| Olive Bowl |
$5.00 |
|
| Zucchini Chips |
$12.00 |
fried zucchini and eggplant, tzatziki, spicy house made ketchup, lemon aioli |
| Baba Ghanoush |
$8.00 |
charred eggplant with tahini and olive oil |
| Hummus |
$8.00 |
slow cooked chickpeas with lemon, garlic, and green chili |
| Vine Leaf |
$8.00 |
arborio rice, pine nuts, dried currants and herbs |
| Beef Torpedo |
$12.00 |
hand chopped beef, pistachio, dried sour cherries, parsley, mint |
| Mezze Plate |
$17.00 |
carrot salad, baba ghanoush, hummus, vine leaf, olives, wilted greens, beetroot and roasted red peppers |
| Vine Leaf |
$8.00 |
arborio rice, pine nuts, dried currants and herbs |
| Baba Ghanoush |
$8.00 |
charred eggplant with tahini and olive oil |
| Hummus |
$8.00 |
slow cooked chickpeas with lemon, garlic, and green chili |
| Mezze Plate |
$16.00 |
carrot salad, baba ghanoush, hummus, vine leaf, olives, wilted greens, beetroot and roasted red peppers |
| Fish Tartare |
$12.00 |
wild striped bass, lemon zest, serrano chilies and olive oil |
| Spicy Clam Bowl |
$16.00 |
little neck, green chili, garlic and cilantro |
| Grilled Octopus |
$14.00 |
aioli and roast fingerling potatoes |
| Hand Chopped Striped Bass (Katzuz) |
$14.00 |
braised in tomato sauce with cilantro, parsley and tahini |
| Cauliflower & Turmeric |
$9.00 |
fresh turmeric and leeks served with sheeps milk yogurt |
| Chicken & Cilantro |
$14.00 |
cilantro, leeks, lime and cayenne |
| Lentil Stew |
$11.00 |
onions, cumin, cilantro, and ginger |
| Cauliflower & Turmeric |
$9.00 |
fresh turmeric and leeks served with sheeps milk yogurt |
| Chicken & Cilantro |
$12.00 |
leeks, cilantro, lime and cayenne |
| Lentil Stew |
$11.00 |
onions, cumin, cilantro, and ginger |
| Chopped |
$12.00 |
seasonal chopped vegetables and greens with home made labnee cheese |
| Fennel & Arugula |
$12.00 |
shaved fennel, arugula and parmesan |
| Quinoa Salad |
$12.00 |
parsley, mint, cilantro, onions, pistachio and dried sour cherries |
| Jasmine Rice |
$10.00 |
parsley, mint, cilantro with roasted beets and hard-boiled egg |
| Grilled Octopus Salad |
$16.00 |
capers, herbs and black olive tapenade |
| Chopped |
$9.00 |
seasonal chopped vegetables and greens with home made labnee cheese |
| Fennel & Arugula |
$10.00 |
shaved fennel, arugula and aged goat cheese |
| Jasmine Rice |
$9.00 |
parsley, mint, cilantro with roasted beets and hard-boiled egg |
| Grilled Octopus Salad |
$14.00 |
capers, herbs and black olive tapenade |
| Farro & Black Lentils |
$12.00 |
carrot salad, herbs, tahini and sheeps milk yogurt |
| Roasted Beet Root |
$14.00 |
spaghetti with sage, garlic and parmesan |
| Pomodoro |
$16.00 |
strozzapreti with tomato, garlic, sage and parmesan |
| Linguine Alle Vongole |
$18.00 |
garlic, cherry tomatoes, white wine, chili |
| Roasted Beet Root |
$14.00 |
orecchiette with sage, garlic and aged goat cheese |
| Pomodoro |
$15.00 |
spaghetti with tomato, garlic and sage |
| Mujadarah |
$19.00 |
farro wheat, lentil, sage and onion with carrot salad, greens and beetroot |
| Rintintin Burger |
$16.00 |
chipotle aioli on a brioche bun. fried potatoes and home made hot sauce |
| Rintintin Burger |
$1.00 |
add cheddar, gruyere or feta |
| Beef Torpedo Pita |
$14.00 |
regular pita fried potatoes and home made hot sauce |
| Beef Torpedo Pita |
$1.00 |
add tahini, harissa and pickles on gluten free |
| Hanger Steak |
$28.00 |
fennel and chili marinated hanger with salsa verde and fried potatoes |
| Lamb Shank Tagine |
$30.00 |
braised with kabocha pumpkin |
| Chicken Sostanza |
$24.00 |
cayenne brined chicken breast on the bone pan-fried in clarified butter and sage with yukon gold potatoes and kale |
| Shrimp Romesco |
$19.00 |
romesco marinated shrimp and raw fennel salad |
| Whole Grilled Fish |
$34.00 |
fish of the day with lemon, sage, kale and yukon gold potatoes |
| Carrot Salad |
|
blanched carrot, garlic, preserved lemon, cumin, coriander |
| Wilted Greens |
|
beet tops and chard with lemon, garlic and olive oil |
| Kale |
|
wilted with garlic and olive oil |
| Fried Potatoes |
|
yukon gold potatoes with home made ketchup |
| Jasmine Rice |
|
parsley, mint and cilantro |
| Semolina And Almond Cake |
$8.00 |
|
| Flourless Orange Cake |
$8.00 |
|
| Flourless Chocolate Cake |
$11.00 |
|
| Homemade Gelato |
$8.00 |
chocolate, pistachio, saffron, ginger or honey sage |
| Fruit |
$23.00 |
seasonal fruit with granola, sheeps milk yogurt and honey |
| French Toast |
$12.00 |
challah bread and caramelized bananas |
| Mediterranean |
$11.00 |
2 eggs any style with baba ghanoush, hummus, chopped salad & olives |
| Shakshooka |
$12.00 |
2 eggs placed in tomato sauce |
| Shakshooka |
$3.00 |
add merguez sausage |
| Frittata Primavera |
$12.00 |
cherry tomatoes, potatoes, green onion and parsley |
| Omelette |
$12.00 |
your choice of tomatoes, roasted potatoes, feta, kalamata olives, merguez sausage, queso fresco or scallion |
| Torpedo Pita Burger |
$14.00 |
tahini, harissa and pickles on gluten free or regular pita bread |
| Shrimp Romesco |
$19.00 |
romesco grilled shrimp and raw fennel salad |
| Egg Salad |
|
aioli, organic eggs, cucumber, greens, scallion on challah bread |
| Avocado Romesco |
|
avocado, romesco, queso fresco, tomatoes, onion on baguette |
| Sabich |
|
fried eggplant, eggs, potato, preserved lemon, tahini on challah bread |
| Bloody Mary |
|
with vodka, tequila or gin |
| Mimosa |
|
sparkling wine and fresh orange juice |
| Peach Bellini |
|
sparkling wine with peach liqueur |
| St.Germain Fizz |
|
sparkling wine with elderflower liqueur |
| Kir Royale |
|
sparkling wine with crème de cassis |
| Hot Toddy |
|
bourbon, house made vanilla clove syrup, honey and lemon |
| Spicy Cucumber Margarita |
|
sauza silver tequila serrano pepper, cucumber, lime with a cayenne salt rim |
| Little Italy |
|
rye, cynar & sweet vermouth |
| Alaska |
|
gin, yellow chartreuse & orange bitters |
| Hemingway Daiquiri |
|
white rum, maraschino liqueur, grapefruit, lime |
| Bittersweet Collins |
|
campari, grapefruit, lemon, seltzer |
| Spicy Cucumber Margarita |
|
tequila, english cucumber, serrano pepper, lime & a cayenne salt rim |
| Harvey Wallbanger |
|
vodka, oj, galliano |
| Monte Carlo |
|
rye, benedictine, angostura bitters |
| Stella Artois |
|
belgium |
| Firestone Union Jack IPA |
|
|
| Hitachino Nest Ale |
$8.00 |
japan |
| Ginga Kogen |
$8.00 |
japan |
| Orion |
$8.00 |
japan |
| Modelo Especial |
$7.00 |
mexico |
| Moretti |
$7.00 |
italy |
| Liter Water (Lurisia) |
$7.00 |
flat / sparkling |
| Aranciata |
$4.00 |
limonata |
| Coke |
$3.00 |
diet coke / sprite |
| House Made Lemonade |
$4.00 |
|
| Fresh Orange |
$5.00 |
fresh grapefruit |
| Pineapple |
$4.00 |
cranberry |
| Tomato |
$4.00 |
|
| Coffee |
$3.00 |
|
| Espresso |
$3.00 |
|
| Americano |
$3.50 |
|
| Espresso Doppio |
$4.00 |
|
| Macchiato |
$4.00 |
|
| Cappuccino |
$4.00 |
latte |
| Iced Coffee |
$3.00 |
|
| Iced Cappuccino |
$4.00 |
latte |
| Moroccan |
$4.00 |
pot of green tea & fresh mint leaves |
| English Breakfast |
$3.00 |
|
| Peppermint |
$3.00 |
|
| Chai |
$3.00 |
|
| Chamomile |
$3.00 |
|
| Lemon Verbena |
$3.00 |
|
| Cava Extra Brut |
$12.00 |
cellers de can suriol "azimut", penedés, spain, nv |
| Rosé |
$16.00 |
dom. robert serol "turbullent", rhone, france, nv |
| Albariño |
$13.00 |
vinos marea "serea", galicia, spain 2012 |
| Falanghina Del Sannio |
$11.00 |
cantina del taburno, campania, italy 2012 |
| Assyrtiko / Athiri |
$13.00 |
sigalas, santorini, greece 2012 |
| Chardonnay |
$13.00 |
jean manciat mâcon-charnay franclieu, burgundy 2012 |
| Côtes-Du-Rhone Blanc |
$12.00 |
eric texier, rhone, france 2012 |
| Pinot Noir |
$14.00 |
lo triolet, vallee d'aosta, italy 2012 |
| Mencia |
$13.00 |
adega algueira, ribeira sacra, spain 2012 |
| Teroldego / Syrah |
$12.00 |
poggio al casone "la cattura", tuscany, italy 2010 |
| Malbec |
$10.00 |
clos siguier, cahors, southwest france 2011 |
| Carignan / Syrah |
$11.00 |
domaine des 2 ânes corbieres, languedoc, france 2012 |
