Taphouse Sliders |
$13.00 |
All natural 100% angus beef, quail egg, brioche bun, sauce bearnaise |
Charcuterie Plate |
$14.00 |
Assorted cheeses, cured meats, pickled vegetables, beer mustard |
Green Lip Mussels & Andouille Sausage |
$14.00 |
Steamed mussels, andouille sausage, kona longboard lager garlic butter sauce |
Thk Wings |
$8.00 |
Honey chipotle glaze, maytag bleu cheese |
Roasted Harissa Hummus |
$8.00 |
Grilled oregano bread, local cucumber, feta cheese |
Lamb Pops |
$14.00 |
Grilled lamb chops, jalapeno mint jam, gluten free |
Shrimp Mac - N - Cheese |
$11.00 |
Rock shrimp, fontina, goat cheese, manchego, parmesan |
Stella Artois Beer Cheese Fondue |
$11.00 |
Smoked paprika, roasted garlic bread |
Jumbo Lump Crab Cake |
$16.00 |
THK tartar sauce, celery and flat leaf parsley salad, truffle match stix potatoes |
The Taphouse Salad |
$12.00 |
Arizona greens, citrus, crows dairy feta cheese, local cucumber, candied walnuts, grilled red onion, papago orange blossom vinaigrette, add chicken $4.00, shrimp $6.00, salmon $7.00, or grilled new |
Jerked Chicken |
$14.00 |
Chicken breast, mixed greens, mango, local cucumber, avocado, red onion, citrus cucumber dressing, gluten free |
Sweet & Sour |
$12.00 |
Organic baby kale, quinoa, orange, radish, fennel, local granny smith, sesame balsamic vinaigrette, add chicken $4.00, shrimp $6.00, salmon $7.00, or grilled new york steak $9.00, gluten free |
Grilled Salmon |
$16.00 |
Organic scottish salmon, hydrocress, baby arugula, wheat berry, pearl cous cous, pistachio, gorgonzola, dried strawberries, sherry berry yogurt dressing |
Pan Roasted Halibut Salad |
$16.00 |
Mixed greens, candied pecans, roasted baby carrots, razz cherries, pickled vegetables, pomegranate vinaigrette |
Burger Salad |
$14.00 |
All natural 100% angus beef, little gem, tomato, avocado, 1000 island and caramelized onion, gluten free |
Steak & Wedge |
$20.00 |
Grilled arizona prime new york strip, baby iceberg wedge, shaved cucumber, cherry heirloom tomato,apple wood smoked bacon, grilled red onion, maytag blue cheese dressing, gluten free |
Chef's Featured Soup |
$6.00 - $4.00 |
New creation daily |
Grilled Salmon |
$16.00 |
Organic scottish salmon, warm baby kale, organic arugula and hydrocress, lemon, fennel, red chimichurri, gluten free |
Fish Fry |
$15.00 |
Walleye pike, beer battered, taphouse fries, tartar sauce |
Chicken and Dumplings |
$14.00 |
Chicken, gnocchi, braised carrots, sugar snap peas, roasted corn, white wine mustard sauce |
Pasta Primavera |
$17.00 |
Angel hair pasta, roasted corn, snap peas, baby portobello, heirloom tomato, parmesan cream sauce, add chicken $4.00, shrimp $6.00, salmon $7.00 |
Taphouse Signature Burger |
$13.00 |
All natural 100% angus beef, manchego cheese, apple wood smoked bacon, little gem, vine ripened tomato, caramelized shallots, roasted garlic aioli, challah bun |
Cashew Chicken Salad Sandwich |
$10.00 |
Poached chicken, cashews, grapes, dried cranberries, hydrocress, toasted challah bread |
Turkey Reuben |
$12.00 |
Smoked turkey, swiss cheese, taphouse slaw, marble rye, 1000 island |
Hot Pastrami |
$11.00 |
Marble rye, beer mustard, pepperoncini, gherkins |
Grilled Free Range Chicken Breast Sandwich |
$15.00 |
Buttermilk onion ring, little gem, house pickle, red pepper honey mustard, challah bun |