Tio Luca Salad |
$9.00 |
baby arugula, tomatoes, fresh mozzarella, avocado, champagne tangerine vinaigrette |
Quinoa Salad |
$10.00 |
roasted organic quinoa , hate, black beans, red cabbage, balsamic vinaigrette |
Grill Chicken Salad |
$12.00 |
baby arugula, tomato, radicchio, fresh coxoca cheese, sherry vinaigrette |
Salmon |
$22.00 |
pan seared wild salmon with lime-parsley pistou and cilantro mash |
Pollito |
$18.00 |
sautee chicken breast filled with chipotle, arugula, manchego cheese with roasted potatoes |
Fajitas Del Rancho |
$20.00 |
grilled skirt steak, pepper, onion, roasted garlic, avocado, black eye pea's and tortillas |
Pork Chops Porterhouse |
$16.00 |
mojo rojo marinated heritage pork chops porter house with sangria glace, moro rice and sweet plantain |
Short Ribs |
$18.00 |
boneless marinated for 24 hours, grilled and braised in black beer with truffle mush potatoes |
Alambres |
$18.00 |
certified black angus beef skewers with spike balsamic sauce, garlic cheese luca fries |
Carne Asada |
$24.00 |
skirt steak served with herbs chimichurri, white rice and sweet potatoes |
Sirloin |
$22.00 |
sirloin with shitake red wine reduction, saute kale and crispy yucca |
Black Hummus |
$9.00 |
black beans, roasted garlic, grill onions, chipotle, tatical paste, roasted points |
Kale Vegan Roll |
$10.00 |
kale roll with roasted organic quinoa, market vegetables with lemon sauce |
Sushi Latino |
$12.00 |
sushi roll with crispy sweet plantains, mushroom, avocado and braised short ribs |
Lobster Ceviche |
$14.00 |
marinated lobster, passion fruit, lime juice, rocotto pepper, avocado and onions |
Camarones Al Ajillo |
$12.00 |
shrimp in extra virgin olive oil, garlic, gindillas peppers and toasted points |
Quesadillas |
$9.00 |
manchego-oaxaca cheese, chicken |
Quesadillas |
$8.00 |
vegetarian: mushroom, kale, onion |
Empanadas |
$9.00 |
shrimp |
Empanadas |
$8.00 |
vegetarian: black beans, onions, red pepper and cilantro |
Humita |
$12.00 |
south american truffle white corn tamal, braised short ribs, chipotle red wine reduction |
Taqueria |
$8.00 |
two soft corn tortilla, shrimp, steak and chicken |
Taco Platter |
$29.00 - $36.00 |
steak, chicken and shrimp |
Cheese Board |
$18.00 |
served with toasted bread, orange, honey, fresh fruit and olives |
Manchego |
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gorgonzola, goat cheese |
Fried Yucca |
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Sauteed Kale |
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Sweet Plantain |
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Black Beans & White Rice |
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Black Eye Peas |
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Sweet Potatoes Fries |
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Sauteed Market Vegetables |
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The Classic Drinks In A Champagne Or Wine Base |
$9.00 |
mojitos, appletini & cosmo |
Pomegranate Canela Spice |
$9.00 |
champagne, cinnamon, pomegranate and oj |
Zinfande Light |
$9.00 |
zinfandel, pear nectar |
Caribbean Sauvignon |
$8.00 |
pineapple, coconut, grenadine |
Tinto De Olla |
$8.00 |
boiled red wine, cinnamon stick, cloves and orange peel |
Blue Moon |
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Mother's Milk |
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Sugar Hill |
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Lagunitas |
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ipa |
Capitain Lawrence |
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Coors Light |
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Corona |
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Estrella-Gluten Free |
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spain |
Presidente |
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Barbadillo Cream Sherry |
$7.00 |
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Chocolate Du Vine |
$8.00 |
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Sweet Muscat Jorge Ordoriez & Co |
$12.00 |
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Ca' Furian Prosecco Winter It, NV |
$9.00 |
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Villa, Sandi Ii, Fresco Rose Vine Trout |
$11.00 |
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Dinieslla Vivanco |
$9.00 |
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Tololos |
$8.00 |
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Los Navales, Ventos, Spain, 2012 |
$9.00 |
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Domaine Bousquet Chandorray 2012 |
$9.00 |
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Moseatel Seven Daughter Vento Italy |
$10.00 |
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Telmo Rodrigues Baja Rueda Spain 2011 |
$10.00 |
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Riesling Bonterra California |
$10.00 |
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Aquitania "Bernon" Albarino 2012 |
$11.00 |
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Torrentes Loca Linda, Argentina |
$11.00 |
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Aima Dei Sur Argentina Malbec 2011 |
$8.00 |
plum dry medium bodied |
Tempranillo 2012 Bodegas Venta Morales |
$9.00 |
certified organic smoky with dark cherry flavors |
Vega Sindoa Merlot 2011 Navarra Spain |
$9.00 |
full bodied, fresh plum, chocolate & coffee |
Honora Vera, Garmacha Spain 2012 |
$9.00 |
full bodied and fusion flavor |
Quintay, Pinot Noir Chile 2012 |
$10.00 |
fruty, light bodied |
Digiovanna, Cabemet Merlot/ Syrah It |
$10.00 |
certified organic, fus bodied spicy dark fruit |
Alfredo Roca, Malbec, Argentina 2012 |
$10.00 |
balanced, sweet and tanning |
Dinastia Vovanco Criansa Spain 2008 |
$14.00 |
medium bodied with lower acidity |
Classic Red Or White |
$27.00 - $8.00 |
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Peach Sangria |
$9.00 |
peach and pear infusion in white wine |
Agave Sangria |
$9.00 |
white wine, agave nectar, assorted fruits |
Three Fruit Sangria |
$10.00 |
chardonnay, pear, pineapple juice and fresh grapes |
Borgona Sangria |
$10.00 |
fresh organic strawberries & agave nectar |