Classic Certified Angus Beef Sliders (2) |
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Turkey Burgers (2) |
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Roasted Turkey Melt |
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Grilled Chicken Panini |
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Grilled Cheese |
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Margherita Pizza |
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BBQ Chicken Pizza |
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Caesar Salad |
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Mixed Field Greens |
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Organic Olive Salad |
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Classic Ranch Salad |
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Broccoli & Cheddar Soup |
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Tomato & Basil Soup |
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French Onion Soup |
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Homemade Chili |
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Sliders |
$8.95 |
choose classic certified angus beef burgers with cheese, turkey burgers or fried cod with ravigote sauce |
Par Nachos* |
$8.50 |
topped with homemade chili, blend of cheeses, pico de gallo, pickled jalapenos, guacamole and sour cream |
Par Nachos* |
$2.00 |
substitute chicken |
Roasted Red Pepper Hummus |
$7.95 |
with homemade crostinis |
Homemade Buttermilk-Battered Fried Chicken Tenders |
$7.95 |
served with bbq and honey dijon dipping sauces |
Wings |
$8.95 |
mild, spicy suicide or barbecued served with bleu cheese dressing |
Jalapeno, Spinach & Artichoke Dip |
$7.95 |
baked in a blended cheese sauce and served with homemade crostinis |
BBQ Ribs |
$8.95 |
slow-roasted pork ribs smothered in bbq sauce |
Chopped Salad* |
$9.95 |
grilled chicken, tomatoes, mixed greens, tortilla chips, bacon bits, avocado, sweet corn, blue cheese crumbles and boiled egg tossed in citrus vinaigrette and served with parmesan crostinis |
Caesar Salad |
$7.95 |
romaine, croutons and parmesan |
Caesar Salad |
$2.00 |
add chicken |
Waldorf |
$9.95 |
grilled chicken, baby spinach, endive, watercress, candied walnuts, apples, dried cranberries and gorgonzola in apple cider vinaigrette |
Classic Ranch |
$7.95 |
iceberg, mixed greens, tomatoes, carrots, watercress, cucumbers, red onions and buttermilk ranch with parmesan crostinis |
Organic Olive Salad |
$8.50 |
tomatoes, cucumbers, colossal olives, basil, arugula and endive tossed in white balsamic vinaigrette |
Cajun Tilapia Salad |
$10.95 |
romaine, mixed greens, arugula, tomatoes, cucumbers, avocado and bleu cheese tossed in balsamic vinaigrette dressing topped with sauteed cajun tilapia |
Truffle Parmesan-Crusted French Fries |
$3.95 |
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Onion Ring Basket |
$4.95 |
bass beer battered onions served with spicy chipotle and buttermilk ranch dipping sauces |
Tortilla Chips |
$3.95 |
with pico de gallo and homemade guacamole |
Jack & Bleu Cheese Sticks |
$4.95 |
with honey mustard dijon |
Cajun Chips* |
$4.95 |
homemade seasoned potato chips accompanied by a chive-sour cream dip |
Southwest Spring Roll |
$4.95 |
chopped blackened chicken and jack cheese along with avocado-ranch dipping sauce |
Mac & Cheese Squares |
$3.95 |
macaroni baked in gruyere, fontina and parmesan cheeses |
Fried Pickle Chips |
$4.50 |
with spicy dipping sauce |
Margherita |
$7.95 |
tomatoes and garlic roasted with mozzarella and fresh basil |
Four Cheese |
$8.95 |
fresh marinara sauce, fontina, goat cheese, mozzarella and parmesan |
BBQ Chicken |
$8.95 |
grilled chicken, mozzarella, cilantro, red onion, smoked gouda and bbq sauce |
Broccoli & Cheddar Soup |
$3.95 |
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Tomato & Basil Soup |
$3.95 |
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French Onion Soup |
$3.95 |
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Homemade Chili |
$4.50 |
served with onions and cheese |
Eagle Egg Burger* |
$9.25 |
swiss and american cheeses, smoked thick bacon, tomato, red onion and sunny side up egg on a toasted bun |
Classic Tee Burger |
$7.95 |
lettuce, tomato, pickles, red onion and american cheese |
Bogey Bleu Burger |
$8.95 |
wisconsin bleu cheese, watercress, red onion and balsamic aioli on toasted ciabatta roll |
Chip Shot Burger |
$8.95 |
goat cheese, tomato, red onion, arugula, olives and sundried tomato aioli |
Caddy's Call Burger |
$8.95 |
smoked gouda cheese, roasted turkey, spinach and pesto aioli |
Par Burger |
$8.95 |
aged cheddar cheese, smoked thick bacon, sauteed mushrooms and caramelized onions |
Backspin Turkey Burger |
$9.25 |
spinach, sundried tomato, red onion and garlic aioli on a toasted rosemary and herb focaccia roll |
On The Green Garden Burger |
$8.95 |
blend of vegetables and grains with arugula, red onion and basil-goat cheese spread on tomato focaccia bread |
Philly Steak Sandwich* |
$8.95 |
thin sliced roasted certified angus beef sirloin, onions, mushrooms, green peppers, mozzarella and swiss cheeses on french bread |
Grilled Chicken & Avocado |
$8.50 |
grilled chicken, swiss cheeses, lettuce, tomato and avocado with garlic aioli on ciabatta roll |
Chicken Breast Sandwich |
$8.95 |
grilled chicken, mixed greens, tomatoes and pesto aioli on tomato focaccia bread |
Chicken Tacos |
$7.95 |
shredded lettuce, pico de gallo, blended cheeses, sour cream and guacamole |
Roasted Turkey Melt |
$8.25 |
roasted turkey, swiss cheese, pickled jalapenos and chipotle aioli on rosemary-herb focaccia |
Portobello Mushroom Panini |
$8.50 |
portobello, goat cheese and roasted peppers with sundried tomato aioli on sourdough |
Grilled Chicken Panini |
$8.75 |
grilled chicken breast with roasted tomatoes, jack and swiss cheeses with pesto aioli on sourdough |
Grilled Cheese |
$7.95 |
jack, swiss and american cheeses, roasted tomatoes and roasted red peppers on sourdough |
Fish & Chips |
$10.95 |
bass beer-breaded cod with ravigote sauce served with french fries |
Blackened Tilapia* |
$9.95 |
sauteed with cajun spices and served with lettuce, tomato and chili aioli on french bread |
Baja Fish Tacos |
$8.95 |
cabbage, pico de gallo, blended cheeses, sour cream and guacamole with tequila chipotle-lime sauce |
Miller Lite |
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Bud Light |
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Coors Light |
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Goose Island 312 |
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Stella Artois |
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Leinenkugel Seasonal |
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Blue Moon |
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Blue Moon Seasonal |
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Sam Adams Lager |
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Sam Adams Seasonal |
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Breckenridge Vanilla |
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Porter |
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Green Line |
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Magic Hat #9 |
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Guinness |
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Matilda |
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Harpoon IPA |
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Fat Tire |
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Founders Dirty Bastard |
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Great Lake's Elliott Ness |
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Union Jack IPA |
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Brooklyn Lager |
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Half Acre |
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Revolution Cross Of Gold |
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Newcastle |
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MGD 64 |
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Miller Lite |
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Miller High Life |
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Miller Genuine Draft |
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O'Douls |
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Bud |
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Bud Light |
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Old Style |
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Coors Light |
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Corona |
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Corona Light |
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Amstel Light |
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Heineken |
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Heineken Light |
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Becks |
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Sierra Nevada |
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Magners |
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Woodchuck |
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Hacker Pschorr |
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Harp |
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Bass |
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