| Sauteed Crab Cake |
$10.00 |
Pickled mango and carb strudel herbed dipping sauce. |
| Spinach and Artichoke Dip |
$7.00 |
With rice wafers. |
| Wild Mushroom and Baby Greens |
$7.00 |
Filled with parmesan camelout. |
| Shrimp Cocktail |
$9.00 |
Tomato and horseradish sauce. |
| Spinach Salad |
$7.00 |
Mushroom, feta cheese, pickled onions and warm bacon vinaigrette. |
| Pistachio Crusted Goat Cheese and Beet Salad |
$8.00 |
With champagne vinaigrette. |
| Cured Salmon Arugula Salad and Citrus Creme Fraiche |
$9.00 |
|
| Grilled Shrimp Fennel Salad |
$9.00 |
With herb vinaigrette. |
| Quesadilla Baked |
$8.00 |
With coatija cheese, scallions and jalapenos, chicken. Served with traditional garnishes. |
| Quesadilla Baked |
$10.00 |
Shrimp. |
| Corned Ribs |
$6.95 |
With herbed dijon mustard sauce. |
| Parmesan Canoli Stuffed |
$5.95 |
With wild mushrooms salad. |
| Caesar Salad |
$6.00 |
With hearts of romaine, croutons and parmesan cheese. |
| Baby Spinach Salad |
$7.00 |
WIth mushrooms, feta cheese, pickled onions and warm bacon vinaigrette. |
| Beef Brisket "Home Style" |
$9.95 |
|
| Prime Rib Au Jus and Horseradish Cream |
$19.95 |
|
| 8oz Burger |
$8.95 |
Sourdough bun, vermont cheddar, smoked bacon. Servd with potato wedges, spicy mayo and ketchup. |
| Kobe Beef Flat Iron Steak |
$22.00 |
With a wild mushroom demi glace. |
| Crispy Tuna |
$23.00 |
With soy ginger vinaigrette. |
| 10oz NY Strip Steak |
$26.00 |
With a red wine bordelaise sauce. |
| Vegetable Plate du Jour |
$13.95 |
|
| Sauteed Ocean Perch |
$12.95 |
With white wine sauce. |
| Roasted Organic Chicken |
$16.95 |
With cauliflower puree and poultry vinaigrette. |
| Capellini Pasta |
$18.00 |
With roasted yellow peppers and saffron pesto sauce and jumbo prawns. |
| Cod Pan Roasted or Traditional Baked |
$17.95 |
With breadcrumbs. |
| Herb Roasted Pork Loin |
$16.95 |
Caramelized onion and dried fruit chutney. |
| Crispy King Salmon |
$20.95 |
With basil sauce. |
| Mashed Potatoes |
$3.00 |
|
| Baked Potatoes |
$3.00 |
Served with chives, sour cream, butter, bacon and scallions on the side. |
| Macaroni and Cheese |
$3.95 |
|
| Potato Wedges |
$3.00 |
Served with spicy mayonnaise. |
| Pasta |
$5.00 |
|
| Grilled Cheese |
$4.95 |
|
| 4oz Hamburger |
$4.95 |
|
| Chicken Fingers |
$4.95 |
|
| Eggs Benedict |
$7.00 |
Served with hollandaise sauce. |
| Smoked Salmon Benedict |
$8.95 |
With salmon roe and hollandaise sauce. |
| Traditional Omelette |
$6.95 |
|
| Lobster Omelette |
$6.95 |
With lobster meat and tomatoes. |
| Goat Cheese and Spinach Omelette |
$9.95 |
Tomato and onion relish. |
| Plain |
$3.95 |
|
| With Organic Maple Syrup |
$3.95 |
|
| Blueberry Flapjacks |
$3.95 |
With organic maple syrup. |
| Goat Cheese and beet |
$7.95 |
|
| Beet Cured Salmon |
$7.95 |
|
| Steak Salad |
$14.95 |
Sirloin steak, organic greens, mushrooms, great hill blue cheese, balsamic vinaigrette. |
| Burger |
$8.95 |
|
| Turkey Open Faced Served |
$9.95 |
With smoked bacon and aged swiss cheese. |
| Sausage |
$3.95 |
|
| Bacon |
$2.95 |
|
| Homefries |
$2.00 |
|
| Bagel |
$2.00 |
|
| Toast |
$1.00 |
|
| Tea |
$3.00 |
|
| Coffee |
$2.00 |
|
| Cappuccino |
$3.00 |
|
| Espresso |
$3.00 |
|
| Latte |
$3.50 |
|
| Juices |
$1.50 - $2.50 |
|
| Chocolate Milk |
$1.50 - $2.50 |
|
| Mimosa |
$6.00 |
|
| Bloody Mary |
$7.00 |
|
| Chocolate Stratosphere |
$5.95 |
Godiva chocolate cake, espresso, chocolate mousse and baileys anglaise. |
| Meyer Lemon Gratin |
$5.50 |
Lemon cream, raspberries and hazelnut brown sugar crisp. |
| Strawberry Rhubarb Crisp |
$5.95 |
House made strawberry sorbet. |
| New Orleans Bread Pudding |
$5.25 |
Vanilla bean anglaise and raspberry coulis. |
| Chocolate Covered Peanut Butter Pie |
$5.50 |
Oreo crust, peanut butter mousse and chocolate ganache. |
| Classic Creme Brulee |
$5.50 |
Chantilly cream and seasonal berries. |
| Chocolate |
$7.95 |
Van gogh vanilla, godiva dark and bailey's, served with shaved chocolate. |
| Espresso |
$7.95 |
Van gogh vanilla, bailey's and a shot of espresso. |
| Key Lime |
$7.95 |
Van gogh vanilla, lime juice and a splash of citrus and a dash of cream. |
| Yellow Cake |
$7.95 |
Van gogh vanilla, amaretto, pineapple juice and a splash of citrus. |
| Coffee - South Boston Blend |
$5.95 |
|
| Cafe Martini |
$5.95 |
|
| Cafe 57 |
$5.95 |
|
| Irish Coffee |
$5.95 |
|
| Cafe Kelly |
$5.95 |
|
| Keoke Coffee |
$5.95 |
|
| Espresso |
$2.95 |
|
| Cappuccino |
$3.25 |
|
| Feist Tawny Port |
|
|
| 10 Yr |
$7.95 |
|
| 20 Yr |
$8.95 |
|
| 30yr |
$12.95 |
|
| 40yr |
$20.95 |
|
| Feist Ruby Porto |
$4.95 |
|
| Fonesca Bin #27 Port |
$7.95 |
|
| Fonesca 20 Yr |
$12.00 |
|
| Graham's Porto |
$6.00 |
|
| Taylor Fladgate |
$12.00 |
|
