| Dashi-Marinated King Crab |
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| Grilled Dish |
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Seasonal grilled fish |
| Simmered Dish or Fried Dish |
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| 5 Pieces Nigiri and Sushi Roll Pieces |
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Served with akadashi-miso soup |
| Seasonal Housemade Dessert |
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| Sake Pairing Additional |
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| Dashi-Marinated King Crab |
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| Sashimi |
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Chef's choice of 4 different types |
| Soup |
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Choice of clear soup with oyster fish cake or traditional steamed soup served in a tea pot |
| Sushi |
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Chef's Choice of 2 Pieces |
| Grilled Dish |
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Seasonal grilled fish |
| Simmered Dish |
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Washu beef and satoimo manju glazed with thickened fish broth |
| Fried Dish |
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Assorted tempura |
| Rice Dish |
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Clay pot rice with toppings and akadashi-miso soup |
| Dessert |
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Seasonal housemade dessert |
| Sake Pairing Additional |
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$72.00 per guest |
| Appetizer |
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| Assorted Appetizer |
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| Sashimi |
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| Soup |
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| Sushi |
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| Grilled Dish |
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| Simmered Dish |
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| Fried Dish |
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| Rice Dish |
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| Dessert |
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| Sake Pairing Additional |
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| Appetizer |
|
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| Assorted Appetizer |
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| Sashimi |
|
|
| Soup |
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| Sushi |
|
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| Grilled Dish |
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| Simmered Dish |
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| Fried Dish |
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| Rice Dish |
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| Dessert |
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| Sake Pairing Additional |
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