| Soda |
$1.95 |
Please call restaurant for selections. |
| Hot Hyunmi Green Tea |
$2.95 |
Roasted brown rice green tea. |
| Organic Rishi Tea |
$2.49 |
|
| Honey Yuza Tea |
$3.95 |
Korean lemon citrus tea. |
| Honey Ginger Tea |
$3.95 |
|
| Coffee |
$1.95 |
|
| Homemade Ginger Lemonade |
$2.95 |
|
| Ginseng Tea |
$3.95 |
|
| 1. Pah-Jeon |
$12.95 |
Scallion pancake with mixed seafood. Can be made vegetarian. |
| 2. Mandoo |
$5.95 |
Korean style beef or vegetable dumpling. Can be made vegetarian. |
| 3. Wang Mandoo |
$5.95 |
Steamed vegetable buns. Can be made vegetarian. |
| 4. Soo-Yook |
$9.95 - $13.95 |
Braised pork belly. Can be made gluten free. |
| 5. Spicy-Sweet Dumpling |
$6.95 |
Fried dumpling sauteed in a spicy-sweet chili sauce. Can be made vegetarian. |
| 6. Dukboki |
$9.95 |
Rice cake and fish cake sauteed with gochujang sauce. Can be made vegetarian. |
| 7. Dak Gang Jung |
$9.95 |
Bone in or boneless chicken wings in a spicy sweet chili sauce. |
| 15. Bulgogi |
$13.95 |
Beef marinated in soy Asian pear sauce. |
| 16. Dak |
$13.95 |
Spicy chicken stir fried with vegetables. |
| 17. Jaeyook |
$13.95 |
Spicy pork belly stir fried with vegetables. |
| 18. LA Kalbi |
$18.95 |
Short rib marinated in soy Asian pear soy sauce. |
| 19. Beef Bibimbop |
$12.95 |
Korean style hot stone rice bowl topped with fresh vegetables. Can be made gluten free. |
| 19. Tofu Bibimbop |
$12.95 |
Korean style hot stone rice bowl topped with fresh vegetables. Can be made vegetarian. Can be made gluten free. |
| 19. Squid Bibimbop |
$13.95 |
Korean style hot stone rice bowl topped with fresh vegetable. Can be made gluten free. |
| 19. Kimchi Cheese Bibimbop |
$13.95 |
Korean style hot stone rice bowl topped with fresh vegetable. Can be made vegetarian. Can be made gluten free. |
| 20. Kimchi Soon Dubu |
$9.95 |
Silken tofu casserole. Vegetarian. Can be made gluten free. |
| 20. Seafood Soon Dubu |
$9.95 |
Silken tofu casserole. Can be made gluten free. |
| 20. Beef Soon Dubu |
$9.95 |
Silken tofu casserole. Can be made gluten free. |
| 20. Pork Soon Dubu |
$9.95 |
Silken tofu casserole. Can be made gluten free. |
| 20. Vegetable Soon Dubu |
$9.95 |
Silken tofu casserole. Vegetarian. Can be made gluten free. |
| 20. Veggie Dumpling Soon Dubu |
$9.95 |
Silken tofu casserole. Vegetarian. Can be made gluten free. |
| 21. Kimchi Chigae |
$10.95 |
Kimchi stew with tofu and pork belly. |
| 22. Yook-gae-jang |
$12.95 |
Spicy shredded flank steak soup. |
| 23. King Kalbi-tang |
$16.95 |
Short rib soup boiled for 24 hours. |
| 24. Hang Over Soup |
$15.95 |
Hot and spicy soup with kimchi, ham, sausage and cheese. |
| 25. Haemool U-don Jeongeol |
$29.95 |
Seafood hot pot served with u-don noodles and dashi broth. |
| 26. Spicy Ramen |
$10.95 |
Can be made vegetarian. |
| 27. Bokum-Noodles |
$12.95 |
Stir-fried noodles with vegetables. Can be made vegetarian. |
| 28. Jjam-Pong |
$12.95 |
Spicy seafood noodle bowl. |
| 29. Kal Guk Soo |
$12.95 |
Korean handmade noodle bowl. Can be made vegetarian. |
| 30. Jap Che |
$11.95 |
Stir fried vermicelli noodles with mixed vegetables and beef. Can be made vegetarian. |
| Steamed Rice |
$2.00 |
|
| Tofu |
$2.00 |
|
| Kimchi |
$1.00 |
|
| Soup of the Day |
$2.00 |
Call restaurant for daily selection. |
| Brown Rice |
$2.00 |
|
| Noodles |
$3.00 |
|
| Sunny Side Up Egg |
$1.00 |
|
| Red Bean Bingsoo |
$6.95 |
Korean traditional shaved ice with ice cream and toppings. |
| Mochi Ice Cream |
$4.50 |
Rice cake with flavored ice cream. |
