| 1. Gunmandu |
$5.50 |
fried dumplings |
| 2. Chicken Yakitori |
$5.50 |
chicken with yakitori sauce |
| 3. Shrimp Shumai |
$5.50 |
steamed shrimp dumplings |
| 4. Fried Shrimp |
$8.99 |
fried shrimps & vegetables |
| 5. Fish Gatsu |
$6.50 |
fried fish fillet in bread crumbs |
| 1. Miso Soup |
|
|
| 2. Jogae Soup |
|
clam soup |
| 3. Mandu Soup |
|
dumpling soup |
| 1. Hamul Modeum Jjim* |
$49.95 |
assorted steamed seafood with bean sprouts in spicy sauce |
| 2. Agwijjim * |
$36.95 |
fried monkfish with bean sprout steamed in thick spicy sauce |
| 3. Daegu Meorijjim |
$29.95 |
cod-fish head with vegetables steamed in thick spicy sauce |
| 4. Eundaegu Jorim* |
$36.95 |
hard broiled cod fish |
| 5. Hongeo Jjim |
$34.95 |
steamed skate |
| 6. Galbijjim |
$24.95 |
braised beef ribs |
| 7. Yukhwe |
$24.95 |
raw beef tenderloin, vegetables with special sauce |
| 8. Golbaengee Muchim* |
$19.95 |
spicy freshwater snails |
| 9. Nakji Tteokbokkeum* |
$19.95 |
sauteed rice cake with octopus and spicy sauce |
| 10. Ojingeo Bokkeum* |
$17.95 |
pan-fried octopus with vegetables in spicy sauce |
| 11. Jeyuk Bokkeum* |
$18.95 |
pan-fried pork loin with vegetables in spicy sauce |
| 12. Kimchi Dubujeyuk* |
$18.95 |
spicy pan-fried pork and kimchi with tofu |
| 13. Samgyeop Bossam |
$29.95 |
boiled pork belly, spicy seasoned radish and oyster with slated cabbage wrap |
| 14. Wang Jokbal |
$24.95 |
spicy freshwater snails |
| 15. Black Lamb Suyuk* |
$49.95 - $73.95 |
steamed black lamb meat |
| 16. Japchae |
$15.95 |
starch noodle with vegetables & pork |
| 17. Hamul / Kimchi Pajeon* |
$13.95 |
korean style pan cake mixed with seafood or kimchi |
| 18. Mandu (Fried, Steamed ) |
$10.95 |
dumplings (fried , steamed) |
| 19. Tonkatsu |
$15.95 |
deep fish pork with vegetables brown sauce |
| 1. Yachaejuk |
$9.95 |
vegetable porridge |
| 2. Jeonbok Juk |
$12.95 |
avalon porridge |
| 1. Gamjadeungbbyeo Jeongol |
$35.95 |
potato & pork's backbone with assorted vegetables in spicy casserole |
| 2. Haemul Jeongol |
$49.95 |
assorted seafood with vegetables in spicy casserole |
| 3. Bulnak Jeongol |
$37.95 |
beef, octopus with vegetable in spicy casserole |
| 4. Boyang Jeongol |
$39.95 |
prime lamb meat with vegetables in spicy casserole |
| 5. Yanggopchang Jeongol |
$36.95 |
beef tripe & stomach with vegetables in spicy casserole |
| 6. Budae Jeongol |
$34.95 |
sausage, ham with vegetables & noodles in spicy casserole |
| 7. Dakdori Jeongol |
$34.95 |
chicken in spicy casserole |
| 8. Kimchi Samgyeopsal |
$55.95 - $35.95 |
long fermented kimchi with steamed samgyeopsal (thinly sliced pork belly) |
| 1. Dwenjang Yeolmu Kkongboribap |
$13.95 |
boiled barley with soybean paste, young radish |
| 2. Momil Jaengban |
$24.95 |
noodle with assorted vegetables in house special dressing |
| 3. Shigo Samgyetang |
$17.95 |
chicken soup with sweet rice, ginseng, chestnut jujube |
| 4. Kongguksu* |
$10.95 |
noodles in chilled white bean soup |
| 5. Ssambap |
$29.95 |
bulgogi (marinated pork) and cabbage wraps and veg. |
| 1. Mul Naengmyeon |
$10.95 |
buckwheat noodles in cold beef broth |
| 2. Hwe Naengmyeon* |
$11.95 |
buckwheat noodles, skate fish and vegetables with spicy sauce |
| 3. Bibim Naengmyeon* |
$10.95 |
buckwheat noodles, sliced beef and vegetables with spicy sauce |
| 4. Chik Naengmyeon |
$10.95 |
arrowroot noodles in cold beef broth |
| 5. Chik Bibim Naengmyeon* |
$10.95 |
arrowroot noodles, sliced beef and vegetables with spicy sauce |
| 6. Nabe Udon |
$9.95 |
nabe style udon |
| 7. Naengmyeon Sari |
$7.95 |
extra buckwheat noodles in cold beef broth |
| 8. Jeongol Sari |
$3.95 |
extra noodles in spicy casserole |
| 1. Daegu Maewuntang |
$13.95 |
cod-fish and vegetables spicy casserole served with rice |
| 2. Daegu Meoritang* |
$13.95 |
upper pasts of cod-fish in spicy broth served with rice |
| 3. Sangtae Jjigae* |
$13.95 |
spicy pollack stew with vegetables served with rice |
| 4. Ggotgyetang |
$13.95 |
fresh crab and vegetables spicy casserole served with rice |
| 5. Al Jjigae |
$15.95 |
pollack's caviar and vegetable spicy casserole served with rice |
| 6. Ganjang Gyejang |
$19.95 |
marinated crabs in soybean sauce with bean paste soup |
| 7. Janguhtang |
$15.95 |
eel hot pot |
| 8. Godeunguh Jorim |
$19.95 |
hard broiled mackerel |
| 9. Galchi Jorim* |
$19.95 |
hard broiled belt fish |
| 10. Jogi-Gui* |
$19.95 |
broiled yellow croaker with bean paste soup |
| 11. Godeunguh Dwenjang |
$19.95 |
hard broiled mackerel with soybean paste casserole |
| 12. Jogae Sikeumchi |
$12.95 |
spinach soup in soybean paste with clam |
| 13. Haemul Sundubu* |
$10.95 |
seafood soft tofu casserole served with rice |
| 14. Galbitang |
$15.95 |
tender short ribs with sliced radish in beef broth |
| 15. Yukgyejang* |
$13.95 |
spicy beef broth with shredded beef and scallion |
| 16. Gopchang Jjigae* |
$12.95 |
spicy beef tripe & stomach casserole served with rice |
| 17. Hae Jangguk |
$12.95 |
hangover soup |
| 18. Deungbbyeo Gamjatang |
$13.95 |
potato & pork's backbone with assorted vegetables in spicy broth |
| 19. Boyangtang* |
$15.95 |
spicy lamb casserole with assorted vegetables in hot spicy sauce |
| 20. Dakdoritang |
$15.95 |
chicken in hot pot |
| 21. Dwenjang Jjigae |
$10.95 |
soybean paste casserole served with rice |
| 22. Choengguk Jang* |
$10.95 |
thick soybean paste casserole served with rice |
| 23. Kimchi Jjigae |
$10.95 |
kimchi & pork casserole served with rice |
| 24. Budae Jjigae* |
$12.95 |
special stew of sausage, ham and vegetables |
| 25. Manduguk |
$9.95 |
handmade dumpling in beef broth |
| 26. Tteokmanduguk |
$9.95 |
handmade dumpling with rice cake in beef broth |
| 27. Bibimbap |
$9.95 |
steamed rice with ground beef and vegetables with spicy sauce |
| 28. Yukhoei Bibimbap |
$8.95 |
steamed rice with raw beef and vegetables |
| 29. Gopdol Bibimbap |
$11.95 |
|
| 30. Octopus Dolsot |
$13.95 |
|
| 31. Squid Dolsot |
$13.95 |
|
| 17. Octopus* |
$12.95 |
|
| 18. Squid* |
$12.95 |
|
| 19. Kimchi & Beansprout* |
$9.95 |
|
| 20. Gopdol Bibimbap |
$9.95 |
beef & vegetables |
| 21. Seafood |
$12.95 |
|
| 22. Jeyuk* |
$12.95 |
pork & kimchi |
| 1. Angus Jumulleok Galbi |
$29.95 |
grilled angus beef short ribs with marinated sauce b.b.q at the table |
| 2. Angus Galbi |
$29.95 |
prime angus beef short ribs b.b.q at the table |
| 3. Bulgogi |
$21.95 |
marinated sliced tenderloin beef b.b.q at the table |
| 4. Ggotchadolbagie |
$20.95 |
beef brisket b.b.q at the table |
| 5. Wuseolgui |
$20.95 |
thin sliced or tongue b.b.q at the table |
| 6. Yuksu Bulgogi |
$41.95 |
beef with vegetables and mushrooms in beef broth |
| 7. Deoiji Bulgogi* |
$20.95 |
marinated prime pork b.b.q at the table |
| 8. Deoiji Galbi* |
$18.95 |
pork short ribs marinated in house sauce |
| 9. Saeng Samgyeopsal |
$20.95 |
thinly sliced pork belly b.b.q at the table |
| 10. Spicy Samgyeopsal* |
$20.95 |
thinly sliced spicy pork belly b.b.q at the table |
| 11. Daepae Samgyeopsal* |
$18.95 |
thinly sliced spicy pork belly b.b.q at the table |
| 12. Moksalgui |
$20.95 |
neck side pork b.b.q at the table with rough salt |
| 13. Osamduru Bokkeum* |
$39.95 |
pork and squid with rice cake in spicy sauce |
| 14. Chicken Bulgogi |
$18.95 |
marinated chicken b.b.q at the table |
| 15. O-Ri Ross Gui |
$20.95 |
sliced fresh duck b.b.q. at the table |
| 16. O-Ri Jumulleok* |
$22.95 |
marinated duck b.b.q at the table |
| 17. Saewoo Gui |
$18.95 |
jumbo shrimp b.b.q at the table |
| 18. Beoseot Han Jeopsi |
$8.95 |
mushroom dish |
| 1. Salmon Teriyaki |
$18.95 |
broiled salmon topped with special teriyaki sauce |
| 2. Eel Teriyaki |
$20.95 |
broiled eel topped with special teriyaki sauce |
| 3. Shrimp Teriyaki |
$18.95 |
broiled shrimp topped with special teriyaki sauce |
| 4. Chicken Teriyaki |
$17.95 |
broiled chicken topped with special teriyaki sauce |
| 1. Daegu Meori Jjim |
$9.95 - $12.95 |
steamed codfish head |
| 2. Galchi Jori |
$9.95 - $14.95 |
braised hairtail fish |
| 3. Kong Biji |
$9.95 - $11.95 |
pureed soybean stew |
| 1. Daegu Maewuntang |
$12.95 |
cod-fish and vegetables spicy casserole served with rice |
| 2. Bookuh Kongnamul Guk |
$9.95 |
dried pollack and bean sprouts casserole served with rice |
| 3. Haemul Sundubu* |
$8.95 |
seafood soft tofu casserole served with rice |
| 4. Godeung Dwenjang |
$13.95 |
hard broiled mackerel with soybean paste casserole |
| 5. Jogae Sikeumchi |
$9.95 |
spinach soup in soybean paste with clam |
| 6. Galbitang |
$12.95 |
tender shot ribs with sliced radish in beef broth |
| 7. Haejangguk* |
$10.95 |
hangover soup |
| 8. Yukgyejang* |
$9.95 |
spicy beef broth with shredded beef and scallion |
| 9. Sulrungtang |
$6.95 |
long simmered beef bone marrow broth with noodles and slices of brisket |
| 10. Kimchi Jjigae* |
$8.95 |
kimchi & pork casserole served with rice |
| 11. Dwenjang Jjigae |
$8.95 |
soybean paste casserole served with rice |
| 12. Budae Jjigae* |
$9.95 |
special stew of sausage ham and vegetables |
| 13. Dubu Jjigae |
$9.95 |
tofu and vegetable casserole served with rice |
| 14. Tteokmanduguk |
$8.95 |
handmade dumpling with rice cake in beef broth |
| 15. Bokkeumbap |
$8.95 |
fired rice shrimp / kimchi / beef |
| 16. Bibimbap |
$7.95 |
steamed rice with ground beef and vegetables with spicy sauce |
| 23. Galbi Box |
$15.95 |
|
| 24. Bulgogi Box |
$11.95 |
|
| 25. Chicken Box |
$11.95 |
|
| 26. Salmon Box |
$11.95 |
|
| 27. Fish Box |
$11.95 |
|
| 28. Donkatsu Box |
$11.95 |
|
