Scungilli |
$11.00 |
Pan-seared, baked pastry, chopped garlic, chianti butter, red onion. |
Lobster |
$15.00 |
Pan-seared, seared russet potatoes, garlic butter, cremini mushrooms. |
Calamari |
$12.00 |
Cornmeal dusted and fried, green bell peperonata, chopped garlic, fresh lemon. |
Capretto |
$11.00 |
Char-grilled, all arrabiatta, tomato, crushed red pepper, gemelli pasta. |
White Pizza |
$9.00 |
Mozzarella and ricotta cheeses, roasted garlic, parsley, extra virgin olive oil. |
Red Pizza |
$10.00 |
Italian sausage, pepperoni, mozzarella cheese, roasted tomato sauce |
Gulf Shrimp |
$12.00 |
Vanilla poached and served chilled, seedless watermelon, spicy tomato brodo, horseradish. |
Chicken Liver Pate |
$11.00 |
served chilled, house made apple sauce, potato and parmesan 'frico', toasted crostini |
Beef Crudo |
$13.00 |
Served raw, chopped red onion, fresh date and onion gelatini, toasted crostini with melted caciocavallo cheese. |
Formaggi |
$10.00 |
Choice of three, parmigiano reggiano, sottocenere di tartufo, raschera d. o. p, tallegio d. o. p, toma piemontese, gorgonzola dolce, blu del moncenisio. |
Romaine |
$10.00 |
Classic Caesar dressing (contains raw egg), parmesan cheese, artichoke hearts, warm focaccia croutons. |
Beets |
$9.00 |
Grilled and chilled, kalamata olives, red onion, house made fresh mozzarella cheese, extra virgin olive oil. |
Arugula |
$10.00 |
Bartlett pears, goat cheese, toasted pine nuts, herb vinaigrette. |
Zuppe - Stufato Pesce |
$6.00 |
|
Zuppe - Porcini, Cremini and Cream |
$5.00 |
|
Asiago Cornmeal Gnocchi |
$14.00 |
Steamed manilla clams and pacific rope mussels, portabella mushrooms, caramelized onions, marsala sugo. |
Pork Agnolotti |
$12.00 |
Goat cheese, cream, crumbled biscotti cookies, extra virgin olive oil. |
Spaghetti |
$14.00 |
Ahi tuna bolognese, onion, tomato agrodolce, shaved parmigiano reggiano. |
Crescenza Cheese Ravioli |
$11.00 |
Roasted red peppers, diced tomato, smoked tomato cream. |
Pacific Rockfish 'in Cartoccio' |
$26.00 |
Zucchini, chopped fresh herbs, fresh fettuccine, broccoli florets. |
Salmon |
$25.00 |
Pan-seared, linguine, basil pesto, cream, peppered baby spinach. |
Pork Loin |
$26.00 |
Bacon-wrapped and seared, carrot and saffron risotto, crisp parsnips, maple sciroppo. |
Beef Tenderloin |
$32.00 |
Herb crusted and char-grilled, fregola pasta, mozzarella cheese, gorgonzola and mascarpone cheeses, white truffle veal stock, crisp fried onions. |