| Vegetable Spring Roll |
$6.00 |
With sweet chili sauce |
| Gai Satay |
$8.00 |
Marinated chicken skewered served with peanut sauce and cucumber relish |
| Kanom Jeeb |
$7.00 |
Steamed shrimp & pork dumpling topped with fried garlic and scallion served with black soy vinaigrette |
| Garden Roll |
$7.00 |
Rice paper wrapped shrimp, mango, vegetable and vermicelli noodle served with peanut hoisin sauce |
| Peking Duck Roll |
$9.00 |
Asian pancake wrapped crispy duck, cucumber and scallion with hoisin sauce |
| Crispy Tofu |
$6.00 |
Deep fried bean curd served with sweet & sour dipping sauce and crushed peanut |
| Larb Gai |
$8.00 |
Steamed minced chicken with red onion, mint , cilantro, scallion, roasted rice powder and spicy lime dressing. |
| Curry Puff |
$5.50 |
Crispy pastry stuffing minced chicken, onion, potato served with cucumber relish |
| Chive Dumpling |
$6.50 |
With sweet soy sauce |
| Crispy Wonton |
$5.00 |
Minced shrimp and pork wrapped in thin wonton served with sweet and sour sauce |
| Green Salad |
$5.50 |
With peanut, carrot-ginger or sesame dressing |
| Som Tum |
$8.00 |
Spicy green papaya salad with tomato, green bean, peanut and palm sugar-lime dressing. |
| Seaweed Salad |
$8.00 |
With sesame dressing |
| Chicken Salad |
$8.00 |
Poached chicken breast with napa cabbage, bean sprout, carrot, cilantro and crunchy noodle with sesame mustard dressing |
| Yum Woon Sen |
$8.00 |
Warm cellophane noodle salad with shrimp ,minced chicken and limechili dressing |
| Grilled Shrimp & Chicken Salad |
$9.00 |
Cashew nut, mixed green, romaine lettuce and lime- roasted chili jam dressing. |
| Tom Yum |
$5.50 |
Thai famous lemongrass soup with vegetable or chicken. |
| Tom Kha |
$5.50 |
Coconut and galangal soup with vegetable or chicken. |
| Wonton Soup |
$5.50 |
Shrimp and pork wonton in clear broth |
| Tofu Soup |
$5.50 |
Silken tofu and vegetable soup |
| Nam Sai Noodle |
$12.00 |
Poached chicken breast, thin rice noodle and vegetable in clear broth |
| Tom Yum Noodle |
$12.00 |
Spicy and sour noodle soup with shrimp, fish ball, minced chicken, thin rice noodle, peanut and vegetable |
| Kao Soi |
$9.50 - $12.00 |
Northern Thai style (Chiang Mai) yellow curry noodle soup with egg noodle, vegetable, crispy noodle. Choose tofu, poached chicken breast, or shrimp. |
| Spicy Eggplant |
$9.50 |
Stir fried eggplant with basil and black bean sauce |
| Rama Tofu |
$9.50 |
Fried tofu with steamed broccoli and peanut sauce |
| Panang |
$9.50 - $12.00 |
Rich curry with coconut milk and kaffir lime leaves. |
| Gang Ped |
$9.50 - $12.00 |
Red curry with bamboo shoot, carrot, pepper and basil. |
| Gang Keow Wahn |
$9.50 - $12.00 |
Green curry with eggplant, pepper and basil. |
| Gang Garee |
$9.50 - $12.00 |
Yellow curry with curry powder, onion potato and carrot served with cucumber and red onion relish. |
| Kow Pad |
$9.50 - $12.00 |
Thai style fried rice with egg, onion and scallion |
| Kow Pad Ka Prao |
$9.50 - $12.00 |
Fried rice with basil, fresh chili, garlic, onion and pepper |
| Pad Thai |
$9.50 - $12.00 |
Stir fried thin rice noodle in homemade sauce with peanut, egg, scallion and bean sprout |
| Lard Na Broccoli |
$9.50 - $12.00 |
Carrot in black bean gravy served on top of pan fried wide rice noodle |
| Pad See Eew |
$9.50 - $12.00 |
Stir fried wide rice noodle with broccoli, egg and sweet black soy sauce |
| Lard Na |
$9.50 - $12.00 |
Broccoli and carrot in black bean gravy served on top of pan fried wide rice noodle |
| Trio Noodles |
$11.00 |
Stir fried sweet and spicy sauce with egg noodle, shrimp, squid and minced chicken |
| KaPrao |
$9.50 - $12.00 |
Stir fried spicy basil sauce. |
| Pad Med Mamuang |
$9.50 - $12.00 |
Stir fried cashew nut, carrot, onion and scallion |
| Pad Gratiem Prik Thai |
$9.50 - $12.00 |
Stir fried mixed pepper and garlic |
| Pad Prik Pao |
$9.50 - $12.00 |
Stir fried vegetable with roasted herb and chili paste. |
| Pad Khing |
$9.50 - $12.00 |
Stir fried fresh young ginger, wood ear mushroom, carrot, celery and onion with black bean sauce |
| Pad Prik Khing |
$9.50 - $12.00 |
Stir fried green bean with chili paste |
| Pad Preaw Whan |
$9.50 - $12.00 |
Thai style sweet and sour with onion, pineapple, cucumber, pepper, grape and tomato |
| Pad Woon Sen |
$9.50 - $12.00 |
Stir fried cellophane noodles with vegetable and egg |
| Pad Pak |
$9.50 - $12.00 |
Stir fried mixed vegetable with brown sauce |
| Jasmine Rice |
$1.50 |
|
| Steamed Mixed Vegetable |
$4.00 |
|
| Peanut Sauce |
$2.00 |
|
| Extra Tofu or Vegetable |
$2.00 |
|
| Extra Chicken or Pork |
$2.00 |
|
| Extra Shrimp |
$3.00 |
|
