| Buffalo Tenders |
$6.95 |
Served over your choice of a fresh garden or caesar salad |
| Steak Tips |
$7.95 |
Grilled to your liking and served over your choice of a fresh garden or caesar salad |
| Grilled Chicken |
$6.95 |
Over your choice of a fresh garden or caesar salad |
| Steak Tip & Chicken Combo |
$7.95 |
Over your choice of a fresh garden or caesar salad |
| Salmon |
$11.95 |
Over your choice of a fresh garden or caesar salad |
| Swordfish |
$11.95 |
Over your choice of a fresh garden or caesar salad |
| Baked Stuffed Shrimp |
$9.95 |
Served with your choice of a fresh garden or caesar salad |
| Harvest Salad |
$9.95 |
Steak tips, pork tenderloin and chicken over mixed baby greens tossed with gorgonzola cheese and walnuts, dressed with a raspberry vinaigrette |
| Tortellini Salad |
$6.95 |
Cheese-filled tortellini tossed with our delicious caesar salad |
| Home Made Soups |
$9.95 |
Available every day, chicken vegetable, three onion, clam chowder. |
| Chicken & Sausage Mateo |
$8.95 |
Boneless chicken breast and italian sweet sausage sauteed in olive oil with mushrooms, onions, fresh basil and tomatoes, accented with romano cheese, served over linguine |
| Pork Italiano |
$9.95 |
Saute of pork, onions, potatoes and vinegar cherry peppers |
| Baked Ravioli & Meatballs |
$7.95 |
Cheese ravioli in marinara sauce topped with mozzarella |
| Chicken Parm |
$6.95 |
Over ziti or linguine |
| Lasagna |
$6.95 |
Served with garlic bread |
| Eggplant Parm |
$6.95 |
With ziti |
| Chicken, Broccoli & Ziti |
$8.95 |
|
| Cavatelli & Meatballs |
$7.95 |
In a cheese-laced red sauce |
| Chicken Marsala |
$8.95 |
Over fettuccine |
| Mixed Grill |
$8.95 |
Chargrilled steak tips, pork tenderloin, Italian sweet sausage and fries |
| Pollo Farfalle |
$8.95 |
Boneless chicken breast, asparagus and roasted peppers in a delicate white wine sauce accented with asiago cheese, tossed with bow tie pasta |
| Steak Tips |
|
With fries and vinegar cherry peppers |
| Eggplant Rolatini |
$5.95 |
With linguine |
| Portabella Mushroom |
$6.95 |
Topped with spinach and bleu cheese, served with a salad |
| Meatballs |
$6.95 |
Our homemade meatballs and marinara served with your choice of ziti or linguine |
| Grilled Combo |
$9.95 |
A choice of two: steak tips, pork tips or chicken breast, served with your choice of side dish |
| Steak & Cheese |
$6.95 |
With peppers & onions, served with fries |
| Black Angus Cheeseburger |
$6.95 |
Red onion, lettuce, tomato, pickle and fries |
| Chicken Edoardo |
$6.95 |
Boneless chicken breast with caramelized onion, roasted peppers and asiago cheese on a toasted seeded sub roll, served with fries |
| Italian Tuna |
$6.95 |
Imported tuna in olive oil with red onion and lettuce, served with fries |
| Monte Cristo |
$6.95 |
A ham, turkey and Swiss sandwich, egg-battered and pan-fried, served with maple syrup and fries |
| Hot Pastrami |
$6.95 |
With swiss cheese served on a bulkie roll served with red onion, honey mustard and pickle |
| Chicken Cutlet |
$6.95 |
Deep-fried breaded cutlet on a seeded sub roll with lettuce, tomato & mayo, served with fries |
| Buffalo Tenders |
$6.95 |
On a seeded sub roll with fries and bleu cheese on the side |
| Fish Wich |
$8.95 |
Deep-fried ocean-fresh fish on a seeded sub roll served with fries and tartar sauce |
| Italian Cold Cuts |
$5.99 |
Provolone cheese and an herbed mix of diced pickles or tomatoes or onions on our seeded sub roll |
| Italian Cold Cuts with a Cup of Soup |
$6.99 |
Provolone cheese and an herbed mix of diced pickles or tomatoes or onions on our seeded sub roll |
| Bostonian |
$5.99 |
Ham, turkey and swiss cheese with lettuce, tomato and mayo on our seeded sub roll |
| Bostonian with a Cup of Soup |
$6.99 |
|
| Fish & Chips |
$7.99 |
|
| Fried Haddock Plate |
$9.95 |
With fries, cole slaw and onion rings |
| Frutti Di Mare |
$8.95 |
Mussels, clams and calamari in a garlic butter white wine sauce over linguine |
| Baked Chatham Haddock |
$9.95 |
Fresh haddock baked in a sweet buttery cracker crumb casserole served with your choice of ziti, linguine, fries or baked potato |
| Scallop Pie |
$12.95 |
Baked fresh sea scallops topped with sweet buttery cracker crumbs, with choice |
| Seafood Medley |
$11.95 |
Scallops, shrimp and swordfish in a light red sauce over linguine |
| Haddock Pizzaiola |
$9.95 |
Fresh haddock in an oregano-accented red sauce with onions and mushrooms, served over linguine |
| Mussels Marinara |
$9.95 |
Over linguine |
| Shrimp Scampi |
$9.95 |
Over linguine |
| Salmon Avante |
$9.95 |
Herb-encrusted and pan-seared salmon finished in a cream sauce, served over fettuccine |
| Shrimp & Basil |
$9.95 |
Sauteed shrimp in a light red sauce with fresh basil served over angel hair |
| Fried Scallop Plate |
$12.95 |
With fries, onion rings and cole slaw |
| Haddock Piccanti |
$12.95 |
Lightly egg-battered haddock in a lemony white wine sauce served with your choice of side dish |
| Calamari Puttanesca |
$8.95 |
Ocean fresh calamari sauteed with peppers, onions, olives, capers and anchovies over angel hair pasta |
| Haddock Alla Gorgonzola |
$10.95 |
Baked haddock topped with spinach, tomatoes and a gorgonzola cream sauce, served with your choice of side dish |
