| Samosas |
$5.00 |
Fried noodles filled with spiced eastern peas, potatoes and vegetables |
| Pakawra |
$5.00 |
Large slices of potato dipped in a lightly seasoned homemade batter then fried crispy |
| Bowlani |
$5.00 |
Grilled thin, flat noodles filled with potatoes and vegetables, kicked up with cayenne pepper, coriander and black pepper |
| Beef Shammi Kebab |
$8.00 |
Ground beef seasoned with mixed spices. When ordered, freshly chopped scallions are infused into the meat giving it an assertive taste and charbroiled on skewers |
| Chicken Shammi Kebab |
$8.00 |
Ground chicken breast flavored with spices, charbroiled on skewers |
| Mantoo |
$9.00 |
Steamed dumplings filled with mildly spiced meat and onions; topped with yellow split peas and a special sauce of homemade yogurt with mint and garlic |
| Ashak |
$9.00 |
Boiled dumplings filled with scallions and spinach, topped with spicy chopped beef, yellow split peas, mint and a delicious homemade yogurt |
| Lemon Salad |
$7.00 |
House salad, topped with our own tangy lemon dressing and no oil added |
| Yogurt Salad |
$7.00 |
Mixed green salad topped with our homemade seasoned yogurt dressing |
| Afghan Noodle Soup |
$6.00 |
A rich broth with noodles and fresh vegetables flavored with Afghan seasonings (add our yogurt topping $1.50) |
| Pea Soup |
$6.00 |
A very traditional yellow lentil soup prepared in a tomato based broth seasoned with cayenne pepper, coriander and garlic |
| Salang Pass Fish and Chips |
$12.00 |
Marinated and fried trout served with lemon-pepper fries |
| Kabul Burger |
$9.50 |
Seasoned, scallion infused beef burger with lettuce and tomatoes served with lemon-pepper fries |
| Chicken Salad |
$10.00 |
A tangy lemon salad topped with pieces of our tender chicken kebab |
| Gosh E Pheale |
$9.00 |
Pasta shells covered with zesty sauce, ground beef and our homemade yogurt. topped with fresh scallions |
| Kabeli Palow |
$14.00 |
Brown rice topped with seasoned almonds, raisins, carrots, flavored with cardamom, served with choice of vegetable and sautéed lamb or chicken shish kebab |
| Sauteed Fish |
$12.00 |
Sauteed cat fish cooked with onions, garlic, coriander seed, black pepper and tomatoes, served with spinach rice and a side of vegetable |
| Vegetarian Platter |
$10.00 |
Served with a choice of spinach rice or brown rice and three vegetable sides |
| Beef Shammi Kebab |
$10.00 |
Extra lean ground beef seasoned with a variety of spices and infused with fresh scallions |
| Chicken shammi Kebab |
$10.00 |
Ground chicken breast seasoned with a variety of spices |
| Leg of Lamb Kebab |
$13.00 |
Cubes of lamb marinated with spices, very tender and juicy |
| Chicken Kebab |
$11.00 |
Tender cubes of chicken breast seasoned with a variety of spices |
| Sausage Kebab |
$9.00 |
Pieces of beef sausage charbroiled on a skewer to perfection |
| Combination Kebab |
$18.00 |
An arrangement of chicken kebab, leg of lamb kebab and beef shammi kebab |
| Salmon Kebab |
$13.00 |
Marinated in lemon and a variety of traditional spices |
| Shrimp Kebab |
$15.00 |
Jumbo shrimp charbroiled on the grill |
| Mantoo |
$11.00 |
Steamed dumplings filled with mildly spiced meat and onions; topped with yellow split peas homemade yogurt, garlic and mint. Choice of spinach rice or side of vegetable |
| Ashak |
$11.00 |
Boiled dumplings filled with scallions and spinach, topped with spicy chopped beef, yellow peas homemade yogurt, mint. Comes with spinach rice or a side of vegetable |
| Afghan House Dinner Treat |
$22.00 |
Minimum of 4 people |
| Pumpkin Puree (Kadu) |
$6.00 |
Served sweet and spicy |
| Eggplant (Brony Bonjan) |
$6.00 |
Sliced steamed eggplant, fried and topped with tomato sauce, homemade yogurt and dry mint |
| Spinach (Sabzi) |
$6.00 |
Sauteed with onions, scallions and a variety of spices |
| Potato (Kormay Kachaloo) |
$5.00 |
Potato sauteed with onions, tomato sauce and a variety of seasonings |
| Mushrooms |
$6.00 |
Sauteed with onions, tomatoes and a variety of seasonings |
| Kabuli Palow |
$9.00 |
Served brown rice topped with seasoned raisins, almonds and carrots flavored with cardamom |
| Spinach Rice (Sabzi Palow) |
$5.00 |
Aahu barah basmati rice with a mix of fresh chopped spinach |
| Brown Rice |
$5.00 |
Aahu barah basmati rice cooked with cumin seeds and other traditional spices |
| Sauteed Lamb |
$10.00 |
Lamb sauteed with onion, tomato sauce and an array of seasonings |
| Bowl of Homemade Yogurt |
$5.00 |
|
| Homemade Yogurt |
$6.00 |
Served with chopped cucumbers |
| Fernee |
$6.00 |
An afghan milk pudding flavored with cardamom and rose water, topped with a variety of fresh fruit |
| Baklava |
$5.00 |
Ground walnuts layered with phyllo pastry, sweetened with honey syrup |
| Ice Cream Afghani Style |
$6.00 |
Vanilla ice cream, flavored with rose water and topped with pistachios and dried fruits |
| Homemade Rice Pudding |
$6.00 |
An afghan traditional rice pudding dessert made from rice, milk, almonds and rose water |
| Cake |
$6.50 |
Cake of the day |
| Sodas |
$2.50 |
|
| Hosmer Mountain Bottling, Willimantic, CT |
$3.50 |
Black cherry, cream soda, root beer, birch beer, ginger beer |
| Daugh (Yogurt Beverage) |
$4.00 |
Homemade yogurt, chopped cucumber, mint leaves and a dash of salt |
| Afghan Tea on Ice |
$4.00 |
Mix of black tea, cardamom and milk, sweetened |
| Saratoga Spring Water (12 oz) |
$2.50 |
|
| San Pellegrino Sparkling Water (750 mL) |
$5.00 |
|
| Juices |
$2.50 |
|
| Iced Tea |
$2.50 |
|
| Lemonade |
$2.50 |
|
| Milk |
$2.50 |
|
| Black Tea |
$2.50 |
Natural loose leaf black tea with cardamom |
| Green Tea |
$2.50 |
Natural loose leaf green tea and cardamom |
| Afghan Tea |
$3.00 |
A traditional sweet chai prepared using black tea, cardamom, milk and beet juice |
| Lavazza Coffee Regular, Decaf |
$2.50 |
|
| Turkish Coffee |
$3.00 |
Sweet, flavored with cardamom |
