| Baccala Marinara |
$18.95 |
Salt codfish simmered in tomato sauce with onions and green peppers,served over linguine |
| Baccala Bianco |
$18.95 |
Salt codfish pan fried with peppers, onions, olives, balsamic vinegar, garlic & olive oil sauce, served with roasted potatoes |
| Fried Calamari |
$17.95 |
Lightly fried squid with marinara sauce and a side order of linguine with marinara sauce |
| Atlantic Salmon |
$20.95 |
Pan-seared and oven-roasted, topped with a caper lemon butter sauce,served with spinach risotto |
| Shrimp Ziti Broccoli |
$22.95 |
Shrimp sauteed with broccoli florets in a garlic & oil sauce with romano cheese |
| Scallops Fra Diavlo |
$22.95 |
Scallops sauteed in a spicy marinara sauce with plum tomatoes, served over linguine |
| Steak Pizzaiola |
$26.95 |
Grilled 16 oz. choice new york sirloin steak, topped with a sauce of tomatoes, onions, black olives & capers |
| Steak Tuscan Style |
$26.95 |
Grilled 16 oz. choice new york sirloin steak, glazed with a bronze garlic sauce |
| Steak Pescatore |
$29.95 |
Grilled 16 oz. choice new york sirloin steak, topped with sauteed shrimp, peppers and onions |
| Pork Chops |
$19.95 |
Two half-pound center cut chops grilled to perfection, served with a balsamic vinegar sauce and vinegar peppers |
| Chicken Cutlet Parmigiana |
$16.95 |
Breaded cutlet topped with melted mozzarella cheese & marinara sauce |
| Chicken Marsala |
$17.95 |
Sauteed with mushrooms, prosciutto and shallots in a marsala wine sauce |
| Chicken Al Giovanni |
$17.95 |
Sauteed with mushrooms in a lemon and white wine butter sauce |
| Chicken Cutlet & Eggplant Parmigiana Combination |
$18.95 |
|
| Chicken Cacciatore |
$18.95 |
Simmered with mushrooms, peppers, onions in marinara sauce |
| Chicken Saltimbocca Alla Romana |
$19.95 |
Sauteed with shallots, sage and fresh mushrooms in a white wine sauce and topped with prosciutto and melted mozzarella cheese |
| Chicken Vittorio |
$19.95 |
Boneless breast of chicken dipped in egg batter, sauteed in a white wine lemon sauce; topped with asparagus and melted mozzarella cheese |
| Chicken Campagna |
$19.95 |
Boneless breast of chicken sauteed with sweet Italian sausages, vinegar peppers and roasted potatoes in a balsamic vinegar sauce |
| Chicken Ziti Broccoli |
$18.95 |
Boneless breast of chicken sauteed with broccoli florets in a garlic & oil sauce with romano cheese |
| Risotto Primavera |
$17.95 |
Italian arborio rice topped with broccoli, peppers, mushrooms, onions & tomatoes in a garlic & oil sauce |
| Chicken Risotto |
$19.95 |
Boneless breast of chicken with diced plum tomatoes and black olives in a white wine and garlic sauce over italian arborio rice |
| Shrimp Risotto |
$22.95 |
Italian arborio rice topped with shrimp, italian herbs and fresh asparagus |
| Scallop Risotto |
$23.95 |
Sea scallops with tomatoes and onions in a white wine garlic sauce over italian arborio rice |
| Veal Parmigiana |
$18.95 |
Breaded cutlet, topped with melted mozzarella cheese and marinara sauce |
| Veal Marsala |
$19.95 |
Sauteed with mushrooms, prosciutto and shallots in a marsala wine sauce |
| Veal Al Giovanni |
$19.95 |
Veal medallions with mushrooms sauteed in a lemon and white wine butter sauce |
| Veal & Eggplant Parmigiana Combination |
$20.95 |
|
| Veal Saltimbocca Alla Romano |
$22.95 |
Veal medallions sauteed with shallots, sage and fresh mushrooms in a white wine sauce, stuffed with prosciutto and mozzarella cheese |
| Veal Vittorio |
$22.95 |
Veal medallions dipped in egg batter, sauteed in a white wine lemon sauce, topped with asparagus and melted mozzarella cheese |
| Eggplant Parmigiana |
$15.95 |
Breaded and pan fried, topped with marinara sauce and melted mozzarella cheese |
| Eggplant Rolatini |
$17.95 |
Rolled and stuffed with ricotta cheese and spinach, topped with marinara sauce and melted mozzarella cheese |
| Sausage Cacciatore |
$18.95 |
Simmered with mushrooms, peppers and onions in Marinara sauce |
| The Godfather Platter |
$25.95 |
For a hearty appetite, a combination of veal and chicken cutlets, eggplant parmigiana, meatball, sausage, peppers and pasta |
| Beef Tripe |
$15.95 |
Tripe stewed in marinara sauce with onions and fresh basil, served with a side of linguine with marinara sauce |
| Shrimp Scampi Venezia |
$22.95 |
With artichoke hearts and black olives, served over linguine |
| Lobster Ravioli |
$22.95 |
Homemade ravioli stuffed with maine lobster meat, topped with shrimp in a cream plum tomato sauce |
| Garlic Bread |
$5.95 |
With melted mozzarella cheese |
| Arancini |
$9.95 |
Golden rice balls with beef, peas and provolone cheese |
| Mussels |
$11.95 |
Steamed in your choice of spicy marinara and onion sauce or garlic and oil |
| Fried Mozzarella Sticks |
$8.95 |
Served with marinara sauce |
| Fried Calamari |
$11.95 |
Lightly fried fresh squid served with marinara sauce |
| Sauteed Shrimp |
$11.95 |
Served with an herb risotto cake and a spicy red pepper sauce |
| Sauteed Mushrooms |
$9.95 |
Porcini, shiitake and portabella mushrooms served over grilled polenta with sage butter and fontina cheese |
| Hot Italian Sampler |
$17.95 - $25.95 |
A sampling of our fried calamari, sauteed shrimp, mozzarella sticks and garlic bread served with marinara sauce |
| Pasta e Fagioli |
$4.95 - $6.50 |
Traditional italian bean and pasta soup |
| Escarole |
$4.95 - $6.50 |
Greens in chicken broth with little meatballs |
| Garden Salad |
$5.50 |
Mixed greens, tomatoes, carrots and onions with house vinaigrette |
| Classic Caesar Salad |
$6.95 - $12.50 |
Crisp romaine lettuce tossed with our special caesar dressing, homemade croutons and parmesan cheese |
| Cold Baccala Salad |
$11.95 |
Salt codfish in olive oil, lemon, garlic, vinegar peppers and olives |
| Cold Calamari Salad |
$10.95 |
Marinated squid with spicy vinegar peppers |
| Cold Scungili Salad |
$9.95 |
Marinated new england sea conch |
| Caprese Salad |
$9.50 |
Sliced tomato with fresh mozzarella cheese, basil and extra virgin olive oil pesto dressing |
| Antipasto |
$11.95 - $17.95 |
Imported italian prosciutto, cheese, marinated and grilled vegetables |
| Garden Salad Antipasto |
$11.95 - $17.95 |
Mixed greens, tomatoes, carrots, onions, italian meats and cheese with house vinaigrette |
| Spaghetti, Ziti, Linguine or Polenta |
$10.95 |
With choice of marinara or meat sauce |
| Spaghetti, Ziti, Linguine or Polenta |
$11.95 |
With choice of meat sauce |
| Spaghetti, Ziti, Linguine or Polenta |
$14.95 |
With choice of meatballs or sweet italian sausages |
| Fettuccine Alfredo |
$15.95 |
Egg noodles tossed with cream and parmesan cheese sauce |
| Tortellini Pesto |
$15.95 |
Meat filled pasta in an herb basil sauce |
| Gnocchi |
$15.95 |
Homemade potato dumplings with marinara sauce |
| Ravioli |
$13.95 |
Cheese filled ravioli served with marinara sauce |
| Spaghetti Carbonara |
$16.95 |
Italian bacon, egg and parmesan cheese sauce |
| Fettuccine Primavera |
$15.95 |
Fettuccine topped with broccoli, peppers, mushrooms, onions and tomatoes in a garlic and oil sauce |
| Orecchiette |
$16.95 |
Ear shaped pasta sauteed with sweet Italian sausage and broccoli rabe in a garlic and oil sauce |
| Penne Amatriciana |
$15.95 |
Penne sauteed with Italian bacon, tomatoes and onions in a spicy marinara sauce |
| Ziti Broccoli Garlic & Oil |
$13.95 |
|
| Baked Ziti |
$14.95 |
Baked with ricotta cheese and topped with melted mozzarella cheese and marinara sauce |
| Baked Lasagna |
$16.95 |
Pasta layered with ricotta cheese and ground beef, topped with melted mozzarella cheese & marinara sauce |
| Calamari |
$17.95 |
|
| Clams |
$19.95 |
|
| Mussels |
$19.95 |
|
| Shrimp |
$20.95 |
|
| Frutti Di Mare |
$23.95 |
Shrimp, clams, mussels and calamari combination |
| Sauteed Broccoli Rabe |
$9.95 |
|
| Garlic Mashed Potatoes |
$5.95 |
|
| Meatball |
$2.25 |
|
| Sausage |
$2.25 |
|
| Roasted Potatoes |
$5.95 |
|
| Marinara Sauce |
$2.25 |
|
| Sauteed Escarole in Garlic & Oil |
$7.95 |
|
| Our Famous Homemade Tiramisu |
$7.95 |
Espresso soaked ladyfingers, mascarpone cheese, brandy and cocoa |
| Our Almost as Famous Homemade Polenta Cheesecake |
$7.95 |
Served with an amaretto caramel sauce and toasted almonds |
| Chocolate Truffle Delight |
$7.95 |
Moist chocolate cake infused with chocolate cream topped with chocolate ganache and shaved chocolate |
| Cannoli |
$5.95 |
Pastry shell filled with sweet ricotta cheese, topped with chocolate chips $4.50 |
| Espresso Coffee |
$3.00 |
A dark, rich steam brewed coffee |
| Double Espresso |
$4.00 |
|
| Cappuccino |
$4.00 |
Espresso with frothed milk, topped with cocoa |
| Cafe Latte |
$4.00 |
Espresso with steamed milk |
