| Aquafina Bottled Water |
$1.25 |
|
| Canned Soda |
$1.25 |
|
| Grilled Chicked Wings |
$13.25 |
Ten wings jerk baked and kissed on the grill. |
| Lobster Bisque |
$6.00 - $9.75 |
|
| Mini Shepherd's Pie |
$11.00 |
A smaller version of our hearty shepherd's pie. |
| Portobello Tower |
$9.75 |
Fried portobello fingers stacked high served with a creamy horseradish and pesto marinara. Vegetarian. |
| Smoked Fish Dip |
$13.25 |
Served with lemon and pita with pita chips. |
| Jumbo Lump Crab Cakes |
$15.75 |
Jumbo lump crab cakes served over black bean corn succotash. Topped with a zesty tarragon aioli. |
| Lobster Tapas |
$17.00 |
Large chunks of lobster, shredded lettuce, diced tomatoes and zesty tarragon aioli served on crispy wonton chips. |
| Popeye's Spinach Dip |
$9.75 |
A creamy blend of spinach, artichoke hearts and four cheeses. Served with tortilla chips. Vegetarian. |
| Seared Yellow Fin Tuna |
$17.00 |
Wasabi, pickled ginger and soy sauce. |
| Cobb Salad |
$13.25 |
Mixed greens, bacon, tomato, avocado and blue cheese crumbles. Served with waffle fries. |
| Irish Reuben |
$14.50 |
Hand cut corned beef, Thousand Island dressing, Swiss cheese and sauerkraut served on rye. Served with waffle fries. |
| Smoked Turkey Wrap |
$13.25 |
Smoked turkey sliced thin, hummus, roasted tomato, fresh sprouts and sliced avocado on a garlic pesto wrap. Served with waffle fries. |
| Stout Pub Chicken Club |
$14.50 |
Herb grilled chicken, Applewood bacon, provolone, pesto, mayo, lettuce, tomato and onion served on a fresh focaccia bun. Served with waffle fries. |
| Floridian Blackened Mahi Mahi |
$15.75 |
Blackened mahi served on a fresh bun with key lime aioli mango salsa, lettuce, tomato and onion. Served with waffle fries. |
| Seared Tuna Oriental Salad |
$18.00 |
Napa cabbage, peppers, onions, cucumbers, wontons, almonds and Asian sesame dressing. Served with waffle fries. |
| Stout Garden Salad |
$11.00 |
Mixed greens, tomato, cucumber and carrot with choice of dressing. Served with waffle fries. Vegetarian. |
| Buffalo Chicken Flatbread |
$12.00 |
Buffalo chicken, diced celery, mozzarella and cheddar blend with a blue cheese dressing. |
| The BLT Flatbread |
$11.00 |
Applewood bacon, mozzarella cheese, tomatoes and shredded lettuce with a creamy pesto sauce. |
| Steak and Onion Flatbread |
$13.25 |
Grilled steak and caramelized onions topped with bleu cheese and mozzarella. |
| Baby Lamb Chops |
$31.25 |
Grilled lollipop lamb chops served with tri-colored roasted garlic potatoes and a side salad of arugula, tomato, feta cheese and grilled asparagus. |
| Choice 16 oz. New York Strip |
$33.75 |
Served with tri-colored roasted garlic potato and vegetables with garlic herb butter. |
| Grilled Chicken Fresco |
$18.00 |
Herb grilled chicken served with a fresh tomatillo salsa accompanied by sweet potato fries and garlic chili lime edamame. |
| BBQ Pulled Pork |
$21.75 |
Sweet and spicy pulled pork served with homemade mac and cheese and coleslaw. |
| Crab Crusted Snapper |
$29.00 |
Crab topped snapper with a tomato lemon butter sauce served with grilled polenta cake and mixed vegetables. |
| Build Your Own Burger |
$12.00 |
Customize your burger from the option below. Served on a brioche bun with waffle fries. |
| Portobello Burger |
$13.25 |
Grilled marinated portobello cap topped with boursin cheese, arugula, tomato and onion. Served on a brioche bun with waffle fries. Vegetarian. |
| Turkey Burger |
$12.00 |
Ground turkey burger served with lettuce, tomato, onion and pickles. Served on a brioche bun with waffle fries. |
| Fresco Burger |
$14.50 |
Fresh ground patty served with tomatillo salsa, fresh sour cream, lettuce, tomato, onion and pickles. Served on a brioche bun with waffle fries. |
| Stout's Lamb Burger |
$18.00 |
Served with arugula, red onion, feta and tzatziki sauce. Served on a brioche bun with waffle fries. |
| Wild, Wild West Burger |
$15.75 |
BBQ burger with Applewood smoked bacon, cheddar or pepper Jack cheese with lettuce, tomato, onion and pickles topped with fried onion rings. Served on a brioche bun with waffle fries. |
| Bangers and Mash |
$15.75 |
Traditional Irish sausages, grilled and served with mashed potatoes and onion gravy. |
| Fish and Chips |
$15.75 |
Flaky beer battered fish with crispy fries and malt vinegar. |
| Liver and Onions |
$18.00 |
Sauteed calf's liver served with mashed potatoes topped with caramelized onions and gravy. |
| Corned Beef and Cabbage |
$15.75 |
Traditional Irish dish served with potato, carrots and broth. |
| Guinness Lamb Stew |
$18.00 |
Tender lamb cooked in a Guinness broth with potatoes and fresh vegetables. |
| Shepherd's Pie |
$17.00 |
Hearty ground beef with vegetables and mashed potatoes in a Guinness broth. |
| Coleslaw |
$5.00 |
Vegetarian. |
| Grilled Asparagus |
$6.00 |
Vegetarian. |
| Onion Rings |
$6.00 |
Vegetarian. |
| Steamed Vegetables |
$5.00 |
Vegetarian. |
| Sweet Potato Fries |
$6.00 |
Vegetarian. |
| Waffle Fries |
$5.00 |
Vegetarian. |
| Garlic Chili Lime Edamame |
$6.00 |
Vegetarian. |
| Mac and Cheese |
$6.00 |
Vegetarian. |
| Side Salad |
$5.00 |
Vegetarian. |
| Straight Cut Fries |
$5.00 |
Vegetarian. |
| Tri-Colored Roasted Garlic Potatoes |
$6.00 |
Vegetarian. |
| Chocolate Lovin Cake |
$8.50 |
|
| Key Lime Cheese Cake Brulee |
$8.50 |
|
| Chocolate Nut Torta |
$7.25 |
Gluten free. |
| New York Cheesecake |
$7.25 |
|
