| 101. Cha Gio |
$3.00 |
egg roll |
| 102. Cha Gio Rau Cai |
$4.95 |
vegetable egg roll |
| 103. Sui Coo Do Bien |
$4.95 |
pot stickers (seafood) |
| 104. Sa Te Ga |
$4.50 |
satay chicken |
| 105. Satay Beef |
$4.95 |
sa te bo |
| 106. Thit Cua Don |
$4.95 |
crab rangoon |
| 107. Canh Ga Chien |
$4.25 |
chicken wing |
| 108. Ruot Heo Chien Don |
$4.95 |
fried intestine |
| 109. Chan Ga Bach Van |
$4.50 |
chicken feet with hot sauce |
| 110. Sua Bien |
$5.50 |
jelly fish |
| 111. Muc Pha Lau |
$4.95 |
cuttlefish with special soy sauce |
| 112. Muc Ram Muoi |
$5.95 |
* spicy & salted squid |
| 113. Bo Ngu Vi Huong |
$4.95 |
five spices beef |
| 114. 4 Mon Khai Vi Aac Biet |
$21.00 |
four color cold meat platter |
| 115. Cang Cua Chien Don |
$3.50 |
deep fried crab claw |
| 116. Bap Cai Chua Cay |
$3.50 |
* hot & sour cabbage |
| 117. Dua Leo Chua Cay |
$3.50 |
* hot & sour cucumbers |
| 118. Hot Dieu Ngot |
$3.00 |
sweet walnut |
| 201. Canh Vi Ca Thit Cua Do Bien |
$68.00 - $36.00 |
shark's fin seafood soup with crab meat |
| 202. Canh Vi Ca Thit Ga |
$36.00 - $68.00 |
shark's fin soup with chicken |
| 203. Canh Vi Ca Diep Kho |
$36.00 - $68.00 |
shark's fin soup with dry scallops |
| 204. Canh Hong Sieu Vi Ca |
|
hong sue shark's fin soup |
| 205. Canh To Yen |
|
bird's nest soup |
| 301. Sup Do Bien Doc Biet |
$13.95 - $26.90 |
special seafood combination soup |
| 302. Sup Diep Kho |
$30.95 - $15.95 |
dry scallops soup |
| 303. Sup Bong Bong Ca Nau Mang Kho |
$13.95 - $26.95 |
fish bladder with dry bamboo shoot soup |
| 304. He Vang Thit Vit |
$18.95 - $9.95 |
special duck soup |
| 305. Sup Thit Bo Tay Ho |
$10.95 - $5.95 |
xi hu beef soup |
| 306. Sup Bap Xay Thit Ga |
$10.95 - $2.50 |
chicken with sweet corn soup |
| 307. Sup Rong Bien, Dau Hu & Thit |
$5.95 - $10.95 |
seaweed with tofu & pork soup |
| 308. Sup Thit Ca & Dau Hu |
$12.95 - $6.95 |
fish fillet with tofu soup |
| 309. Sup Xa Lach Son & Thit |
$10.95 - $5.95 |
watercress with pork soup |
| 310. Sup Bao Ngu Dac Biet |
$32.95 - $16.95 |
special abalone soup |
| 311. Sup Bong Bong Ca Thit Cua |
$14.95 - $28.95 |
crab meat fish maw soup |
| 312. Sup Chua Cay Do Bien |
$16.95 - $3.50 |
hot & sour seafood soup |
| 313. Sup Cai Den Thit Ca |
$5.95 - $10.95 |
* fish fillet & spinach soup |
| 314. Sup Ngon Thit Ca |
$5.95 - $10.95 |
fish fillet & cilantro soup |
| 315. Sup Hoan Thanh |
$2.50 |
wonton soup |
| 316. Sup Rau Cai |
$2.00 |
vegetable soup |
| 317. Sup Thit Go Ca Chua |
$2.50 |
beef with tomatoes soup |
| 318. Sup Rong Bien Dau Hu |
$16.95 - $3.50 |
seafood with sweet corn soup |
| 319. Sup Trung Ga |
$1.95 |
egg drop soup |
| 401. Bao Ngu Xao Rau Cai |
$48.00 |
abalone stir fried with vegetable |
| 402. Hong Sieu Bao Ngu Xao Hai Sam |
$68.00 |
abalone stir fried with sea cucumber |
| 403. Hong Sieu Hai Sam Xao Nam Dong Co |
$30.95 |
mushroom stir fried with sea cucumber |
| 404. Hai Sam Xao Sa Te |
$30.95 |
sea cucumber in sate sauce |
| 405. Hong Sieu Hai Sam Xao Bao Ngu Con |
$30.95 |
sea cucumber stir fried with baby abalone |
| 406. Hong Sieu Dong Co Xao Bao Ngu Con |
$19.00 |
mushroom stir fried with baby abalone |
| 407. Hai Sam Xao Chan Vit |
$39.95 |
duck web stir-fried with sea cucumber |
| 411. Tom, Coi Diep Xao Trong O Chim |
$13.95 |
shrimp & scallops in basket (nest) |
| 412. Do Bien Xao Trong O Chim |
$13.95 |
seafood mixed in basket (nest) |
| 413. Thit Bo Xao Trong O Chim |
$11.95 |
shredded beef in basket (nest) |
| 501. Tom Hum Sa Lat |
|
lobster salad |
| 502. Tom Hum |
|
lobster. steamed, ginger & onion, spicy & salted, or black bean sauce |
| 503. Cua |
|
crab. steamed. ginger & onion, spicy & salted, or black bean sauce |
| 504. Cua Ham Voi Bun Tau |
|
king crab vermicelli pot |
| 505. Ngheu Xao Tau Xi |
$12.95 |
clams. black bean sauce, xo sauce, boiled, or cilantro broth |
| 506. Oc |
$12.95 |
snails. black bean sauce or boiled |
| 507. Hao (Chien, Tau Xi, Hanh & Gung, Thit Quay) |
$14.95 |
fresh oyster. deep fired, black bean sauce, ginger & onion, roast pork pot |
| 508. Thit Oc Xao He (Hoac Bo, So Diep) |
$18.95 |
slice conch. chive, beef, or scallop |
| 509. Tom Ram Muoi |
$11.95 |
spicy & pepper shrimp with shell on |
| 510. Do Bien (To Chim, X.O Xot Hoac Rau Cai) |
$13.95 |
mixed seafood. nest, xo sauce, or vegetable |
| 511. Thit Ca (Rau Cai, Hong Sieu, Cai Chua Hoac He, Vang) |
$11.95 |
fish fillet. vegetable, hong sue, sour vegetable, or chive |
| 512. So Diep (Rau Cai, Hoac Toi) |
$13.95 |
scallop. vegetable or garlic sauce |
| 513. Tom Xao |
$13.95 |
shrimp. walnut, deep fried, cashew, peapod, spicy & salted, chives, vegetable, lobster sauce, stir fried, seasame, broccoli, or king mushroom |
| 514. Ca Hap (Ca Hong Hoac, Ca Chim, Ca Luai Chau) |
|
steamed fresh fish. sea bass, tilapia or sole |
| 515. Ca Luai Chau Suong Chien Don, Thit Xao He Vang & Dau Hoa Lan |
$29.00 |
double flavors sole |
| 516. Ca Hong Xao Chua Ngot Hoac Hunan Xot |
|
sweet & sour red snapper or hunan red snapper |
| 517. Muc Ram Muoi |
$8.95 |
* spices salted squid |
| 518. Ca Tuyet Con Ram Muoi |
$8.95 |
* spices salted smelt fish |
| 601. Thit Xao Me |
$10.95 |
* sesame crispy chicken |
| 602. Ga Xot Cam |
$11.25 |
* orange chicken |
| 603. Ga Xao Xot General Tao |
$11.12 |
* general tso's chicken |
| 604. Ga Xot Chanh |
$9.95 |
lime chicken |
| 605. Ga Xao Chua Ngot |
$9.95 |
sweet & sour chicken |
| 606. Ga Xao Kieu Lau Chi |
$9.95 |
empress chicken |
| 607. Ga Xao Kieu Mong Co |
$10.95 |
mongolian chicken |
| 608. Ga Xao Hai Gia Vi |
$12.25 |
double flavors chicken |
| 609. Ga Xao Xot Kung Pao |
$10.95 |
* kung pao chicken |
| 610. Ga Xao Hot Dieu |
$10.95 |
cashew chicken |
| 611. Ga Xao Rau Cai |
$9.95 |
chicken with vegetables |
| 612. Ga Chien Da Don |
$19.00 - $10.00 |
crispy chicken |
| 613. Ga Hap |
$19.00 - $10.00 |
steamed chicken |
| 614. Ga Hap Voi Hanh La Gung |
$19.00 - $10.00 |
ginger onion chicken |
| 615. Ga Hop Chao Kieu Quang Dong |
$9.95 |
cantonese style chicken |
| 616. Ca Ri Ga |
$9.95 |
curry chicken |
| 617. Ga Hap Lap Xuong & Nam |
$9.95 |
steamed chicken with mushroom & chinese sausage |
| 618. Ga Kim Hoang Rut Xuong |
$22.95 |
boneless golden chicken |
| 619. Ga Hap Muoi Dong Giang |
$19.00 - $10.00 |
dong giang style salted chicken |
| 620. Ga Xot Chanh Tay Ninh |
$9.95 |
lemon chicken |
| 621. Ga Xao Xi |
$9.95 |
chicken in black bean sauce |
| 622. Ga Xao Khom Gump |
$9.95 |
chicken with ginger & pineapple |
| 701. Vit Chien Khoai Mon |
$23.95 |
deep fried duck with taro |
| 702. Vit Boc Kinh |
$30.00 |
peking duck (2 courses) |
| 703. Vit Xao Thap Cam |
$14.95 |
assorted meats & duck |
| 704. Vit Xao La Han |
$14.95 |
lahan duck |
| 705. Vit Xao Hai Sam |
$40.95 |
duck with sea cucumbers |
| 706. Vit Xao Rau Cai |
$11.95 |
duck with vegetables |
| 707. Vit Quay (1/2 Con) |
$10.95 |
roasted duck |
| 708. Xo Luoi Vit Xao Tuong X.O |
$15.95 |
* duck tongue in xo sauce |
| 709. Thit Vit Xao Tau Xi Ot Xanh |
$14.95 |
duck with black bean garlic sauce |
| 306. Duck |
$10.95 |
with vegetables |
| 307. Roasted Duck |
$9.95 |
|
| 308. Peking Duck |
$28.00 |
|
| 801. Bo Xao Chua Ngot Kieu Trung Hoa |
|
sweet & sour beef mandarin style |
| 802. Bo Xao Cai Lan |
|
beef with chinese broccoli |
| 803. Bo Xao Nam & Mang |
|
beef with mushroom & bamboo shoot |
| 804. Bo Xao Dau Hao |
|
beef with oyster sauce |
| 805. Bo Xao Hanh La |
|
beef with green onion |
| 806. Bo Xao Sa Te |
|
sate beef |
| 807. Suon Bo Non Ram Muoi |
|
* spicy salted beef spare ribs |
| 808. Suon Bo Non Xao Tieu Den |
|
* beef spare ribs in black pepper sauce |
| 809. Bo Xao Mon Co |
|
mongolian beef |
| 810. Bo Chien Don |
|
* crispy beef |
| 811. Bo Xao Xot Kung Pao |
|
* kung pao beef |
| 812. Bo Xao Coi Diep |
$12.95 |
beef with scallops |
| 813. Bo Xao Cam |
|
* orange beef |
| 814. Bo Xao Dau Que |
|
beef with string beans |
| 901. Thit Heo Xao Bap Cai Ot Xanh |
|
* twice cooked pork |
| 902. Thit Heo Xao Kieu Hunon |
|
* hunan pork home style |
| 903. Thit Heo Xao Kieu Mong Co |
|
mongolian pork |
| 904. Thit Xao Dau Que |
|
* pork string bean in garlic sauce |
| 905. Thit Heo Xao Chua Ngot |
|
sweet & sour pork |
| 906. Bap Cai Xao Thit, Banh Pan Cake |
|
moo shoo pork |
| 907. Suan Xao Chua Ngot Kieu Trung Hoa |
|
sweet & sour pork ribs |
| 908. Suan Non Hap Chao |
|
permeated bean curd with pork ribs |
| 909. Suon Non Chung Tau Xi |
|
pork ribs steamed with black bean sauce |
| 910. Suang Non Ram Muoi |
|
* spiced salted pork chop |
| 911. Xuong Xao Kho Qua |
|
pork ribs with bitter melon |
| 912. Thit Xay Chung Ca Man |
|
pork steamed with salted fish |
| 913. Ruot Heo Xao Coi Chua |
|
intestines with sour vegetables |
| 914. Bao Tu Xao Can Tay |
|
pork stomach with celery |
| 915. Ba Roi Xao Ot Hiem |
|
* pork belly stir fried with chili pepper |
| 916. Cai Man Ngot Xao Thit Heo |
|
pork stir fried with sweet preserved radish |
| 917. Suon Kinh Do Xao Chua Ngot |
|
sweet & sour pork chop |
| 918. Huyet Heo Xao He, He Bong |
|
stir fried pork blood with chives, yellow chives or chives flower |
| C01. Bo Cau Quay |
$12.95 |
roasted pigeon |
| C02. Bo Cau Hap Xi Dau |
$12.95 |
pigeon steamed with soy sauce |
| C03. Bo Cau Chung Nam |
$12.95 |
pigeon steamed with mushroom |
| C04. Bo Cau Xao Hanh La |
$13.95 |
pigeon with green onion |
| C05. Thit Bo Cau Goi Xa Lach |
$14.95 |
pigeon wrapped in salad |
| C06. Chim Cuc Quay |
$8.95 |
hong sieu quail |
| C07. Chim Cuc Xo Hanh Gung |
$8.95 |
quail with ginger & green onion |
| C08. Chim Cuc Xao Tau Xi |
$8.95 |
quail with black bean sauce |
| E01. Ech Ram Muoi |
|
* spicy salted frog |
| E02. Ech Xao Sate |
|
sate frog |
| E03. Ech Xao Tau Xi |
|
frog with black bean sauce |
| E04. Ca Ri Ech |
|
curry frog |
| N01. Tuong X.O. Do Bien |
$13.95 |
seafood combination in x.o. |
| N02. Thit Quay Ham Hao Tuoi |
$15.95 |
oyster with roasted pork |
| N03. Bo Kho Dac Biet |
$10.95 |
beef stew |
| N04. Dau Hu Don Thit Tom |
$9.95 |
tofu stuffed with shrimp |
| N05. Do Bien Ham Bun Tau & Rau Cai |
$13.95 |
seafood with rice vermicelli & vegetables |
| N06. Dau Hu Ham Thap Cam |
$10.95 |
assorted meats & tofu |
| N07. Dau Hu Ham Ca Man Thit Ga |
$8.95 |
tofu with salted fish |
| N08. Ga Ham Ca Tim & Ca Man |
$8.95 |
chicken with salted fish & eggplants |
| N09. Suon Non Ham |
$9.95 |
pork chop |
| N10. Bun Tau Sa Te Ham Tom |
$11.95 |
shrimp with rice vermicelli in sate sauce |
| N11. Lau De |
$14.95 |
lamb |
| V01. Sa Te Bo Vi Sat |
$11.95 |
sizzling beef in sate sauce |
| V02. Do Bien Vi Sat |
$13.95 |
sizzling seafood combination |
| V03. So Diep Vi Sat |
$13.95 |
sizzling scallops |
| V04. Bo Vi Sat Uap Tieu Den |
$11.95 |
sizzling beef with black pepper |
| D01. Dau Hu Xao Rau Cai |
$8.95 |
bean curd home style |
| D02. Ca Ri Dau Hu |
$8.95 |
* curry tofu |
| D03. Dau Hu Xao Kieu Quong Dong |
$8.95 |
cantonese tofu delight |
| D04. Hong Sieu Dau Hu & Nam |
$8.95 |
bean curd with black mushroom |
| D05. Dau Hu Don Thit Chien Kieu Bi Ba |
$8.95 |
bean curd stuffed with meat |
| D06. Dau Hu Hap Thit Tom |
$9.95 |
steamed tofu with shrimp stuffing |
| D07. Dau Hu Chien Don Thit Ram Muoi |
$9.95 |
bean curd stuffed with spicy & salted pepper |
| D08. Dau Hu Thit Xay Xao Tuon Cay |
$8.95 |
* spicy tofu with ground pork |
| D09. Dau Hu Nhot Xao Nam |
$12.95 |
japanese tofu with king mushroom |
| D10. Dau Hu Nhat Ram Muoi |
$8.95 |
salt & pepper japanese tofu |
| D11. Dau Hu Nhat Xao Nam Tuoi & Nam Dong Co |
$12.95 |
japanese tofu with double mushroom |
| R01. Rau Cai Xao |
$8.95 |
vegetable combination |
| R02. Bong Cai Xanh Xao Dau Hao |
$8.95 |
broccoli with oyster sauce |
| R03. Xao Ba Thu Rau Cai |
$8.95 |
vegetarian triple delight |
| R04. Xao Chay La Han |
$8.95 |
buddhist delight |
| R05. Dau Due Xao Xot Si Chuan |
$8.95 |
* szechwan string beans |
| R06. Ca Tim Xao Toi |
$8.95 |
eggplant with garlic sauce |
| R07. Kho Qua Xao (Thit, Ga Hoac Bo) |
$9.95 |
bitter melon prepared with (beef, chicken, pork) |
| R08. Dot Dau Hoa Lan Xao Toi |
$10.95 |
peapod green with garlic sauce |
| R09. Cai Trang Non Hoac Coi Ngot Xao Toi |
$8.95 |
baby bok choy or u choy in garlic sauce |
| R10. Cai Den Xao Toi |
$8.95 |
spinach with garlic sauce |
| R11. Dot Dau Hoa Lan Xao So Diep Kho |
$13.95 |
peapod green with dried scallops |
| R12. Dot Dau Hoa Lan Xao Thit Cua |
$13.95 |
peapod green with crab meat |
| R13. Cai Lan Xao Toi Hoac Dau Hao |
$8.95 |
chinese broccoli in garlic sauce or oyster sauce |
| R14. Xa Lach Son Xao Toi |
$8.95 |
watercress with garlic sauce |
| R15. Cai Den Xao Toi Hoac Chao |
$8.95 |
spinach with garlic sauce |
| R16. Rau Muong Xao Toi, Chao Hoac Mam Ruoc |
$9.95 |
hollow vegetables with garlic sauce, preserved tofu, or shrimp paste |
| R17. Cai Trong Non Hoac Cai Ngot Xao Toi Hoac Dau Hao |
$8.95 |
baby bok choy or yao choy with garlic sauce or oyster sauce |
| R18. Cai Thuang Hai Xao Toi Hoac Dau Hao |
$8.95 |
shanghai bok choy with garlic sauce or oyster sauce |
| R19. Kho Qua Xao Tou Xi |
$8.95 |
bitter melon with black bean sauce |
| R20. Cu Sen Xao Dap Xuong |
$9.95 |
lotus stir fried with chinese preserved sausage |
| R21. Muac Kia Xao Dap Xuong |
$9.95 |
luffa stir fried with chinese preserved sausage |
| R22. Dap Xuang, Xao, He Vang, Hoac He Bong |
$9.95 |
chinese preserved sausage with chives, yellow chives or chives flower |
| A01. Cam Chien Duang Chau |
$7.95 |
combination fried rice chinese style |
| A02. Cam Chien Thit Ga & Ca Man |
$7.95 |
chicken and salted fish fried rice |
| A03. Cam Chien Thit Bo & Ca Man |
$7.95 |
beef and salted fish fried rice |
| A04. Cam Chien Do Bien & Khom |
$8.95 |
pineapple with seafood combination fried rice |
| A05. Cam Chien Phuc Kien |
$8.95 |
phuc kien special fried rice |
| A06. Cam Chien Thap Cam |
$7.95 |
bbq pork / chicken / beef / vegetable / ham fried rice |
| A07. Cam Chien Tom |
$8.95 |
shrimp fried rice |
| A08. Cam Chien Kieu Tai Chi |
$12.95 |
tai chi fried rice |
| A09. Go, Bo, Tom Cam Chien |
$8.95 |
chicken, beef, & shrimp fried rice |
| A10. Com Nep Xao Tuai |
$8.95 |
stir fried sticky rice |
| Chop Suey |
$8.95 |
any chop suey with your choice of: beef, chicken, shrimp, or vegetables |
| Egg Fu Young |
$8.95 |
any egg fu young with your choice of: beef, chicken, shrimp, or vegetables |
| M01. Hu Tieu Hoac Mi Xao Do Bien |
$10.95 |
seafood combination chow mein or chow fun |
| M02. Hu Tieu Hoac Mi Xao Tom |
$10.95 |
shrimp chow mein or chow fun |
| M03. Hu Tieu Hoac Mi Xao Thit Ca |
$8.95 |
fish fillet chow mein or chow fun |
| M04. Hu Tieu Hoac Mi Xao Thit Bo |
$8.95 |
beef chow mein or chow fun |
| M05. Hu Tieu Hoac Mi Xao Rau Cai |
$8.95 |
vegetables chow mein or chow fun |
| M06. Hu Tieu Thit Bo Xao Kho |
$8.95 |
beef chow fun dry style |
| M07. Hu Tieu Thit Vit Xao Kho |
$10.95 |
shredded duck chow fun |
| M08. Hu Tieu Xao Kieu Singapore |
$8.95 |
char kway teow |
| M09. Hu Tieu Thit Bo Xao Tau Xi |
$8.95 |
beef chow fun in black bean sauce |
| M10. Bun Gao Xao Kieu Singapore |
$8.95 |
singapore noodle |
| M11. Bun Xao Ha Mon |
$8.95 |
hamoon chow mei |
| M12. Bun Xao Thit Vit |
$10.95 |
shredded duck meat chow mei |
| M13. Bun Xao Kieu Dai Loan |
$8.95 |
taiwan chow mei |
| M14. Mi Xao Thit Bo Kho |
$8.95 |
stir fried beef lo mein |
| M15. Mi Xao Xi Dau Dac Biet |
$8.95 |
special soy sauce lo mein |
| M16. Xao Yi Mi (Mi Truong Tho) |
$8.95 |
stir fried e-fu noodle |
| M17. Thuong Hai Mi Xao Thap Cam |
$8.95 |
lo mein stir fried noodle. (spaghetti type noodle) combination (beef, chicken, shrimp) |
| M18. Thuong Hai Mi Xao (Bo, Ga, Cai) |
$7.95 |
any lo mein with your choice |
| Beef Entree |
|
mongolian, sour preserved vegetable, bitter melon, chinese broccoli |
| Chicken Entree |
|
orange, general tso's, mongolian, garlic sauce, kung pao |
| Fish Fillet Entree |
|
sour preserved vegetable, chinese broccoli, bitter melon, kung pao |
| Vegetable Entree |
|
eggplant, string bean, bitter melon, bok choy |
| Special Entree |
|
salted pepper shrimp, smelt fish |
| Fried Rice |
|
shrimp, beef, chicken, bbq pork, yang chou style |
| Wonton Soup |
|
|
| Wonton Noodles Soup |
|
|
| Shredded Pork |
|
with preserved vegetable rice noodles soup |
| Seafood Rice Noodles Or Noodle Soup |
|
|
| Bean Sprout & Soy Sauce Chow Mein |
|
|
| Fried Rice Noodle & Beef |
|
with soy sauce |
| Black Bean Sauce Chow Mein |
|
|
| Special Stir Fried Rice Noodle |
|
singapore style, xiamen style, taiwan style |
| Ginger & Onion Lo Mein |
|
|
| Appetizers |
|
|
| Egg Drop Soup |
|
|
| Beef With Broccoli |
|
|
| Sweet & Sour Chicken |
|
|
| BBQ Pork Fried Rice |
|
|
| Appetizers |
|
|
| Egg Drop Soup |
|
|
| Beef With Broccoli |
|
|
| General Tso's Chicken |
|
* |
| Moo Shu Pork |
|
|
| Chicken Fried Rice |
|
|
| Appetizers |
|
|
| Seaweed With Tofu And Pork Soup |
|
|
| Mongolian Beef |
|
|
| Orange Chicken |
|
* |
| Szechwan String Bean |
|
* |
| Twice Cooked Pork |
|
* |
| Lemon Chicken |
|
|
| Chicken |
|
beef, shrimp fried rice |
| Appetizers |
|
|
| Seafood Hot & Sour Soup |
|
* |
| Squid With Celery |
|
|
| Spicy And Salted Shrimp With Shell On |
|
* |
| Kung Pao Beef |
|
* |
| Sesame Chicken |
|
* |
| Ma Po Tofu |
|
* |
| Sweet & Sour Chicken |
|
|
| Mixed Vegetables In Garlic Sauce |
|
|
| Chicken |
|
beef, shrimp fried rice |
| 101. Egg Roll |
$3.00 |
|
| 102. Pot Stickers |
$4.95 |
seafood |
| 103. Satay Chicken |
$4.50 |
|
| 104. Satay Beef |
$4.50 |
|
| 105. Crab Rangoons |
$3.95 |
|
| 106. Chicken Wings |
$4.25 |
|
| 107. Five Spices Beef |
$3.95 |
|
| 108. Four Color Cold Meat Platter |
$18.00 |
|
| 109. Hot And Sour Cucumbers |
$2.95 |
|
| 112. Sweet Walnuts |
$2.00 |
|
| 113. Shark's Fin Soup |
$68.00 |
with crab meat |
| 114. Vegetable Soup |
$2.00 |
|
| 115. Seafood Corn Soup |
$3.50 |
|
| 116. Seafood Hot & Sour Soup |
$3.50 |
|
| 117. Beef With Tomatoes Soup |
$2.50 |
|
| 118. Seaweed |
$2.50 |
with tofu soup |
| 119. Egg Drop Soup |
$1.95 |
|
| 120. Special Duck Soup |
$9.95 - $18.95 |
|
| 121. Chicken |
$5.95 - $10.95 |
with sweet corn soup |
| 122. Watercress |
$10.95 - $5.95 |
with pork soup |
| 123. Hot And Sour Seafood Soup |
$14.95 - $7.95 |
|
| 124. Steak In Szechwan Sauce |
$14.95 |
|
| 125. Hong Kong Steak |
$14.95 |
|
| 126. Mongolian Beef |
$9.95 |
|
| 127. Crispy Beef |
$10.95 |
|
| 128. Kungpao Beef |
$9.95 |
|
| 129. Beef |
$12.95 |
with scallops |
| 130. Orange Beef |
$10.95 |
|
| 131. Beef |
$9.95 |
with string beans |
| 132. Beef |
$9.95 |
with chinese broccoli |
| 133. Beef |
$9.95 |
with mushroom and bamboo shoots |
| 134. Beef Spare Ribs In Black Pepper Sauce |
$9.95 |
|
| 135. Sesame Crispy Chicken |
$9.95 |
mild or hot |
| 136. Orange Chicken |
$11.25 |
hot |
| 137. General Tso's Chicken |
$11.25 |
hot |
| 138. Lemon Chicken |
$9.95 |
|
| 139. Sweet And Sour Chicken |
$9.50 |
|
| 140. Empress Chicken |
$9.50 |
hot |
| 141. Mongolian Chicken |
$9.50 |
|
| 142. Double Flavors Chicken |
$11.25 |
|
| 143. Peking Duck |
$28.00 |
|
| 144. Kung Pao Chicken |
$9.50 |
|
| 145. Crispy Chicken |
$18.00 - $9.50 |
|
| 146. Ginger Onion Chicken |
$18.00 - $9.50 |
|
| 147. Canton Style Chicken |
$8.95 |
|
| 148. Steamed Chicken |
$7.95 |
with mushroom & chinese sausage |
| 149. Boneless Golden Chicken |
$20.95 |
|
| 150. Chicken |
$7.95 |
with ginger and pineapple. |
| 151. Twice Cooked Pork |
|
hot |
| 152. Hunan Pork Home Style |
|
|
| 153. Mongolian Pork |
|
|
| 154. Pork String Bean In Garlic Sauce |
|
hot |
| 155. Sweet And Sour Pork |
|
|
| 156. Moo Shoo Pork |
|
|
| 157. Sweet And Sour Pork Mandarin Style |
|
|
| 158. Pork Steamed |
|
with black bean sauce |
| 159. Vegetables Combination |
$8.25 |
|
| 160. Broccoli |
$8.25 |
with oyster sauce |
| 161. Vegetarian Triple Delight |
$8.95 |
|
| 162. Buddhist Delight |
$8.95 |
|
| 163. Szechwan String Bean |
$8.25 |
hot |
| 164. Eggplant |
$8.25 |
with garlic sauce (hot) |
| 165. Bitter Melon Prepared In Any Meat |
$8.95 |
beef, chicken, pork |
| 166. Spinach |
$8.25 |
with garlic sauce |
| 167. Vegetable |
$8.25 |
with garlic sauce |
| 168. Bean Curd Hot Style |
|
hot |
| 169. Curry Tofu |
|
hot |
| 170. Cantonese Tofu Delight |
|
|
| 171. Spicy Tofu |
|
with ground pork |
| 172. B.B.Q. Pork Fried Rice |
$6.95 |
|
| 173. Chicken Fried Rice |
$6.95 |
|
| 174. Beef Fried Rice |
$6.95 |
|
| 175. Vegetable Fried Rice |
$6.95 |
|
| 176. Shrimp Fried Rice |
$7.95 |
|
| 177. Ham Fried Rice |
$6.95 |
|
| 178. Combination Fried Rice |
$7.95 |
|
| 179. Tai Chi Fried Rice |
$12.95 |
|
| 180. Pineapple |
$8.95 |
with seafood combination fried rice |
| 181. Seafood Mixed In Basket |
$12.95 |
nest |
| 182. Shrimp & Scallops In Basket |
$12.95 |
nest |
| 183. Peking Shrimp In Hot Sauce |
$18.95 |
|
| 184. Cheese Shrimp |
$18.95 |
|
| 185. Shrimp |
$12.95 |
with cashew nuts in basket (nest) |
| 186. Shrimp |
$12.95 |
with vegetables |
| 187. Shrimp |
$12.95 |
with lobster sauce |
| 188. Seafood Supreme |
$13.95 |
|
| 189. Ginger Shrimp |
$13.95 |
hot |
| 190. Sesame Crispy Shrimp |
$14.95 |
|
| 191. Steamed Crab |
|
|
| 192. Crab |
|
with ginger and onion |
| 193. Salt And Spice Crab |
|
|
| 194. Steamed Lobster |
|
|
| 195. Lobster With Ginger & Onion |
|
|
| 196. Salt And Spice Lobster |
|
|
| 197. Steamed Red Snapper |
|
|
| 198. Braised Red Snapper |
|
|
| 199. Stir Fried Fillet Of Sole |
$10.95 |
|
| 200. Scallops |
$11.95 |
with vegetables |
| 201. Scallops |
$11.95 |
with garlic sauce |
| 202. Stir Fried Clams |
$9.50 |
|
| 203. Deep Fried Oyster |
$9.95 |
|
| 204. Steamed Oyster |
$11.95 |
with black sauce |
| 205. Steamed Sole Fish |
|
|
| 206. Tender And Crispy Solefish |
$28.00 |
|
| 207. Shrimp |
$12.95 |
with vegetables |
| 208. Shrimp |
$12.95 |
with cashew nuts |
| 209. Shrimp |
$12.95 |
with sweet walnuts |
| 210. Steamed Fresh Fish |
|
|
| 211. Steamed Fresh Oyster |
$11.95 |
with black bean sauce. |
| 212. Sweet And Sour Fish |
|
|
| 213. Fish Fillet |
$10.95 |
with vegetables |
| 214. Seafood |
$12.95 |
with vegetables |
| 215. Mixed Seafood Chow Mein Or Chow Foon |
$10.95 |
|
| 216. Shrimp Chow Mein Or Chow Foon |
$10.95 |
|
| 217. Fillet Of Sole Chow Mein Or Chow Foon |
$8.95 |
|
| 218. Beef Chow Mein Or Chow Foon |
$8.95 |
|
| 219. Vegetables Chow Mein Or Chow Foon |
$7.95 |
|
| 220. Shredded Pork Chow Mein Or Chow Foon |
$8.95 |
|
| 221. Shredded Chicken Chow Mein Or Chow Foon |
$8.95 |
|
| 222. (Beef) Chow Nau Hor |
$8.95 |
|
| 223. Singapore Noodles |
$8.95 |
|
| 224. Taiwan Shining Noodles |
$8.95 |
|
| 225. Long Life Noodle |
$10.95 |
|
| 226. X.O. Assorted Seafood In-A-Pot Xo |
$12.95 |
|
| 227. Assorted Meat And Bean Curd In-A-Pot |
$9.95 |
|
| 228. Roast Pork And Oyster In-A-Pot |
$10.95 |
|
| 229. Sizzling Steak |
$10.95 |
with sate sauce (hot) |
| 300. Sizzling Seafood |
$12.95 |
|
| 301. Sizzling Beef Tenderloin Pepper |
$10.95 |
with black bean sauce |
| 302. Sizzling Chicken |
$8.95 |
with bean sauce |
| 303. Sizzling Scallops |
$12.95 |
with garlic sauce (hot) |
| 304. Shrimp And Scallops In Basket |
|
nest |
| 305. Seafood Mixed In Basket |
|
nest |
| Muc Rom Muoi |
|
spicy & salted squid |
| Bo Xao Cai Lan |
|
beef with broccoli |
| Hong Sieu Dau Hu & Nam |
|
bean curd with black mushroom |
| Ech Xao Tau Xi |
|
frog with black bean sauce |
| Bo Xao Cai Lan |
|
beef with broccoli |
| Ca Tuyet Can Ram Muoi |
|
* spicy salted smelt |
| Cua Ram Muoi |
|
* spicy & salted crab |
| Ruot Heo Xao Cai Chua |
|
sour vegetable with intestine |
| Thit Ca Hong Sieu |
|
hong sue fish filled with pork |
| Tom Ram Muoi |
|
* spicy & salt shrimp |
| Ngheu Xao Tau Xi |
|
stir fried clams in black bean sauce |
| Cai Lan Xao Toi |
|
chinese broccoli in garlic sauce |
| Chim Do Bien |
|
mixed seafood basket |
| Hao Hap Tau Xi |
|
steamed oyster in black bean sauce |
| Suon Xao Chua Ngot |
|
sweet & sour pork chop |
| Cai Lan Dau Hao |
|
chinese broccoli in oyster sauce |
| Cua Ram Muoi |
|
* spicy & salted crab |
| Ca Tuyet Con Ram Muoi |
|
* spicy & slated smelt |
| Ech Xao Tau Xi |
|
frog with black bean sauce |
| Ca Ro Phi Hap |
|
steamed tilapia |
| Tom Xao X.O. Xot |
|
shrimp in xo sauce |
| Ga Hop |
|
steamed chicken (half) |
| Thit Ca Chien Xao Cai Chua |
|
fish fillet stir fried with sour vegetable |
| Rau Cai Xao Toi |
|
vegetables with garlic sauce |
| Tom Ram Muoi |
|
* spicy & salted shrimp with shell on |
| Ga Hap Hanh Gung |
|
steamed chicken in ginger & onion |
| Ngheu Xao Tau Xi |
|
stir fried clams in black bean sauce |
| Suon Bo Non Xao Tieu Den |
|
beef spare ribs in black pepper sauce |
| Ech Ram Muoi |
|
* spicy & salted frogs |
| Ca Hop |
|
steamed fresh fish |
| Cua Ram Muoi |
|
* spicy & salted crab |
| Thit Ca Xao Voi Hanh Gung |
|
fish fillet in ginger & onion |
| Sup Nuoc Cot Dot Dou Hao Lan |
|
peapod greens with blacken egg |
| Chim Do Bien |
|
mixed seafood in basket |
| Suon Non Xao Kieu Chan Giang |
|
chan gian pork chop |
| Hao Hop Tou Xi |
|
steamed oyster in black bean sauce |
| Sup Ngeu & Ngo |
|
clams in cilantro broth |
| Bo Hop Nam (Noi) |
|
mixed mushroom & beef stew |
| Go Chien Do Don |
|
crispy chicken (half) |
| Dau Hu Nhat Ram Muoi |
|
* spicy & salted japanese tofu |
| Dau Hoa Lan, Can Tay Xao Tom Vamuc |
|
shrimp & squid with peapod & celery |
| Dot Dou Hao Lan Xao Toi |
|
peapod green with garlic sauce |
| Do Bien O Chim |
|
mixed seafood in basket |
| Ngheu Xao Tau Xi |
|
stir fried clams in black bean sauce |
| Ga Chien Da Don |
|
crispy chicken (half) |
| Tom Ram Muoi |
|
* spicy & salted shrimp with shell on |
| Ruot Heo Xao Cai Chua |
|
sour vegetable with intestine |
| Ech Ram Muoi |
|
* spiy & salted frogs |
| Dou Hu Xao Nam |
|
bean curd with black mushroom |
| Ca Hap |
|
steamed fresh fish |
| Canh Xa Lach Son, Nam & Thit |
|
watercress with mushroom & pork chop |
| Cua Ram Muoi |
|
* spicy & salted crab |
| Tom Ram Muoi |
|
* spicy & salted shrimp with shell on |
| Ga Chien Do Don |
|
crispy chicken (half) |
| Nhat Xao Tau Xi |
|
stir fried clams in black bean sauce |
| Do Bien Xao X.O. Xot |
|
mixed seafood with xo sauce |
| Ech Ram Muoi |
|
* spicy & salted frogs |
| Hao Hap Tau Xi (8) |
|
steamed oyster in black bean sauce |
| Ca Hap |
|
steamed fresh fish |
| Sup Bong Bong Ca Thit Cua |
|
crab meat fish maw soup |
| Do Bien Xao Cai Lan |
|
triple delight with chinese broccoli |
| Tom Xao Tuong Magi |
|
shrimp with maggi sauce |
| Ba Rai Xao Ot Hiem |
|
* pork belly stir fried with chili pepper |
| Cu Sen Xao Dap Xuong |
|
preserved meat with lotus |
| Suon Bo Non Xao Hanh Gung |
|
ginger & onion beef short ribs |
| Sup Nuoc Cot Rau Cai |
|
vegetables in broth |
| Ca Hap |
|
steamed fresh fish |
| Sup Bong Bong Ca Thit Cua |
|
crab meat fish maw soup |
| Do Bien O Chim |
|
mixed seafood in basket |
| Cua Ram Muoi (2 Con) |
|
* spicy & salted crab |
| Ga Hap (1 Con) |
|
steamed chicken (whole) |
| Dau Hu Nhot Va Nam Tuoi |
|
japanese tofu with king mushroom |
| Bo Xao Xot Tieu Den |
|
beef in black pepper sauce |
| Sup Nuoc Cot Rau Cai |
|
vegetables in broth |
| Hao Tuoi Hap Tau Xi |
|
fresh oyster in black bean sauce |
| Cam Chien Duong Chou |
|
combination fried rice |
| Ca Hap |
|
steamed fresh fish |
| Sup Bong Bong Ca Thit Cua |
|
crab meat fish maw soup |
| Tom & So Diep Voi Hot Dieu |
|
shrimp & scallops with cashew nuts |
| Tom Hum Xao Hanh Gung (2 Con) |
|
ginger & onion double lobster |
| Ga Chien Do Don (1 Con) |
|
crispy chicken (whole) |
| Thit Oc Xao Bo Map |
|
beef stir fried with sliced conch |
| Tom Ram Muoi |
|
* spicy & salted shrimp with shell on |
| Sup Nuoc Cot Dot Dau Hao Lan |
|
peapod green in broth |
| Dau Hu Nhat Xao Do Bien |
|
japanese tofu |
| Com Chien Duong Chau |
|
combination fried rice with preserved meat |
| Ca Hap |
|
steamed fresh fish |
| 1. Shrimp Dumpling |
$3.80 |
|
| 2. Pork Dumpling |
$3.25 |
|
| 3. Shrimp & Peapod Sprout Dumpling |
$3.80 |
|
| 4. Shrimp Chives Dumpling |
$3.80 |
|
| 5. Shark Fin Dumpling |
$3.80 |
|
| 6. Spare Rib With Black Bean Sauce |
$3.25 |
|
| 7. Chicken Feet |
$3.25 |
|
| 8. White Chicken Feet |
$4.75 |
|
| 9. Chao Zhou Style Dumpling |
$3.25 |
|
| 10. Steamed Beef Ball |
$3.25 |
|
| 11. Stuffed Bean Curd Skin With Pork |
$3.25 |
|
| 12. Beef Tripe With Ginger Onion |
$3.25 |
|
| 13. Curry Mini Octopus |
$3.80 |
|
| 14. Pork Stomach |
$3.25 |
|
| 15. Five Spice Pork Intestines |
$3.25 |
|
| 16. Beef Short Ribs Black Pepper Sauce |
$3.80 |
|
| 17. BBQ Pork Bun |
$2.65 |
|
| 18. Chicken Bun |
$2.65 |
|
| 19. Steamed Custard Bun |
$3.25 |
|
| 20. Lan Han Dumpling |
$3.80 |
|
| 21. Chicken Sticky Rice In Lotus Leaf |
$3.80 |
|
| 22. Yellow Chive Shrimp Crepe |
|
|
| 23. Beef Crepe |
|
|
| 24. Fried Rice Dough Fritters Crepe |
|
|
| 25. Steamed Crepe With Dry Shrimp |
|
|
| 26. Rice Crepe With Crispy Skin |
|
|
| 27. BBQ Pork Crepe |
|
|
| 28. Pork Crepe |
|
|
| 29. Fried Minced Pork Dumpling |
$2.65 |
|
| 30. Lotus Seed Paste Sesame Ball |
$2.65 |
|
| 31. Taro Egg Roll |
$3.25 |
|
| 32. Seaweed Crab Stick Roll |
$3.80 |
|
| 33. Shrimp Roll |
$3.80 |
|
| 34. Deep Fried Taro |
$3.25 |
|
| 35. Shrimp Bean Curd Roll |
$3.80 |
|
| 36. Deep Fried Rice Balls |
$3.25 |
|
| 37. Pan Fried Turnip Cake |
$2.65 |
|
| 38. Sweet Potato Cake |
$3.25 |
|
| 39. Pan Fried Pot Sticker |
$3.80 |
|
| 40. Chive Dumpling |
$3.80 |
|
| 41. Corn Dumpling |
$3.80 |
|
| 42. Pan Fried Preserved Vegetable Bun |
$3.80 |
|
| 43. Stuffed Eggplant |
$3.25 |
|
| 44. Stuffed Green Pepper |
$3.25 |
|
| 45. Pork Red Congee |
$3.80 |
|
| 46. Preserved Egg With Pork Congee |
$3.80 |
|
| 47. Beef Congee |
$3.80 |
|
| 48. Fish Congee |
$3.80 |
|
| 49. Chicken Congee With Dried Vegetable |
$3.80 |
|
| 50. Dough Fritters With Congee |
$3.25 |
|
| 51. Coconut Red Bean Cake |
$2.65 |
|
| 52. Peanut Cake |
$2.65 |
|
| 53. Mango Pudding |
$3.25 |
|
| 54. Chicken Feet & Spare Ribs Rice |
$4.75 |
|
| 55. Rice With Chinese Dried Meat |
$4.75 |
|
| 56. Stir-Fried Sticky Rice |
$4.75 |
|
| 57. Vegetable With Oyster Sauce |
$4.75 |
|
| 58. Chinese Broccoli With Oyster Sauce |
$4.75 |
|
| 59. Sour & Spicy Cucumber |
$2.65 |
|
| 60. Sour & Spicy Turnip |
$2.65 |
|
| Bo |
|
avocado |
| Trai Va |
|
lychee |
| Chuoi |
|
banana |
| Dua Hau |
|
watermelon |
| Dua |
|
coconut |
| Trai Ki Vi |
|
kiwi |
| Khom |
|
pineapple |
| Trai Dau |
|
strawberry |
| Xoai |
|
mango |
| The Superior Junmai Ginjo |
$9.00 |
the masterpiece of sake brew master, toji, it is characterized by its refreshing taste and flowerlike aroma. medium dry. enjoy this sake chilled or at room temperature. |
| Tsing Tao |
|
|
| Heineken |
|
|
| Miller Lite |
|
|
| Tra Chanh |
|
lemon tea |
| Cam |
|
orange juice |
| Tra Sua Chung Chau |
|
milk tea with tapioca |
| Chardonnay |
|
cucao winery, chile |
| Sauvignon Blanc |
|
domaine preys, france |
| Riesling-Semillon |
|
first love white, australia |
| Merlot |
|
rayun winery, chile |
| Cabernet Sauvignon |
|
chono winery, chile |
| Pinot Noir |
|
la forge estate, france |
| Shiraz |
|
fat bastard, frace |
