| Bacon-Spiked Deviled Eggs |
$6.00 |
|
| Dates |
$5.00 |
bacon, blue cheese |
| Olives |
$4.00 |
rosemary, lemon |
| Grilled Haloumi Cheese |
$6.00 |
|
| Veggie Frito Misto |
$6.00 |
sage-pecan yogurt |
| Bacon Spiked Deviled Eggs |
$6.00 |
|
| Dates |
$5.00 |
bacon, blue cheese |
| Olives |
$4.00 |
rosemary, lemon |
| Grilled Haloumi Cheese |
$6.00 |
|
| Veggie Fritto Misto |
$6.00 |
sage-pecan yogurt |
| Pumpkin And Bacon Bisque |
$12.00 |
roasted garlic marshmallows, spicy pepitas |
| Mushroom Risotto |
$11.00 |
pecorino, four |
| Charcuterie Plate |
$15.00 |
daily chefs creation |
| Mussels En Brodo |
$12.00 |
* arugula pesto, spicy croutons |
| Duck Confit |
$11.00 |
frisee, pickled cranberries |
| Pumpkin And Bacon Bisque |
$12.00 |
roasted garlic marshmallows, spicy pepitas |
| Duck Confit |
$13.00 |
mushroom and sage waffle, roasted garlic, caramelized onions jus |
| Mushroom Risotto |
$11.00 |
pecorino, forum |
| Beef Carpaccio |
$14.00 |
(r). roasted cauliflower, hazelnuts, pomegranate, tahini emulsion |
| Hamachi |
$14.00 |
horseradish, apple, chili, white miso |
| Beet Gnocchi |
$12.00 |
horseradish, mache, hazelnut |
| Mussels En Brode |
$12.00 |
* arugula pesto, spicy croutons |
| Pork Belly |
$13.00 |
heneyed figs, braised pinenuts |
| Charcuterie Plate |
$15.00 |
* chef's daily creation |
| Caesar |
$7.00 |
(r). croutons, parmesan |
| Frisse |
$8.00 |
confit apple, vermont cheddar, pickled walnuts, walnut vinaigrette |
| Fattoush |
$8.00 |
herb yogurt, pita croutons |
| Arugula |
$9.00 |
fig, serrano, spicy candied pecans, mead vinaigrette |
| Simple Greens |
$7.00 |
parmesan vinaigrette, radish, tomato |
| Red Leaf Lettuce |
$8.00 |
squash ribbons, spiced pepitas, citrus |
| Caesar |
$7.00 |
(r). spicy dressing, buttered croutons, parmesan |
| Frisee |
$8.00 |
confit apple, vermont cheddar, pickled walnuts, walnut vinaigrette |
| Red Leaf Lettuce |
$8.00 |
squash ribbons, spiced pepitas, citrus |
| Arugula |
$9.00 |
fig, serrano, spicy candied pecan, mead vinaigrette |
| Fattoush Salad |
$8.00 |
herb yogurt, pita croutons |
| Simple Greens |
$7.00 |
parmesan vinaigrette, radish, tomato |
| Arugula |
$9.00 |
fig, serrano, spicy candied pecans, mead vinaigrette |
| Red Leaf Lettuce |
$8.00 |
squash ribbons, spiced pepitas, citrus |
| Caesar |
$7.00 |
(r). spicy dressing, buttered croutons, parmesan |
| Caesar |
$5.00 |
add chicken |
| Prosciutto |
$13.00 |
apple butter, goat cheese, arugula |
| Shortrib Melt |
$13.00 |
provolone cheese, pickled onions |
| BLT |
$13.00 |
avocado aioli, grilled brioche |
| Beagle Burger |
$14.00 |
* bread & butter pickles, cheddar, potato roll |
| Salmon Burger |
$13.00 |
* cucumber, caper yogurt, pickled apple |
| Hummus, Feta, Cucumber, Radish Sprout Sandwich |
$11.00 |
seven grain bread |
| Duck Reuben |
$13.00 |
duck confit, root vegetable slaw, provolone cheese, whole grain mustard |
| Roasted Salmon |
$17.00 |
* olive oil braised fennel, artichokes, red bliss potatoes, caperberries, orange blossom |
| Mediterranean Chef's Salad |
$12.00 |
fresh mozzarella, kale, prosciutto, lemon oregano dressing |
| Roasted Tomato Soup |
$12.00 |
frisco grilled cheese |
| Chimichurri Marinated Chicken |
$15.00 |
red pepper feta, olive spiked cous cous |
| Mac & Cheese |
$12.00 |
ritz cracker crust, truffle oil |
| Chicken Stew |
$15.00 |
cornmeal dumplings |
| Braised Stuffed Cabbage |
$14.00 |
wild rice, root vegetables, tomato sugo |
| Salmon |
$22.00 |
olive oil braised fennel, artichokes, red bliss potatoes, caperberries, orange blossom |
| Monkfish |
$22.00 |
brussels sprouts, farro risotto |
| Steelhead Trout |
$23.00 |
matzo crusted, vinegared kale, glazed haiku ri tulips |
| Scallops |
$27.00 |
chestnut puree, sauteed mustard greens, green apple |
| Seared Duck |
$24.00 |
* cauliflower gratin, pickled cranberries, cranberry gastrique |
| Braised Short Ribs |
$26.00 |
spiced sweet potato puree, root vegetable slaw |
| Pork Two Ways |
$25.00 |
* grilled loin, roasted cabbage, roasted belly, apple butter |
| Grilled Ribeye |
$28.00 |
* roasted radicchio, marrow butter, roasted garlic |
| Pan Roasted Chicken |
$22.00 |
mushrooms, mustard-lemon spaetzle, mushroom jus |
| Veal Osso Bucco |
$27.00 |
barley, butter braised turnips, orange, rosemary |
| Braised Stuffed Cabbage |
$18.00 |
wild rice, root vegetables, tomato sugo |
| Mac & Cheese |
$12.00 |
ritz cracker crust, truffle oil |
| Brussel Sprouts |
|
|
| Spaetzle |
|
|
| Sweet Potato Puree |
|
|
| Farro Risotto |
|
|
| Brioche French Toast |
$8.00 |
butter, maple syrup |
| Brioche French Toast |
$3.00 |
add marinated apple and cinnamon butter |
| Waffles |
$8.00 |
|
| Waffles |
$3.00 |
add marinated apple ad cinnamon butter |
| Brunch Burger |
$15.00 |
* the beagle burger with fried egg, bacon, hollandaise |
| Beagle Benedict |
$11.00 |
(r). poached eggs, canadian bacon, hollandaise, english muffins |
| Beagle Benedict |
$13.00 |
substitute smoked salmon |
| BLT Benny |
$14.00 |
(r). avocado pound cake, arugula, bacon, tomato hollandaise |
| Eggs Any Style |
$8.00 |
with bacon |
| Eggs Any Style |
$12.00 |
add smoked salmon |
| Eggs Any Style |
$10.00 |
add apple and fennel pork sausage |
| Fresh Fruit Parfait |
$8.00 |
yogurt, house made granola, seasonal fruit |
| Smoked Salmon Omelette |
$13.00 |
creme fraiche, scallions |
| Poached Eggs And Grits |
$12.00 |
* arugula, bacon jam |
| Baked Eggs |
$12.00 |
spinach, goat cheese, potatoes |
| Sweet Potato And Pancetta Hash |
$13.00 |
* over easy eggs, herbs |
| Huevos Rancheros |
$13.00 |
* two eggs, black beans, queso, fresco, pico de gallo, crispy tortillas |
| Flank Steak And Eggs |
$15.00 |
* |
| Toad In Hole |
$11.00 |
bacon, duck egg, mixed greens |
| Fried Egg Sandwich |
$12.00 |
* bacon, avocado, vermount cheddar, english muffin |
| Hummus, Feta, Cucumber, Radish Sprout Sandwich |
$11.00 |
seven grain bread |
| Cheddar And Bacon Grilled Cheese |
$12.00 |
|
| Mediterranean Chef's Salad |
$12.00 |
fresh mozzarella, kale, prosciutto, lemon oregano dressing |
| BLT |
$11.00 |
avocado aioli, grilled brioche |
| Croque Madame |
$13.00 |
* fried egg, mornay sauce |
| Beagle Burger |
$14.00 |
* bread & butter pickles, vermont cheddar, roper sauce |
| Mac & Cheese |
$12.00 |
ritz cracker crust, truffle oil |
| Fries |
|
|
| Bacon |
|
|
| Fresh Fruit |
|
|
| Home Fries |
|
|
| Mixed Greens |
|
|
| Moscow Mule |
$10.00 |
russian standard vodka, muddled lime and ginger beer |
| Negroni |
$10.00 |
ransom old tom gin, punt e mes, campari |
| Greenpoint |
$10.00 |
old overholt rye, yellow chartreuse, punt e mes, orange and grapefruit bitters |
| Aviation |
$11.00 |
small's gin, luxardo maraschino liqueur, creme de violette and fresh lemon |
| The Tee's Knees |
$11.00 |
bergamot-infused gin, honey, fresh lemon, and boston bitters |
| Old Cuban |
$11.00 |
ron zacapa 23 yr aged rum, velvet falernum, mint and sparkling wine |
| Jack Rose |
$10.00 |
laird's apple brandy, housemade vanilla grenadine, fresh lime and rhubarb bitters |
| Sazerac |
$10.00 |
redemption high rye bourbon, simple syrup, creole bitters, st. george brandy absinthe rinse |
| Seasonal Whiskey Smash |
$10.00 |
hand selected whiskey muddled with seasonal fruit, lemon and mint |
| The Veggie Mary |
$8.00 |
house-made vegetable infused vodka and our secret recipe blood mary mix garnished with a spicy string bean |
| The Caliente Mary |
$8.00 |
house-made chipotle pepper infused tequila and our secret recipe bloody mary mix garnished with a salted lime and cucumber. |
| Seasonal Bellini |
$10.00 |
seasonal fruit puree and casteller cava "brut" |
| Double Dutch |
$10.00 |
van gogh double espresso vodka, grand marnier, godiva white chocolate, aztec chocolate bitters |
| The Beagle Juice |
$9.00 |
grey goose la poire vodka with pineapple and cranberry |
| The Regal Beagle |
$10.00 |
altos reposado tequila, agave nectar, fresh lime and fresh squeezed grapefruit with a salted rim |
| Chocolate And Orange Ricotta Pie |
$8.00 |
|
| Pumpkin Creme Brulee |
$8.00 |
|
| Molten Chocolate Peanut Butter Cake |
$8.00 |
vanilla ice cream, chocolate sauce |
| Pear And Golden Raisin Biscuit Cobbler |
$8.00 |
|
| Warm Apple Cider |
$7.00 |
dulce de leche marshmallow |
| Warm Apple Cider |
$12.00 |
add a short of lairds applejack |
| Cider Doughnuts |
$8.00 |
whiskey maple glaze |
| Roasted Apple |
$8.00 |
hazelnut butter cake, salted caramel |
| The Maker's Markham |
$10.00 |
maker's mark bourbon, st germain, carpano and orange blossom water |
| The Girl Next Door |
$10.00 |
absolut ruby red, orange liqueur, fresh squeezed grapefruit and sparkling wine |
| Hemingway's Last Word |
$11.00 |
old monk rum, green chartreuse, luxardo maraschino, fresh lime, grapefruit juice |
| Liquid Courage |
$11.00 |
greylock gin, averna, lemon, chartreuse rinse |
| Walnut Daiquiri |
$11.00 |
old monk rum, nux alpina, fresh lime, simple syrup and walnut bitters |
| Sangria For The Soul |
$9.00 - $17.00 |
house made sangria, revolving bartender recipes |
| For Shonny |
$10.00 |
hendricks gin, fresh lime, simple syrup, basil leaves |
| The Dark Ryeder |
$10.00 |
rittenhouse 100 rye, angostura bitters, sweet vermouth and amarene cherries |
| The Lumberjack |
$10.00 |
laird's apple brandy, brown sugar simple syrup, fresh lemon, angostura bitters, sparkling float |
| Miller High Life |
$4.00 |
|
| Victory Prima Pilsner |
$5.00 |
|
| Brooklyn Lager |
$5.00 |
|
| Sam Adams Seasonal |
$5.00 |
|
| Founder's Porter |
$5.00 |
|
| Anderson Valley Boont Amber Ale |
$6.00 |
|
| Anchor Steam |
$6.00 |
|
| Avery White Rascal |
$6.00 |
|
| Bear Republic Racer 5 IPA |
$6.00 |
|
| Southern Tier "Live" Pale Ale |
$6.00 |
|
| Slumbrew Flagraiser IPA |
$6.00 |
|
| Lagunitas 'Lil Sumpin |
$7.00 |
|
| Bantam Cider |
$8.00 |
|
| Kaliber N/A |
$4.00 |
|
| Amstel Light |
$5.00 |
|
| Heineken |
$5.00 |
|
| Narragansett |
$4.00 |
|
| Moa Breakfast Lager |
$9.00 |
|
| Julius Echter Hafeweisen |
$8.00 |
|
| Backlash Offering (22oz) |
|
|
| Jack's Abby Offering (16.9oz) |
|
|
| Pretty Things Offering (22oz) |
|
|
| Brut Rose |
$9.00 |
marquis de la tour, france, nv |
| Cava "Brut" |
$10.00 |
casteller, spain, nv |
| Pinot Grigio |
$8.00 |
esperto, italy, '12 |
| Sauvignon Blanc |
$8.00 |
kato, new zealand, '12 |
| Chardonnay |
$9.00 |
the seeker, ca, '10 |
| Verdejo |
$9.00 |
telmo rodriguez basa, spain, '12 |
| Verdicchio |
$10.00 |
cocci grifoni, italy, '12 |
| Orvieto Classico Superiore |
$10.00 |
salviano, italy, '11 |
| Rose |
$10.00 |
las rocas, san alejandro, spain, '12 |
| Dom Wachau |
$11.00 |
gruner veltliner, austria '10 |
| Sauvignon Blanc |
$11.00 |
robledo, ca, '12 |
| Grenache Noir |
$8.00 |
cote mas rouge, france, '12 |
| Petit Pinotage |
$8.00 |
ken forrester, south africa, '12 |
| Granacha |
$9.00 |
castillo de monseran, spain, '10 |
| Pinot Noir |
$9.00 |
the crusher, ca, '12 |
| Negroamaro Primitivo |
$10.00 |
salento, italy, '12 |
| Cote Du Rhone |
$10.00 |
jean luc colombo, france, '11 |
| Cabarnet Sauvignon |
$10.00 |
hahn, ca, '12 |
| Malbec Blend |
$10.00 |
masi, passo doble, argentina, '10 |
| Malbec Blend |
$10.00 |
vistalba corte c, argentina, '12 |
| Pinot Noir |
$11.00 |
amphora, sonoma, ca, '09 |
