Spiced Nuts |
$4.00 |
(v). chili, cinnamon, coconut, lime |
House Pickle Plate |
$7.00 |
(v). assorted seasonal vegetables |
Sambal Deviled Eggs |
$4.00 |
(s). chili, shallot, kaffir lime, pickled red onion |
Prawn Chips / Sambals |
$7.00 |
(s). papaya, tomat, mateh |
Satay |
$3.00 |
skewers per order |
Beef Tongue |
$9.00 |
(n). w/ peanut gravy |
Chicken |
$8.00 |
(g). w/ sweet soy sambal |
Fish & Prawn |
$7.00 |
(s, n). w/ tamarind sauce |
Seasonal Pickle Plate |
$4.00 |
|
Bali Style Deviled Eggs |
$4.00 |
|
Prawn Crackers |
$6.00 |
three sambals |
Vegetable Spring Rolls |
$7.00 |
(v, gf). pickled mango, ginger, bibb lettuce, vietnamese mint, sweet chili sauce |
Coconut Meatballs |
$7.00 |
(gf). sambal tomat, sweet soy, crispy shallot, coconut flake, cilantro |
Chili-Glazed Chicken Wings |
$9.00 |
chili, garlic, palm sugar, house pickle |
Bali Urap |
$9.00 |
(v). green papaya salad, carrot, radish, cucumber, corriander & lime dressing, black sesame, cilantro |
Long Bean Lawar |
$7.00 |
(v). long bean, fried tempeh, kaffir lime, coconut flake |
Gado Gado |
$8.00 |
(v, n). seasonal vegetable salad, peanut & ginger dressing, prawn chips, hard boiled egg, cilantro. |
Terong Balado |
$8.00 |
(s). thai and purple eggplant, okra, spicy coconut & tomato sambal |
Nasi Goreng |
$13.00 |
(v, s, g). spiced vegetable fried rice, cucumber, prawn chips, sunnyside-up egg |
Nasi Goreng |
$4.00 |
add prawns |
Tamarind-Glazed Tempeh |
$14.00 |
(v, g). local tempeh, roasted vegetables, tomato, sesame seeds, chilies, cilantro |
Mussels |
$14.00 |
(s, g). coconut milk, lemongrass, kaffir lime, chili, tomato, cilantro, cakwe (indonesian cruller) |
Market Fish Curry |
$18.00 |
(s, n). tumeric, lemongrass, coconut milk, thai eggplant, sweet potato, tomato, cucumber, peanut, cilantro, rice |
Beef Rendang |
$15.00 |
(n). coconut milk braised beef, lemongrass, galangal, chili, crispy shallot, cilantro, house pickle |
Ayam Bumbu |
$17.00 |
crispy chicken, chili, tumeric, lemongrass, coconut, sambal tomat, braised choyote squash |
Pandan-Jasmine Rice |
$3.00 |
|
Sauteed Coconut Kale |
$4.00 |
(v). chili, crispy shallot, coconut flake |
Prawn Chips |
$3.00 |
(s) |
Housemade Sambal |
$2.00 |
papaya (v). - chili, shallot, lime. tomat (v). - tomato, chili, shallot. mateh (s) - shallot, lemongrass, chili, kaffir lime. |
Sweet Sticky Black Rice |
$11.00 |
slow cooked with coconut milk & palm sugar, natural yogurt, fresh mango, toasted coconut |
Savory Rice Porridge |
$9.00 |
omelet, scallions, seasonal vegetables |
Tamarind Tempeh |
$14.00 |
(v). local tempeh, palm sugar, sweet soy, shallots, garlic, chilies, galangal, tomato, seasonal green, rice, cilantro, sesame seeds |
Nasi Goreng |
$13.00 |
bali style fried rice, prawn crackers, cucumbers, sunnyside-up organic egg. |
Nasi Goreng |
$4.00 |
add prawns |
Ayam Bumbu |
$16.00 |
organic crispy chicken, yellow curry, chilies, balinese spices, seasonal green, sambal tomat, coconut sambal, rice |
Steak & Eggs |
$17.00 |
traditionally seasoned grass fed steak, sambal mateh, ginger sambal, seasonal green, sunnyside-up organic egg, roti |
Banana Pancakes |
$10.00 |
caramelized organic bananas, coconut, chopped macadamia nuts, palm sugar syrup, whipped cream |
Kunyit Ikan |
$11.00 |
(s). salad of fresh locally caught fish, turmeric, chilies, shallots, lemongrass, kaffir lime leaf, hard boiled egg, roti |
Bali Egg Scramble |
$9.50 |
organic eggs, coconut oil, shallots, turmeric, roti, papaya |
Organic Papaya |
$3.00 |
with lime |
Steamed Jasmine Rice |
$2.00 |
|
Roti Whole Wheat Cayuga Organics |
$2.00 |
|
Seasonal Green Sautaeed In Coconut Oil |
$4.00 |
|
Guinness |
$7.00 |
|
Brooklyn Radius |
$7.00 |
|
Green Flash West Coast Ipa |
$7.00 |
|
Weihenstephaner Pilsner |
$7.00 |
|
Dupont Saison |
$9.00 |
|
Wandering Aengus Anthem Cider |
$8.00 |
|
Evil Twin Falco, IPA, Denmark |
$7.00 |
earthy malt flavor with a pine, citrus hop chaser; lovely lacing and carbonation |
Westbrook White Thai, Witbier, USA |
$7.00 |
classic belgian witbier with lemongrass, ginger root and sorachi hops added; crisp and refreshing |
Schlenkerla Helles Lagerbier, Germany |
$8.00 |
clear hoppy aroma with subtle citrus notes; slight smokiness with an intense malt presence |
Westbrook Gose, USA |
$16.00 |
light-bodied with a pleasant sourness and crisp wheat flavors; tart, refreshing finish with a touch of saltiness |
Docs Draft, Hard Apple Cider, USA |
$7.00 |
crisp, fruit forward taste, clean, refreshing finish |
Bad Seed, Dry Hard Cider, Highland NY |
$15.00 |
only the slightest sweetness; tart, lemon-like flavor, hint of grapefruit bitterness.; light and clean |
Castañon Traditional Cider, Spain |
$18.00 |
clean and tart with notes of lime and a fruity palate with a long friendly effervescent apple finish |
Orange Juice |
$3.50 |
|
Grapefruit Juice |
$3.50 |
|
Ginger-Lime Soda |
$4.00 |
|
Lavender-Galangal Soda |
$4.00 |
|
Mountain Valley Sparkling Water |
$3.00 |
|
Coca-Cola |
$2.50 |
cane sugar |
Fresh Ginger-Lemongrass Tea |
$4.00 |
|
NV Metres Cava Reserva "1312" |
$10.00 |
macabeo, parellada, xerel-lo (barcelona, spain). light and fresh, with persistent bubbles, toasty notes, and a crisp apple finish |
2012 Schloss Mühlenhof "Rosengarten" |
$9.00 |
perlwein (rheinhessen, germany). strawberries and cantaloupe; lightly fizzy with a soft dry finish |
2011 Château La Rame Bordeaux Blanc |
$10.00 |
sauvignon blanc aoc (bordeaux, france). dry, crisp, and herbaceous; aromas of honeyed fig and melon; medium body with a long finish |
2012 Thiery-Weber |
$9.00 |
grüner veltliner (rohrendorf, austria). bright and mineral-drivenl; notes of white pepper, lime zest, lemon and white grapefruit |
2009 Domaine Rolet Pére Et Fils |
$10.00 |
arbois rouge "tradition", trousseau, poulsard, pinot aoc (arbois, france)light red, pungent raspberry and rose petal aromas; bright and refreshing red cherry flavor |
2011 Château DOupia "Les Hérétiques" |
$8.00 |
syrah, carignan vdp (languedoc, france). bold and bright with clean flavors of cherries, spice and plums; versatile and easy drinking |