| Pan Con Tomate |
$5.00 |
toasted slices of rustic bread brushed with fresh tomato |
| Pan Con Tomate And Boquerones |
$10.00 |
|
| Pan Con Tomate And Jamon Serrano |
$10.00 |
|
| Pan Con Tomate And Paleta |
$11.00 |
|
| Marinated Spanish Olives |
$5.00 |
|
| Marinated Italian Olives |
$5.00 |
|
| Marinated Spanish Boquerones |
$6.00 |
|
| Deviled Eggs |
$10.00 |
marinated boquerones |
| Smoked Trout Crostini |
$10.00 |
mascarpone, pickled red onion, lemon |
| Pork & Ricotta Meatballs |
$12.00 |
tomato sauce (while available) |
| Grilled Pork Belly " Bao" |
$12.00 |
korean bbq sauce, pickled carrots & cucumber, radish sprouts |
| Hamachi |
$14.00 |
avocado, cucumber, pickled chili, ponzu |
| Blistered Shishito Peppers |
$10.00 |
murray pink salt |
| Grilled Broccolini |
$9.00 |
chili, garlic & lemon aioli |
| Crispy Brussels Sprouts |
$9.00 |
ricotta salata |
| Grilled Radicchio |
$8.00 |
smoked salt & fig vincotto |
| Roasted Cauliflower |
$9.00 |
olives, capers, bread crumbs |
| Baked Polenta |
$12.00 |
wild mushrooms, gorgonzola, tomato sauce |
| Watermelon Salad |
$10.00 |
sugar snap peas, whipped ricotta, balsamico, mint |
| Greek Salad |
$11.00 |
baby lettuce, cherry tomato, cucumber, piquillo pepper, black olives, feta cheese & oregano vinaigrette |
| Iceberg Wedge |
$12.00 |
tomatoes, avocado, fried onion strings, maytag bleu cheese, buttermilk dressing |
| Burrata |
$15.00 |
summer tomatoes, micro basil, balsamico |
| Watermelon Salad |
$10.00 |
sugar snap peas, whipped ricotta, balsamico, mint |
| Grilled Chicken Salad |
$14.00 |
marinated chicken breast, iceberg, avocado, tomato, cucumber, carrots, corn, scallions, crispy onions, bbq ranch dressing |
| Burrata |
$15.00 |
prosciutto, arugula, balsamico |
| Hams Of The World |
$17.00 |
prosciutto (usa), jambon de paris (france), serrano ham (spain), speck (italy) served with olives & grilled ciabatta |
| The Cheese Board |
$17.00 |
selection of three cheeses, served with dried figs, marcona almonds, membrillo & grilled ciabatta |
| Ewenique |
|
paso robles, ca - natural rind sheeps milk |
| Vento Destate |
|
treviso, it - hay aged cows milk |
| Bay Blue |
|
point reyes, ca - natural rind cows blue |
| Ossau-Iraty |
|
valle daspe, fr - natural rind sheeps milk |
| Nancys Camembert |
|
old chatham, ny- bloomy rind cows milk |
| Tavoliere |
|
veneto, it - tomato rubbed natural rind cows milk |
| Capricious |
|
petaluma, ca - natural rind goats milk |
| Quadrello Di Bufala |
|
lombardy, it - washed rind water buffalos milk |
| Monte Enebro |
|
avila, spain- charcoal ash-covered goats milk |
| Bay Blue |
|
point reyes, ca - natural rind cows blue |
| Hams Of The World |
$18.00 |
prosciutto (usa), jambon de paris (france), serrano (spain), speck (italy) |
| Italian Countryside |
$18.00 |
prosciutto, sopressata, felino, coppa, salame rosa |
| Spanish Misti |
$16.00 |
salchichon de vic, pamplona, chorizo leon, lomo |
| Paleta- Jamon Iberico Fermin |
$13.00 |
cured ham from famous black footed pigs of spain |
| Duck Prosciutto |
$10.00 |
air dried duck breast |
| Duck Salami |
$10.00 |
peppercorns & garlic |
| Pei Mussels "Marinieres" |
$15.00 |
garlic, white wine, cream, fresh thyme, garlic toast |
| Pei Mussels "Marinieres" |
$3.00 |
add frites |
| Pappardelle |
$18.00 |
sausage & fennel ragu, pecorino romano |
| Pan Roasted Petrale Sole |
$19.00 |
roasted yukon gold potatoes, pea sprouts, cherry tomato, salsa verde |
| Lindy & Grundy Pork Chorizo |
$14.00 |
cannellini beans, tomato, sage, sour cream |
| Prime Hanger Steak |
$25.00 |
natural angus beef, maitre d butter & french fries |
| Prime Hanger Steak |
$2.00 |
add substitute broccolini or baby lettuce salad for french fries |
| Barbrix Burger |
$17.00 |
8 oz ground dry-aged sirloin, short rib & chuck, aleppo aioli, house made pickle, arugula, brioche bun & french fries |
| Barbrix Burger |
$1.00 |
add grilled onions by request. gruyere cheese |
| Barbrix Burger |
$1.00 |
add sliced tomato |
| Barbrix Burger |
$2.00 |
add apple-wood smoked bacon |
| Barbrix Burger |
$2.00 |
add fried egg |
| Barbrix Burger |
$2.00 |
add substitute broccolini or baby lettuce salad for french fries |
| Ciabatta Toast |
$2.50 |
with butter & strawberry jam |
| Pan Con Tomate |
$5.00 |
|
| Pan Con Tomate And Jamon Serrano |
$10.00 |
|
| Deviled Eggs |
$10.00 |
marinated boquerones |
| Crispy Brussels Sprouts- Ricotta Salata |
$9.00 |
|
| Fresh Fruit Salad |
$8.00 |
|
| Granola |
$7.00 |
with vanilla-honey yogurt & berries |
| Eggs Any Style |
$10.00 |
|
| Eggs |
$12.00 |
with applewood bacon or wild boar bratwurst |
| Tomato |
$12.00 |
avocado, cilantro scramble |
| Frittata |
$13.00 |
broccolini, cherry tomato, burrata & shishito pepper |
| Prime Hanger Steak & Eggs |
$16.00 |
|
| Breakfast Sandwich |
$13.00 |
fried eggs, cheddar cheese, french ham, bacon, grilled onions, lemon aioli on grilled ciabatta roll |
| Dungeness Crab Hash |
$16.00 |
poached eggs & tomatillo salsa |
| Smoked Salmon Benedict |
$15.00 |
english muffin, cream fraiche, dill hollandaise |
| Blueberry- Cornmeal Pancakes |
$12.00 |
vermont maple syrup |
| Brioche French Toast-3 Berry Compote |
$12.00 |
thick cut, egg-dipped brioche, blueberry, raspberry, blackberry compote, vermont maple syrup |
| The Grilled Broccolini Sandwich |
$11.00 |
tomato, olive tapenade & burrata |
| Fried Chicken Breast Sandwich |
$14.00 |
buttermilk marinade, apple-napa slaw, grain mustard aioli, pretzel roll |
| Barbrix Burger |
$15.00 |
8oz. ground sirloin, chuck & short rib, aleppo aioli, arugula, dill pickle, arugula & brioche bun |
| Barbrix Burger |
$1.00 |
add grilled onions by request, add gruyere cheese |
| Barbrix Burger |
$2.00 |
add apple-wood smoked bacon, add fried egg |
| Baby Lettuces |
$6.00 |
dijon vinaigrette |
| Apple-Wood Smoked Bacon Or Wild Boar Bratwurst |
$5.00 |
|
| French Fries |
$5.00 |
|
| French Fries |
$6.00 |
2 eggs any style |
| Freshly Squeezed Orange Juice |
$5.00 |
|
| Freshly Squeezed Grapefruit Juice |
$5.00 |
|
| Mimosa |
$12.00 |
|
| Prosseco Cocktail |
$12.00 |
|
| Coffee |
$3.75 |
decaf coffee |
| Espresso |
$4.00 |
decaf espresso |
| Americano |
$4.00 |
decaf americano |
| Cappuccino |
$4.50 |
decaf cappuccino |
| Latte |
$4.50 |
decaf latte |
| Machiato |
$4.00 |
decaf machiato |
| Hot Tea |
$3.75 |
chamomile, darjeeling, jasmin, mint |
| Sodas |
$4.00 |
coke, diet cola, bubble up lemon lime, faygo vanilla cream, izzy sparkling pomegranite |
| Honey Lavender Panna Cotta |
$8.00 |
fresh strawberries |
| Affogato |
$9.00 |
tahitian vanilla bean gelato " drowned" in espresso |
| Warm Chocolate Nutella Souffle Cake |
$10.00 |
with whipped cream |
| Warm Chocolate Nutella Souffle Cake |
$2.00 |
add vanilla gelato |
| Blood Orange Sorbet |
$9.00 |
with mixed berries |
| Warm Apple Crisp |
$9.00 |
vanilla bean gelato |
| Warm Buttermilk Cinnamon Doughnuts |
$9.00 |
with seasonal gelato, rum caramel sauce |
| Honey Lavender Panna Cotta |
$8.00 |
fresh strawberries |
| Pistachio Crème Brûlée |
$9.00 |
|
| Affogato |
$9.00 |
tahitian vanilla bean gelato "drowned" in espresso |
| Cheese |
$6.00 - $17.00 |
|
| Moscato D'asti ' Bricco Quaglia," La Spinetta N/V |
$12.00 |
italy |
| Vin Santo, Castello Di Uzzano '08 |
$13.00 |
italy |
| Muscat De Rivesaltes, Domaine Ferrer Ribiere '08 |
$14.00 |
france |
| Madeira, The Rare Wine Co., New York Malmsey N/V |
$15.00 |
portugal |
| Coffee/ Tea |
$3.75 |
|
| Espresso |
$3.75 - $7.00 |
|
| Cappuccino/Latte |
$4.50 |
|
| Beerenauslese " Cuvèe |
$14.00 |
" kracher 10 |
| Moscato D' Asti " Bricco Quaglia |
$12.00 |
" la spinetta '12 |
| Muscat De Rivesaltes |
$14.00 |
domaine ferrer ribiere '08 |
| European Coke |
|
|
| Diet Coke |
|
|
| Bubble Up |
|
|
| Faygo Vanilla Cream |
|
|
| Izzy Sparkling Blackberry |
|
|
| Coke |
$4.00 |
|
| Diet Cola |
$4.00 |
|
| Bubble Up Lemon Lime |
$4.00 |
|
| Faygo Vanilla Cream |
$4.00 |
|
| Izzy Sparkling Pomegranate |
$4.00 |
|
| Iced Tea |
$3.50 |
|
| Lost Coast Downtown Brown |
$6.00 |
nut brown ale, eureka, california smooth, full bodied, lightly hopped with a hit of roasted malts |
| Abita Andygator |
$9.00 |
helles doppelbock, abita springs, louisiana. intense lager, slightly sweet with subtle fruit and malty flavor |
| Delirium Tremens |
$9.00 |
triple ale, melle, ghent, belgium golden color with spicy dried fruit and a smooth finish |
| Duvel |
$11.00 |
golden aole, puurs, belgium, blend of barley and hops, subtly bitter & aromatic |
| Unibroue La Fin Du Monde |
$6.00 |
golden ale, quebec, canada, smooth, slightly tart with flavors of wild spices, malt and hops |
| St. Peter's |
$9.00 |
organic english ale, suffolk, england, roasted nose with smoky notes, refreshing bitter finish |
| Schnelder Edelweisse |
$9.00 |
organic weisse beer, kelheim, germany, full bodied, more hoppy style |
| Saison Dupont |
$9.00 |
belgian famhouse ale, brasserie dupont, tourpes, blond with a big, rocky head, dry and refreshing |
| Castelain |
$9.00 |
french ale, blond biere de grade, france, malty, with a delicate sweeteness and grassy, herbal notes |
| Bitburger Drive |
$5.00 |
non-alcoholic malt beverage, bitburg, germany |
| Einstok |
$6.00 |
toasted porter, iceland dark, robust medium body |
| Allagash White |
$7.00 |
belgian wheat beer, portland, me full flavor with hints of spice |
| Stiegl Gold |
$8.00 |
golden lager, salzburg, austria, extreamely refreshing great balance |
| Ballast Point Sculpin |
$8.00 |
ipa, san diego, california, classic ipa with hints of apricot, peach, mango & lemon |
| Chouffe |
$9.00 |
dobbelen ipa tripel houblon, achouffe, belgium, harmoniously balanced & pleasant fruitness |
| Prosecco "Extra Dry," Bortolotti N/V |
$10.00 |
italy |
| Chardonnay " Edna Valley," Fossil Point '11 |
$10.00 |
united states |
| Txakolina, Txomin Etxauiz '13 |
$13.00 |
spain |
| Viura & Malvasia, Allende '10 |
$15.00 |
spain |
| Kerner, Abbazia Di Novacella '12 |
$12.00 |
italy |
| Etna Bianco, Tenuta Delle Terre Nere '13 |
$12.00 |
italy |
| Riesling " Terrassen," Huber '11 |
$12.00 |
austria |
| Macon " La Roche Vineuse," Merlin '11 |
$14.00 |
france |
| Bearn, Domaine Guilhemas '13 |
$10.00 |
france |
| Pinot Noir Picayune Cellars '13 |
$15.00 |
united states |
| Cuvee Le Bec, Beckmen Vineyards '11 |
$11.00 |
united states |
| Tinto Tradicional "Fronton De Oro", Grand Canaria Island '12 |
$13.00 |
spain |
| Tempranillo, Garnacha, Graciano & Viura, Lindes De Rmelluri '10 |
$15.00 |
spain |
| Barbera D' Asti, Boeri '12 |
$10.00 |
italy |
| Lagrain, Merlot & Cabernet " Réserve Del Conte," Manincor '11 |
$13.00 |
italy |
| Rosso Di Montalcino, La Gerla '10 |
$12.00 |
italy |
| Saperavi, Schuchmann '09 |
$13.00 |
georgia |
| Blaufränkisch, Claus Preisinger '11 |
$12.00 |
austria |
| Zweigelt, Bründlmayer '11 |
$13.00 |
austria |
| Pay's D'oc, Puydeval '11 ( Cab Franc, Syrah & Merlot) |
$11.00 |
france |
