
Prawns marinated in Thai spice sauce served with cucumber and peanut sauce. |
Satay |
$6.95 |
Chicken marinated in yellow curry and grilled. Served with cucumber and peanut sauce. |
Thai Fish Cake |
$6.95 |
Deep fried Thai fish cake served with cucumber sauce. |
Mee Krob |
$5.50 |
Crispy noodles with bean sprouts in sweet sauce topped with green onion. |
Thai Toast |
$6.95 |
Shrimp and chicken finely minced with chef?s special spices, then deep fried and served with cucumber sauce. |
Deep Fried Calamari |
$9.95 |
Squid tempura served on a bed of crispy noodle and house special sauce. |
6 Sleeping Prawn |
$8.50 |
Fresh prawns wrapped with wonton skin, deep fried and served with sweet and sour sauce. |
8 Crab Cream Puffs |
$6.50 |
Crab meat mixed with cream cheese, wrapped in wonton rice paper and served with a sweet sauce. |
Combination Appetizer |
$11.95 |
Consists of two spring rolls, four Thai toast, two chicken satay, and crispy noodles. |
Thai Chicken Salad |
$7.00 |
Chicken, lettuce, tomato, carrots, onions, cucumber, boiled egg topped with roasted peanuts and tossed with Chef's old-fashion dressing. |
Yum Nuang |
$8.50 |
Thai beef salad. Marinated, grilled and sliced tenderloin with cucumber, onion, tomato, and our lime dressing. |
Yum Goong |
$9.50 |
Tender shrimp, onion, tomato and cucumber seasoned with spicy lime dressing. |
Yum Talay Salad |
$11.00 |
Seafood salad. Combination seafood with tomatoes, onions, cucumbers tossed in house special dressing. |
Larb Salad |
$9.50 |
Choice of ground beef, chicken, pork or tofu with mint leaves, ground roasted rice, onions, Thai chili and lime juice. |
Som Tum Salad |
$7.00 |
Shredded green papaya salad with tomatoes, lime and chili served with peanuts. |
Yum Pla Muk Salad |
$9.50 |
Squid salad. Tender calamari seasoned with fresh spicy lime. |
Tom Yum Soup |
$7.95 - $13.95 |
Lemon grass soup with tomatoes, mushrooms, onions and kaffir leaves. |
Tom Kha Soup |
$7.95 - $13.95 |
Coconut soup with mushrooms, tomatoes, onions, kaffir leaves and galanga root. |
Potak Soup |
$14.95 |
Combination seafood and fish with lemon grass soup. |
Tom Yum Salmon Soup |
$12.95 |
Lemongrass soup with salmon, kaffir leaves, mushrooms and onions. |
Gang Dang Curry |
$7.95 - $13.95 |
Red curry cooked with coconut milk, Thai eggplant, bamboo shoots, bell pepper and Thai sweet basil leaves. |
Gang Kiew Wan Curry |
$7.95 - $13.95 |
Green curry sauce, Thai eggplant, bamboo shoots, bell pepper and sweet basil cooked in coconut milk, with choice of meat or vegetarian. |
Gang Garee Curry |
$7.95 - $13.95 |
Yellow curry sauce, potatoes, carrots, onions and bell pepper cooked with coconut milk and your choice of meat or vegetarian. |
Gang Panang Curry |
$7.95 - $13.95 |
Panang curry sauce cooked with coconut milk, fresh basil leaves and assorted vegetables. |
Gang Mussamun Curry |
$7.95 - $13.95 |
Massamun curry paste cooked with coconut milk, potatoes, carrots, onions and peanut sauce. |
Evil Prince Curry |
$7.95 - $13.95 |
Red curry sauce cooked with coconut milk, fresh basil leaves and assorted vegetables. |
Pad Thai |
$7.95 - $13.95 |
Stir fried noodles with egg, bean sprouts, onions and ground peanuts and choice of meat. |
Pad Kee Mao |
$7.95 - $13.95 |
Wide rice noodles stir fried with sweet basil leaves, bell pepper, broccoli and ground Thai chili and garlic sauce. |
Pad Se Ew |
$7.95 - $13.95 |
Wide rice noodles stir fried with egg, broccoli, and carrots. |
Rad Nah |
$7.95 - $13.95 |
Wide size rice noodles with eggs, broccoli, and carrots topped with brown gravy sauce. |
Thai Noodle Soup (Pho) |
$7.95 - $13.95 |
Fresh medium size rice noodles, onions, bean sprouts with clear broth. |
Bamee Rad Nar |
$7.95 - $13.95 |
Crispy egg noodles topped with broccoli and carrots in a creamy sauce. |
Fried Rice |
$7.95 - $13.95 |
Fried rice with eggs, carrots and peas served with fresh cucumbers. |
Kao Pad Ga Prau |
$7.95 - $13.95 |
Fried rice with hot basil leaves, eggs, onions, and chili sauce. |
Kao Pad Pong Garee |
$7.95 - $13.95 |
Fried rice with yellow curry paste, eggs, green peas, and carrots. |
Pineapple Fried Rice |
$7.95 - $13.95 |
Fried rice with pineapple, eggs, and cashew nuts. |
Pad Priewwan |
$7.95 - $13.95 |
Tomatoes, cucumbers, baby corn, red/green bell pepper, carrots, onions, and pineapple cooked with sweet and sour sauce. |
Swimming Angel |
$7.95 - $13.95 |
Steamed broccoli, cabbage, sauteed spinach then topped with a peanut sauce. |
Pad Himmaparn |
$7.95 - $13.95 |
Bell peppers, onions, mushrooms, baby corn and cashew nuts. |
Pad Gar Tiem |
$7.95 - $13.95 |
For garlic lovers! Stir fried fresh garlic with onion, carrots, on bed of bean sprouts. |
Pad Ruam Mit |
$7.95 - $13.95 |
Broccoli, mushrooms, carrots, cabbage, bell pepper, onions, and baby corn stir fried with brown sauce. |
Pad Khing |
$7.95 - $13.95 |
Fresh ginger, mushrooms, onions and green bean stir fried with chili sauce. |
Pad Phet |
$7.95 - $13.95 |
Stir fried eggplant, green bean, bamboo shoots, onions, bell pepper, basil and kaffir leaves cooked with curry paste and a hint of coconut milk. |
Pad Ga Prau |
$7.95 - $13.95 |
Stir fried mushrooms, onions, bell pepper, ground Thai chili, fresh garlic and hot basil leaves cooked in brown sauce. |
Beef Broccoli |
$7.95 - $13.95 |
Beef and broccoli and carrots sauteed with garlic and seasoned with our house bean sauce. |
Sauteed Eggplant |
$7.95 - $13.95 |
Choice meat sauteed with eggplant, sweet basil, and our homemade chili sauce. |
Paradise Chicken |
$12.95 |
Grilled Cornish game hen marinated in our special Esan Thai seasoning. |
Crispy Esan Thai Chicken |
$12.95 |
Deep Fried Cornish game hen served with our Esan Thai sauce. |
Garlic Dish |
$10.95 |
Beef, pork, or chicken simmered in coconut milk with garlic. |
Shrimp Rad Prig |
$12.95 |
Deep-Fried shrimp topped with a special chili sauce. |
Orange Chicken |
$11.95 |
Battered crispy chicken topped with a sweet and tangy special Thai sauce. |
Crispy Trout |
$15.95 |
Deep Fried whole trout topped with chili, fresh garlic and crispy basil leaves. |
Pla Tod Lad Prik |
$12.95 |
Fried fish fillet topped with garlic, vegetables, and chili sauce. |
Plasam Rod |
$12.95 |
Deep fried fish fillet topped with sweet hot and sour sauce. |
House Special Seafood |
$13.95 |
Combination seafood of shrimp, squid, scallop, and green mussel stir fried with mixed vegetables in our house sauce. |
White Rice |
$1.50 |
|
Brown Rice |
$2.00 |
|
Sticky Rice |
$3.00 |
|
Peanut Sauce |
$1.50 |
|
Fried Banana |
$5.00 |
|
Fried Banana A La Mode |
$6.50 |
|
Black Sticky Ride Pudding |
$3.50 |
|
Tapioca Pudding with Banana |
$3.50 |
|
Homemade Coconut Ice Cream |
$4.00 |
|