| Nimka |
$1.99 |
|
| Soda |
$1.49 |
|
| Lassi |
$3.49 |
Made by blending yogurt, milk and a hint of salt or sugar. |
| Mango Lassi |
$3.49 |
Mango pulp blended with milk to create a smooth and tasty drink. |
| Kashmiri Chai |
$2.99 |
|
| Doodh Patti Chai |
$1.99 |
|
| Masala Chai |
$2.49 |
|
| Green Tea |
$2.49 |
|
| Coffee |
$1.99 |
|
| Chicken Samosa |
$0.99 |
Golden fried turnover stuffed with seasoned chicken, served with tamarind and mint sauce. |
| Vegetable Samosa |
$0.89 |
Cumin flavored potatoes and peas wrapped in a flay pastry, served hot and fresh with tamarind and mint sauce. |
| Pakora |
$3.49 |
Vegetables seasoned in spices and lemon juice, fried in ground flour batter. |
| Dahi Bara |
$4.99 |
Lentil balls dipped in yogurt topped with special spices. |
| Bhail Puri |
$3.99 |
Puffed rice crisps mixed with chopped onions, potatoes and corn kernels tossed with yogurt, mint and tamarind sauce. |
| Paani Puri |
$4.99 |
Fried bite sized hollow pockets filled with potatoes, chopped onions and tamarind water. |
| Chana Chaat |
$3.99 |
Combination of chickpeas, potatoes and tomatoes mixed with mint and tamarind sauce. |
| Chicken Hot and Sour Soup |
$5.49 |
|
| Vegetable Hot and Sour Soup |
$4.99 |
|
| Tomato Chili Soup |
$4.49 |
|
| Chicken Corn Soup |
$5.49 |
|
| Shrimp Soup |
$6.49 |
|
| House Salad |
$3.99 |
Fresh lettuce mixed with sliced cucumbers, onions, carrots and tomatoes served with seasoned olive oil and vinegar. |
| Kachumber Salad |
$3.99 |
Chopped raw veggies garnished with mint, cilantro and lemon juice. |
| Dried Fruit Salad |
$4.49 |
|
| Chicken Caesar Salad |
$4.49 |
Iceberg lettuce with croutons, dressed with Parmesan cheese and a dash of pepper. |
| Chicken Tikka |
$10.99 - $11.99 |
Marinated in yogurt, lemon sauce and spices, roasted in clay oven. |
| Lahori Roast |
$12.99 - $17.99 |
Chicken marinated with yogurt and an array of aromatic spices. |
| Boti Kebab |
$14.99 |
Tender cubes of beef seasoned in a marinade of ginger, lemon juice and yogurt, cooked in clay oven. |
| Seekh Kebab |
$9.99 |
Choice of chicken or beef. Minced chicken or beef skewers, cooked charcoal style. |
| Bihari Kebab |
$9.99 |
Overnight marinated beef slices tenderly grilled. |
| Hariyali Boto Kebab |
$9.99 |
Chicken cubes marinated in creamed green masala, roasted in clay oven. |
| Malai Tikka Boti |
$9.99 |
Boneless chicken marinated in white creamy sauce with white pepper. |
| Lamb Boti Kebab |
$9.99 |
Diced boneless lamb marinated in yogurt, ginger-garlic paste and spices. |
| Chapli Kebab |
$9.99 |
Fried minced beef mixed with coarsely ground spices. |
| Shami Kebab |
$9.99 |
Patties of ground beef and chana lentils fried until crispy. |
| Chicken Tandoori |
$11.99 |
Chicken leg pieces marinated in yogurt sauce, roasted in clay oven. |
| Shrimp Tandoori |
$11.99 |
Jumbo shrimp marinated in green masala made of fresh coriander, mint and green pepper. |
| House Special Grilled Platter |
$19.99 |
Assortment of tandoori shrimp, seekh kebab and malai tikka boti, served with vegetable rice. |
| Paya |
$8.99 |
Beef feet cooked in mild sauce. |
| Nihari |
$9.99 |
Authentic beef curry. |
| Karhai |
$9.99 |
Beef chunks fried with tomatoes, bell peppers and onions. |
| Haleem |
$9.99 |
Shredded beef cooked with lentils topped with fried onions and green spice. |
| Qeema Mirch |
$9.99 |
Combination of ground beef and green chilies. |
| Masala Champ |
$12.99 |
Fried rack of goat lightly flavored with nutmeg and cardamon, served with pan fried vegetables. |
| Mutton Kunna |
$13.99 |
Goat bone cooked for several hours in a tomato and yogurt sauce. |
| Kandhari Mutton Karhai |
$12.99 |
Tender cubes of mutton stir fried with tomatoes, onions and crushed spices with cumin seeds. |
| Mutton Do Piazza |
$12.99 |
Cubes of mutton cooked in a gravy of onions, ginger and in a variety of spices. |
| Passanda |
$11.99 |
Sliced lamb marinated in yogurt sauce, simmered on low heat. |
| Palak Gosht |
$11.99 |
Mutton and spinach cooked with onions, tomatoes and fine spices. |
| Dhoowan Dahi Gosht |
$14.99 |
Mutton marinated in yogurt, smoked on stove. |
| Nihari |
$11.99 |
Goat simmered to a thick curry sauce in a special blend of spices. |
| Chicken Karhai |
$8.99 |
Tender chicken fried in a tangy sauce of green peppers, onions and tomatoes. |
| Chicken Shahi Korma |
$8.99 |
Morsels of chicken cooked in yogurt and whole spices. |
| Chicken Makhani |
$8.99 |
Boneless chicken cooked in herbs, tomato and butter sauce. |
| Chicken Kustori |
$9.99 |
Chicken leg pieces fried in almond, poppy seeds and tomato paste. |
| Chicken Lemon Pepper |
$9.99 |
Sauteed chicken in lemon sauce and a dash of pepper. |
| Chicken Vindaloo |
$9.99 |
Marinated cubes of chicken and potatoes cooked in white grape juice and pepper sauce. |
| Orange Chicken |
$9.99 |
Boneless chicken flavored with orange zest. |
| Jinga Karhai |
$15.99 |
Jumbo shrimp fried in a tomato sauce with assorted vegetables. |
| Nawabi Jhinge |
$15.99 |
Shrimp cooked in a creamed almond sauce. |
| Machli Gawarmundi |
$15.99 |
Fillet fried in coconut sauce and flavored with curry leaves. |
| Plain Basmati Rice |
$2.99 |
|
| Methi Kitchari |
$4.99 |
|
| Tehri |
$4.99 |
Rice cooked with potatoes and green peas in a blend of saffron. |
| Kishmishi Rice |
$8.99 |
|
| Vegetable Biryani |
$8.99 |
|
| Chicken Biryani |
$10.99 |
|
| Goat Biryani |
$10.99 |
|
| Beef Biryani |
$11.99 |
|
| Jinga Biryani House Special |
$11.99 |
|
| Chilmon Biryani |
$11.99 |
|
| Chapati |
$1.99 |
Wheat flatbread made in our tandoor oven. |
| Tandoori Naan |
$1.49 |
Traditional plain flatbread baked in our tandoor oven. |
| Specialty Naan |
$1.49 |
Choice of sesame seeds, garlic, onion or kalonji. |
| Sheermaal |
$2.49 |
Rich sweet white dough flatbread. |
| Tawa Paratha |
$2.49 |
Fried multi-layered whole wheat flatbread. |
| Aloo Paratha |
$2.99 |
Layered dough stuffed with potatoes, pan fried on a griddle. |
| Daal Paratha |
$2.99 |
Layered dough stuffed with fried moong daal. |
| Qeema Paratha |
$3.99 |
Baked flatbread with minced meat. |
| Cheesy Chicken Paratha |
$3.99 |
Layered dough stuffed with shredded chicken and cheese. |
| Mewa Paratha |
$3.49 |
Layered sweet dough stuffed with dried fruit. |
| Puri |
$0.99 |
Fried eastern flatbread, puffed to perfection. |
| Bihari Kebab Roll |
$7.99 |
|
| Galawat Boti Roll |
$7.99 |
|
| Veggie Roll |
$6.99 |
|
| Daal Makhni |
$8.99 |
Black lentils creamed with tomatoes and spices. |
| Shahi Daal |
$8.99 |
Yellow lentils cooked in a tomato puree with fried onions and green herbs. |
| Chana Masala |
$8.99 |
Chickpeas cooked with ginger, garlic and onion. |
| Aloo Gobi Matar |
$7.99 |
Fresh cauliflower, potatoes and peas sauteed in olive oil and in a blend of fine spices, topped with a savory tomato gravy. |
| Palak Paneer |
$8.99 |
Cubes of homemade cheese smothered in freshly ground spinach. |
| Bagaray Baingan |
|
Home-style fried eggplant cooked in ground herbs and chef's special sauce. |
| Bhindi Masala |
$8.99 |
Fried okra cooked in a tomato puree. |
| Bemisal Gobi Chaska |
|
Cauliflower marinated in tomato sauce and deep fried. |
| Malai Kofta |
$9.99 |
Ground vegetable balls cooked in zesty sauce. |
| Vegetable Jalfrezi |
|
Assortment of vegetables stir-fried in tangy sauce. |
| Navratan Handi |
$9.99 |
Assortment of fresh vegetables cooked in creamy almond and cashew sauce. |
| Kheer |
|
Cooled rice pudding. |
| Zarda |
$3.99 |
Sweet rice mixed with dried fruit and dry milk. |
| Doodh Dullari |
|
Chilled custard containing vermicelli and chunks of jelly and fresh fruit. |
| Gajar Halwa |
$3.99 |
A sweet combination of cooked shredded carrots, raisins, coconut powder and condensed milk. |
| Ras Malai |
|
Ricotta cheese dipped in milk syrup garnished with almonds. |
| Gulab Jamun Piyala |
$2.99 |
|
| Falooda |
|
A mix of vermicelli, takmaria seeds, strawberry syrup and kulfi. |
| Malai Kulfi |
$3.99 |
Ice cream, khoya, saffron and nuts. |
