| Italian |
$2.00 |
italian salami, black olive, caper and fresh pepper corn |
| Kinoko |
$2.00 |
japanese quatro mushrooms, zucchini and scallions |
| Hawaiian |
$2.50 |
hawaiian teriyaki-spam, dried tomato, chili and nori-seaweed |
| Unagi |
$2.50 |
unagi-eel, white sesami, pickled sansho-pepper and bamboo leaf |
| Wakame |
$2.00 |
wakame-seaweed, yukari, shisonomi-pickles and shibazuke-pickles |
| Suki-Yaki |
$2.50 |
suki-yaki-beef, burdock root, konjac and scallions |
| Sweet Potato |
$2.00 |
japanese sweet potato, hijiki-seaweed, deep-fried tofu and black sesami |
| Ume |
$2.00 |
ume-pickles, salted seaweed, nozawana-pickles and dill pickles |
| Omusubi Plate |
$9.00 |
your choice of two rice balls, miso-soup, today's sozai-appetizer, or japanese pickles |
| Gnocchi |
$4.00 |
tofu-gnocchi, arugula, black peppers and extra-virgin olive oil |
| B.L.T. |
$4.00 |
bacon, lettuce, tomato and black pepper |
| Kinoko |
$4.00 |
japanese quatro mushrooms and kaiware-daikon |
| Tofu & Tofu |
$4.00 |
tofu and deep fried tofu, wakame-seaweed and scallions |
| Japanese Mix Pickles |
$3.00 |
|
| Pickles To Go Jar |
$7.00 |
|
| Kinpira-Gobo |
$4.00 |
|
| Potato Salad |
$4.00 |
potato, carrot, cucumber, onion and japanese mayo |
| Suki-Yaki Tofu |
$5.00 |
suki-yaki-beef, tofu, burdock root, konjac and scallions |
| Japanese Chiffon Roll Cake |
$5.00 |
original, matcha green tea or chocolate |
| Black Sesame Creme Brulee |
$6.50 |
|
| La Colombe Coffee |
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| Paromi Tea |
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