| Marinated Vegetable Platter |
$15.00 |
|
| Assorted Fish Platter |
$24.00 |
|
| Assorted Meat Platter |
$26.00 |
|
| Assorted Cheese Platter |
$22.00 |
|
| Stuffed Salmon Rolls |
$25.00 |
|
| Seared Sesame Tuna |
$27.00 |
|
| Tuna Tartar |
$21.00 |
|
| Grilled Shrimp Cocktail |
$22.00 |
|
| Red Caviar |
$21.00 |
with mini blini & crème fraiche |
| Pheasant Julian |
$21.00 |
|
| Roasted Potatoes With Wild Mushrooms |
$22.00 |
|
| Roasted Potatoes With Chanterelles |
$32.00 |
|
| Asian Seafood Salad |
$21.00 |
|
| Duck Confit Salad |
$23.00 |
|
| Fresh Salad |
$19.00 |
|
| Filet Mignon Salad |
$30.00 |
with baby greens |
| Lobster Salad |
$35.00 |
|
| Caesar Salad |
$20.00 |
|
| Caravado Salad |
$27.00 |
with papaya, goat cheese ginger- rosemary dressing |
| Lardon Salad |
$28.00 |
|
| Foie Gras On Pineapple |
$35.00 |
|
| Veal Chop |
$42.00 |
|
| Pan Seared Boneless Rib Eye Steak |
$36.00 |
|
| Filet Mignon |
$42.00 |
|
| Chicken Kebab |
$23.00 |
|
| Rack Of Chicken |
$27.00 |
|
| Whole Saint Peter |
$25.00 |
|
| Filet Of Grouper |
$22.00 |
|
| Roasted Black Cod Steak |
$25.00 |
|
| Seafood Pasta |
$21.00 |
|
| Chilean Sea Bass |
$36.00 |
|
| Whole Branzino |
$28.00 |
|
| Grilled Salmon |
$32.00 |
|
| Rack Of Lamb |
$36.00 |
|
| Certified Angus Beef Steak (For Two) |
$70.00 |
|
| Smoked Fish |
|
assortment with red caviar |
| Harvest Of Pickled Fruits & Vegetables |
|
|
| Chefs Lobster Salad |
|
|
| Duck Breast & Foie Gras Tartar |
|
|
| Asian Seafood Salad With Soft Shell Crab |
|
|
| Filet Mignon Salad |
|
with baby greens |
| Lardon Salad |
|
|
| Duck Confit Salad |
|
with pineapple carpaccio |
| Burrata Cheese |
|
with tomatoes |
| Smoked Salmon Rolls |
|
stuffed with seafood & avocado |
| Tuna Tataki |
|
with mango |
| Roasted Potatoes |
|
with wild mushrooms |
| Roasted Duck |
|
stuffed with apples & prunes |
| Seafood Extravaganza |
|
|
| Foie Gras On Pineapple |
|
|
| Roasted Potatoes |
|
with wild mushrooms |
| Pheasant Julienne |
|
|
| Seafood Pasta |
|
|
| Beef Short Ribs |
|
with yellow rice |
| Chilean Sea Bass & Grilled Sturgeon |
|
with sautéed vegetables |
| Rack Of Lamb |
|
|
| Grilled Salmon |
|
with sautéed vegetables |
| Prime Skirt Steak |
|
with lamb & chicken kebab with roasted chicken |
| Chefs Banquet Du Pastisserie |
|
|
| Feast Of Seasonal Fresh Fruits & Berries |
|
|
| Chefs Banquet Du Pastisserie |
|
|
| Feast Of Seasonal Fresh Fruits & Berries |
|
|
| Shrimp Bruschetta |
|
|
| Harvest Of Pickled Fruits & Vegetables |
|
|
| Asian Seafood Salad |
|
|
| Caravado Salad |
|
with papaya, goat cheese ginger- rosemary dressing |
| Avocado Venetian Salad |
|
|
| Smoked Fish Platter |
|
|
| Meat Platter |
|
|
| Chicken Mango Salad |
|
with wasabi glaze dressing |
| Duck Confit Salad |
|
with organic baby greens |
| Romanoff Roll |
|
sushi rolls stuffed with semga, beets & carrots |
| Salmon Tartar |
|
stuffed fresh mozzarella with portabella mushroom, asparagus & tomato |
