| A1. Satay Appetizer |
$5.70 |
chicken or beef marinated with herbs and coconut milk then grilled and served with peanut sauce and cucumber sauce. |
| A2. Vegetable Rolls Appetizer |
$5.35 |
crispy vegetable spring rolls served with sweet and sour sauce. |
| A3. Bangkok Rolls Appetizer |
$5.35 |
crispy chicken with vegetable spring rolls served with sweet and sour sauce. |
| A4. Fresh Spring Rolls Appetizer |
$4.85 |
soft vegetable spring rolls with hoisin sauce. |
| A5. Steamed Shumai Appetizer |
$5.70 |
steamed shrimp dumpling served with special spicy mustard sauce. |
| A6. Edamame Appetizer |
$3.80 |
boiled beans with salt. |
| A7. Spicy Chicken Wings Appetizer |
$6.75 |
with sauteed vegetables and spicy sweet and sour sauce. |
| A8. Vegetable Pan Cake Appetizer |
$5.70 |
chive dumpling served with spicy sweet sauce. |
| A9. Crab Rangoon Appetizer |
$5.35 |
shredded crab meat mixed with onions and cream cheese. |
| A10. Crab Wonton Appetizer |
$5.35 |
includes 10 pieces. homemade shredded crab with cream cheese. |
| A11. Spicy Calamari Appetizer |
$6.75 |
fried spicy squid served with special sauce. |
| A12. Gyoza Dumpling Appetizer |
$5.70 |
thai ravioli with pork served with ginger sauce. steamed or fried. |
| A13. Golden Triangles Appetizer |
$5.15 |
golden fried tofu triangles served with sweet and sour sauce. topped with crushed peanuts. |
| A14. Cozy Shrimp Appetizer |
$6.45 |
homemade whole shrimp spring rolls with sweet and sour sauce. |
| A15. Vegetable Tempura Appetizer |
$5.35 |
vegetables deep fried with tempura and served with sweet chili sauce. |
| A16. Combo Platter Appetizer |
$14.00 |
a platter of chicken and beef satay, bangkok roll, cozy shrimp, chicken wing, gyoza dumpling and crab rangoon. |
| A17. Vegetarian Combo Platter Appetizer |
$12.90 |
a platter of vegetable rolls, vegetable pancake, vegetable tempura, vegetable dumpling, golden triangles and edamame. |
| A18. Tod Mun |
$6.75 |
fried fish cake. |
| A19. Karee Puff |
$6.45 |
crispy puff with chicken and potatoes. |
| Kai Look Kaey |
$6.45 |
fried boiled eggs topped with house special tamarind sauce and garnished with fried shallot and cilantro. |
| Sai Ouar |
$8.60 |
thai style spicy sausages served on top of lettuce with side of cucumber, fresh chili and pickled ginger. |
| Moo Ping |
$6.45 |
marinated pork on sticks served with jaew sauce. |
| S1. Tom Yum |
$3.50 |
famous thai hot and sour soup, served with chicken, spiced with chili, lemongrass, mushrooms and lime juice. |
| S2. Tom Kha Gai |
$3.50 |
mild and delicious chicken soup with coconut milk, galanga and lime juice. |
| S3. Hot And Sour Soup |
$3.50 |
hot and sour in clear soup with fresh chili, straw mushrooms. |
| S4. Tofu Soup |
$3.20 |
fresh soft tofu with mixed vegetables in a mild clear soup. |
| S5. Wonton Soup |
$3.25 |
thai style wonton soup in clear chicken broth with lettuce and chopped parsley and scallions. |
| S6. Seafood Rice Soup |
$5.35 |
seafood and rice in chicken broth with chopped parsley and scallions. |
| S7. Dumpling Soup |
$3.50 |
|
| S8. Tofu And Jelly Noodle Soup |
$3.20 |
ground chicken and topped with chopped cilantro. |
| S9. Seaweed Soup |
$3.20 |
seaweed with ground chicken balls and scallions. |
| S10. Omelette Soup |
$3.20 |
sliced omelette with ground chicken and scallions. |
| SL1. Mixed Salad |
$4.60 |
mixed green salad served with special house dressing. |
| SL2. Seaweed Salad |
$5.80 |
lettuce and fresh vegetables topped with seaweed. |
| SL3. Thai Salad |
$5.80 |
fresh vegetables, lettuce, cucumber, carrots, tomatoes topped with tofu and egg with peanut sauce. |
| SL4. Larb Kai Salad |
$9.20 |
mixed chicken tossed with shallots and scallions, spicy thai herbs, cilantro in spicy lime sauce. served with sticky rice. |
| SL5. Som Tum (Papaya Salad) |
$9.20 |
thai spicy salad in lime juice with fresh papaya strips, hot chili, minced dry shrimp, tomatoes and peanuts. served with sticky rice. |
| SL6. Yum Woon Sen |
$9.65 |
thai spicy salad in lime juice with jelly noodles, shrimp, ground pork and cilantro. served with sticky rice. |
| SL7. Yum Seafood |
$14.00 |
thai spicy salad in lime juice with shrimp, squid, scallops, mussels, jelly noodles and cilantro. served with sticky rice. |
| NS1. Chicken Noodle Soup |
$7.05 |
famous thai noodle soup in spices, sweet and sour with ground chicken, bean sprouts topped with ground peanuts. |
| NS2. Guay-Teow Gai |
$7.05 |
boiled chicken and bean sprouts in clear chicken broth. topped with cilantro and fried garlic. |
| NS3. Guay-Teow Nuer |
$7.05 |
thin sliced beef with thai herbs in soup with bean sprouts, chopped scallions and cilantro. |
| NS4. Yan Ta Fo |
$9.65 |
seafood soup in a special sauce with chinese watercress. |
| NS5. Su Ki Ya Ki |
$9.65 |
seafood soup with thai style spicy special sauce and asian vegetables. |
| NS6. Beef Stew Noodle Soup |
$7.50 |
beef stew and beef balls in thai herb soup, bean sprouts, chopped celery leaves and cilantro. |
| NS7. Beef Tendon Stew Noodle Soup |
$12.90 |
beef tendon and meat with honeycomb chinese broccoli, bean sprouts, celery leaves and cilantro. |
| NS8. Roasted Duck Noodle Soup |
$10.75 |
duck stew and chinese broccoli with bean sprouts. |
| NS9. Wonton Noodle Soup |
$7.50 |
wonton and ground chicken. bean sprouts in clear soup. topped with cilantro. |
| NS10. Roasted Pork Noodle Soup |
$7.30 |
roasted pork thai style and bean sprouts in clear soup. topped with cilantro. |
| NS11. Wonton & Roasted Pork Noodle Soup |
$7.85 |
wonton and roasted pork noodle soup with bean sprouts in clear soup topped with cilantro. |
| NS12. Shrimp Tom Yum Noodle Soup |
$8.60 |
famous thai noodle soup in sweet and sour with shrimp and bean sprouts. |
| N1. Pad Si Ew |
$8.10 |
stir fried chicken, beef or pork with chinese broccoli, egg and white pepper in brown sauce. |
| N2. Pad Ki Mow |
$8.10 |
pan fried fresh rice noodles with ground chicken, onions, egg, hot peppers and basil leaves. |
| N3. Kuo Gai |
$8.10 |
sauteed chicken, fresh rice noodles with cilantro, scallions, egg and white pepper in a special sauce. |
| N4. Rad Nar |
$8.10 |
choice of chicken, beef or pork with broad noodles and chinese broccoli. |
| N5. Pad Singapore |
$10.25 |
stir fried thin small rice noodles with mixed seafood, egg, bean sprouts, scallions and mild yellow curry sauce. |
| N6. Brighton Ave. Noodle |
$8.10 |
stir fried whole wheat noodles with chicken, assorted mushrooms, onion, red pepper, bean sprouts, scallion and carrots. |
| N7. Pad Sriracha |
$8.60 |
pan fried wide rice noodle with sriracha sauce, chicken, shrimp, scallion, red onion and carrot. |
| N8. Pad Basil Noodle |
$8.60 |
pan fried wide rice noodle with hot basil sauce, chicken, shrimp, onions, egg, hot peppers and basil leaves. |
| N9. Pad Yen Ta Fo |
$8.60 |
stir fried thin rice noodle with yen ta go sauce, chicken, fried tofu, egg, chinese watercress and crispy pork on top. |
| N10. Pad Su Ki Ya Ki |
$8.60 |
pan fried jelly noodles with thai style spicy special sauce, seafood, napa cabbage, scallions and celery. |
| N11. Pad Woon Sen |
$8.60 |
thai jelly noodles fried with shrimp and chicken, green peas, eggs, napa, black mushrooms and scallions. |
| N12. Pad Siam Noodle |
$8.60 |
pan fried fresh noodles with chicken, shrimp, bean sprouts and asian vegetables. |
| N13. Pad Kapow Noodle |
$8.60 |
pan fried wide rice noodle with ground chicken, pork or beef in thai style spicy and sweet basil sauce. |
| N14. Thai Lo Mein |
$8.10 |
stir fried yellow noodles with assorted mushrooms, with chicken, onions, carrots, scallions and bean sprouts in chef's special sauce. |
| PT1. Pad Thai |
$7.85 |
fried with chicken and shrimp, ground peanuts, egg and bean sprouts. |
| PT2. Crispy Pad Thai |
$7.85 |
chicken and shrimp with pan-fried noodles, bean sprouts, egg and scallion with ground peanuts. |
| PT3. Spicy Tofu Pad Thai |
$7.30 |
stir-fried fresh rice noodles with tofu, bean sprouts, egg, scallion and ground peanuts. |
| PT4. Basil Pad Thai |
$8.15 |
fried with chicken, shrimp and egg in spicy basil leaves. |
| PT5. Pad Thai with Crispy Chicken |
$9.65 |
pad thai style topped with crispy chicken. |
| PT6. Pad Thai Country Style |
$9.45 |
pad thai old style with shrimp, dry shrimp and tofu |
| H1. Crispy Chicken Basil House Specialty |
$9.65 |
crispy chicken sauteed with fresh minced hot peppers, fresh basil leaves, mushrooms and onion. |
| H2. Spicy String Beans House Specialty |
$8.60 |
sliced pork or chicken in mild red curry sauce with green beans, snow peas, roasted cashews, ground peanut and assorted peppers. |
| H3. Thai Garden House Specialty |
$9.65 |
boiled chicken on a bed of cauliflower, green beans, broccoli and carrots topped with special peanut sauce. |
| H4. Pad Ka Na Moo Krob House Specialty |
$9.65 |
crispy pork with chinese broccoli. |
| H5. Chicken BBQ With Sticky Rice House Specialty |
$9.20 |
chicken breast marinated in homemade herbs and special sauce. |
| H6. Thai BBQ Chicken With Sticky Rice House Specialty |
$9.65 |
grilled half chicken, marinated in homemade herbs and a special sauce. served with your choice of noodle or rice. |
| H7. Thai BBQ Pork |
$10.00 |
grilled pork marinated in homemade herbs and special sauce. |
| HA1. Kao Kling |
$9.65 |
|
| HA2. Pad Ga Pow |
$9.65 |
sauteed ground chicken, pork or beef in spicy basil sauce with onion, peppers, mushrooms and hot basil leafs. |
| HA3. Pad Ped |
$10.25 |
sauteed choice of meat with thai eggplant, peppercorns and finger root in house spicy curry sauce. |
| HA4. Pad Prik Kning Moo Krob |
$10.75 |
sauteed crispy pork with string beans in house special curry paste. |
| HA5. A Thousand Years Eggs |
$10.75 |
sauteed ground pork in spicy basil sauce on the bed of fried thousand years eggs topped with crispy sweet basil leaves. |
| HA6. Spicy Eggplant |
$9.60 |
sauteed ground chicken with eggplant, peppers and basil leaves in spicy sauce. |
| HA7. Pad Ga Pow Moo Krob |
$10.25 |
sauteed crispy pork with peppers and thai basil leaves in spicy basil sauce. |
| HA8. Kao Mun Gai |
$8.60 |
thai style crispy chicken and rice with fermented soybean sauce and sweet and sour sauce. |
| HA9. Kao Mun Gai Tod |
$9.60 |
thai style crispy chicken and rice with fermented soybean sauce and sweet and sour sauce. |
| HA10. Kao Moo Dang |
$10.25 |
thin sliced roast pork, crispy pork, sweet sausage and hard boiled egg. covered with a sweet red sauce. |
| HA11. Kaeng Som Kai Tod Cha Om |
$14.00 |
thai orange curry soup with shrimp and acacia omelet. |
| HA12. Tom Sab |
$12.90 |
beef or pork soup with fiercely hot, lightly sweet and very sour soup with kaffir lime leaf, lemongrass, shallots and galangal. |
| HA13. Beef Tendon Stew Soup |
$12.90 |
beef tendon, shin meat and honeycomb chinese broccoli with bean sprouts, celery leaves and cilantro. |
| HA14. Gauy Jub |
$10.25 |
thai flat noodle soup with pork blood, edible internal organs such as liver and intestine, fried tofu and a hard boiled egg. |
| P1. Tamarind Duck |
$17.25 |
half boneless roasted duck with tamarind sauce served on a bed of boiled fresh broccoli. |
| P2. Duck Choo Chee |
$10.55 |
roasted duck sauteed in thai choo chee curry and vegetables. |
| P3. Duck Chili |
$10.55 |
sauteed sliced boneless duck in spicy sweet and sour sauce with onions, tomatoes, mushroom, dried chili, shredded ginger, pineapple chunks, scallions and topped with roasted cashew nuts. |
| P4. Bangkok Duck (Boneless) |
$10.55 |
roasted duck sauteed in house special sauce with assorted vegetables. |
| P5. Pine Nut Chicken |
$8.90 |
tender sliced chicken sauteed with assorted vegetables in house ginger sauce and topped with roasted pine nuts. |
| SF1. Shrimp Garlic |
$10.75 |
shrimp marinated in garlic oil, white pepper, coriander roots and thin soy sauce. stir fried with garlic and onions. served with your choice of noodle or rice. |
| SF2. Shrimp Broccoli |
$10.75 |
sauteed shrimp with broccoli and straw mushrooms in oyster sauce. served with your choice of noodle or rice. |
| SF3. Lemon Scallops |
$12.90 |
a saute of sea scallops with fresh lemon sauce, garlic, black mushrooms and green oriental vegetables. served with your choice of noodle or rice. |
| SF4. Ocean Madness |
$15.05 |
a saute of shrimp, scallops, mussels, squid and chunks of fish in hot chili with onions, mushrooms and pepper with spices and herbs. served with your choice of noodle or rice. |
| SF5. Drunken Squid |
$12.90 |
stir fried squid thai style, with string beans, hot peppers and hot basil leaves. served with your choice of noodle or rice. |
| SF6. Chili Scallops |
$12.90 |
sauteed sea scallops with fresh chili bamboo shoots, mushrooms, onions, red peppers and scallions. served with your choice of noodle or rice. |
| SF7. Seafood Basil |
$12.90 |
sauteed shrimps, squid, sea scallops, mussels in spicy basil sauce with assorted vegetables. served with your choice of noodle or rice. |
| SF8. Seafood Paradise |
$16.15 |
sauteed jumbo shrimps, scallops, squid, mussels, chunks of salmon in sriracha special sauce with carrot, onion, peppers and straw mushrooms. served with your choice of noodle or rice. |
| SF9. Salmon Choo Chee |
$16.15 |
salmon steak in mild curry sauce with vegetables. served with your choice of noodle or rice. |
| SF10. Tamarind Seafood |
$16.15 |
sauteed jumbo shrimps, squid and scallops with tamarind sauce and vegetables. served with your choice of noodle or rice. |
| SF11. Seafood Pikpow |
$15.05 |
stir fried chili paste with onions, scallions, peppers and carrots. served with your choice of noodle or rice. |
| SF12. Shrimp Karee |
$15.10 |
sauteed with garlic, curry powder, onions, scallions, celery and pepper mixed with egg. |
| SF12. Seafood Kapow |
$14.00 |
sauteed shrimp, squid, sea scallops and mussels in spicy basil sauce with assorted vegetables. |
| B1. Hot Beef Special |
|
sauteed tender slices of beef and assorted vegetables together with a delicious southern curry sauce. |
| B2. Beef Lemongrass Special |
|
marinated sliced sirloin, garlic, celery, mushroom, carrots and shallots sauteed to perfection. |
| B3. Beef Macadamia Special |
|
marinated cubes of tender beef stir fried with assorted mushrooms, peppers, shredded ginger, scallions on a bed of fresh watercress and topped with macadamia. |
| B4. Rach Beef Special |
|
marinated sliced sirloin and asian vegetables with special yellow powder sauce and egg. |
| B5. Beef Panang Special |
|
saute of sliced beef sirloin in spicy thai panang curry, lemon leaves, green beans, mushrooms and baby corn. |
| B6. Yum Nuer Special |
|
sliced sirloin with spicy lime sauce and fresh vegetables. |
| B7. Nam Tok Nuer |
|
|
| C1. Red Curry |
|
sauteed meat in thai red curry sauce with mushrooms, bamboo shoots, pepper, sweet basil, carrot and eggplant. |
| C2. Green Curry |
|
sauteed meat in hot green curry sauce with string beans, bamboo shoots, pepper, eggplant and sweet basil. |
| C3. Yellow Curry |
|
sauteed meat in mild yellow curry sauce with pineapple, onion, tomatoes and yellow squash. |
| C4. Masaman |
|
sauteed meat in fine thai indonesian curry sauce with potatoes, peanut, onion and carrots. |
| C5. Salmon Curry |
$10.75 |
sauteed fresh salmon chunks with snow peas, green peas, peppers and fresh basil leaves. |
| C6. Lychee Curry |
$10.75 |
choice of shrimp, squid or seafood in thai curry sauce and vegetables. |
| C7. Pineapple Curry |
|
choice of protein in red curry sauce and vegetables. |
| C8. Mango Curry |
|
choice of protein in yellow curry sauce, with pepper, onions and straw mushrooms. |
| C9. Prik Kning Curry |
|
choice of chicken, beef or pork in prik kning sauce with string beans, lemon leaves and vegetables. |
| PD1. Spicy Prik Kning Pan-Fried Dish |
|
sauteed meat in special chili ginger sauce with string beans, lemon leaves, green chili and peppers. |
| PD2. Pad Cashew Nut Pan-Fried Dish |
|
sliced meat with roasted cashew nuts, dried chili, onion, mushrooms, snow peas and scallions. |
| PD3. Basil Pan-Fried Dish |
|
sauteed tender meat with fresh minced hot peppers, fresh basil leaves, mushrooms, peppers and onions. |
| PD4. Ginger Pan-Fried Dish |
|
sauteed meat and ginger in a fragrant sauce with black mushrooms, baby corn, onions and scallions. |
| PD5. Garlic Pan-Fried Dish |
|
sliced meat marinated in garlic oil, white pepper, coriander root and special sauce, stir-fried with garlic and scallions. |
| PD6. Broccoli Pan-Fried Dish |
|
sauteed with meat with broccoli and straw mushrooms in oyster sauce. |
| PD7. Sweet And Sour Pan-Fried Dish |
|
sauteed meat in sweet and sour sauce and assorted asian vegetables. |
| PD8. Bamboo And Eggs |
|
sauteed ground meat with shredded bamboo shoots and eggs. |
| F1. Ginger Sauce Fish |
|
aromatic ginger sauce, garnished with shredded ginger, onions, black mushrooms, peppers and scallions. |
| F2. Tamarind Sauce Fish |
|
in sweet and sour tamarind sauce with baby corn, shredded ginger, onions, peppers, pineapple chunks, snow peas, green peas and scallions. |
| F3. Choo Chee Sauce Fish |
|
thai hot choo chee curry with snow peas, green peas, onions, tomatoes, carrots, zucchini, summer squash, peppers and sweet basil. |
| F4. Chili Basil Sauce Fish |
|
a special blend of thai herbs in hot chili oil and peppers, topped with crispy sweet basil leaves. |
| FR1. Roasted Pork Fried Rice |
$9.20 |
stir fried rice, roasted pork and chinese broccoli. |
| FR2. Bangkok Fried Rice |
$8.60 |
choice of chicken, beef or pork with snow peas, green peas, onions and tomatoes. |
| FR3. Mango Fried Rice |
$8.60 |
stir fried rice, chicken and shrimp with vegetables. |
| FR4. Drunken Fried Rice |
$8.60 |
fried rice with ground chicken in spicy hot basil. |
| FR5. Pineapple Fried Rice |
$8.60 |
chicken and shrimp with yellow curry sauce. |
| FR6. Duck Fried Rice |
$10.75 |
|
| FR7. Chop Shrimp Basil Fried Rice |
$10.75 |
fried rice with chopped shrimp, sweet basil, onion, pepper and spicy basil sauce. |
| FR8. Minted Fried Rice |
$9.25 |
stir fried rice with chicken, beef or pork in thai spicy herb, freshly minced and vegetables. |
| FR9. Indonesian Fried Rice |
$10.75 |
fried rice in red curry sauce with crispy chicken and fried egg |
| FR10. Shrimp Fried Rice |
$10.75 |
fried rice with onion, topped with cilantro, fried garlic and white peppers. |
| FR11. Shrimp Paste Fried Rice With Bean Oil |
$10.75 |
fried rice with bean oil. |
| FR12. Crab Fried Rice |
$12.90 |
stir fried rice. crab meat in the light fish sauce. |
| FR13. Ka Pow Fried Rice |
$8.60 |
fried rice with choice of ground chicken or pork in spicy basil sauce. |
| V1. Tofu Royal |
|
fried fresh tofu topped with mushrooms, snow peas, bean sprouts, scallions and brown ginger sauce. served with your choice of rice or noodle. |
| V2. Vegetable Fried Rice |
|
fried rice with assorted fresh vegetables and egg. served with your choice of rice or noodle. |
| V3. Excited Tofu |
|
fresh tofu topped with soy ginger and black mushroom sauce. served with your choice of rice or noodle. |
| V4. Vegetable Curry |
|
sauteed assorted fresh vegetables in red curry sauce. served with your choice of rice or noodle. |
| V5. Noodle Tofu |
|
pan-fried fresh rice noodles with tofu and assorted vegetables. served with your choice of rice or noodle. |
| V6. Vegetable Pad Thai |
|
stir-fried fresh rice noodles with egg, bean sprouts, ground peanuts and vegetables. served with your choice of rice or noodle. |
| V7. Tofu Delight |
|
soft tofu with napa, mushroom, straw mushroom in soy bean sauce. |
| V8. Vegetable Delight |
|
stir fried assorted vegetables. |
| Basil Pad Thai |
|
served with your choice of protein, side and soup. |
| Pad Si Ew |
|
served with your choice of protein, side and soup. |
| Pad Ki Mow |
|
served with your choice of protein, side and soup. |
| Pad Thai |
|
served with your choice of protein, side and soup. |
| Bangkok Fried Rice |
|
served with your choice of protein, side and soup. |
| Drunken Fried Rice |
|
served with your choice of protein, side and soup. |
| Siam Fried Rice |
|
served with your choice of protein, side and soup. |
| Kua Gai |
|
served with your choice of protein, side and soup. |
| Red Curry |
|
served with your choice of protein, side and soup. |
| Green Curry |
|
served with your choice of protein, side and soup. |
| Yellow Curry |
|
served with your choice of protein, side and soup. |
| Panang Curry |
|
served with your choice of protein, side and soup. |
| Pineapple Curry |
|
served with your choice of protein, side and soup. |
| Masaman Curry |
|
served with your choice of protein, side and soup. |
| Prik Kning Curry |
|
served with your choice of protein, side and soup. |
| Mango Curry |
|
served with your choice of protein, side and soup. |
| Tofu Royal |
|
served with your choice of side and soup. |
| Excited Tofu |
|
served with your choice of side and soup. |
| Tofu Tamarind |
|
served with your choice of side and soup. |
| Vegetable Curry |
|
served with your choice of side and soup. |
| Spicy Tofu Pad Thai |
|
served with your choice of side and soup. |
| Vegetable Fried Rice |
|
served with your choice of side and soup. |
| Tofu Minted Fried Rice |
|
served with your choice of side and soup. |
| Spicy Prik Kning |
|
served with your choice of protein, side and soup. |
| Garlic |
|
served with your choice of protein, side and soup. |
| Ginger |
|
served with your choice of protein, side and soup. |
| Basil |
|
served with your choice of protein, side and soup. |
| Cashew Nut |
|
served with your choice of protein, side and soup. |
| Sweet And Sour |
|
served with your choice of protein, side and soup. |
| Broccoli |
|
served with your choice of protein, side and soup. |
| Thai Garden |
|
served with your choice of protein, side and soup. |
| White Rice |
$1.65 |
|
| Sticky Rice |
$1.80 |
|
| Brown Rice |
$1.80 |
|
| Peanut Sauce |
$0.60 |
|
| Mango & Sweet Sticky Rice |
$5.70 |
|
| Ice Cream |
$2.70 |
coconut, ginger, red bean or green tea. |
| Fried Banana |
$2.70 |
|
| Chilled Lychee |
$2.70 |
|
| Thai Iced Tea |
$1.90 |
|
| Thai Iced Coffee |
$1.90 |
|
| Mango Juice |
$2.15 |
|
| Young Coconut Juice |
$2.15 |
|
| Soda |
$1.10 |
coke, diet coke, pepsi, diet pepsi, canada dry ginger ale, dr. pepper or sunkist orange. |
| Poland Spring Water |
$1.10 |
|
