Rustico menu with price

item price description
Cozze Del Golfo $7.95 - $13.95 Our succulent prince edward mussels are steamed open and served in a fresh tomato broth, seasoned with olive oil, fresh garlic and white wine.
Cassuola Rustica $11.95 Sweet baby clams, shrimp and scallops, in a tasty tomato and zaffron broth with pesto croutons.
Bufalina Alla Caprese $10.95 - $16.95 Fresh imported buffalo morzarella tomato, roasted red peppers, basil olive oil.
Affettato Di Prosciutto $8.95 - $15.95 Thin slices of the best parm prosciutto brushetta, triangles of provolone cheese.
Carponata A Modo Nostro $7.95 - $13.95 Diced eggplant, zucchini, peppers, sauteed with fresh tomato, lots of garlic, black olives, virgin olive oil with pesto croutons, served room temperature.
Carpaccio Di Manzo $8.95 - $15.95 Tender, paper thin slices of raw filet mignon served with crispy arugola, draped with parmigian cheese shavings.
Insalata Cesare $6.95 - $11.95
Insalata Mista $6.50 - $10.50
Tricolore Con Parmigiano $7.50 - $13.50
Insalata Del Giorno
Zuppa Del Giorno
Pasta Al Pomodoro $11.95 - $17.95 Your choice of any dried pasta, tomato & basil.
Linguini Con Vongole Veraci $13.95 - $22.95 Linguini, cooked to perfection, with imported baby clams, garlic and fresh herbs.
Cavatelli Bolognese $12.95 - $19.95 Our homemade cavatelli in tasty rich meat sauce.
Orecchiette Pugliesi $12.95 - $19.95 Little shell pasta with sausage, brocolli di rape, garlic, white wine touch of olive oil.
Linguini Mediterraneo $12.95 - $19.95 Linguini tossed in garlic, olive oil, fresh herbs, fresh tomato, red peppers, black olives and topped with baked parmigiano cheese.
Fettuccine Mare $13.95 - $22.95 Homemade fettuccine with baby clam mussels, scallops, fresh tomato, garlic arugola, fresh herbs.
Penne Alla Sisina $12.95 - $19.95 Penne pasta with pieces of eggplant and mozzarella in a fresh tomato and basil sauce.
Risotto Del Giorno Our daily risotto.
Galletto Al Forno $15.95 Grilled marinated cornish hen, served with sweet roast peppers and crispy roasted potatoes.
Pollo Balsamico $15.95 Breast of chicken in a rangy light balsamic sauce with rosemary and garlic.
Costoletta Capricciosa $23.95 breaded and butterflied veal chop on the bone topped with chopped tomato, mozzarella and arugola.
Nodino Alla Salvia $23.95 Tender veal chop in butter and sage.
Scaloppine Romantiche $16.95 Fork tender veal scaloppine with grilled eggplant and melted mozzarella, in a light cognac sauce, served with seasonal vegetables.
Salmone Capriccioso $19.95 Filet of norwegian salmon grilled and topped with arugola, fresh juicy tomatoes, sweet onions and gaeta onions.
Spiedino D1 Gamberi Con Caspesante $19.95 Shishkebab of jumbo shrimp and scallops grilled and served with baby mixed greens.
Margherita $9.95 - $12.95 Traditional tomato, basil and mozzarella.
Arugola $9.95 - $12.95 White pizza with mozzarella, baked and topped with fresh arugola and juicy tomatoes.
Napoletana $10.95 - $13.95 White pizza with mozzarella interwoven with fresh broccoli rabe and pieces of italian sausage.
4 Stagioni $12.95 - $15.95 The pizza of 4 seasons. tomato and basil topped with olives, artichokes, mushrooms and prosciutto.
Primavera $11.95 - $13.95 Fresh mixed vegetables are lightly sauteed and top a crisp tomato and basil pizza.
Valtellina $12.95 - $15.95 Imported bresaola, fresh arugola and shavings of parmigian top a tomato and fresh mozzarella pizza.
Paesana $12.95 - $15.95 Pieces of italian sausage, salami and parma prosciutto baked together with tomato sauce and home-made mozzarella.
Caprina $11.95 - $13.95 Fresh tomato sauce, sun dried tomatos and imported goat cheese with fresh basil and drizzles of olive oil.
Affumicata $13.95 - $15.95 Garlic and olive oil flatbread baked and topped with smoked salmon, fontina cheese, sweet red onion and capers.

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