| Paneer Sandwich Pakora |
$3.95 |
Indian cheese ricotta with garbanzo bean batter. Served with chutney |
| Vegetable Samosa |
$3.95 |
Market vegetable turnover |
| Tandoori Meethi Shrimp |
$7.95 |
Shrimp with a mango seasoning baked in a tandoori oven |
| Hara Bara Kabob |
$3.95 |
Pan seared potato and spinach patty. |
| Lamb Chops |
$9.95 |
Lamb, cinnamon, ginger and mint chutney baked in a clay oven. |
| Sev Puri |
$3.95 |
Traditional Indian appetizer with black chick peas. |
| Manchurian |
$6.95 - $9.95 |
Tangy seasoning and sauteed vegetables with choice of chicken, shrimp or vegetarian. |
| Lamb Peppercorn |
$8.95 |
Pan seared juliennes of lamb with cinnamon and peppercorns. |
| Chicken 65 |
$8.95 |
Tender cubes of chicken marinated in yogurt and tamarind, southern indian spiced mix withonions, bell peppers and cilantro. |
| Green Salad |
$4.50 |
Fresh salad green leaves, tomato, cucumber, onion with dressing |
| Kachumber Salad |
$4.50 |
resh slices of tomato, cucumber, onion, cilantro with lime and herbs |
| Mulligatawny Soup |
$3.95 |
Traditional Indian soup made with lentils and vegetables and lightly spiced |
| Tomato Soup |
$3.95 |
Our delicious tomato soup with touch of peppers and cream. |
| Soup of The Day |
$3.95 |
Our chefs special soup of the day. |
| Papad |
$5.95 |
Thin and crispy wafers cooked in a clay oven with chutneys. |
| Mango Chutney |
$2.95 |
Sweetened mildly spiced mangoes and herbs. |
| Achar |
$1.95 |
Hot and spicy Indian mix pickles. |
| Raita |
$1.95 |
Yogurt sauce with grated cucumbers, tomatoes and sprinkled with roasted cumin seed. |
| Kashmiri Pulao |
$7.95 |
Made with sauteed vegetables, cashew nuts and raisins. |
| Peas Pulao |
$6.50 |
Basmati rice sauteed with green peas and topped with nuts |
| Vegetable Biryani |
$8.95 |
Fresh vegetables cooked with saffron and light seasonings and naturally fragrantbasmati rice and nuts. Served with raita sauce. |
| Chicken Biryani |
$9.95 |
Chicken marinated with Indian seasonings and saffron. Steam cooked with naturally fragrant basmati rice served with raita sauce. |
| Lamb Biryani |
$10.95 |
Succulent pieces of curries meat cooked with basmati rice and gently flavored with saffron and nuts. Served with raita sauce. |
| Shrimp Special Biryani |
$10.95 |
Shrimp marinated with Indian seasonings and saffron. Steamed cooked with naturally fragrant basmati rice. Served with raita sauce. |
| Naan |
$2.95 |
Traditional punjabi leavened white bread baked in our clay oven. |
| Garlic Naan |
$3.50 |
Leavened bread touched with fresh shredded garlic and herbs then baked in our clay oven. |
| Roti |
$2.95 |
Whole wheat bread freshly baked in our clay oven. |
| Allu Pratha |
$3.50 |
Leavened whole wheat bread stuffed with mildly seasoned potatoes. |
| Bread Basket |
$6.95 |
Assortment bread from our clay oven. Garlic naan, roti and naan. |
| Tikka Masala |
$9.75 |
Roasted chicken breast cubes creamed with tomato sauce and fenugreek. Served with basmati rice and fresh tossed salad |
| Chicken Bhuna |
$9.50 |
Chunks of boneless chicken sauteed in ginger and tomatoes. Market vegetables served with basmati rice and fresh tossed salad |
| Sabji Korma |
$8.75 |
Market vegetables cooked with cashew cream sauce. Served with basmati rice and vegetable fritters pakora of the day |
| Pan Seared Shrimp and Scallops |
$8.75 |
Specialty marinated shrimp and scallops. Served with basmati rice, fresh tossed salad and choice of korma sauce, vindallo sauce or tikka masala sauce |
| Goat or Lamb Rogan Josh |
$9.50 |
Cubes of goat bone in or lamb boneless sauteed in ginger, tomatoes and caramelized onions. Served with basmati rice and fresh tossed salad |
| Bhangan Bhar |
$7.75 |
Cubes of eggplant pan fried and then sauteed with bell peppers, thin slices of ginger, onions and tomatoes. Served with basmati rice and fresh tossed salad |
| Goat or Lamb Saag |
$10.75 |
Choice of goat or lamb cooked in ginger, tomatoes, onions, fenugreek and creamed spinach. Served with basmati rice and fresh tossed salad |
| Shrimp Mango Masala |
$10.95 |
Jumbo shrimp sauteed with special seasonings and mango sauce with leaks and ginger. Served with basmati rice and vegetable fritters pakora of the day |
| Tandoori Mixed Platter |
$9.75 |
Chefs special marinated tandoori chicken leg, a piece of chicken breast and apiece of lamb chop. Served with sauteed vegetables, basmati rice and choice of korma sauce made with cream, nuts and saff |
| Kofta La Jawab |
$9.50 |
Homemade indian cheese ricotta baby potatoes golden raisin with cashew cream sauce with touch of tomato sauce. Served with basmati rice and fresh tossed salad. |
| Cinnamon Tasty Treat |
$11.50 |
Sauteed chicken breast with garlic, ginger and tomatoes. Individually topped with korma sauce made with cream, nuts and saffron, creamed spinach and tikka masala sauce made with tomato, onion, ginger |
| Bangan Bed Chicken |
$8.75 |
Breaded eggplant topped with sauteed chicken breast on tomatoes, eggplant, chutney and caramelized onions. Served with fresh tossed salad and naan or garlic naan |
| Kasar Malai Kabab |
$9.75 |
Chicken breast sauteed and simmered in cashew cream sauce with saffron. Served with basmati rice and fresh tossed salad. |
| Ajwain Fish Tikka |
$9.75 |
Chunks of fresh salmon marinated with ginger, garlic and limes and then baked in our tandoori clay oven. Served with fresh sauteed vegetables and basmati rice and tikka masala sauce ordal lentil of t |
| Palak Paneer |
$8.75 |
Homemade Indian cheese ricotta cheese cooked with ginger, tomatoes, onions and creamed spinach. Served with basmati rice and vegetable fritters pakora of the day. |
| Bhindi Achari (V) |
$8.50 |
Cut pieces of okra sauteed with whole achari masala seed, ginger, onions, tomatoes and peppers. Served with basmati rice, fresh tossed salad and naan or garlic naan. |
| Paneer Chili |
$9.75 |
Homemade India cheese breaded and fried, then sauteed with ginger, tomatoes, onions, peppers and a touch of a tangy sauce. Served with fresh tossed salad and naan or garlic naan |
| Vegetable Vindallo |
$8.25 |
Market vegetables cooked with garlic and vinegar, chilis and tomato sauce. Served with basmati rice, fresh tossed salad, roti whole wheat bread. |
| Cholae Bhotra |
$7.95 |
Garbanzo beans slow cooked then sauteed, ginger, tomatoes punjabi traditional street food served with bhotra deep fried bread and basmati rice. |
| Shahi Paneer |
$9.50 |
Homemade India cheese with onions, peppers, tomatoes, cashew and spices in a cream sauce. Served with basmati rice, fresh tossed salad and naan or garlic naan. |
| Vegetable Fritters (Pakora) of The Day |
$2.95 |
|
| Korma Sauce |
$2.95 |
|
| Basmati Rice Peas Pulao |
$2.95 |
|
| Garlic Naan |
$2.95 |
|
| Fresh Tossed Salad |
$2.95 |
|
| Vindallo Sauce |
$2.95 |
|
| Fresh Fruit |
$2.95 |
|
| Raita |
$2.95 |
|
| Tandoori Toasted Papad |
$2.95 |
|
| Fresh Sauteed Vegetables |
$2.95 |
|
| Tikka Masala Sauce |
$2.95 |
|
| Dal (Lentil) of the day |
$2.95 |
|
| Bhatura |
$2.95 |
|
| Mango Chutney |
$2.95 |
|
| Basmati Rice |
$2.95 |
|
| Naan |
$2.95 |
|
| Roti |
$2.95 |
|
| Kheer |
$3.95 |
Indian style rice pudding. Garnished with nuts, raisins and rose water. |
| Gulab Jamun |
$3.95 |
Light cheese morsels dipped in a cinnamon flavored syrup |
| Kulfi |
$3.95 |
Indian homemade ice cream with pistachios, almond and rose water. |
| Mango Kulfi |
$3.95 |
Homemade mango flavored Indian ice cream. |
| Rolled Cheesecake |
$3.95 |
Rich, smooth cheesecake with a slight tangy finish. Melts in mouth with a flaky crust |
| Chocolate Lava Cake |
$4.50 |
This chocolate lava cake recipe is without doubt irresistible. Its perfectly liquid center literallymelts in our mouth. |
