| Roasted Garlic Soup |
$11.00 |
catfish, mussels, fingerling potatoes |
| New England Style Gumbo |
$12.00 |
pulled chicken, morcilla, clams |
| Grilled Romaine |
$9.00 |
parmesan aioli, roasted anchovy, lemon |
| Chicory Salad |
$9.00 |
radicchio, endive, tasso ham, caramelized orange vinaigrette |
| Bay Scallop Crudo |
$10.00 |
green papaya, pickled mango, celery |
| From The Larder |
$10.00 |
tripps country ham, garlic oil, lemon zest |
| Fried Or On The Half Shell |
$2.00 - $2.75 |
choice of: celery remoulade, cucumber, mionotte or our own prepared horseradish |
| Crawfish Hush puppies |
|
spicy hollandaise |
| Crispy Pig Skin Cracklins |
|
dried pear mostarda |
| Roasted Plantains |
|
spiced greek yogurt |
| One Giant Chicharron |
|
fried garlic, beer and bourbon gastrique |
| Cornmeal Fried Quail |
$16.00 |
dried blueberry jam, brown sugar waffle |
| Mac N Cheese |
$13.00 |
orecchiette pasta, pretty things beer. cave aged cheddar, rye croutons |
| Country Hash |
$15.00 |
confit fowl, trinity, red bliss potatoes, sunny side up egg |
| Fresh Bacon |
$16.00 |
smokey mushroom sauce, sweet pepper salad |
| Shrimp And Grits |
$19.00 |
head on prawns, grits, roasted leeks |
| Country Fried Double Pork Chop |
$40.00 |
tomato jam, mustard sabayon, pickled shallots, radish salad |
| Dry Aged Bone In Rib Eye |
$60.00 |
stewed greens, black eye pea ragout, red eye gravy, garlicky cheddar biscuits |
| Whole Roasted Line Caught Fish (Daily Catch) |
$50.00 |
mussels, clams, shrimp, pickled tomatoes, roasted fennel, andouille sausage, burnt cinnamon, and cumin rice |
