| Vegetable Pakoras |
$2.95 |
savory vegetable fritters. |
| Vegetable Samosa |
$3.50 |
crisp pastry stuffed with seasoned potatoes & peas. |
| Veggie Frankie Wrap |
$5.95 |
a mumbai street sandwich: soft bread filled with sautéed cottage cheese seasoned with coriander, ginger & cumin. |
| Golouti Kabab |
$5.95 |
lamb patties with cardamom, coriander & nutmeg. |
| Teen Murg Tikka |
$6.95 |
chicken morsels marinated in basil, coriander, cream cheese & pickle seasoning. |
| Chatpatey Shrimp |
$7.95 |
succulent shrimp flavored with garlic, mustard seeds & curry leaves. |
| Assorted Hors D'Oeuvres |
$6.95 |
a delicious combination of appetizers - vegetable pakoras, samosa, seekh kebab & murg tikka. |
| Mulligatawny |
$2.95 |
a traditional soup made with lentils & mild spices, subtly flavored with fresh coconut & delicate herbs. |
| Shrimp Soup |
$3.95 |
stimulating soup flavored with garlic & curry leaves. |
| Peas Pulao |
$3.95 |
long grain basmati rice cooked with saffron & peas. |
| Vegetable Biryani |
$10.95 |
long grain basmati rice cooked with fresh vegetables and saffron sprinkled with raisins & nuts. |
| Chicken Biryani |
$12.95 |
long grain basmati rice flavored with saffron and cooked with chicken in a delicate blend of exotic spices & herbs. |
| Lamb Biryani |
$12.95 |
long grain basmati rice flavored with saffron and cooked with lamb in a delicate blend of exotic spices & herbs. |
| Goat Biryani |
$12.95 |
long grain basmati rice flavored with saffron and cooked with goat in a delicate blend of exotic spices & herbs. |
| Shrimp Biryani |
$16.95 |
long grain basmati rice cooked with shrimp & saffron sprinkled with raisin & nuts. |
| Kofta Nazakat |
$10.95 |
mixed vegetables and cottage cheese balls served in a mild butter sauce. |
| Mater Paneer |
$10.95 |
homemade cheese with green peas cooked in a special blend of spices. |
| Paneer Makhani |
$10.95 |
fresh homemade cheese, folded into creamy tomato sauce. |
| Saag Paneer |
$10.95 |
fresh spinach and cottage cheese cooked with fresh mild spices. |
| Kadai Paneer |
$10.95 |
cubes of homemade cheese sautéed with ginger, kashmiri chilies cooked with spices in a wok. |
| Saag Aur Gobi Ki Bhurji |
$10.95 |
spinach, cauliflower ground coriander, fenugreek & garlic. |
| Sarson Ka Saag |
$10.95 |
a buttery flavorful purée of mustard green. |
| Bhindi Masala |
$10.95 |
okra sautéed with browned onions, tomatoes & dried mango. |
| Eggplant Bharta |
$10.95 |
whole eggplant baked over an open flame, mashed & seasoned with herbs and sautéed onions. |
| Navratan Korma |
$10.95 |
nine garden fresh vegetables gently cooked in mild spices & cream, sprinkled with nuts. |
| Banarasi Alu |
$10.95 |
potatoes cooked with fresh tomatoes, coriander leaves & ginger with a sprinkle of roasted cumin. |
| Alu Gobi Masala |
$10.95 |
cauliflower & potatoes cooked in delicate spices. |
| Vegetable Vindaloo |
$10.95 |
a spicy goan specialty, mixed vegetables, potatoes, ginger & dry red chilies in a hot tangy sauce. |
| Punjabi Kadi Pakora |
$9.95 |
mixed vegetable fritters cooked in chickpea flour, seasoned with tamarind. |
| Chole Peshawari |
$8.95 |
chickpeas & diced potatoes cooked in a popular north indian style. |
| Daal Makhani |
$7.95 |
lentils submerged over a low-flame laced with cream delicately flavored with spices & fried in butter. |
| Veghareli Daal |
$7.95 |
gujarati-style yellow lentils. |
| Chicken Tikka Masala |
|
tender boneless chicken pieces broiled in tandoor, submerged in a butter sauce, and enriched with green spices & tomatoes. |
| Chicken Chili |
|
chicken cooked in green chilies & ginger. |
| Chicken Kadai |
|
cubes of chicken garnished with fresh herbs & spices cooked in kadai. |
| Chicken Curry Old Delhi Style |
|
chicken on the bone, tomatoes, onions, ginger & fresh coriander. |
| Chicken Achari |
|
chicken cooked in pickled gravy sautéed with fenugreek & herbs. |
| Chicken Shahi Korma |
|
boneless supremes of chicken cooked in cream sauce with a selection of mild spices, sprinkled with nuts. |
| Chicken Hare Masale Ka |
|
diced chicken tandoori style cooked with spinach, fenugreek and coriander. |
| Kashmiri Rogan Josh |
|
tender morsels of lamb cooked in an onion sauce with yogurt, almonds, cream and a unique blend of spices. |
| Lamb Pasanda |
|
boneless pieces of lamb cooked in cream & mild spices. |
| Boti Khadey Masale Ki |
|
juicy leg of lamb cubes roasted in clay oven and cooked with tomatoes, onions, ginger & garlic. |
| Lamb Vindaloo |
|
highly spiced lamb cooked in a tangy, sharp onion & tomato gravy. |
| Goat Vindaloo |
|
highly spiced lamb cooked in a tangy, sharp onion & tomato gravy. |
| Lamb Saag |
|
lamb cooked with fresh spinach, sautéed with tomatoes, onion & mushrooms. |
| Goat Saag |
|
goat cooked with fresh spinach, sautéed with tomatoes, onion & mushrooms. |
| Handi Goat Masala |
|
succulent pieces of baby goat (with bone) cooked in onion & tomato sauce with a touch of garlic & ginger. |
| Shrimp Malai Masala |
$17.95 |
tiger shrimp, poached gently in a coconut & lime masala tempered with mustard seeds & aromatic curry leaf. |
| Shrimp Bhujane |
$17.95 |
a gourmet dish; shrimp submerged in a purée of fresh green herbs blended with sautéed onions & fresh mint. |
| Shrimp Saag |
$14.95 |
shrimp simmered in spinach & light seasonings. |
| Fish Masala |
$15.95 |
succulent pieces of fish made with garlic, a hint of ginger and enriched with a fresh tomato & onion sauce. |
| Dahi Aloo Poori |
|
flour puffs stuffed with potatoes & chickpeas, topped with tamarind sauce, mint sauce & seasoning. served cold. |
| Bhel Poori |
|
a mélange of assorted crisps & noodles, smothered in sweet & sour hot chutneys. |
| Alu Tikki With Chutney |
|
potato cakes served with special chutney flavored with curry leaf. |
| Samosa Chaat |
|
samosas split open & covered with spicy chickpeas, minced onion, cilantro, yogurt & tamarind sauce. |
| Laal Tandoori Chicken |
$12.95 |
dieter`s dlight. punjabi-style spring chicken marinated in yogurt, freshly ground mild spices & lemon juice, cooked in tandoor. |
| Murg Tikka |
$12.95 |
tender boneless pieces of chicken subtly flavored with mild spices and barbecued on a skewer in tandoor. |
| Ginger Kabab |
$12.95 |
boneless tender chicken marinated with yogurt and ginger roasted in our clay oven. |
| Murg Makhmali Kabab |
$14.95 |
creamy chicken supreme marinated in mild spices, roasted in clay oven. |
| Aatish Kabab |
$12.95 |
chicken pieces marinated in a pickle seasoning enough to tickle your palate. |
| Kashmiri Lamb Chop |
$22.95 |
marinated lamb chops, broiled to perfection. |
| Boti Kabab |
$15.95 |
tender juicy leg of lamb cubes marinated in a delicate blend of herbs & spices, broiled to perfection on a skewer in tandoor. |
| Gilafi Seekh Kabab |
$12.95 |
minced lamb with aromatic herbs wrapped around a skewer blend and roasted in a clay oven. |
| Methi Shrimp |
$20.95 |
king size shrimp, ginger & garlic lightly seasoned with fenugreek seeds and grilled in tandoor. |
| Fish Tikka |
$19.95 |
ground black pepper, mustard seed & garlic. |
| Paneer Tikka |
$12.95 |
tender pieces of homemade cheese subtly flavored with mild spices and barbecued on a skewer in tandoor. |
| Sizzling Mixed Grill |
$20.95 |
assorted delicacies from our charcoal fired tandoor. |
| Tandoor Special |
$19.95 |
vegetable pakoras, soup, tandoori chicken seekh kabab, murg tikka, lamb pasanda, vegetable, rice & naan. |
| Seafood |
$22.95 |
shrimp soup, fish tikka, tandoori methi shrimp, shrimp malai masala, vegetable, rice & naan. |
| Vegetarian |
$16.95 |
a taste adventure of a variety of vegetarian dishes freshly cooked with rice & naan, served on a thali (a traditional indian serving platter). |
| Naan |
$2.50 |
leavened bread of super fine flour baked in tandoor, served piping hot. |
| Garlic Naan |
$2.95 |
leavened bread of super fine flour with garlic, baked in a clay oven. |
| Malai Naan |
$3.95 |
leavened bread filled with goat cheese flavored with onion & chilies. |
| Chef's Naan |
$3.95 |
super fine flour bread stuffed with minced meat and baked in a clay oven. |
| Keema Naan |
$3.95 |
super fine flour bread stuffed with minced meat and baked in a clay oven. |
| Tandoori Roti |
$2.50 |
round shaped whole wheat bread baked in tandoor, served piping hot. |
| Lacha Paratha |
$2.95 |
multi-layered flour bread cooked with butter. |
| Alu Paratha |
$3.50 |
unleavened layered whole wheat bread stuffed with potatoes, topped with melted butter. |
| Pudina Paratha |
$3.50 |
whole wheat griddle bread stuffed with mint. |
| Onion Kulcha |
$3.50 |
super fine flour bread stuffed with onion and baked in our charcoal oven. |
| Poori |
$2.95 |
whole wheat flour puffed bread. |
| Papadam |
$1.50 |
a crisp lentil wafer flavored with mild spices. |
| Raita |
$2.50 |
whipped yogurt with chopped cucumbers & tomatoes, flavored with fresh mint. |
| Lassi |
$2.95 |
a refreshing yogurt shake with a touch of rose water. |
| Lassi |
|
lassi choice: sweet, salted or plain. |
| Mango Lassi |
$3.95 |
mango flavored yogurt shake. |
| Mango Chutney |
$2.50 |
sweet & mildly hot sliced mango in herbs. |
| Hot Pickle |
$2.50 |
pickled mixed vegetable. |
| Green Salad |
$2.95 |
tossed green salad. |
