Curly Endive Salad |
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with warm slab bacon |
Beef Steak Tomatoes |
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Dungeness Crab Cake |
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with wasabi tartar sauce |
Oyster Platter On Ice |
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New England Lobster Chowder |
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Veal Chop |
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Filet Mignon |
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6 Oz. Lobster Tail and 8 Oz. Filet Mignon |
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Lamb Chops |
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Pan Roasted Salmon |
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with horseradish hollandaise |
Filet Mignon of Ahi Tuna |
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Fresh Live Maine Lobster |
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Alaskan King Crab Legs |
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Large Lobster Tail |
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Macaroni & Five-cheese Casserole |
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Crispy Russet & Sweet Potato Haystack |
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Fresh Spinach Au Gratin |
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Sauteed Wild Mushrooms |
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Asparagus |
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Port Wine Butter Sauce |
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Shallot-cabernet Sauce |
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Brasserie-style Peppercorn Sauce |
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Famous Triple Cupcake for 2 |
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Hot Chocolate Pot Pie |
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Sour Cream Cheesecake |
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