Can Soda |
$2.00 |
|
Bottle of Water |
$2.00 |
|
Bottle of Iced Tea |
$2.00 |
|
Jarritos |
$2.00 |
Mexican soda. |
Guacamole |
$11.00 |
Prepared table side in authentic molcajete to your liking mild-medium or hot. |
Quesadilla |
$8.00 |
Grilled flour tortilla with cheese and your choice of filling. Served with sour cream and guacamole. |
Calamares |
$9.00 |
Fried calamari with avocado salsa Verde. |
Mini Tacos |
$8.00 |
Mini version of the traditional beef or chicken taco. |
Nachos |
$8.00 |
Traditional with homemade cheese sauce with jalapeno and garnished with tomato and avocado. |
Nachos Grande |
$10.00 |
Topped with chicken, refried beans, ground beef, lettuce, tomato, sour cream, pico de gallo and guacamole. |
City Nachos |
$8.00 |
Individually layered tortilla triangles topped with black beans, cheese, salsa ranchera and jalapenos with chicken or shredded beef. |
Pulpo |
$11.00 |
Sauteed sliced octopus in extra virgin olive oil and garlic, lightly topped with paprika and sea salt. |
Empanadas |
$9.00 |
Pastry shell filled with cheese and your choice of chicken, ground beef, mushroom and shrimp. |
Alitas De Pollo |
$9.00 |
Buffalo or BBQ chicken wings. |
Shrimp Cocktail |
$10.00 |
Fresh chilled shrimp with pico de gallo and chopped avocado in Mexican style cocktail sauce. |
Tostaditas De Ceviche |
$10.00 |
Shrimp and mango pico de gallo marinated in citrus and spices, garnished with avocado. |
Chile Con Queso Dip |
$7.00 |
Mexican fondue with your choice of chorizo, refried beans, ground beef or plain. |
Camarones Al Ajillo |
$10.00 |
Shrimp and hominy corn sauteed in garlic, olive oil and pepper flakes. |
Sopa De Pollo |
$5.00 |
Rice, shredded chicken and avocado. Fresh lime, onion and cilantro on the side. |
Sopa De Frijoles Negros |
$5.00 |
Black bean soup. |
Sopa De Camaron |
$7.00 |
Spicy shrimp soup with carrots and potato in tomato-guajillo broth. |
Ensalada Mexicana |
$7.00 |
Fresh iceberg lettuce, pico de gallo, lime, Mexican queso fresco and avocado. |
Ensalada Mr. Nacho |
$8.00 |
Mixed greens, cucumber, jicama, toasted pumpkin seeds and mango. |
Taco Salad |
$12.00 |
Crispy flour tortilla bowl filled with shredded chicken or ground beef and beans, lettuce, tomato, cucumber, Mexican queso fresco and guacamole. |
Veggie Fajita |
$14.00 |
Mixed roasted vegetables served with rice, beans, sour cream, guacamole and tortillas. |
Bean Burritos |
$12.00 |
Two bean burritos topped with red and nacho cheese sauce. |
Cuban Platter |
$12.00 |
Maduros (fried plantain), black beans and rice. |
Garden Quesadillas |
$14.00 |
One with mushroom and one with spinach and rice, beans, guacamole and sour cream. |
Veggie Burrito |
$13.00 |
Topped with red sauce and cheese, stuffed with vegetables, rice, beans and cheese, guacamole and sour cream on the side. |
Chiles Rellenos |
$14.00 |
Battered poblano peppers stuffed with cheese topped with tomato sauce. |
Veggie Combo 1 |
$14.00 |
Burrito stuffed with potato, onions and peppers, cheese enchilada, guacamole taco and refried beans. |
Veggie Combo 2 |
$14.00 |
Cheese quesadilla, bean burrito, chalupa and rice. |
Fajitas |
$15.00 - $18.00 |
Sauteed onions, peppers and tomatoes in a skillet in any style below. Choice of corn or flour tortillas. Served with Mexican rice, refried beans, sour cream and guacamole salad. |
Chimichangas |
$14.00 |
Choice of chicken, shredded beef or ground beef, wrapped in a crispy flour tortilla lightly topped with nacho cheese. Served with Mexican rice, refried beans, sour cream and guacamole salad. |
Taco Platter |
$14.00 |
Traditional crispy or soft with ground beef or chicken, lettuce and cheese. Served with Mexican rice, refried beans, sour cream and guacamole salad. |
Street Style Tacos |
$3.00 |
A la carte all topped with fresh onion and cilantro. |
Chilaquiles |
$12.00 |
Corn tortilla chips cooked in special sauce topped with chicken or beef and melted cheese. Served with Mexican rice, refried beans, sour cream and guacamole salad. |
Flautas |
$12.00 |
Rolled crispy corn tortilla filled with chicken, beef or papas con chorizo. Served with Mexican rice, refried beans, sour cream and guacamole salad. |
Tamales |
$13.00 |
Steamed corn meal wrapped in corn husks filled with chicken. Served with Mexican rice, refried beans, sour cream and guacamole salad. |
Enchilada Suiza |
$12.00 |
Soft corn tortilla, rolled and filled with chicken, shredded beef, cheese or ground beef with green tomatillo sauce and melted cheese. Served with Mexican rice, refried beans, sour cream and guacamol |
Enchiladas Rojas |
$14.00 |
Filled with chicken topped with guajillo tomato sauce, garnished with Mexican fresh cheese and onions. Served with Mexican rice, refried beans, sour cream and guacamole salad. |
Enchiladas Poblanas |
$14.00 |
Topped with mole poblano sauce, garnished with toasted sesame seeds and onions. Choice of chicken or shredded beef. Served with Mexican rice, refried beans, sour cream and guacamole salad. |
Enchiladas De Pipian Verde |
$14.00 |
With chicken, pipian Verde, sauce and queso fresco. Served with Mexican rice, refried beans, sour cream and guacamole salad. |
Super Enchiladas |
$13.00 |
Topped with red and green sauces. One of each filling chicken, refried beans, shredded beef, cheese and pork. |
Smothered Burritos |
$13.00 |
Lightly topped with red sauce and melted cheese filled with black or refried beans, rice, cheese and choice of chicken, shredded beef or ground beef. Served with Mexican rice, refried beans, sour cre |
Mole Poblano |
$15.00 |
Sauteed chicken in the bone covered with mole sauce, sprinkled with toasted sesame seeds, served with rice beans and corn tortillas. Also available in a chicken cutlet option. |
Pollo a La Parilla |
$14.00 |
Seasoned grilled chicken breast with your choice of sweet potato fries or regular french fries and guacamole salad. |
Pipian Verde |
$15.00 |
Sauteed chicken in the bone covered in pipian verde sauce (toasted pumpkin seeds, green tomatillo and peppers) served with rice, beans and corn tortillas. |
Pollo a La Francesa |
$14.00 |
Lightly battered chicken breast in lemon, garlic and white wine served with steamed vegetables. |
Milanesa De Pollo |
$14.00 |
Breaded chicken cutlet with your choice of tostones or maduros and guacamole salad. |
T-bone a La Mexicana |
$23.00 |
Topped with pico de Gallo, avocado salad, rice and beans. |
House Rib Eye |
$24.00 |
With mashed potatoes and steamed vegetables. |
Steak Tampiquena |
$22.00 |
Skirt steak topped with sauteed onion and poblano pepper, cheese enchilada, guacamole, rice and beans. |
Chuletas |
$19.00 |
Grilled marinated pork chops with mashed potatoes, steamed veggies and sweet plantain. |
Steak Ranchero |
$24.00 |
Rib eye steak topped with salsa ranchera. With rice and beans. |
Mr. Nacho Steak |
$21.00 |
Skirt steak with your choice of sweet potato fries or french fries and avocado salad. |
Camarones a La Plancha |
$19.00 |
Grilled marinated shrimp over rice, sliced avocado and maduros. |
Camarones Al Ajillo |
$19.00 |
Sauteed shrimp in olive oil garlic and red pepper flakes. With a side of rice. |
Filete De Pescado Empanizado |
$18.00 |
Breaded filet of tilapia with guacamole, sliced jicama with lime and chile powder and tostones. |
Salmon |
$20.00 |
Grilled salmon with steamed veggies, rice and avocado-salsa verde garnished with mango-pico de Gallo. |
Tacos De Pescado |
$18.00 |
Beer battered fish in corn tortillas, lettuce, our homemade avocado, salsa verde, pico de gallo and rice and beans. |
Pick 2 Combo |
$12.00 |
|
Pick 3 Combo |
$14.00 |
|
Chips and Salsa |
$4.00 |
|
Mexi Rice |
$3.00 |
|
Refried Beans |
$3.00 |
|
Black Beans |
$3.00 |
|
Jalapenos |
$2.00 |
|
Pico De Gallo |
$2.00 |
|
French Fries |
$3.00 |
|
Sweet Potato Fries |
$3.00 |
|
Guacamole |
$4.00 |
|
Sour Cream |
$2.00 |
|
Tacos |
$3.00 |
|
Rice and Beans |
$4.00 |
|
Maduros |
$4.00 |
Sweet plantain. |
Tostones |
$4.00 |
Green plantain. |
Salad |
$4.00 |
|
Shredded Cheese |
$2.00 |
|
Tortillas |
$2.00 |
|
Steamed Vegetables |
$4.00 |
|
Chalupa |
$3.00 |
|
Mashed Potatoes |
$4.00 |
|
Kid's Taco |
$8.95 |
With beef, rice and beans. |
Kid's Enchilada |
$8.95 |
With chicken, rice and beans. |
Kid's Burrito |
$8.95 |
With rice. |
Kid's Quesadilla |
$8.95 |
With cheese only, rice, french fries or sweet potato fries. |
Kid's Chicken Fingers |
$8.95 |
With french fries or sweet potato fries. |
Speedy Gonzalez Lunch |
$7.95 |
One taco and one enchilada. Served with Mexican rice, refried beans and guacamole salad. |
Burrito Lunch |
$7.95 |
Topped with red sauce and cheese. Choice of ground beef, chicken or shredded beef. Served with Mexican rice, refried beans and guacamole salad. |
Chimichanga Lunch |
$7.95 |
Chunks of chicken, ground or shredded beef wrapped in a crispy flour tortilla with nacho cheese. Served with Mexican rice, refried beans and guacamole salad. |
Enchiladas Lunch |
$7.95 |
Soft corn tortilla filled with chicken or beef, topped with red sauce and cheese. Served with Mexican rice, refried beans and guacamole salad. |
Taco Salad Lunch |
$8.95 |
Crispy flour tortilla bowl filled with chicken, beans, lettuce, tomato cucumber, fresh Mexican cheese and guacamole. |
Chuleta Lunch |
$8.95 |
Grilled marinated pork chop. Served with Mexican rice, refried beans and guacamole salad. |
Tacos Lunch |
$7.95 |
Crispy corn or soft flour, chicken or ground beef. Served with Mexican rice, refried beans and guacamole salad. |
Qusadilla Lunch |
$7.95 |
Choice of chicken, shredded beef, mushroom or spinach. Served with Mexican rice, refried beans and guacamole salad. |
Cuban Platter Lunch |
$6.95 |
Maduros (sweet plantain), rice and beans. |
Fajitas Lunch |
$8.95 |
Grilled strips of chicken, steak or vegetables with peppers, onions and tomato also served with sour cream and tortillas with Mexican rice, refried beans and guacamole salad. |
Chile Relleno Lunch |
$7.95 |
Battered poblano pepper stuffed with cheese, topped with tomato sauce. Served with Mexican rice, refried beans and guacamole salad. |
Flautas Lunch |
$7.95 |
Rolled crispy corn tortillas filled with chicken, beef or papas con chorizo. Served with Mexican rice, refried beans and guacamole salad. |
Huevos Rancheros Lunch |
$6.95 |
Fried eggs over crispy corn tortilla topped with guajillo salsa. Served with Mexican rice, refried beans and guacamole salad. |
Arroz Con Pollo Lunch |
$7.95 |
Traditional dish of chicken, chorizo and rice with Spanish olives and carrots. |
Chilaquiles Lunch |
$7.95 |
Corn tortilla chips cooked in special sauce topped with chicken or beef and melted cheese. Served with Mexican rice, refried beans and guacamole salad. |
Fried Ice Cream |
$7.00 |
Vanilla ice cream rolled in corn flakes, lightly fried, garnished with whipped cream, chocolate syrup and a cherry. |
Sopapillas |
$7.00 |
Crispy flour tortilla topped with honey and cinnamon also served with vanilla ice cream. |
Flan |
$7.00 |
Mexican custard baked over caramel sauce. |
Churros |
$7.00 |
Mexican pastry sticks served with vanilla ice cream. |