Seison at the Washington Inn Hotel menu with price

item price description
Soup du Jour $6.00
Field Greens $7.00 Carrots, cucumbers, cherry tomatoes, red wine vinaigrette
Caesar Style $7.00 Parmesan, garlic crouton
Beet $8.00 Friee, baby arugula, goat cheese, paprika dressing
Mussels & Clams $7.00 Coconut milk, lemongrass, chipotle
Garlic Shrimp $7.00 White wine, frisee
Calamari Fritti $7.00 Apricot chutney, crostini
Grilled Asparagus $7.00 Asian remoulade, pecorino
Warm Brie $7.00 Chutney, crostini
Sautee Mushroom $6.00 Garlic, marsala
Portobello Fritters $7.00 Arugula, garlic aioli
Chicken Wings $8.00 Served with ranch dressing
Catfish Nuggets $8.00 Served with tartar sauce
Spring Rolls $6.00 Served with sweet chili sauce
Coconut Prawns $8.00 Served with a cocktail sauce
Chicken Taquitos $6.00 Served with sour cream and salsa
Creole Fries $6.00 Served with ketchup
Fish & Chips $8.00 Served with tartar sauce
Heirloom Tomato $8.00 Basil, feta cheese, balsamic
Spanish Paella $17.00 Shellfish, chicken, spanish chorizo
Rack of Lamb $19.00 Purple mashed, dry fruit demi
Asparagus Risotto $15.00 Mayer lemon, wild mushroom, pecorino
Sea Scallops $17.00 Citrus - saffron sauce, coconut potato puree
Fried Rainbow Trout $15.00 Cannellini beans, sauce provencal
Rib Eye Steak $19.00 Ratatouille-roasted potatoes, mushroom ragout
Saffron Papardelle $16.00 Shrimp, arugula, tomatoes
Miso Salmon $16.00 Curry pesto gnocchi, seasonal vegetables
Chicken Penne $15.00 Wild mushroom, broccoli, sambal
½ Lb Cheeseburger $10.00 Lettuce, tomato, onions, fries
Grilled Chicken $9.00 Arugula, avocado, chipotle aioli, french roll, fries
Salmon Club $10.00 Lettuce, tomato, bacon, caper aioli, sourdough/ fries
Seafood Pasta $9.00 Shellfish, calamari, red sauce
Pork Tenderloin $9.00 Polenta, red chili couli
Sauteed Beef Tips $10.00 Wild mushrooms, bordelaise
Mahi Mahi $10.00 Mango relish, braising greens
Cioppino $11.00 Shellfish, salmon, crab
Escalivada $8.00 Roasted & grilled vegetables, romanesco
Baby Back Ribs $9.00 Espresso BBQ sauce
Asian Short Ribs $10.00 Yellow corn puree
Creme Brulee $5.00 Mixed berries
Berry Crisp $5.00 Almonds, vanilla ice cream
Louisiana Bread Pudding $5.00 Bourbon sauce
Chololate Molton Cake $5.00 Caramel ice cream
Assorted Sodas, Lemonade and Iced Tea $2.50
Cranberry, Pineapple, Orange and Grapefruit Juices $3.00

Seison at the Washington Inn Hotel relate restaurants