Red Chillies menu with price

item price description
Soft Drink $1.49
Lassi $2.99
Fresh Lime Soda $1.99
Travancore Fried Chicken $8.99 A local delicacy from Central Travancore.
Red Chili Chicken $8.99 Spicy cubes of chicken with red chilies and vegetables.
Mushroom Pepper Fry $7.99 Dices of mushroom tossed in crushed pepper.
Paneer Tikka Malai $7.99 Cottage cheese and vegetables marinated in cream and spices cooked in tandoor.
2 Piece Beef Cutlet $4.99
2 Piece Vegetable Cutlet $3.99
2 Piece Fish Cutlet $4.49
Malabar Grilled Shrimps $14.99 Shrimps grilled with Malabar spices.
Soup of the Day $4.99 Please call restaurant for soup of the day.
Green Salad $2.99
Chef's Special Salad $7.99 Garden fresh vegetables tossed with olive oil lemon juice and chili powder.
Egg Roast Curry $7.99 Two boiled eggs in thick onion gravy.
Egg Masala Curry $7.99 Two boiled eggs in coriander and coconut milk gravy.
Malabar Fish Curry $10.99 Toddy shop specialty; spicy red curry cooked with red chili. Served with one portion rice.
Fish Moily $10.99 A mild gravy with coconut milk topped with cashew nut and raisins. Served with one portion rice.
Alleppey Fish Curry $10.99 A coastal style fish curry with coconut and mango. Served with one portion rice.
Fish Pollichathu $12.99 Salmon marinated in light spices and wrapped in banana leaf and baked. Served with one portion rice.
Crab Masala $24.99 Red chillies special crab masala. Served with one portion rice.
Chicken Mini Pot Biryani $7.99 Dum biryani in a small pot.
Goat Mini Pot Biryani $8.99 Dum biryani in a small pot.
Chicken Mappas $9.99 Chicken with coconut milk and coriander.
Chicken Ulli Masala $9.99 Chicken cooked in spices with baby shallots.
Naadan Chicken Curry $9.99 Chicken in coriander gravy with green chilies and coconut milk.
Chicken Kishangitta Curry $9.99 Chicken with potatoes in coriander chilly gravy.
Murgh Makhni $9.99 Chicken cooked in creamy tomato sauce.
Dhaniya Murgh $9.99 Chicken cooked in coriander flavored gravy.
Roti $1.49 Whole wheat bread baked in tandoor.
Naan $1.99 White flour bread baked in tandoor.
Garlic Naan $2.49 Garlic flavored white flour bread baked in tandoor.
Paratha $1.49 Layered bread cooked on hot plate.
Appam $1.00 Pancake made of rice batter.
Egg Chilli Paratha $2.49 Paratha dipped in egg batter cooked on hot plate.
Goat Stew $10.99 Mild gravy, goat cooked with coconut milk and spices.
Goat Curry $10.99 Goat in coriander chili and coconut milk gravy.
Goat Vindaloo $10.99 Goat cooked in gravy with red chili and vinegar.
Goat Rogan Josh $9.99 Goat marinated with yogurt and spices cooked in onion gravy.
Beef Curry $10.99
Beef Ularthiyathu $12.99
Beef Fry $12.99
Vegetable Stew $7.99 Assorted vegetables cooked in mild coconut gravy.
Mushroom and Shallots Theeyal $9.99 Mushroom and shallots cooked in gravy with roasted spices.
Saag Paneer $9.99 Spinach sauteed with homemade Indian cheese.
Paneer Makhni $9.99 Paneer cooked in rich fenugreek flavored tomato gravy with cream.
Malai Kofta $9.99 Paneer dumplings in rich cashew gravy.
Daal Makhni $7.99 Black lentils and kidney beans cooked with tomato and spices.
Avial $7.99 Saturday special, kerala mix veg curry.
Green Peas Masala $7.99 Green peas in coconut based masala.
Mutter Mushroom $7.99 Paneer dumplings in rich cashew gravy.
Kadala Curry $7.99 Black chickpeas in onion gravy.
Hyderabadi Dum Biryani $9.99 Dum biryani in a pot from oven served with raitha and pickle.
Malabar Biryani $9.99 Chicken biryani cooked with kerala spices, cashew nut and raisins, flavored with pineapple. Accompanied by raitha and pickle.
Vegetable Biryani $6.99
Vegetable Fried Rice $6.99
Ghee Rice $3.99 Basmati rice with ghee.
Steam Rice $1.99
Raitha $1.99
Yogurt $1.00
2 Pappad $1.00
Ada Payasam $2.99
Vermicelli Payasam $2.99
Gulab Jamun $2.99

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