Bean Dip |
$3.99 |
Handmade with boiled, mashed (not fried) beans. With tortilla chips. |
Chile con Queso |
$5.99 |
Queso blanco dip mixed with our cooked tomatillo sauce served with chips. |
Enchilada |
$2.59 |
Filled with your choice of chicken, ground beef or cheese, smothered in your choice of mole or poblano sauce and topped with cheese |
Guacamole del Rancho |
$5.99 |
Mash avocado with roasted jalapenos, corn, onions, cilantro and tomatoes. |
Huarache |
$3.99 |
Oval shaped homemade corn tortilla topped with beans, chorizo, cheese and diced tomatoes and sour cream. |
Nachos |
$6.99 |
Fresh corn tortilla chips topped with beans, cheese, onions, tomatoes, guacamole and sour cream. |
Tostada |
$3.59 |
Flat fried corn tortilla layered with beans, lettuce, cheese, tomatoes, onions and sour cream. With your choice of meat or guacamole. |
Totopos |
$2.99 |
Fresh cooked to order corn tortilla chips accompanied with our homemade salsas. |
Baja Fish Tacos |
$9.99 |
Crispy breaded fish served in your choice of corn or flour tortillas, cabbage, pico de gallo and chipotle mayonnaise. With rice and beans. |
Burrito Cozumel |
$9.99 |
Grilled tilapia, fresh guacamole, pico de gallo and sour cream and black beans wrapped in a flour tortilla. Smothered in salsa borracha. |
Camarones Borrachos |
$10.99 |
Marinated in beer shrimp sauteed with finely diced onions, simmered in our drunken salsa served with rice, beans and tortillas. |
Camarones in Chile Morita |
$10.99 |
Shrimp grilled with bell peppers, tomatoes and onions. Sauteed in our house chile morita sauce. Served with rice and beans. Garnished with lettuce and sour cream. |
Fish Tacos |
$8.99 |
Three soft tacos filled with breaded fish, topped with onions, cilantro and tomatoes. With rice and beans. |
Fish Tacos al Pastor |
$9.99 |
Tilapia fillet marinated in our guajillo sauce. Grilled with onions and served over two corn tortillas, topped with fresh pico de gallo. Served with rice and beans. |
Birria |
$10.99 |
Pork meat steamed for hours in its own juices along with a mix of dried chili peppers and spices. This culinary alchemy converts the meat into a tender, fall-off-the-bone dish. The meat and juice is |
Burrito Guadalajara |
$8.99 |
Shredded beef, cilantro, onions, rice and beans. Wrapped in a flour tortilla, smothered in chile con queso. |
Carne Al Pastor |
$10.99 |
Pork steak marinated in a special blend of chiles, spices and herbs with a hint of sweetness. Served with rice, beans, cilantro, onion, avocado slices and tortillas. |
Carne Asada Plate |
$10.99 |
Thinly sliced charbroiled beef marinated in our house chipotle sauce and spices. Served with grilled onion, jalapenos, rice, beans, avocado slices and tortillas. |
Carnivoros Combo |
$13.99 |
Thinly sliced charbroiled carne asada (beef marinated in our house chipotle sauce), carne al pastor (pork marinated in a blend of chiles, spices and herbs) and charbroiled boneless, skinless chicken |
Chilaquiles |
$7.99 |
Served in a bowl, this Mexican beef dish is layered with crispy tortilla chips that are softened in a mild sauce and then topped with cheese, onions and sour cream. For a pure Mexican style, top it w |
Chorizo Pasta |
$9.99 |
Mexican style pasta with chorizo and guajillo sauce, flavorful over pasta. Topped with queso cotija and avocado slices. Served with garlic toast. |
Chorizo Pasta with Chicken |
$11.99 |
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Chorizo Pasta with Shrimp |
$13.99 |
|
Mixiotes |
$10.99 |
Pork seasoned with grandma's adobo marinade. Then wrapped in corn husks which gives a unique flavor. Steam cooked and served with black beans and rice. |
Tacos al Carbon |
$8.99 |
A specialty of Northern Mexico. Marinated chicken coarsely diced and then folded into warmed corn tortillas along with fresh pico de gallo. Served with rice and beans. |
Tacos Dorados |
$9.99 |
Three corn tortillas filled with shredded beef rolled and fried to golden brown and topped with lettuce, fresh queso blanco and sour cream. Served with rice and beans. |
Baja Fish Tacos |
$9.99 |
Crispy breaded fish served in your choice of corn or flour tortillas, cabbage, pico de gallo and chipotle mayonnaise. With rice and beans. |
Fish Tacos |
$8.99 |
Three soft tacos filled with breaded fish, topped with onions, cilantro and tomatoes with rice and beans. |
Tacos de Nopales |
$9.99 |
Two large corn tortilla soft tacos packed with grilled nopales cactus with a tart flavor and crisp texture, chicken, shredded queso cotija, jalapenos and onions. With rice and beans. |
Tacos |
$6.99 |
5-Hard or soft shell with choice of meat, diced onions and cilantro. Meats: chorizo, ground beef, shredded beef, chicken, pork. |
Taco - Single |
$1.79 |
Choice of meat, on soft or hard shells |
Black Bean Taquitos |
$8.99 |
Filled with black bean and cheese puree. Hand rolled and fried to golden brown. Served over a bed of lettuce, topped with queso fresco and sour cream. |
Chimichanga Vegetariana |
$8.99 |
A burrito-sized chimi filled with veggies, rice, beans and cheese, fried to a golden brown and topped with sour cream. |
Huaraches de Nopales |
$9.99 |
Grilled thick and long handmade corn tortilla. Served with grilled nopales, beans, queso fresco and onion. |
Tacos De Papa |
$8.99 |
Three slightly fried potato, cheese and epazote in corn tortilla tacos, served with shredded cabbage, diced tomatoes and queso blanco. |
Breakfast Burrito |
$5.99 |
Rolled flour tortilla with beans, scrambled eggs, jalapenos, onion and tomatoes. |
Eggs & Chorizo |
$6.99 |
Pan-cooked eggs and chorizo topped with shredded cheese. With rice, beans and tortillas. |
Huevos Rancheros |
$7.99 |
Two fried eggs served over two corn tortillas, smothered with red salsa and cheese. With rice and beans. |
Mexican Eggs |
$7.99 |
Scrambled eggs, cooked to order with chorizo, grilled onions, tomatoes and fresh jalapenos. Served with rice, beans and corn tortillas. |