| CalaBar Chicken Nachos |
$8.00 |
Shredded chicken, corn, sour cream, pico de gallo, house cheese sauce |
| Conch Fritters |
$9.00 |
Diced onions, green bell peppers and tomatoes in bite size dunkers |
| Fish Tacos |
$8.00 |
Hand battered tilapia served, with coleslaw, in soft flour tortilla |
| Fried Calamari |
$9.00 |
Served with a sweet chili aioli |
| Hand Tossed Chicken Wings |
$8.00 |
In our mango habanera, jerk, or buffalo sauce |
| Peppered Shrimp |
$9.00 |
Jumbo shrimp saute in our three pepper sauce |
| Spinach Dip |
$9.00 |
Served with warm tortilla chips |
| Caesar Salad |
$7.00 |
Shaved parmesan cheese, garlic croutons and classic caesar dressing |
| House Salad |
$8.00 |
Tomatoes, carrots, granny smith apple, with spinach and romaine topped with goat cheese and balsamic vinaigrette |
| Jerk Chicken Salad |
$10.00 |
Grilled chicken, slice mango, tomato, red onions, over spinach with guava vinaigrette |
| Pan Seared Salmon |
$15.00 |
Sweet potato hash and sauteed green beans with a tomato beurre blanc |
| Grilled Pork Spare Ribs |
$13.00 |
Served with our creamy house mac-n-cheese |
| 10 oz Ribeye Steak |
$21.00 |
Served with garlic mashed potatoes, saute green beans and red wine juice |
| Coconut Shrimp |
$13.00 |
Served with a chili glaze and rice and peas |
| Curry Shrimp |
$14.00 |
Jumbo shrimp saute in our spicy curry sauce with white rice |
| Fried Red Snapper |
|
Whole fish fried with brown stew gravy |
| Jerk Chicken Pasta |
$12.50 |
Sliced jerk chicken breast, green bell pepper and mushroom tossed in a rich parmesan cream sauce |
| French Fries |
$3.00 |
|
| Coleslaw |
$3.00 |
|
| Plantains |
$3.00 |
|
| Onion Rings |
$3.00 |
|
| Garlic Mashed Potatoes |
$3.00 |
|
| Mac N Cheese |
$3.50 |
|
| Rice and Peas |
$3.50 |
|
| Sauteed Spinach |
$4.50 |
|
| Bread Pudding |
$5.00 |
Warm white fudge bread pudding with raspberry sauce |
| Mango Cheese Cake |
$6.00 |
With mango sauce |
| Molten Chocolate Cake |
$6.00 |
With vanilla ice cream & chocolate sauce |
