Thai Iced Tea |
$2.00 |
|
Thai Iced Coffee |
$2.00 |
|
Soda |
$1.00 |
|
Regular Iced Tea |
$2.00 |
|
Smoothie |
$3.50 |
|
Bubble Tea Latte |
$3.50 |
Includes tapioca. |
2 Piece Egg Roll |
$3.00 |
Deep fried homemade egg rolls stuffed with cabbage, mushroom, bean thread, carrots and ground chicken. Served with sweet and sour sauce. |
3 Piece Veggie Egg Roll |
$3.00 |
Deep fried homemade egg rolls stuffed with cabbage, mushroom, bean thread, carrots and snow peas. Served with sweet and sour sauce. |
8 Piece Fried Tofu |
$4.00 |
Deep fried fresh tofu served with sweet and sour sauce, topped with crushed peanuts. |
Edamame |
$3.00 |
Lightly boiled soy bean pods seasoned with sea salt. |
3 Curry Puffs |
$4.00 |
Deep fried wheat flour stuffed with potatoes, onions, chicken and curry powder. |
6 Lumpia Petite Rolls |
$5.00 |
Fried tiny rolls, stuffed with pork, served with sweet and sour sauce. |
5 Piece Crab Rangoon |
$5.00 |
Crispy wonton stuffed with imitation crab meat, celery and cream cheese. Served with sweet and sour sauce. |
6 Piece Pot Sticker |
$5.00 |
Chicken dumplings. Served with sweet and sour sauce. |
4 Piece Chive Dumpling |
$5.00 |
Delicate Thai chive dumplings served with sweet and spicy soy sauce. |
10 Piece Fresh Spring Roll |
$5.00 |
Stuffed with seasoned tofu, bean sprouts, cucumbers and egg. Served with plum sauce. |
8 Piece Shrimp Shu Mai |
$5.00 |
Steamed or deep fried shrimp dumpling topped with fried garlic, served with sweet soy sauce. |
10 Piece Fried Wonton |
$5.00 |
Deep fried wonton filled with seasoned ground chicken, served with sweet and sour sauce. |
5 Piece Chicken Satay |
$5.00 |
Grilled chicken breast marinated in light curry sauce, served with peanut sauce and cucumber salad. |
5 Piece Pork Satay |
$6.00 |
Grilled pork marinated in light curry sauce, served with peanut sauce and cucumber salad. |
6 Fish Cakes |
$6.00 |
Fried cakes made from fish, chili paste, lime leaves and green beans. Served with diced cucumber and crushed peanuts, topped with spicy sauce. |
2 Piece Avenue Roll |
$5.00 |
Vietnamese rolls. Roll stuffed with shrimp and vermicelli rice noodles, served with special sauce topped with crushed peanuts. |
5 Piece Shrimp in a Blanket |
$5.00 |
Homemade crispy shell stuffed with shrimp, cream cheese, celery and imitation crab meat, served with sweet and sour sauce. |
5 Piece Grilled Pork |
$6.00 |
Marinated pork grilled to perfection, served with homemade spicy Thai sauce. |
Grilled Steak |
$8.00 |
Tender beef grilled to perfection, served with homemade spicy Thai sauce. |
Tempura |
$8.00 |
Fried tempura battered shrimp and an assortment of vegetables, served with sweet and sour sauce. |
8 Piece Banana Egg Roll |
$5.00 |
Deep fried banana wrapped with crispy shell topped with honey and sesame seed. |
10 Piece Gold Wing |
$6.00 |
Deep fried tender chicken wings tossed with Thai sweet chili sauce. |
Tom Yum Seafood |
$7.00 - $11.00 |
Thai hot and sour soup with fresh shrimp, squid, imitation crabmeat, mushroom and tomatoes. |
Tom Yum Koong Shrimp |
$6.00 - $8.00 |
Thai hot and sour soup with fresh shrimp, mushroom and tomatoes. |
Tom Yum Kai Chicken |
$5.00 - $7.00 |
Thai hot and sour soup with slice chicken, mushroom and tomatoes. |
Tom Kha Kai Chicken |
$5.00 - $7.00 |
Chicken breast in hot and sour coconut milk with mushroom and tomatoes. |
Wonton Soup |
$5.00 - $7.00 |
Chicken wrapped in wonton skin served with greens in clear broth. |
Tofu Soup |
$5.00 - $7.00 |
Bean curd, ground chicken and vegetables in clear broth. |
Bean Thread Soup |
$5.00 - $7.00 |
Bean thread, ground chicken and vegetables in clear broth. |
Veggie Soup |
$5.00 - $7.00 |
Mix vegetables in chicken stock. |
Rice Noodle Soup |
$7.00 |
Rice noodle with bean sprouts, cilantro, green onion and choice of meat. |
Pho |
$7.00 |
Rice noodle with bean sprouts, basil, onion, cilantro and beef. |
Yentafo |
$8.00 |
Wide rice noodle with fish balls, squid, tofu and On-Choy. |
Bamee Wonton |
$8.00 |
Egg noodle, wonton, BBQ pork, green onion and cilantro. |
Tom Yum Noodles |
$8.00 |
Spicy rice or egg noodles with ground pork, fish balls and crushed peanuts. |
Duck Soy Sauce Noodle Soup |
$9.00 |
Rice or egg noodles with bean sprouts, on choy, green onion and cilantro. |
Cucumber Salad |
$4.00 |
Diced cucumber and carrots dressed in a sweet and sour vinaigrette. |
Avenue Salad |
$6.00 |
Mixed vegetables, boiled egg and chicken with special dressing. |
Papaya Salad |
$7.00 |
Shredded green papaya, tomatoes, green beans, crushed peanuts and lime dressing. |
Beef Salad |
$7.00 |
Thinly sliced grilled beef mixed with vegetables and lime dressing. |
Shrimp Salad |
$9.00 |
Steamed shrimp tossed with onion, lemongrass, cilantro and tasty spicy sauce. |
Squid Salad |
$9.00 |
Sliced grilled squid mixed with vegetables, chili paste and lime dressing. |
Carrot Salad |
$6.00 |
Mix of fresh carrots, cabbage, tomatoes, green beans, crushed peanuts and lime dressing. |
Yum Woonsen |
$8.00 |
Glass noodle salad with ground chicken and shrimp, served on a bed of lettuce. |
Egg Salad |
$6.00 |
Fried egg, cucumber, tomatoes and lettuce with sweet and sour sauce, topped with crushed peanut. |
Chicken Basil |
$8.00 |
Stir fried ground chicken with onion, bell peppers, carrots, basil and hot chili. Served with steamed jasmine rice. |
Ginger Chicken |
$8.00 |
Stir fried chicken with crushed garlic, onion and carrots. Served with steamed jasmine rice. |
Garlic Chicken |
$8.00 |
Stir fried chicken with crushed garlic, onion, carrots and green onions. Served with steamed jasmine rice. |
Sweet and Sour Chicken |
$8.00 |
Stir fried chicken with pineapple, onions, bell peppers, cucumber and tomatoes in sweet and sour sauce. Served with steamed jasmine rice. |
Avenue Stir Fry |
$8.00 - $13.00 |
Stir fried mixed vegetables. Served with steamed jasmine rice. |
Pad Prik |
$8.00 - $13.00 |
Sauteed meat with bamboo shoot, carrots, ginger , mushroom, onions and bell peppers spiced with jalapeno. Served with steamed jasmine rice. |
Lemon Chicken |
$8.00 |
Crispy deep fried battered chicken topped with lemon sauce. Served with steamed jasmine rice. |
Thai Pepper Steak |
$9.00 |
Sauteed beef with green peppers, tomatoes and onions. Served with steamed jasmine rice. |
Stuffed Golden Eggs |
$9.00 |
Mix of stir fried ground chicken and vegetables, wrapped with thin sheet of pan fried eggs. Served with steamed jasmine rice. |
Cashew Nut |
$9.00 - $10.00 |
Stir fried chicken or shrimp with cashew, pineapple, onions, bell peppers and carrots. |
Broccoli |
$9.00 - $10.00 |
Stir fried chicken or shrimp with broccoli and carrots. Served with steamed jasmine rice. |
Pad Prik Khing |
$9.00 - $10.00 |
Stir fried string beans and lime leaves with choice of protein in Thai chili paste. Served with steamed jasmine rice. |
Lemon Shrimp |
$11.00 |
Crispy deep fried battered shrimp topped with lemon sauce. Served with steamed jasmine rice. |
Seafood Delight |
$11.00 |
Combination of shrimp, squid, mussel, scallop and imitation crabmeat stir fried with crushed garlic, bell peppers, onions and basil in light sauce. Served with steamed jasmine rice. |
Panang Curry |
$8.00 - $13.00 |
Panang curry paste stewed with creamy coconut milk, bell pepper and lime leaves. Served with steamed jasmine rice. |
Yellow Curry |
$8.00 - $13.00 |
Yellow curry paste stewed with creamy coconut milk, potatoes and white onions. Served with steamed jasmine rice. |
Green Curry |
$8.00 - $13.00 |
Mix of bamboo shoot, eggplant, bell peppers and basil in green curry paste and coconut milk. |
Red Curry |
$8.00 - $13.00 |
Mix of bamboo shoot, eggplant, bell pepper and basil in red curry paste and coconut milk. Served with steamed jasmine rice. |
Roasted Duck Curry |
$9.00 |
Roasted duck, pineapple, bell pepper, tomatoes, eggplant and basil in red curry paste and coconut milk. |
Deep Fried Chicken |
$7.00 |
|
Deep Fried Seasoned Pork Ribs |
$9.00 |
|
Fried Dried Beef |
$6.00 |
|
Fried Dried Pork |
$6.00 |
|
Grilled Thai Sausage |
$6.00 |
|
Papaya Salad |
$7.00 |
Spicy. |
Apple Salad |
$7.00 |
Spicy. |
Bamboo Shoot Salad |
$8.00 |
Spicy. |
Namtok |
$8.00 |
Spicy. |
Larb |
$8.00 |
Spicy. |
Larb Neau |
$8.00 |
Pork. Spicy. |
Nam Klug |
$7.00 |
Pork. Spicy. |
Yum Kor Moo Yang |
$8.00 |
Spicy. |
Kor Moo Yang |
$7.00 |
Spicy. |
Sukiyaki |
$7.00 |
Spicy. |
Kailan in Oyster Sauce |
$9.00 |
|
Stir Fried on Choy |
$9.00 |
|
Pad Thai |
$7.00 - $12.00 |
Thai noodle dish made from fresh thin rice noodle stir fried with bean sprouts, egg, green onions and ground peanuts in sweet and sour sauce. |
Pad Thai Woonsen |
$7.00 - $12.00 |
Stir fried glass noodles, bean sprouts, egg, green onions and ground peanuts in sweet and sour sauce. |
Pad Siew |
$7.00 - $12.00 |
Thai stir fried made with flat noodles stir fried with broccoli, egg and sweet soy sauce. |
Pad Kee Mao |
$7.00 - $12.00 |
Stir fried wide rice noodles with basil leaves, egg, onions, bell peppers, carrots, tomatoes and bean sprouts with spicy sauce and hot chili. |
Avenue Kee Mao |
$7.00 - $12.00 |
A combination of egg noodles stir fried with basil leaves, egg, onions, bell peppers, carrots, tomatoes and bean sprouts with spicy sauce and hot chili. |
Lad Nar |
$7.00 - $12.00 |
Traditional Thai noodle dish made with stir fried wide rice noodles, topped with Chinese broccoli in special thick gravy. |
Pad Woonsen |
$7.00 - $12.00 |
Stir fried glass noodles with egg, onion, mushroom, carrots and bean sprouts. |
Yaki Soba |
$7.00 - $12.00 |
Egg noodle stir fried with broccoli, peapod, green onion, bell peppers and carrots. |
Shanghai Noodles |
$7.00 - $12.00 |
Stir fried vermicelli rice noodles with egg, carrot, bell peppers, broccoli and pea pod. |
Singapore Noodles |
$7.00 - $12.00 |
Stir fried vermicelli rice noodles with eggs, bean sprouts, green onions and hot chili, topped with shredded lettuce. |
Chow Mein |
$7.00 - $12.00 |
Crispy egg noodles, topped with broccoli, mushroom, bamboo shoot, baby corn, pea pod and carrots in thick gravy. |
Kao Soy Kai |
$8.00 |
Steamed egg noodles in chicken curry soup topped with crispy egg noodles, onions, limes and dried hot pepper. Contains chicken on the bone. |
Rama Noodles |
$8.00 |
Steamed wide rice noodles, broccoli and carrots topped with savory peanut sauce. |
Avenue Rama |
$8.00 |
Steamed egg noodles, broccoli and carrots topped with thick peanut sauce. |
Avenue Fried Rice |
$7.00 - $12.00 |
Rice stir fried with egg, carrots and green peas. |
Fried Rice |
$7.00 - $12.00 |
Rice stir fried with egg, broccoli, tomatoes and onion. |
Basil Fried Rice |
$7.00 - $12.00 |
Stir fried rice with egg, pineapple, onion, bell peppers, basil and seasoned with chili oil. |
Curry Fried Rice |
$7.00 - $12.00 |
Stir fried rice with egg, onion, green peas and seasoned with curry powder. |
Kao Moo Dang |
$8.00 |
Barbecue pork over rice topped with sweet homemade sauce, served with sweet soy sauce and jalapeno. |
Kao Mun Kai |
$8.00 |
Steamed chicken over seasoned rice served with spicy sauce. |
Kao Klug Kapi |
$8.00 |
Stir fried rice with shrimp paste, served with sweetened pork, fried egg and dried shrimp. |
Combination Fried Rice |
$9.00 |
Assortment of shrimp, chicken and beef stir fried with rice, egg, broccoli, tomatoes and onions. |
Kao Na Ped |
$9.00 |
Roasted duck over rice, topped with special sauce, served with sweet soy sauce and jalapeno. |
Steamed Jasmine Rice |
$2.00 |
|
Sticky Rice |
$2.00 |
|
Steamed Noodle |
$2.00 |
|
Crispy Noodle |
$2.00 |
|
Peanut Sauce |
$2.00 |
|
Kao Mun |
$2.00 |
|
Extra Sauce |
$0.25 |
|
Kao Mun Kai Sauce |
$0.50 |
|
Kor Moo Yang Sauce |
$0.50 |
|
Sukiyaki Sauce |
$0.50 |
|
Lemon Sauce |
$1.00 |
|
Thai Custard |
$3.00 |
|
Fried Bananas |
$5.00 |
|
Coconut Ice Cream |
$3.00 |
|
Bua Loy |
$3.00 |
|
Banana in Coconut Milk |
$3.00 |
|
Sweet Sticky Rice with Mango |
$6.00 |
|