| Soda |
$1.50 |
|
| Thai Iced Tea |
$2.50 |
|
| Thai Iced Coffee |
$2.50 |
|
| Spring Roll |
$5.95 |
Deep fried egg rolls stuffed with ground pork, silver noodles, and vegetables served with sweet and sour sauce. |
| Fresh Roll |
$6.95 |
Vegetarian. Fresh clear rice paper rolls stuffed with fresh lettuce, tofu, egg, cucumber, bean sprouts, cilantro, and served with tamarind sauce. |
| Prawn Roll |
$6.95 |
Marinated prawns with Thai herbs wrapped with egg roll skin served with plum sauce. |
| Fish Cake |
$6.95 |
Tod Mun. Ground fish blended with curry paste and Thai herbs, deep fried and served with peanut cucumber salad. |
| Satay Chicken |
$6.95 |
Grilled marinated sliced chicken breast on skewers, served with cucumber salad and peanut sauce. |
| Spicy Wing |
$6.95 |
Deep fried chicken wings, fried until crispy topped with chili garlic sauce and crispy basil. |
| Fried Calamari |
$7.25 |
Deep fried marinated Monterey squid with pepper and Thai herbs, served with sweet and sour sauce. |
| Corn Cake |
$6.95 |
Vegetarian. Thai style fried corn cake, served with cucumber salad and peanut. |
| Veggie Spring Roll |
$5.95 |
Vegetarian. Deep fried egg rolls stuffed with mixed vegetables, silver noodles, served with sweet and sour sauce. |
| Thai Samosa |
$5.95 |
Vegetarian. Deep fried rice paper rolls stuffed with taro root, red yarn, pumpkin and Thai herbs and served with sweet and sour sauce. |
| Appetizer Combo |
$9.95 |
Two pieces of Thai samosa, two pieces of pork spring rolls, two pieces of chicken satay and two pieces of prawn rolls. |
| Tom-Kha Soup |
$4.00 - $7.95 |
Coconut milk soup with lemongrass, galanga, mushroom and lime juice. |
| Tom Yum Soup |
$4.00 - $7.95 |
Spicy and sour soup lemongrass, fakkir lime leaves and mushroom. |
| Woon Sen Soup |
$4.00 - $7.95 |
A clear soup of ground mixed shrimps and chicken breast, sliver noodle, soft tofu, brown garlic and vegetables. |
| Larb Gai Chicken Salad |
$7.95 |
Steamed chopped chicken breast tossed with onions, mint leaves, cilantro, rice powder in spicy chili lime dressing, served with fresh lettuce. |
| Beef Salad |
$7.95 |
Grilled sliced beef tossed with mint leaves, onions, cilantro, rice powder, in spicy chili lime dressing, served with fresh lettuce. |
| Green Bean Salad |
$8.50 |
Chopped chicken breasts and prawns tossed with quick steamed green beans, roasted coconut, cashew nut, onions, mint leaves, cilantro, with spicy chili lime dressing, served with fresh lettuce. |
| Papaya Salad |
$7.95 |
Shredded green papaya tossed with steamed prawns, ground peanut, tomatoes, garlic, chili, carrots, and green beans in spicy lime dressing, served with fresh lettuce. |
| Eggplant Salad |
$8.50 |
Grilled eggplant topped with chopped chicken breast, prawns, mint leaves, onions, cilantro, and spicy chili lime dressing, served with fresh lettuce. |
| Vegetarian Salad |
$6.95 |
Fresh green salad, fried tofu, tomatoes, cucumber, served with peanut sauce. |
| Prawn Salad |
$8.50 |
Steamed prawns tossed with green onion, red onion, cilantro, sliced lemongrass, carrot with spicy chili lime dressing, served with fresh lettuce. |
| Rainbow Salad |
$7.95 |
Vegetarian. Fresh mango, young ginger, fried taro, cashew nuts, raisins, tomatoes, carrots, lettuce, topped with mango juice and lime dressing. |
| Grilled Chicken |
$8.95 |
Grilled marinated chicken with Thai herbs, served with sweet and sour sauce and fresh green salad. |
| Grilled Pork |
$8.95 |
Grilled marinated pork with special garlic sauce, served with fresh green salad. |
| Grilled Beef Ribs |
$12.95 |
Grilled marinated beef ribs with special Thai herbs sauce, served with green salad. |
| 1/2 Roasted Duck |
$13.95 |
Served with spicy sweet soy sauce on a bed of steamed mixed vegetables. |
| Grilled Salmon |
$12.95 |
Grilled marinated salmon fillet, served with spicy chili garlic sauce and steamed vegetables. |
| Yellow Curry |
$7.95 - $10.95 |
In coconut milk with potato, carrot and onion. |
| Green Curry |
$7.95 - $10.95 |
In coconut milk with eggplant, bamboo shoots, bell pepper, green bean and sweet basil. |
| Red Curry |
$7.95 - $10.95 |
In coconut milk with eggplant, bamboo shoots, bell pepper and sweet basil. |
| Massamun Curry |
$7.95 - $10.95 |
In coconut milk with tamarind sauce, roasted peanut, potato, and carrot. |
| Panang Curry |
$7.95 - $10.95 |
In coconut milk with kaffir lime leaves, peanuts, bell peppers, and sweet basil. |
| Pumpkin Curry |
$7.95 - $10.95 |
In red curry coconut milk with pumpkin, bell pepper, and sweet basil. |
| Lamb Yellow Curry |
$11.95 |
Homemade yellow curry with coconut milk, carrot, potato, yellow onion, and bell pepper, served with cucumber salad. |
| Pad Gra Prow |
$7.95 - $10.95 |
Ground meat sauteed with spicy chili garlic sauce, sweet basil, bell pepper and vegetables. |
| Pad Prik King |
$7.95 - $10.95 |
Sauteed with spicy red curry paste, crushed peanut, green beans and bell pepper. |
| Pad Himapan |
$7.95 - $10.95 |
Sauteed with spicy brown sauce, cashew nut, onion, bell pepper and roasted chili. Crispy chicken or prawn is recommended. |
| Pad King Sod |
$7.95 - $10.95 |
Sauteed with garlic and bean sauce, young ginger, onion, and mushroom. |
| Pad Eggplant |
$7.95 - $10.95 |
Sauteed with eggplant, black bean sauce and sweet basil. |
| Garlic Pepper |
$7.95 - $10.95 |
Sauteed with garlic and pepper, onion, bell pepper, served on a bed of cabbage. |
| Sweet and Sour |
$7.95 - $10.95 |
Sauteed with sweet and sour sauce, tomato, cucumber, onion, and pineapple. |
| Pra-Ram |
$7.95 - $10.95 |
Sauteed with garlic and topped with peanut sauce, served on a bed of steamed vegetables. |
| Pad Broccoli |
$7.95 - $10.95 |
Sauteed broccoli in oyster sauce. |
| Pad Woon Sen |
$7.95 - $10.95 |
Sauteed with silver noodles, baby corn, cabbage, eggs, onions, mushrooms and tomatoes. |
| Pad Pak |
$7.95 - $10.95 |
Sauteed mixed vegetables in garlic soy sauce. |
| Pad Talay |
$12.95 |
Sauteed prawns, sea scallops, squid with garlic sauce, onions, tomatoes, mushrooms, and vegetables. |
| Salmon Eggplant |
$12.95 |
Sauteed grilled salmon with eggplant, basil in red wine special sauce. |
| Tamarind Duck |
$12.95 |
Sauteed sliced roasted duck with spicy tamarind sauce, ginger, pineapple, onions and vegetables. |
| Spicy Fried Snapper |
$11.95 |
Deep fried snapper fillet, topped with spicy red curry sauce, green bean, onions, bell pepper and sweet basil. |
| Pla Jien |
$11.95 |
Grilled snapper fillet topped with garlic tamarind sauce, young ginger, onions, mushroom, tomato, bell pepper, celery. |
| Combination Beef Noodle Soup |
$7.25 |
Choice of noodles with beef slices, stewed beef, beef balls, spinach, and bean sprouts in beef broth. |
| Sliced Beef and Beef Ball Noodle Soup |
$7.25 |
Choice of noodles with beef slices and beef basil, spinach, and bean sprouts in beef broth. |
| Stewed Beef Noodle Soup |
$7.25 |
Choice of noodles with chunks of stewed beef, spinach, and bean sprouts in beef broth. |
| Pork and Fish Ball Noodle Soup |
$6.95 |
Choice of noodles with pork wedges, sliced fish cake, fish balls, and bean sprouts in chicken broth. |
| Wonton Soup |
$6.95 |
Wonton and BBQ pork. spinach and bean sprouts in chicken broth. |
| Chicken Noodle Soup |
$6.95 |
Choice of noodle with chicken slices and bean sprouts in chicken broth. |
| Seafood Noodle Soup |
$7.95 |
Choice of noodle with shrimp, calamari, sliced fish cake, fish balls, white mushrooms, and bean sprouts in chicken broth. |
| Yen Ta Fo Noodle Soup |
$7.95 |
Choice of noodles with shrimp, calamari, sliced fish cake, fish balls, white mushrooms, spinach, in chicken broth with red bean sauce. |
| Roasted Duck Noodle Soup |
$7.95 |
Choice of noodles with slices of boneless roasted duck and spinach in Chinese herb duck broth. |
| Tom Yum Noodle Soup |
$7.95 |
Choice of noodles with pork slices, ground pork, sliced fish cake, fish balls, ground peanut, and bean sprouts in Thai style hot and sour soup. |
| Suki-Yaki Soup |
$6.95 |
Silver noodle soup with choice of meat, celery, napa cabbage, egg, and Thai style suki-yaki sauce. |
| Vegetarian Noodle Soup |
$6.95 |
Choice of noodles with Chinese broccoli, Napa cabbage, mushrooms, bean sprouts, and tofu in chicken broth. |
| Pad Thai |
$7.95 - $8.95 |
Stir-fried small rice-noodle with tofu, egg, bean sprout, crushed peanut and onion. |
| Raad Na |
$7.95 - $8.95 |
Stir-fried flat noodle, Chinese broccoli in gravy black bean sauce. |
| Mee Krob Raad Na |
$7.95 - $8.95 |
Deep fried egg noodles topped with Chinese broccoli, broccoli, carrot and gravy black bean sauce. |
| Pad Se-Ew |
$7.95 - $8.95 |
Stir-fried flat rice noodle with sweet soy sauce, broccoli, Chinese broccoli, carrot and egg. |
| Guay Teaw Kuaw Kai |
$7.95 - $8.95 |
Stir-fried rice noodle, egg, bean sprout and ground peanut. |
| Guay Teaw Nuer Sub |
$7.95 - $8.95 |
Pan-fried flat rice noodles topped with minced beef, tomato, onion, bell pepper and gravy sauce. |
| Pad Kee Mao |
$7.95 - $8.95 |
Stir-fried flat rice noodle with chili pepper, garlic, onion, basil, tomato and bell pepper. |
| Fried Rice |
$7.95 - $8.95 |
Stir-fried rice with egg, onion, served with fresh cucumber and tomato. |
| Basil Fried Rice |
$7.95 - $8.95 |
Stir-fried rice tossed with chili, garlic, onions, string bean, bell pepper and basil. |
| Crab Meat Fried Rice |
$8.95 |
|
| Khao Pad Ped |
$9.95 |
Fried rice with roasted duck. |
| Pineapple Fried Rice |
$9.95 |
Fried rice with prawns, egg, raisin, onion and cashew nut, |
| Crispy Chicken Fried Rice |
$7.95 |
Served with sweet sour sauce. |
| Fried Rice with BBQ Chicken |
$8.95 |
Fried rice topped with BBQ chicken served with sweet sour sauce. |
| Steamed Rice |
$1.75 |
|
| Sticky Rice |
$2.00 |
|
| Brown Rice |
$2.00 |
|
| Peanut Sauce |
$3.00 |
|
| Cucumber Salad |
$3.00 |
|
| Pad Ga-Prow Lunch Special |
$6.95 |
Sauteed ground meat or tofu in chili sauce, bell pepper, green bean and basil. Served with steamed rice and house salad. |
| Pad Prik Pao Lunch Special |
$6.95 |
Sauteed with bell pepper, onion in chili paste. Served with steamed rice and house salad. |
| Garlic and Pepper Lunch Special |
$6.95 |
Sauteed of garlic and pepper sauce, onion, bell pepper and tomato. Served with steamed rice and house salad. |
| Pad Ma-Kheua Lunch Special |
$6.95 |
Stir-fried Chinese eggplant, basil, bell pepper in spicy black bean sauce. Served with steamed rice and house salad. |
| Pad Prik Khing Lunch Special |
$6.95 |
Sauteed with spicy red curry paste, crushed peanut, green bean and bell pepper. Served with steamed rice and house salad. |
| Pad Khing Sod Lunch Special |
$6.95 |
Sauteed sliced ginger, shitake mushroom and vegetables in ginger sauce. Served with steamed rice and house salad. |
| Cashew Nut Chicken Lunch Special |
$6.95 |
Deep-fried chicken sauteed in spice brown sauce, cashew nuts, onion and bell pepper. Served with steamed rice and house salad. |
| Pra Ram Lunch Special |
$6.95 |
Sauteed with garlic and topped with peanut sauce, served on bed of steamed vegetable. Served with steamed rice and house salad. |
| Green Curry Lunch Special |
$6.95 |
Green curry with coconut milk sauce, bell pepper, bamboo shoots, eggplant, zucchini, green bean and basil. Served with steamed rice and house salad. |
| Yellow Curry Lunch Special |
$6.95 |
Yellow curry with coconut milk sauce, potato carrot and bell pepper. Served with steamed rice and house salad. |
| Red Curry Lunch Special |
$6.95 |
Red curry with coconut milk sauce, bell pepper, bamboo shoots, eggplant, zucchini, green bean and basil. Served with steamed rice and house salad. |
| Fried Banana with Honey |
$3.50 |
|
| Fried Banana with Ice Cream |
$4.50 |
|
| Fried Mango with Sweet Sticky Rice |
$4.95 |
|
| Coconut Ice Cream |
$3.50 |
|
