| Ensalada |
$8.00 |
Watercress, tomatoes, hearts of palm, avocado, cucumber, citrus-mango vinaigrette |
| Caesar Salad |
$8.00 |
Crisp romain, bacon, manchego cheese, creamy lemon-manchego dressing |
| Banderillas |
$14.00 |
Marinated beef, chicken, shrimp skewers served on a clay pot |
| Cubano Fritta |
$11.00 |
Three mini cuban burgers, crispy potato, red onion, home made ketchup |
| Arepa |
$12.00 |
Sweet corn arepa, fire braised oxtail, tomato relish, balsamic reduction |
| Guacamole Chips |
$10.00 |
Avocado, onions, cilantro, lime juice |
| Mariquitas |
$8.00 |
Crispy plantain chips, avocado salad |
| Roasted Eggplant |
$11.00 |
Eggplant, corn, yellow plantain, manchego cheese |
| Mofongo |
$13.00 |
Mashed plantain, shrimp, crabmeat, criolla sauce |
| Chicharron |
$8.00 |
Crisp marinated chicken, pickled slaw, cilantro-garlic mojo |
| Ceviche |
$12.00 |
Snapper ceviche, green papaya, tomato, passion fruit-ginger mojo |
| Calamari |
$10.00 |
Crispy calamari, fried parsley, capers, aji amarillo cocktail sauce |
| Camarones |
$13.00 |
Grilled shrimp, tamal en cazuela, roasted corn salsita |
| Crab & Tostones |
$13.00 |
Plantains, guacamole, crab meat, criolla sauce |
| Crab Cake |
$13.00 |
Crab meat, onions, butter garlic |
| Salmon |
$22.00 |
Spice rubbed salmon, crab cake, garlic spinach, mango-mustard sauce |
| Churrasco |
$22.00 |
Grilled skirt steak, arroz moro, sun dried tomato salsita, avocado salad |
| Pollo |
$15.00 |
Adobo rubbed chicken breast, papas rusticas, ancho chili demi |
| Lomo |
$22.00 |
Pork tenderloin, sweet plantain puree, avocado salad, black bean-balsamic sauce |
| Paella |
$28.00 |
Lobster, clams, mussels, chorizo, chicken, shrimp, valencia style saffron rice |
| Bistec |
$24.00 |
Grilled sirloin, crispy yuca, malbec wine demi |
| Cordero |
$25.00 |
Roasted rack of lamb, malanga-goat cheese puree, pistou manchego, garlic-mint mojo |
| Filete |
$27.00 |
Filet mignon medallions, grilled shrimp, garlic potato puree, grilled asparagus |
| Camarones |
$19.00 |
Sauteed shrimp, cilantro rice, pumpkin seed enchilado sauce |
| Pescado |
$22.00 |
Plantain crusted tilapia, lobster mashed potatoes, asparagus, lobster sauce |
| Pan Seared Chilean Sea Bass |
$26.00 |
Pumpkin puree, sauteed spinach, caper sauce |
| Lobster Tail |
$27.00 |
Buttermilk mash, seasonal vegetables |
| Vegetarian |
$17.00 |
Chef's creation |
