| Canned Soda |
$2.50 |
|
| Japanese Soda |
$3.50 |
|
| Perrier |
$3.00 |
|
| Sushi Appetizer |
$10.95 |
Five pieces of raw filets of fresh fish on specially prepared seasoned rice. |
| Gyoza |
$6.95 |
Pan-fried homemade dumpling served with soy and vinegar sauce. |
| 3 Piece Shrimp Tempura |
$8.95 |
Deep-fried shrimp with tempura sauce. |
| Chicken Yakitory |
$8.95 |
Barbecued chicken and scallion on bamboo skewers with teriyaki sauce. |
| Hiyayako |
$7.95 |
Cold tofu with ginger dressing. |
| Yachae Mandoo |
$6.95 |
Pan-fried homemade vegetable dumplings. |
| Sashimi Appetizer |
$12.95 |
Assortment of sliced raw fish. |
| Shumai |
$5.95 |
Four pieces of steamed shrimp dumpling. |
| 5 Piece Vegetable Tempura |
$7.95 |
Deep-fried vegetable with tempura sauce. |
| Agedashi Tofu |
$7.95 |
Deep-fried bean curd with tempura sauce. |
| Edamame |
$6.95 |
Steamed soy beans. |
| Miso Soup |
$2.95 |
Soy bean soup with scallion, seaweed and bean curd. |
| Gyoza Soup |
$5.95 |
Beef broth with homemade dumplings. |
| Jogae Kook Soup |
$6.95 |
Clam soup. |
| Clear Soup |
$3.95 |
Beef broth with scallion and mushroom. |
| Miyuk Kook Soup |
$5.95 |
Beef broth with seaweed. |
| Seaweed Salad |
$6.95 |
Assorted fresh seaweed and homemade dressing. |
| Avocado and Shrimp Salad |
$8.95 |
Assorted fresh vegetables, avocado and boiled shrimp with homemade dressing. |
| Green Salad |
$6.95 |
Assorted fresh vegetables with homemade dressing. |
| Tofu Salad |
$7.95 |
Assorted fresh vegetables and soft bean curd with homemade dressing. |
| Hae Mool Jun Ko |
$49.95 |
Variety of seafood vegetables and noodles in spicy broth. Served with rice and Korean side dishes. For three people. |
| Kimchi Jun Kol |
$49.95 |
Kimchi with beef tripe, and noodles with vegetables in spicy broth. Served with rice and Korean side dishes. For three people. |
| Kop Chang Jun Kol |
$49.95 |
Beef tripe, noodles and vegetables in spicy broth. Served with rice and Korean side dishes. For three people. |
| Bo Shin Jun Kol |
$49.95 |
Lamb meat and vegetables in special spicy lamb broth. Served with rice and Korean side dishes. For three people. |
| Kimchi Ji Gae |
$12.95 |
Famous popular Korean kimchi and sliced pork. Served with rice and Korean dishes. |
| Doo Bu Ji Gae |
$12.95 |
Bean curd and vegetables in spicy broth. Served with rice and Korean dishes. |
| Kimchi Jun Kol |
$17.95 |
Kimchi with beef tripe and noodle. Served with rice and Korean dishes. |
| Dae Koo Mae Woon Tang |
$16.95 |
Cod fish and vegetables in spicy broth. Served with rice and Korean dishes. |
| Jo Gae Tang |
$16.95 |
Clam and vegetables in mild broth. Served with rice and Korean dishes. |
| Ko Nee Mae Woon Tang |
$18.95 |
Cod fish's soft roe and vegetables in spicy broth. Served with rice and Korean dishes. |
| Doen Jang Ji Gae |
$12.95 |
Bean paste with vegetables in spicy broth. Served with rice and Korean dishes. |
| Soon Du Boo Ji Gae |
$12.95 |
Very soft bean curd in spicy broth. Served with rice and Korean dishes. |
| Saeng Tae Mae Woon Tang |
$16.95 |
Korean whiting and vegetables in spicy broth. Served with rice and Korean dishes. |
| Dae Koo Ji Ri |
$16.95 |
Cod fish and vegetables in mild broth. Served with rice and Korean dishes. |
| Ah Koo Mae Woon Tang |
$16.95 |
Monk fish and vegetables in spicy broth. Served with rice and Korean dishes. |
| On Myun |
$13.95 |
Sliced beef over buckwheat noodles in hot broth. Served with Korean side dishes. |
| Mori Soba |
$13.95 |
Japanese wheat noodles served with special dipping sauce. Served with Korean side dishes. |
| Bibim Naeng Myun |
$14.95 |
Sliced beef and vegetables over cold buckwheat noodles with spicy sauce. Served with Korean side dishes. |
| So Myun |
$13.95 |
Wheat noodle with vegetable in hot broth. Served with Korean side dishes. |
| Maguro Sushi |
$3.00 |
|
| Hirame Sushi |
$2.50 |
|
| Hamachi Sushi |
$3.00 |
|
| Ika Sushi |
$2.50 |
|
| Salmon Sushi |
$2.50 |
|
| Red Snapper Sushi |
$2.50 |
|
| Inari Sushi |
$2.00 |
|
| Unagi Sushi |
$3.50 |
|
| Smoked Salmon Sushi |
$3.00 |
|
| Tako Sushi |
$2.50 |
|
| Ebi Sushi |
$2.50 |
|
| Kani Sushi |
$2.00 |
|
| Tamago Sushi |
$2.00 |
|
| Saba Sushi |
$2.50 |
|
| Ikura Sushi |
$3.50 |
|
| Masago Sushi |
$3.50 |
|
| California Maki |
$4.50 - $0.50 |
Crabmeat, cucumber, avocado and seasoned rice rolled in seaweed. |
| Oshinko Maki |
$3.95 - $0.50 |
Pickled daikon radish and seasoned rice rolled in seaweed. |
| Uni Maki |
$6.95 |
Fresh sea urchin and seasoned rice rolled in seaweed. |
| Salmon Skin Maki |
$5.95 |
Broiled salmon skin and seasoned rice rolled in seaweed. |
| Hamachi Maki |
$5.95 |
Fresh yellowtail and seasoned rice rolled in seaweed. |
| Ikura Maki |
$5.95 |
Salted salmon roe and seasoned rice rolled in seaweed. |
| Tekka Maki |
$5.95 |
Fresh tuna and seasoned rice rolled in seaweed maki. |
| Spicy Tuna Maki |
$5.95 - $0.50 |
Spicy fresh tuna and seasoned rice rolled in seaweed. |
| Kimchi Maki Dinner Roll |
$11.95 |
Famous and popular Korean kimchi and seasoned rice rolled in seaweed. |
| Futo Maki Dinner Roll |
$11.95 |
Variety of vinegared vegetables, masago, egg and seasoned rice rolled in seaweed. |
| Unagi Maki |
$6.95 - $0.50 |
Broiled eel and seasoned rice rolled in seaweed. |
| Salmon Maki |
$4.95 - $0.50 |
Fresh salmon and seasoned rice rolled in seaweed. |
| Kappa Maki |
$3.95 |
Cucumber and seasoned rice rolled in seaweed. |
| 8 Piece Sashimi Appetizer |
$12.95 |
Assortment of sliced raw fish. |
| 30 Piece Sashimi Deluxe |
$39.95 |
Assortment of sliced raw fish. |
| 18 Piece Sashimi Regular |
$25.95 |
Assortment of sliced raw fish. |
| 5 Piece Sushi Appetizer |
$10.95 |
|
| 10 Piece Sushi Deluxe |
$22.95 |
With tuna roll, miso soup and green salad. |
| Sushi Regular |
$18.95 |
Eight pieces and California roll served with miso soup and green salad. |
| 14 Piece Sushi Special |
$39.95 |
California roll, tuna roll and served with miso soup and green salad. |
| Sushi and Sashimi Combination Regular |
$31.95 |
Six pieces of sushi and 12 pieces of sashimi. Served with green salad and miso soup. |
| Sushi and Sashimi Combination Deluxe |
$59.95 |
One California roll, one tuna roll, 10 pieces of sushi and 18 pieces of sashimi. Served with green salad and miso soup. |
| Combination Roll |
$15.95 |
One California roll, one tuna roll and one salmon roll served with green salad and miso soup. |
| Chi Ra Shi Don |
$19.95 |
Assortment of raw fish on sushi rice in a serving bowl. Served with green salad and miso soup. |
| Tekka Don |
$22.95 |
Fresh tuna on sushi rice in a serving bowl. Served with green salad and miso soup. |
| 50 Piece Sashimi Special |
$59.95 |
Assortment of sliced raw fish. |
| Kalbi House Roll |
$6.95 |
California and spicy tuna. |
| Winter Roll |
$6.95 |
California and eel. |
| Spring Roll |
$6.95 |
California and yellowtail. |
| Philadelphia Roll |
$5.95 |
Smoked salmon and cream cheese. |
| Boston Roll |
$5.95 |
Shrimp, lettuce and mayonnaise. |
| Alaska Roll |
$5.95 |
Salmon, avocado and cucumber. |
| Shrimp Tempura Roll |
$7.95 |
Deep-fried shrimp crunch. |
| Mexican Roll |
$7.95 |
Spicy tuna, avocado, tobiko with crunch. |
| Rock and Roll |
$6.95 |
Yellowtail, tuna and crab stick. |
| Rainbow Roll |
$10.95 |
Tuna, salmon, hirame, ika and avocado. |
| Spider Roll |
$10.95 |
Deep-fried soft shell crab. |
| Dancing Eel Roll |
$10.95 |
Eel and cream cheese. |
| Dragon Roll |
$10.95 |
Eel and avocado. |
| Godzilla Roll |
$9.95 |
Deep-fried tuna, salmon, yellowtail with cucumber, carrot and jalapeno in spicy sauce. |
| Kamikaze Roll |
$8.95 |
Deep-fried shrimp with cucumber, carrot and jalapeno in spicy sauce. |
| Three Stoogie Roll |
$8.95 |
Tuna, salmon, yellowtail, cucumber, carrot and scallion with spicy sauce. |
| Fire Dragon Roll |
$10.95 |
Spicy crab roll covered with spicy tuna. |
| Red Dragon Roll |
$10.95 |
California roll covered with spicy tuna. |
| Alligator Roll |
$13.95 |
Soft shell crab, avocado and tobiko inside covered with spicy tuna and eel sauce. |
| Crazy Couple Roll |
$13.95 |
Deep-fried shrimp inside covered with tuna, salmon, yellow tail and white fish outside. |
| Veggie Roll a and B |
$10.95 |
Shiitake mushroom and avocado roll. Oshinko, carrot, cucumber and kampyo. |
| Kalbi |
$31.95 |
Marinated prime rib. Marinated in special sauce, served with rice, miso soup, green salad and authentic Korean side dishes. |
| Rosegooyee |
$25.95 |
Unmarinated, sliced tender prime beef served with sesame oil sauce. Marinated in special sauce, served with rice and authentic Korean side dishes. |
| Bulkoki |
$27.95 |
Marinated thin slices of prime rib eye. Marinated in special sauce, served with rice and authentic Korean side dishes. |
| Chadol Bae Kee |
$25.95 |
Un-marinated very thinly sliced beef brisket served with sesame oil sauce. Marinated in special sauce, served with rice and authentic Korean side dishes. |
| Sam Kyop Sal Gooyee |
$24.95 |
Thin slices of pork belly strips served with sesame oil sauce. Marinated in special sauce, served with rice and authentic Korean side dishes. |
| Sae Woo Gooyee |
$24.95 |
Marinated fresh jumbo shrimp. Marinated in special sauce, served with rice and authentic Korean side dishes. |
| Mushroom Gooyee |
$24.95 |
Specially seasoned shiitake mushroom. Marinated in special sauce, served with rice and authentic Korean side dishes. |
| Scallop Gooyee |
$28.95 |
Marinated scallops. Marinated in special sauce, served with rice and authentic Korean side dishes. |
| Heumit Goyee |
$25.95 |
Un-marinated thin slices of beef tongue served with sesame oil sauce. Marinated in special sauce, served with rice and authentic Korean side dishes. |
| Jae Yook Gooyee |
$24.95 |
Thin slices of pork belly strips served with sesame oil sauce. Marinated in special sauce, served with rice and authentic Korean side dishes. |
| Dak Gooyee |
$24.95 |
Marinated chicken breast filets. Marinated in special sauce, served with rice authentic Korean side dishes. |
| O Jing Uh Gooyee |
$24.95 |
Spicy marinated slices of squid. Marinated in special sauce, served with rice authentic Korean side dishes. |
| Pork Kalbi |
$24.95 |
Marinated pork ribs. Marinated in special sauce, served with rice and authentic Korean side dishes. |
| Yachae Gooyee |
$21.95 |
Marinated vegetables. Marinated in special sauce, served with rice and authentic Korean side dishes. |
| Salmon Teriyaki |
$18.95 |
Broiled salmon and vegetables with teriyaki sauce. Served with rice and miso soup and Korean side dishes. |
| Beef Teriyaki |
$19.95 |
Choice cut rib eye steak and vegetables with teriyaki sauce. Served with rice and miso soup and Korean side dishes. |
| Yakitori |
$18.95 |
Broiled chicken and scallion on bamboo skewers with teriyaki sauce. Served with rice and miso soup and Korean side dishes. |
| Salmon Shioyaki |
$18.95 |
Broiled salmon filet with light salt. Served with rice and miso soup and Korean side dishes. |
| Nabeyaki Udon |
$13.95 |
Hot noodle with chicken and vegetable in broth. Served with Korean side dishes. |
| Soft Shell Crab |
$22.95 |
Deep-fried soft shell crap with tempura sauce. Served with rice and miso soup and Korean side dishes. |
| Chicken Teriyaki |
$18.95 |
Broiled chicken breast and vegetables with teriyaki sauce. Served with rice and miso soup and Korean side dishes. |
| Scallop Teriyaki |
$25.95 |
Barbecued chicken and scallion on bamboo skewer with teriyaki sauce. Served with rice and miso soup and Korean side dishes. |
| Unaju |
$22.95 |
Broiled eel over white rice with teriyaki sauce. Served with rice and miso soup and Korean side dishes. |
| Shrimp and Vegetable Tempura |
$19.95 |
Deep-fried shrimp and vegetable served with tempura sauce. Served with rice and miso soup and Korean side dishes. |
| Tempura Udon |
$15.95 |
Hot noodles with shrimp and vegetables in broth. Served with Korean side dishes. |
| Yun Uh Gooyee |
$18.95 |
Fresh caught salmon broiled lightly salted. Served with rice and Korean side dishes. |
| Jo Ki Booyee |
$19.95 |
Broiled cracker lightly salted. Served with rice and Korean side dishes. |
| Kong Chi Gooyee |
$18.95 |
Broiled pike mackerel lightly salted. Served with rice and Korean side dishes. |
| Sam Chi Goyee |
$18.95 |
Broiled fresh king mackerel lightly salted. Served with rice and Korean side dishes. |
| Jang Uh Gooyee |
$24.95 |
Broiled eel glazed with teriyaki sauce. Served with rice and Korean side dishes. |
| Bibim Bob |
$14.95 |
Marinated beef and assorted vegetables over steamed rice and fried egg on top served with red pepper paste. Served with rice and Korean side dishes. |
| Dol Sot Bibim Bob |
$15.95 |
Assorted vegetables laid over rice in hot stone bowl served with red pepper sauce with meat. |
| Jang Uh Dup Bob |
$22.95 |
Broiled eel over white rice with teriyaki sauce. |
| Mae Woon Kalbitang |
$16.95 |
Chunks of short ribs in spicy broth. |
| Teok Mandoo Kook |
$13.95 |
Homemade dumpling and sliced rice cake in mild beef broth. |
| Yook Ke Jang |
$13.95 |
Very spicy beef broth with shredded beef and scallions. |
| Sam Key Tang |
$18.95 |
Young chicken soup with Korean ginseng and sweet rice stuffed. |
| Bo Yang Tang |
$19.95 |
Lamb meat and vegetables in special spicy lamb broth. |
| Mi Yuk Kook |
$13.95 |
Beef broth with seaweed. |
| Jot Jook |
$14.95 |
Pine nuts with rice porridge. |
| Yook Hwe Bibim Bob |
$19.95 |
Seasoned shreds of raw flank steak over rice served with red pepper paste sauce. |
| Hwe Dup Bob |
$19.95 |
Variety of raw fish and rice served with red pepper paste. |
| Kalbi Tang |
$15.95 |
Chunks of short ribs in mild beef broth. |
| Mandoo Kook |
$13.95 |
Homemade dumpling and sliced rice cake in mild beef broth. |
| Teok Kook |
$13.95 |
Traditional sliced rice cake in mild beef broth. |
| Seol Rong Tang |
$12.95 |
Beef broth and sliced beef. |
| Kal Bi Jim |
$28.95 |
Short ribs simmered in tempting sauce. |
| Do Gah Nee Tang |
$14.95 |
Ox tendon soup, white ox bone broth with chunks of tendon and thin wheat noodles. |
| Chun Bok Jook |
$16.95 |
Abalone with rice porridge. |
| Hae Mool Pa Jun |
$18.95 |
Korean style pancake mixed with shrimp, squid and oyster. |
| Kimchi Pa Jun |
$17.95 |
Traditional Korean pancakes with kimchi and scallions. |
| Nakji Bokeum |
$19.95 |
Stir-fried mini octopus and vegetable in spicy sauce. |
| Jae Yook Bokeum |
$19.95 |
Stir-fried pork slices with spicy sauce. |
| Yang Nyum Doo Boo |
$15.95 |
Steamed bean curd with special sauce on top. |
| Chin Man Doo |
$12.95 |
Eight pieces of steamed homemade dumpling. |
| Yook Hwe |
$25.95 |
Shredded raw flank steak marinated in seasoned sesame oil. |
| Dae Koo Muh Ree Jim |
$39.95 |
Cod fish head with soy bean sprouts in spicy sauce. |
| Teok Bokee |
$17.95 |
Sliced rice cake in spicy sauce. |
| Ko Choo Pa Jun |
$17.95 |
Korean style pancake mixed with hot pepper and scallions. |
| Hew Moo Chim |
$19.95 |
Sliced raw fish and vegetables mixed in sesame oil and spicy sauce. |
| O Jing Uh Bokeum |
$18.95 |
Stir-fried squid with vegetables in spicy sauce. |
| Kimchi Jae Yook Boceum |
$19.95 |
Stir-fried pork slices with spicy kimchi and steamed bean curd. |
| Man Doo Gooyee |
$12.95 |
Eight pieces of pan-fried homemade dumpling. |
| Chap Chae |
$17.95 |
Shredded beef, vegetables and clear vermicelli noodle sauteed in special sauce. |
| Ah Koo Jim |
$39.95 |
Monk fish with soy bean sprouts in spicy sauce. |
| Ko Nee Jim |
$45.95 |
Cod fish's soft roe with soy bean sprouts in spicy sauce. |
