| Thai Iced Tea |
$2.50 |
|
| Soft Drinks |
$1.50 |
|
| Thai Iced Coffee |
$2.50 |
|
| Hot Tea |
$1.95 |
|
| Regular Iced Tea |
$1.95 |
|
| Fresh Squeezed Lemonade |
$2.95 |
|
| Som Tum |
$5.95 |
Thai style green papaya salad. |
| Mee Krob |
$5.50 |
Thai crispy noodles tossed with sweet and sour sauce. |
| Tod Man |
$3.50 |
Fish cake served with cucumber salad sauce. |
| Thai Style Noodles |
$7.95 |
Thai fish curry served with Thai style noodles. |
| Chix Stic |
$4.50 |
Battered chicken tenders over a bamboo skewer with cucumber relish on the side. |
| Filipino Lumpia |
$5.50 |
Fried tiny rolls filled with a delectable blend of pork and vegetables served with sweet and sour sauce. |
| Fried Tofu |
$4.95 |
Bite sized tofu served with a sweet and sour and crushed peanut sauce. |
| Shumai |
$5.50 |
Steamed or deep fried shrimp dumplings. |
| Chicken Pot Stickers |
$4.95 |
Steamed or deep fried pastry filled with chicken and vegetables, served with homemade sauce. |
| Vegetable Pot Stickers |
$4.95 |
Steamed or deep fried vegetables pot stickers. |
| Thai Spring Rolls |
$4.95 |
Thin rice wrapper, cooked tofu, egg, sprouts and cucumber served with plum sauce. |
| Crispy Egg Rolls |
$2.50 - $4.95 |
Blend of veggies and mushrooms served with sweet and sour sauce. |
| Crab Rangoon |
$4.95 |
Filled crispy pastry shell deep-fried with crab meat, cream cheese and celery, served with sweet and sour sauce. |
| Banana Egg Rolls |
$4.95 |
Fried banana and shredded coconut wrapped with rice paper. |
| Mango with Sushi Rice |
$5.00 |
|
| Golden Crab |
$5.95 |
Kani kama (crab stick), avocado, cucumber, spicy mayo and mango over a crispy wonton skin. |
| Oshinko Mori |
$2.95 |
Slice picked sweet radish. |
| Edamame |
$3.95 |
Deep fried soft shell crab served with spider sauce. |
| Seaweed Salad |
$4.95 |
Seaweed salad and cucumber. |
| Tako Su |
$4.95 |
Slice octopus and cucumber with sunomono sauce. |
| Sunomono |
$2.95 |
Seasoning fresh cucumber. |
| Vietnamese Pho Bo |
$3.95 - $1.75 |
Rice noodles in a beef stock with sprouts garnished with cilantro, green onion and basil. Hot and spicy. |
| Tom Yum Noodle Soup |
$3.95 - $6.95 |
Rice noodles in a hot and sour soup with chicken, sprouts, scallions and ground peanuts. Hot and spicy. |
| Chicken Noodle Soup |
$3.95 - $6.95 |
Rice noodles in a seasoned broth with sprouts, chicken, green onion and cilantro. |
| Roasted Duck Noodle Soup |
$8.95 |
Egg noodles in a special cinnamon soup with sprouts, green onion, cilantro, garlic oil and ground peanuts. |
| Vegetables Noodles Soup |
$3.95 - $6.95 |
Rice noodles in a vegetables broth with Napa, broccoli, fried tofu, scallions and garlic oil. |
| Shrimp Wonton Soup |
$3.95 - $7.95 |
Marinated shrimp and pork with clear broth over beansprouts, Napa and scallions. |
| Thai Rice Soup |
$3.50 - $6.95 |
Jasmine rice in a clear chicken broth with ground chicken, baby shrimp, cilantro, garlic and pepper. |
| Thai Tom Yum Soup |
$3.50 - $6.95 |
Blend of chicken, galangal, mushrooms, lemongrass, lime leaf and scallions. Hot and spicy. |
| Thai Shrimp Tom Yum Soup |
$3.95 - $7.95 |
Thai tom yum with shrimp hot and spicy. |
| Thai Tom Kha Kai |
$3.50 - $6.95 |
A savory coconut milk soup with chicken, straw mushrooms, galangal, cilantro and lemongrass. Hot and spicy. |
| Chinese Hot and Sour Soup |
$3.50 - $6.95 |
Chinese soup with egg tofu, mushrooms and vegetables. Hot and spicy. |
| Zen Crispy Chicken Salad |
$6.95 |
Fresh green leaf lettuce with carrots and cucumber topped with sliced crispy chicken and homemade lime sauce. |
| Carrot Salad |
$5.95 |
Fresh shredded carrot, cabbage, green beans and crushed peanuts with lime dressing. |
| Vietnamese Lemongrass Salad |
$7.95 |
Grilled meat, lettuce, cucumber, onions, chillies, cilantro, lime and spices. Hot and spicy. |
| Egg Salad |
$4.95 |
Crispy eggs on a bed of cucumbers and lettuce topped and homemade dressing. |
| Cucumber Salad |
$4.50 |
Cucumbers in a pineapple vinaigrette with carrots, red onion and sesame seeds. |
| Summer Salad |
$4.50 |
Fresh mixed vegetables with ginger vinaigrette dressing topped with noodle. |
| Gado Gado Salad |
$5.95 |
Steamed mixed vegetables, boiled egg and tofu topped with peanut sauce. |
| House Salad |
$4.50 |
Fresh head lettuce, cucumber, carrots, red cabbage, kanikama (crab stick) topped with miso dressing (bean paste dressing). |
| Curry Fried Rice |
$7.95 |
Curry powder stir-fried with vegetable. Hot and spicy. |
| Indonesian Fried Rice |
$7.95 |
Classic fried rice with onion flakes and egg. |
| Thai Fried Rice |
$8.95 |
A spicy fried rice with pineapple, Chinese sausage, egg, onions and garlic. Hot and spicy. |
| Pineapple Fried Rice |
$8.95 |
Stir-fried rice with egg, pineapple, raisin, cashew nuts and green onion. |
| Cambodian Fried Rice |
$7.95 |
Stir-fried rice with basil sauce, onion, egg, bell pepper and carrots. Hot and spicy. |
| Singapore Fried Rice |
$7.95 |
Spicy curry fried rice with ginger, onion, garlic, sprouts, egg and chillies. Hot and spicy. |
| Crab Fried Rice |
$8.95 |
Stir-fried rice with real crab meat, egg, white onion and green pea. |
| Thai Chicken Satay |
$5.95 |
Tender chicken breast in a light coconut marinade. Served with peanut sauce and cucumber salad. |
| Thai Pork Satay |
$5.95 |
Succulent pork in a tangy coconut curry marinade. Served with peanut sauce and cucumber salad. |
| Thai Beef Satay |
$5.95 |
Extra lean beef in a light coconut marinade. Served with peanut sauce and cucumber salad. |
| Thai Tofu Satay |
$5.95 |
Marinated tofu threaded onto the skewers and grilled. Served with peanut sauce and cucumber salad. |
| Zen Maki |
$7.50 |
Shrimp, scallop and crab meat mixed with spicy sauce topped with masago. |
| Volcano Maki |
$7.50 |
Salmon, kani kama and shrimp topped with spicy mayo. |
| Mexican Maki |
$7.95 |
Yellowtail, cilantro, jalapenos, cucumber, avocado, masago and spicy mayo. |
| Spider Maki |
$8.95 |
Deep-fried soft shell crab, masago, spicy mayo, avocado, cucumber, crab and unagi sauce. |
| French Maki |
$6.50 |
Shrimp tempura, spicy mayo, avocado, cucumber, crab and unagi sauce. |
| Crazy Maki |
$7.95 |
Tuna, salmon, yellowtail and spicy mayo. |
| Rainbow Maki |
$13.50 |
California maki wrapped with tuna, salmon, yellowtail, squid, ebi and avocado. |
| Dragon Maki |
$12.50 |
Shrimp tempura and cucumber wrapped with eel, avocado and unagi sauce. |
| Fire Dragon Maki |
$13.50 |
Spicy tuna wrapped with eel and avocado. |
| Black Submarine Maki |
$10.95 |
Tuna, avocado, cucumber, mayo and tempura crumbs topped with black tobiko. |
| Ninja Turtle Maki |
$11.95 |
Smoke salmon, cream cheese, avocado, ebi, wasabi mayo, tempura crumbs topped with wasabi tobiko. |
| Caterpillar Maki |
$10.95 |
Unagi, cream cheese, masago and tempura crumbs topped with avocado and unagi sauce. |
| Red Line Maki |
$10.95 |
Fresh salmon, spicy mayo, avocado, cucumber and tempura crumbs topped with chilli tobiko. |
| Double Salmon Maki |
$11.50 |
Scallop tempura, spicy mayo and cucumber topped with salmon. |
| Double Tuna Maki |
$11.50 |
Scallop tempura and spicy mayo topped with tuna. |
| Samui Maki |
$5.95 |
Tuna, dried mango and avocado topped with dried coconut. |
| Zen Platter |
$20.00 |
Miso soup, edamame, six pieces of nigiri sushi (tuna salmon, red snapper, yellowtail, squid, masago) and California maki. |
| Zen Dinner |
$22.50 |
Miso soup, seaweed salad, eight pieces of nigiri sushi (two tuna, two salmon, two red snapper, yellowtail and ikura). |
| Unagi Don |
$16.50 |
Miso soup, sunomono and cooked eel with unagi sauce over a bowl of sushi rice. |
| Tekka Don |
$16.50 |
Miso soup, sunomono and pieces of sliced tuna over a bowl of sushi. |
| Chicken Teriyaki |
$8.95 |
Grilled chicken marinated with teriyaki sauce and served with rice and miso soup. |
| Beef Teriyaki |
$11.95 |
Grilled beef marinated with teriyaki sauce served with rice and miso soup. |
| Salmon Teriyaki |
$12.95 |
Grilled salmon marinated with teriyaki sauce served with rice and miso soup. |
| Tofu Teriyaki |
$7.95 |
Grilled tofu marinated with teriyaki sauce served with rice and miso soup. |
| Pad Thai Classic |
$7.95 |
Rice noodle with tofu, bean sprouts, green onion, egg and ground peanuts. |
| Big Pad Thai |
$8.95 |
Pad Thai with broad noodles. |
| Pad Siew |
$7.95 |
Wide rice noodles with egg, gailan and broccoli in a caramelized sauce. |
| Thai Lad Nar |
$8.95 |
Stir-fried wide rice noodles combined with your choice of meat, gailan and broccoli in a thick gravy sauce. |
| Pad Woonsen |
$7.95 |
Glass noodles with garlic, mushrooms, green onion, egg and sprouts. |
| Indonesian Shrimp Noodles |
$8.95 |
Thin rice noodles with shrimp, peanut onion, chillies and a pinch of coconut. Hot and spicy. |
| Indonesian Bakmi Goreng |
$8.95 |
Egg noodles stir-fried with vegetables, crispy onion, egg and hot chillies. Hot and spicy. |
| Malaysian Hokkien Noodles |
$7.95 |
Thin rice noodles with garlic, onion, egg sprout and onion flakes. |
| Malaysian Indian Noodles |
$8.95 |
A light curry, tomato flavor with egg noodles, onion, egg, chillies, potatoes, green and peanuts. Hot and spicy. |
| Malay Charred Noodles |
$8.95 |
Smoky wide rice noodles with BBQ pork, shrimp, sausage, chillies and vegetables. Hot and spicy. |
| Cambodian Chicken Noodles |
$7.95 |
Wide rice noodles with egg and onion in a garlic sauce. |
| Filipino Pancit |
$8.95 |
Thin rice noodles shrimp, BBQ pork, chicken and vegetables in a rich brown sauce. |
| Spicy Drunken Noodles |
$8.95 |
Stir-fried wide rice noodles with onion, broccoli, bell pepper, basil, sprout and hot pepper. |
| Chinese Crispy Chow Fun |
$8.95 |
Crunchy wide rice noodle smothered in a ginger wine sauce with green. |
| Singapore Noodles |
$8.95 |
Thin egg noodles with ginger, onion, garlic, ground chicken in a light curry sauce. Hot and spicy. |
| Yaki Soba |
$7.95 |
Egg noodles stir-fried in a fragrant sesame oil with broccoli, peapods, bell pepper and carrots. |
| Bamee Garlic Chicken |
$7.95 |
Steamed egg noddles with sprouts and ground peanuts in a garlic chicken. |
| Panang Noodles |
$7.95 |
Crispy wide rice noodles in panang curry. Hot and spicy. |
| Shanghai Noodles |
$7.95 |
Thin rice noodles with egg, broccoli, peapods, carrots and bell pepper. |
| Hamachi |
$3.00 |
Yellowtail. |
| Inari |
$2.00 |
Sushi rice in soy bean cake. |
| Maguro |
$2.00 |
Tuna. |
| Namasake |
$2.00 |
Salmon. |
| Tai |
$2.00 |
Red snapper. |
| Unagi |
$3.00 |
Fresh water eel. |
| Tako |
$3.00 |
Octopus. |
| Ika |
$2.00 |
Squid. |
| Sake |
$3.00 |
Smoked salmon. |
| Shiro Maguro |
$3.00 |
White tuna. |
| Ebi |
$2.00 |
Boiled shrimp. |
| Kani Kama |
$2.00 |
Crab stick. |
| Tamago |
$2.00 |
Sweet egg. |
| Ikura |
$3.00 |
Salmon roe. |
| Masago |
$3.00 |
Smelt roe. |
| Black Tobiko |
$3.00 |
Black caviar. |
| Green Tobiko |
$3.00 |
Wasabi caviar. |
| Red Tobiko |
$3.00 |
Chilli caviar. |
| Asparagus Maki |
$4.25 |
Steamed asparagus roll. |
| Avocado Maki |
$3.75 |
Avocado roll. |
| Oshinko Maki |
$3.25 |
Sweet pickled radish roll. |
| Kampyo Maki |
$3.75 |
Gourd strips roll. |
| Kappa Maki |
$3.75 |
Cucumber roll. |
| Shiitake Maki |
$4.25 |
Sweet mushroom roll. |
| Sweet Potato Maki |
$5.25 |
Avocado, cucumber, tempura sweet potato and spicy mayo. |
| Veggie Maki |
$5.25 |
Avocado, cucumber, kampyo and oshinko topped with spinach. |
| California Maki |
$4.25 |
Crab, cucumber and avocado. |
| Philadelphia Maki |
$6.25 |
Smoked salmon, cream cheese and cucumber. |
| Boston Maki |
$5.75 |
Tuna and avocado. |
| Alaskan Maki |
$5.75 |
Salmon, avocado and cucumber. |
| Chicago Maki |
$8.25 |
Tuna, salmon, yellowtail, cucumber, avocado, mango and spicy mayo. |
| Tekka Maki |
$4.75 |
Tuna roll. |
| Namasake Maki |
$4.75 |
Salmon roll. |
| Ebi Maki |
$5.25 |
Cooked shrimp and cucumber. |
| Spicy Ebi Maki |
$5.25 |
Ebi, masago, cucumber, spicy mayo and spicy sauce. |
| Spicy Tuna Maki |
$5.25 |
Tuna, cucumber and spicy mayo. |
| Spicy Salmon Maki |
$5.25 |
Salmon, cucumber and spicy mayo. |
| Spicy Scallop Maki |
$6.75 |
Scallop, tempura crumbs, cucumber and spicy mayo topped with masago. |
| Aloha Maki |
$6.75 |
Tuna, avocado and masago served with wasabi mayo. |
| Negi Hamachi Maki |
$6.25 |
Yellowtail and scallion. |
| Dynamite Maki |
$6.75 |
Chopped yellowtail and scrapping tuna mixed with spicy sauce, masago and cucumber. |
| Sakakawa Maki |
$4.25 |
Baked salmon skin, cucumber and avocado. |
| Crunchy Maki |
$5.75 |
Spicy tuna, avocado and cucumber topped with tempura crumbs. |
| Unagi Maki |
$5.75 |
Fresh water eel, cucumber and unagi sauce. |
| Eel Tempura Maki |
$6.25 |
Eel tempura, cucumber, masago, tempura crumbs and unagi sauce. |
| Futo Maki |
$6.95 |
Sweet egg, cucumber, avocado, shiitake, kampyo and crab. |
| Pad Prik |
$7.95 |
A plate of crisp sauteed green beans, eggplant and white onion in a thick savory chili sauce with your choice of meat. Served with steamed jasmine rice. Hot and spicy. |
| Kung Pao Chicken |
$7.95 |
Sliced chicken breast sauteed with vegetables in a brown sauce topped with peanuts. Served with steamed jasmine rice. Hot and spicy. |
| Garlic Stir-Fry |
$7.95 |
A combination of fresh white pepper and homemade thick soy sauce with your choice of meat. |
| Ginger Stir-Fry |
$7.95 |
Fresh ginger stir-fried with white onion, green onion, carrot and mushroom with your choice of meat. |
| Seafood Madness |
$8.95 |
A combination of seafood sauteed in a concentrated Thai curry paste, bamboo shoots, green beans and basil leaf. Hot and spicy. |
| Thai Basil Chicken |
$7.95 |
Stir-fried ground chicken with basil, onion, carrots, mushroom and bell pepper. Hot and spicy. |
| Thai Cashew Chicken |
$8.95 |
Stir-fried chicken cashew nuts, peapods, pineapple, bell pepper and onion with a light sauce. |
| General's Sweet and Sour Chicken |
$8.95 |
Fried chicken in a slightly spicy orange liqueur sauce, served with rice. |
| Mongolian Beef |
$7.95 |
Marinated beef stir-fried with broccoli, carrots, onion and sweet crispy vermicelli rice noodles. |
| Thai Pepper Steak |
$7.95 |
Stir-fried tender beef with bell pepper and onion in a gravy sauce. |
| Rama Chicken |
$7.95 |
Stir-fried marinated chicken with steamed broccoli topped with peanut sauce and ground peanuts. |
| Tiger Shrimp |
$8.95 |
Stir-fried shrimp with lemongrass, mushroom, green onion, white onion in a lemon flavored tom yum sauce. |
| Vietnamese Noodle Grill |
$8.95 |
Thin rice noodles, grilled meat, sesame seeds and sprouts tossed with a slightly sweet sauce with an egg roll. |
| Tangy Peanut Noodles |
$8.95 |
Thin rice noodles, sprouts, onion, carrots and cabbage with a delightfully tangy peanut and tamarind sauce. Hot and spicy. |
| Bamee Wonton |
$7.95 |
Steamed egg noodles, shrimp and pork wontons topped with roasted pork, sprouts, green onion and cilantro. |
| Zen Curry |
$8.95 |
Soy bean milk (coconut milkless) and pure vegan seasoning with broccoli, eggplant, snow pea, basil leaves and bamboo shoots. |
| Chiang Mai Noodle (Kao Soi) |
$8.95 |
Combination of soft, boiled spinach noodles with the panoply of Thai sweet, hot and sour, coconut flavors and broccoli, topped with crispy noodle topped with red onion, red cabbage and green cabbage. |
| Green Curry |
$7.95 |
Fragrant green curry paste with bell pepper, basil, eggplant and bamboo shoots. Hot and spicy. |
| Red Curry |
$7.95 |
Fragrant red curry paste with bell pepper, basil, eggplant and bamboo shoots. Hot and spicy. |
| Panang Curry |
$7.95 |
Thai curry simmered in thick coconut milk and kaffir lime leaf. Hot and spicy. |
| Roasted Duck Curry |
$8.95 |
Boneless roasted duck in coconut milk with red curry paste, basil, bell pepper, eggplant, pineapple and bamboo shoots. Hot and spicy. |
| Malaysian Laksa |
$8.95 |
Noodles with lemon grass, chilies, ground nut, onion, chicken, shrimp, BBQ pork, beef, egg and cucumber. Hot and spicy. |
| Masaman Curry |
$7.95 |
Thai cooking with simmering coconut milk, potato, peanuts and sweet onion. |
| Green and Sauce |
$8.95 |
Fresh stir-fried gailan and broccoli in oyster and garlic sauce. |
| Vegetable Delight |
$8.95 |
Toasted garlic and sweetened oyster sauce stir-fried with fresh mixed vegetables. |
| Garlic Peapod and Mushroom |
$8.95 |
Peapods and mushrooms, sauteed in a spicy sauce. Hot and spicy. |
| Peanut Sauce |
$2.00 |
|
| Steamed Vegetables |
$3.00 |
|
| Brown Rice |
$2.00 |
|
| Steamed Rice |
$1.50 |
|
| Steamed Noodle |
$2.00 |
|
| Jasmine Rice |
$1.50 |
|
| Miso Soup |
$2.00 |
|
| Extra Teriyaki Sauce |
$1.00 |
|
| Extra Wasabi |
$0.60 |
|
| Extra Unagi Sauce |
$1.00 |
|
| Japanese Rice |
$1.50 |
|
| Extra Ginger |
$0.60 |
|
