Sweet Lassi |
$4.25 |
A refreshing yogurt drink. |
Mango Lassi |
$4.25 |
|
Salted Lassi |
$4.25 |
|
Strawberry Lassi |
$4.25 |
|
Blueberry Lassi |
$4.25 |
|
Vegetable Samosa |
$4.95 |
Two pieces. Turnover stuffed with diced green peas, potatoes and mild spices. |
Lamb Samosa |
$6.25 |
Two pieces. Spicy turnovers stuffed with minced ground lamb, green peas and spices. |
Vegetable Pakora |
$5.25 |
Freshly marinated vegetables, deep fried with chickpea batter. |
Aloo Tikki |
$5.25 |
Mashed potato patties minced with onions, fresh ginger and cumin. |
Cheese Pakora |
$6.50 |
Freshly marinated vegetables, deep fried with chickpea batter. |
Fish Pakora |
$7.50 |
Sliced fish marinated in yogurt, spices and chickpea batter, deep fried. |
Chicken Pakora |
$7.50 |
Chicken drumsticks delicately spiced, marinated in chickpea batter and fried to take least amount of oil. |
Vegetarian Platter |
$9.50 |
A great combination of vegetarian appetizers (samosa, pakora, cheese pakora and saag tikki). |
Non-Vegetarian Platter |
$10.95 |
Lamb samosa, chicken pakora and fish pakora. |
Sweet Potato Fries |
$5.25 |
Homemade sweet potato fries, dusted with chaat masala. |
Jalapeno Poppers |
$5.50 |
Jalapeno poppers stuffed with the filling of your choice. |
Chicken Wings |
$6.50 |
Grilled chicken wings marinated in yogurt and our exotic spices. |
Coconut Shrimp |
$8.95 |
|
Onion Uttapam |
$8.95 |
Rice and lentils pancake topped with green Thai chilies, onions and fresh cilantro. |
Mulligatawny Soup |
$4.25 |
A lentil soup made with herb, mild Indian spices and a touch of garlic. |
Tomato Basil Soup |
$4.25 |
Fresh tomatoes cooked, pureed and finished with fresh basil leaves. |
Chicken Soup |
$5.25 |
Boneless chicken soup with Indian spices and herbs. |
Kachumber Salad |
$5.25 |
Finely chopped cucumber, tomatoes, green chili and coriander leaves tossed in raita. |
Grilled Chicken Salad |
$8.50 |
Our secret dressing tossed with crisp romaine hearts and finished with crumbles and grilled chicken pieces. |
Shrimp Salad |
$9.95 |
Romaine lettuce, tomatoes, avocados, chopped spinach, cucumber and marinated shrimp in miso dressing. |
Haryali Paneer Tikka |
$14.95 |
Spicy grilled cubes of homemade cheese marinated in yogurt with fresh mint and coriander. Served with basmati rice and raita. |
Vegetable Seekh Kabab |
$14.95 |
Spicy minced vegetable kabab grilled on skewers. Served with basmati rice and raita. |
Tandoori Chicken |
$14.95 |
Juicy char-grilled chicken on the bone marinated in yogurt and exotic spices. Served with basmati rice and raita. |
Chicken Tikka |
$15.95 |
Clay-oven baked chicken marinated in yogurt and spices. Served with basmati rice and raita. |
Chicken Malai Kabab |
$15.95 |
Tender rolls of minced chicken marinated with cream cheese and spices. Served with basmati rice and raita. |
Hariyali Chicken Tikka |
$15.95 |
White meat chicken marinated in yogurt, fresh mint and coriander and light spices. Served with basmati rice and raita. |
Lamb Seekh Kabab |
$16.95 |
Finely minced lamb seasoned with chopped onions, herbs and spices. Served with basmati rice and raita. |
Lamb Tikka Kabab |
$16.95 |
Lean cubes of boneless lamb marinated in special blend of homemade herbs and spices. Served with basmati rice and raita. |
Tandoori Salmon Tikka |
$17.95 |
Marinated salmon fillet grilled and served with mashed spicy potatoes. Served with basmati rice and raita. |
Tandoori Tiger Shrimp |
$19.95 |
Tiger shrimp marinated in yogurt and spices and baked in clay-oven. Served with basmati rice and raita. |
Tandoori Mixed Grill |
$19.95 |
Mix platter of tandoori chicken, chicken malai kabab, chicken tikka, lamb seekh kabab and tandoori shrimp tandoori, chicken tikka, lamb tikka kabab, seekh kabab and tandoori shrimp. Served with basma |
Daal Makhni |
$13.95 |
Richly spiced lentils are simmered in a spicy tomato sauce and finished with splash of cream. Served with basmati rice. |
Punjabi Tadka Daal |
$13.95 |
Assorted lentils gently cooked with fresh herbs and tomatoes, tempered with garlic. Served with basmati rice. |
Punjabi Bhindi Masala |
$13.95 |
Okra, seasoned and sauteed with onions and tomatoes. Served with basmati rice. |
Gobhi Aloo |
$13.95 |
Cauliflower florets delicately spiced and sauteed with potatoes and green peas. Served with basmati rice. |
Karahi Paneer Masala |
$14.95 |
Homemade cheese simmered in a delightful tomato sauce with exotic spices with capsicum. Served with basmati rice. |
Achari Aloo |
$13.95 |
Baby potatoes cooked with Indian pickle sauce. Served with basmati rice. |
Navrattan Korma |
$13.95 |
Nine select vegetables are cooked in mild creamy and nutty sauce (contains almonds and cashew nuts). Served with basmati rice. |
Malai Kofta |
$14.95 |
Minced homemade cheese and vegetable balls cooked in creamy sauce (contains almonds and cashew nuts). Served with basmati rice. |
Palak Paneer |
$14.95 |
Homemade cheese simmered with spinach, tomatoes and exotic spices. Served with basmati rice. |
Muttar Paneer |
$14.95 |
Green peas and homemade paneer cooked together into a delicious creamy tomato gravy. Served with basmati rice. |
Chili Paneer |
$14.95 |
Marinated paneer cubes cooked with red chilies, onions, capsicum and tomato chili sauce. Served with basmati rice. |
Paneer Tikka Masala |
$14.95 |
Marinated paneer cubes grilled to perfection and then cooked in a creamy tomato gravy. Served with basmati rice. |
Chana Masala |
$13.95 |
Chickpeas and tomatoes simmered with tomato sauce, with traditional Indian spices. Served with basmati rice. |
Baingan Bhartha |
$13.95 |
Roasted eggplant cooked with green peas and spices. Served with basmati rice. |
Chicken Tikka Masala |
$15.50 |
Tandoori grilled chicken diced and cooked in a delightfully spiced tomato sauce with exotic Indian spices. Served with basmati rice. |
Madras Chicken |
$15.50 |
Tender chicken simmered in coconut milk and red chili sauce with mustard seeds. Served with basmati rice. |
Chicken Saag |
$15.50 |
Diced chicken simmered with spinach, tomato sauce and exotic spices. Served with basmati rice. |
Chicken Vindaloo |
$15.50 |
Chicken pieces marinated in red chilies and vinegar stewed with potatoes. Served with basmati rice. |
Chicken Chettinad |
$15.50 |
Delicious hot and spicy chicken cooked in aromatic spices. Served with basmati rice. |
Chicken Korma |
$15.50 |
Mild chicken curry simmered in a creamy sauce (contains almond and cashew nut). Served with basmati rice. |
Chicken Kadhai |
$15.50 |
Chicken cooked in red gravy with exotic spices and capsicum. Served with basmati rice. |
Chicken Curry |
$15.50 |
Authentic dish cooked with exotic spices and fragrant coriander. Served with basmati rice. |
Butter Chicken |
$15.50 |
Diced chicken simmered in butter and rich creamy tomato and cashew sauce. Served with basmati rice. |
Karaikudi Pepper Chicken |
$15.50 |
Boneless chicken cooked in traditional Karaikudi spices and curry leaves. Served with basmati rice. |
Chili Chicken |
$15.50 |
Boneless chicken tossed with onion and bell peppers in chili sauce. Served with basmati rice. |
Mango Chicken |
$15.50 |
Boneless chicken cooked with onions and traditional mango sauce. Served with basmati rice. |
Garlic Chicken |
$15.50 |
Seasoned chicken cooked in a special garlic ginger sauce. Served with basmati rice. |
Lamb Curry |
$16.50 |
Authentic dish cooked with exotic spices and fragrant coriander. Served with basmati rice. |
Lamb Tikka Masala |
$16.50 |
Tandoori grilled lamb cooked in delightfully spiced tomato sauce. Served with basmati rice. |
Lamb Rogan Josh |
$16.50 |
Aromatic lamb dish made with tender pieces of lamb spiced with onions, fresh ginger, garlic and yogurt. Served with basmati rice. |
Kheema Aloo Mattar |
$16.50 |
Minced lamb mixed with spices and sauteed with potatoes and green peas. Served with basmati rice. |
Lamb Vindaloo |
$16.50 |
Diced lamb pieces marinated in red chilies and vinegar and stewed with potatoes. Served with basmati rice. |
Lamb Kadhai |
$16.50 |
Tandoori grilled lamb cubed and sauteed with onions and capsicum. Served with basmati rice. |
Lamb Handi |
$16.50 |
Tandoori grilled lamb sauteed in a fiery blend of exotic spices. Served with basmati rice. |
Chicken Curry |
$16.50 |
Bone chicken cooked with fresh ginger, garlic, cinnamon sticks and cloves. Served with basmati rice. |
Goat Curry |
$16.95 |
Bone goat cooked in Mughlai style with fresh ginger, garlic, cinnamon sticks and cloves. Very flavorful and medium hot. Served with basmati rice. |
Chicken Biryani |
$16.95 |
Basmati rice cooked with bone chicken, nuts and spices. Served with basmati rice. |
Goat Biryani |
$16.95 |
Bone goat cooked with rice, nuts and spices. Served with basmati rice. |
Fish Curry |
$16.95 |
Fresh fish cooked in a curry sauce made with ginger, garlic and spices. Served with basmati rice. |
Fish Tikka Masala |
$16.95 |
Fish tikka cooked in a delightfully spiced tomato sauce with exotic Indian spices. Served with basmati rice. |
Goan Fish Curry |
$16.95 |
Freshly groaned coconuts and an array of masterfully blended spices. Served with basmati rice. |
Jumbo Shrimp Bhuna |
$16.95 |
Roasted shrimp with ginger, garlic and spices. Served with basmati rice. |
Goa Shrimp Curry |
$16.95 |
Freshly groaned coconuts and an array of masterfully blended spices. Served with basmati rice. |
Shrimp Curry |
$16.95 |
Roasted shrimp cooked in a traditional curry sauce with ginger and spices. Served with basmati rice. |
Shrimp Masala |
$16.95 |
Roasted shrimp cooked in a delightfully spiced tomato sauce with exotic Indian spices. Served with basmati rice. |
Garlic Shrimp |
$16.95 |
Roasted shrimp cooked in a ginger and garlic sauce. Served with basmati rice. |
Vegetable Biryani |
$14.95 |
Basmati rice cooked with fresh vegetables, nuts, raisins, herbs and exotic spices. Served with raita and chutney papadum. |
Chicken Biryani |
$14.95 |
Chicken chunks cooked with basmati rice, nuts, raisins and spices. Served with raita and chutney papadum. |
Lamb Biryani |
$15.95 |
Juicy lamb pieces cooked with rice and spices, garnished with nuts. Served with raita and chutney papadum. |
Shrimp Biryani |
$16.95 |
Jumbo shrimp cooked with basmati rice, nuts, raisins and spices. Served with raita and chutney papadum. |
Goat Biryani |
$15.95 |
Bone goat cooked with rice, nuts and spices. Served with raita and chutney papadum. |
Basmati Rice |
$3.95 |
Plain basmati steamed rice. |
Vegetable Spicy Hakka Noodles |
$14.95 |
Lo-mein noodles with an Indian touch. |
Chicken Spicy Hakka Noodles |
$15.95 |
Lo-mein noodles with an Indian touch. |
Chili Paneer |
$15.95 |
Homemade cheese tossed in a spicy red chili sauce with scallions and hot peppers. |
Chili Chicken |
$15.95 |
Sauteed chicken tossed in a spicy red chili sauce with scallions and hot chillies. |
Gobi Manchurian |
$15.95 |
Cauliflower florets tossed in Manchurian sauce made in Indian way with scallions. |
Chicken Manchurian |
$15.95 |
Minced chicken balls tossed in Manchurian sauce made in Indian way with scallions. |
Vegetable Fried Rice |
$15.95 |
Medley of vegetables stir-fried with rice and onions in soy sauce. |
Chicken Fried Rice |
$15.95 |
Cooked egg pieces mixed with a stir fry of chicken, rice and onion in soy sauce. |
Egg Fried Rice |
$15.95 |
Cooked egg pieces mixed with rice and onions. |
Naan |
$3.95 |
Leavened white bread baked in tandoor. |
Garlic Naan |
$4.25 |
Leavened bread topped with garlic and fresh cilantro, baked in tandoor. |
Masala Naan |
$4.25 |
Leavened bread topped with garlic, roasted sesame, mint and spice. |
Sesame Naan |
$4.25 |
Leavened bread topped with roasted sesame. |
Poppy Seed Naan |
$4.25 |
Leavened bread topped with poppy seed. |
Mint Naan |
$4.25 |
Leavened bread topped with fresh mint. |
Aloo Naan |
$4.25 |
Leavened bread stuffed with spicy mashed potatoes and baked in tandoor. |
Peshawari Naan |
$4.25 |
Leavened white bread stuffed with almonds, cashews, raisins, coconut and honey, baked in clay oven. |
Kheema Naan |
$4.25 |
Leavened white bread stuffed with minced lamb and green peas. |
Tandoori Roti |
$3.95 |
Whole wheat leavened bread, tandoor baked. |
Chapati |
$3.95 |
Whole wheat dried bread baked on grill. |
Paratha |
$4.25 |
Whole wheat multi layered buttered bread. |
Mint Paratha |
$4.25 |
Wheat bread topped with dry mint and spices, grilled with butter oil. |
Kheema Paratha |
$4.25 |
Stuffed with spiced ground lamb cooked on grill. |
Aloo Paratha |
$4.25 |
Stuffed with mashed potatoes, peas and spices, grilled with butter. |
Onion Kulcha |
$4.25 |
Plain naan stuffed with spiced onion and cilantro. |
Spinach Kulcha |
$4.25 |
Plain naan stuffed with fresh spiced spinach and cilantro. |
Jalapeno Kulchas |
$4.25 |
Plain naan stuffed with jalapeno and cilantro. |
Poori |
$4.25 |
Two pieces. Crispy, deep fried puffy whole wheat bread. |
Small Bread Basket |
$7.95 |
A tasty assortment of breads: naan and garlic naan. |
Large Bread Basket |
$11.95 |
A tasty assortment of breads: naan, garlic naan and Peshawari naan. |
Papadum |
$2.25 |
Crispy lentil wafers. |
Raita |
$3.25 |
Yogurt mixed with cucumber and fresh mint. |
Hot Onion Chutney |
$3.25 |
|
Mango Chutney |
$3.25 |
|
Mint Chutney |
$3.25 |
|
Mixed Pickle |
$3.25 |
|
Papadum |
$3.25 |
|
Gulab Jamun |
$3.95 |
Two deep fried cheese balls dipped in sugar syrup, flavored with rose water. |
Badami Kheer |
$3.95 |
Rice pudding with raisins and almonds, flavored with cardamom. |
Ras Malai |
$3.95 |
Two Indian style cottage cheese dumplings in sweetened milk. |