1. House Special Ho Fun |
$2.00 |
|
2. Fish Ball |
$3.50 |
meat stuffed with soyo |
3. Small Fish Ball |
$3.50 |
with soup |
4. Fried Oyster Cake |
$0.75 |
|
5. Fried Shrimp Cake |
$0.75 |
|
6. Fried Taro Cake |
$0.75 |
|
7. Foo Chow Style Dumpling Soup |
$3.00 |
|
8. Mixed |
$3.99 |
with soup |
9. Foo Chow Style Wonton Soup |
$2.00 |
|
10. Fish Soup |
$3.50 |
with bone |
11. Plain Noodle |
$2.00 |
with sesame peanut sauce |
12. Meat Stuffed Rice Ball Soup |
$3.00 |
|
13. Sweet Peanut Paste Stuffed Rice Ball Soup |
$3.00 |
|
14. Sweet Rice Ball |
$2.00 |
with minced bean |
15. Eight Treasures Steamed Sweet Sticky Rice |
$3.00 |
|
16. Sweet Mashed Taro |
$3.00 |
|
17. Sweet Stuffed Lotus Ball Soup |
$3.00 |
|
18. White Ball Soup |
$3.50 |
|
19. Pan Fried Meat Cake |
$2.00 |
|
21A. Long Gan Can |
$3.00 |
|
22. Crispy Pork Intestine |
$5.99 |
|
23. Oyster Pan Cake |
$8.99 |
|
24. Pan Fried Oyster |
$5.99 |
with egg |
25. Cold Jelly Fish |
$14.99 |
|
26. Salted Chicken |
$3.00 |
|
27. Country Style Assorted Mixed |
$9.99 |
|
28. Country Style Pork Tongue |
$4.99 |
|
29. Country Style Pork Stomach |
$4.99 |
|
30. Country Style Egg |
$1.00 |
|
31. Country Style Beef |
$5.99 |
|
32. Country Style Duck Tongue |
$12.99 |
|
33. Crab Foo Chow Style |
$9.99 |
|
34. Spicy Beef Tripe* |
$4.99 |
|
35. Country Style Duck |
$4.99 |
|
36. Country Style Beef Stomach |
$4.99 |
|
36A. Hot & Spicy Conch* |
$15.99 |
|
36B. Dry Baby Fish And Spicy Pepper |
$8.99 |
|
37A. Stew Pig Bone Soup |
$7.99 - $4.00 |
|
37. Stewed Duckling |
$6.00 - $12.99 |
|
38. Stewed Turtle |
|
|
39. Stewed Rabbit |
$6.00 - $12.99 |
|
40. Stewed Duck |
$9.99 |
|
41. Stewed Lamb |
$5.00 - $9.99 |
|
41a. Stewed Duck Wing |
$4.00 - $8.99 |
|
41b. Stewed Spare Ribs |
$4.00 - $8.99 |
|
42. Stewed Knife Clam |
$13.99 |
with cooking wine soup |
43. Stewed Eel Fish |
|
with cooking wine soup |
44. Stewed Ox Tail |
$9.99 |
with dry squid soup |
45. Stewed Egg |
$14.99 |
with knife clam soup |
46. Stewed Clam |
$12.99 |
with pork stomach soup |
47. Stewed Gui Hua Ban Soup |
$14.99 |
|
47A. Stewed Pig Stomach |
$7.99 |
|
48. Duck |
$6.50 |
with noodle soup |
49. Turtle |
$7.99 |
with noodle soup |
50. Eel Fish |
$6.50 |
with thin noodle soup |
51. Rabbit |
$6.00 |
with thin noodle soup |
52. Ox Tail & Dry Squid |
$5.00 |
with noodle soup |
53. Duck |
$5.00 |
with thin noodle soup |
54. Lamb |
$5.00 |
with thin noodle soup |
55. Pork Liver |
$4.50 |
with thin noodle soup |
56. Taro & Duck |
$5.50 |
with rice vermicelli soup |
57. Clam & Loofah |
$5.50 |
with noodle soup |
58. Seafood Noodle Soup |
$5.99 |
|
59. Meat |
$7.99 |
with noodle soup |
60. Fish |
$6.99 |
with noodle soup |
61. Rice Cake |
$3.50 |
with soup |
62. Rice Noodle |
$3.50 |
with soup |
63. Rice Vermicelli |
$3.50 |
with soup |
64. Stir-Fried Rice Cake |
$3.50 |
|
65. Stir-Fried Rice Noodles |
$3.99 |
|
66. Stir-Fried Rice Vermicelli |
$3.99 |
|
67. Stir-Fried Meat Noodle |
$8.99 |
|
68. Stir-Fried Seafood Rice Noodles |
$6.99 |
|
69. Stir-Fried Thai Noodles |
$3.99 |
|
70. Thai Noodles |
$3.50 |
with soup |
71. Stir-Fried Fish Noodles |
$7.99 |
|
72. Stir-Fried Wide Egg Noodles |
$3.99 |
|
73. Wide Egg Noodles In Soup |
$3.50 |
|
74. Stir-Fried Noodles |
$5.50 |
with beef |
75. Fried Rice |
$4.99 |
beef, pork or shrimp |
76. Foo Chow Style Fried Rice |
$5.99 |
|
77. Foo Chow Style Stir-Fried Noodles |
$5.99 |
|
78. Egg Noodle |
$5.99 |
|
79. Shanghai Noodle |
$3.50 |
|
80A. Sauteed Snow Pea Shoot Over Rice |
$5.99 |
|
80B. Steamed Salted Croaker Over Rice |
$5.99 |
|
81. Sizzling Frog |
$15.99 |
|
82. Frog |
$15.99 |
with chives |
83. Frog |
$14.99 |
with salt & pepper |
84. Frog |
$15.99 |
with basil |
85. Frog |
$15.99 |
with foo chow sauce |
86. Duck Tongue* |
$15.99 |
with chives |
87. Duck Tongue |
$13.99 |
with peppercorn |
88. Duck Tongue |
$13.99 |
with ginger & scallion |
89. Duck Tongue |
$14.99 |
with salt & pepper |
90. Ha Ka Country Style Sauteed |
$10.99 |
|
91. Goose Intestine Any Style |
$15.95 |
|
92A. House Special Beer Duck |
$13.95 |
|
92B. Frog Special |
$16.99 |
|
92C. Pen Friend Crab |
$11.99 |
|
93. Eel Soup |
|
|
94. Crab Meat |
$12.99 |
with fish belly soup |
95. Mixed Intestine Soup |
$12.99 |
|
96. Clam & Frog Soup |
$12.99 |
|
97. Clam Soup |
$6.99 |
|
98. Clam |
$10.99 |
with loofah soup |
99. Bamboo Shoots |
$6.99 |
with sliced fish soup |
100. Knife Clam Soup |
$14.99 |
|
101. Fish In Hot & Sour Soup |
$7.99 |
|
102. Baby Oyster |
$6.99 |
with tofu soup |
103. Clam |
$6.99 |
with tofu soup |
104. Crab |
$6.99 |
with tofu soup |
105. Sour Cabbage |
$4.99 |
with intestine & pork blood soup |
106. Sour Cabbage |
$5.99 |
with fish head soup |
107. Sour Cabbage |
$5.50 |
with pork stomach soup |
108. Spinach Pork Liver Soup |
$4.99 |
|
109. Shredded Cabbage |
$4.99 |
with pork soup |
110. Seaweed |
$4.99 |
with tomato & tofu soup |
111. Shredded Pork |
$4.99 |
with spinach soup |
111A. Seafood Bean Curd Soup |
$7.99 |
|
111B. Sea Clam Soup |
$12.99 |
|
112. Shredded Beef |
$10.99 |
with chives |
113. Shredded Beef |
$9.99 |
with scallions |
114. Shredded Beef* |
$9.99 |
with green peppers |
115. Shredded Beef |
$9.99 |
with chinese watercress |
116. Shredded Beef |
$9.99 |
with basil |
117. Sweet & Sour Spare Ribs |
$7.99 |
|
118. Spare Ribs |
$7.99 |
with salt & peppers |
119. Drunk Spare Ribs |
$7.99 |
with garlic sauce |
120. Lychee Pork |
$7.99 |
|
121. Duck Blood |
$8.99 |
with chives |
122. Duck Blood |
$8.99 |
with ginger & scallions |
123. Braised Intestine |
$8.99 |
with green chili pepper |
124. Intestine |
$8.99 |
with green chili pepper |
125. Intestine |
$8.99 |
with foo chow sauce |
126. Intestine |
$8.99 |
with bamboo in foo chow sauce |
127. Intestine |
$8.99 |
with sour cabbage |
128. Pork |
$8.99 |
with dried bamboo in foo chow sauce |
129. Pork Stomach* |
$7.99 |
with green chili peppers |
130. Pork Stomach |
$7.99 |
with sour cabbage |
131. Sauteed Stomach In Sweet & Sour Sauce |
$7.99 |
|
132. Sauteed Pork Kidney |
$7.99 |
|
133. Pork Kidney* |
$7.99 |
with soybean paste |
134. Pork Kidney |
$7.99 |
with sesame oil |
135. Sauteed Pork Liver |
$7.99 |
|
136. Crispy Fried Pork Liver |
$7.99 |
|
137. Wu Gen Chang Wang |
$8.99 |
|
138. Stir-Fried Rabbit |
$12.99 |
with special sauce |
139. Braised Rabbit* |
$12.99 |
|
140. Gui Hua Ban |
$17.99 |
with xo sauce |
141. Gui Hua Ban |
$17.99 |
with chives |
142. Conch |
$16.99 |
with xo sauce |
143. Conch |
$16.99 |
with chives |
144. Conch |
$16.99 |
with basil |
145. Conch |
$16.99 |
with goose feet |
145A. Steamed Conch |
$15.99 |
|
146. Sauteed Zhe Hua |
$14.99 |
|
147. Knife Clams |
$14.99 |
with celery |
148. Knife Clams |
$14.99 |
with chives |
149. Knife Clams |
$14.99 |
with black bean sauce |
150. Knife Clams |
$14.99 |
with egg |
151. Croaker |
$13.99 |
with black bean sauce |
152. Salted Croaker |
$13.99 |
|
153. Sweet & Sour Croaker |
$13.99 |
|
154. Braised Croaker |
$13.99 |
|
155. Sauteed Jelly Fish |
$14.99 |
|
156. Milk White Fish |
$15.99 |
with salt & pepper |
157. Steamed Milk White Fish |
$15.99 |
|
158. Steamed Grass Carp |
$9.99 |
|
159. Braised Grass Carp |
$9.99 |
|
160. Grass Carp |
$9.99 |
with soybean paste |
161. Sauteed Clams |
$10.99 |
|
162. Clams |
$10.99 |
with basil |
163. Clams |
$10.99 |
with black bean sauce |
164. Clams |
$10.99 |
with foo chow sauce |
165. Clams |
$10.99 |
with loofah |
166. Squid |
$8.99 |
with salt & pepper |
167. Squid |
$8.99 |
with sour cabbage |
168. Squid |
$8.99 |
with chinese celery |
169. Sweet & Sour Sliced Fish |
$8.99 |
|
170. Braised Sliced Fish |
$8.99 |
|
171. Sauteed Sliced Fish |
$8.99 |
|
172. Sliced Fish |
$8.99 |
with foo chow sauce |
173. Shrimp |
$8.99 |
with salt & pepper |
174. Spicy Oil Shrimp* |
$8.99 |
|
175. Sauteed Snails |
$10.95 |
|
176. Snails |
$10.95 |
with basils |
177. Snails |
$10.95 |
with black bean sauce |
178. Snails |
$10.95 |
with foo chow sauce |
179. Steamed Crab |
$9.95 |
with ginger & scallions |
180. Eight Treasure |
|
with crab rice |
181. Pan Fried Egg |
|
with crab rice |
182. Sauteed Eel Fish |
$12.99 |
with foo chow sauce |
183. Any Style Clam |
$15.99 |
|
183. Lamb & Turnips Casserole |
$9.99 - $4.99 |
|
184. Crap & Tofu Casserole |
$9.99 - $4.99 |
|
185. Rabbit Stew In Casserole |
$12.99 |
|
186. Fish Head Stew In Casserole |
$13.99 |
|
187. Three Spice Duck Tongue In Casserole |
$14.99 |
|
188. Three Spice Frog In Casserole |
$15.99 |
|
189. Beef |
$11.99 |
with chestnut in casserole |
190. Seafood & Tofu |
$9.99 |
|
191. Sha-Cha Beef Short Ribs Stew |
$9.99 - $4.99 |
|
192. Duck |
$9.99 - $4.99 |
with foo chow sauce stew |
192A. Duck |
$9.99 - $4.99 |
with brown sauce |
193. Chicken |
$8.99 |
wit foo chow sauce stew |
194. Three Spice Chicken Stew |
$8.99 |
|
195. Lamb |
$4.99 |
with medical herbs stew |
196. Duck |
$6.99 |
with medical herbs stew |
197. Rabbit |
$6.99 |
with medical herbs |
198. Soft Shell Turtle |
$7.50 |
with medical herbs stew |
199. Sizzling Soft Shell Turtle |
|
|
200. Sizzling Lamb |
$9.99 |
|
201. Braised Soft Shell Turtle |
|
|
202. Sizzling Rabbit |
$12.99 |
|
203. Sizzling Frog |
$15.99 |
|
204. Sizzling Beef Short Ribs |
$9.99 |
|
204A. Chinese Clams And Style |
$14.99 |
|
204B. Sizzling Clams |
$12.99 |
|
205a. Sauteed Spinach |
$7.99 |
|
205. Sauteed Snow Pea Shoots |
|
|
206. Sauteed Water Spinach |
|
|
207. Sauteed Water Spinach |
|
with fu ru sauce |
208. Sauteed Loofah |
$8.99 |
|
209. Sauteed Cauliflower |
$7.99 |
|
210. Sauteed Taiwanese Vegetable |
$7.99 |
|
211. Sauteed Dry Bamboo |
$7.99 |
|
212. Sauteed Snow Peas |
$7.99 |
|
213. Fried Tofu In Braised Sauce |
$6.99 |
|
214. Ke-Jia Tofu |
$6.99 |
|
215. Hot Bean |
$6.99 |
with minced beef (ma po tofu) |
216. Sauteed Bitten Melon |
$8.99 |
|
217. Sauteed Watercress |
$7.99 |
|
218. Sauteed Cabbage |
$7.99 |
|
219. Chinese Broccoli |
$8.99 |
with carrot |
Giant Clam |
|
served two ways. reserved |
Steamed Live Shrimp |
|
|
Live Giant Crab, Any Style |
|
|
Rock Fish |
|
|
Lobster Any Style |
|
|
1. Foo Chow Pork Dumpling In Soup |
|
|
2. Clam & Tofu Soup |
|
|
3. Sour Cabbage |
|
with sliced stomach soup |
4. Oyster |
|
with tofu soup |
5. Golden Fish Soup |
|
|
6. Shredded Meat |
|
with spinach soup |
7. Sour Mustard & Fish Head Soup |
|
|
8. Pickled Cabbage |
|
with shredded meat soup |
9. Seaweed Tomato & Tofu |
|
|
10. Soup Colon & Pork Blood & Sour Veg. Soup |
|
|
11. Spinach & Liver Soup |
|
|
12. Mixed |
|
with soup |
1. Any Style Stone Fish |
|
|
2. Any Style Crap Fish |
|
|
3. Any Style Flounder |
|
|
4. Fried Lamb |
|
with scallion |
5. Kai Yang Vegetable |
|
|
6. Tofu And Grass Carp In Casserole |
|
|
7. Carrot And Lamb In Casserole |
|
|
8. Seafood And Tofu In Casserole |
|
|
9. Braised Sliced Fish |
|
|
10. Shredded Fish In Foo Chow Sauce |
|
|
11. Sweet & Sour Sliced Fish |
|
|
12. Cooked Soft Fish |
|
|
13. Sauteed Clam |
|
|
14. Sauteed Snails |
|
|
15. Three Spice Squid |
|
|
16. Sour Cabbage |
|
with squid |
17. Chinese Celery |
|
with squid |
18. Cauliflower |
|
with squid |
19. Green Chili Pepper* |
|
with squid |
20. Conch |
|
with basil |
21. Shredded Pork |
|
with bamboo shoots |
22. Shredded Meat |
|
with sliced tofu |
23. Pork |
|
with sauteed dried bamboo shoots |
24. Sliced Stomach |
|
with sour cabbage |
25. Sauteed Sliced Stomach |
|
|
26. Spare Ribs |
|
with sweet & sour sauce |
27. Spare Ribs |
|
with salt & pepper |
28. Drunk Spare Ribs |
|
with garlic sauce |
29. Lychee Pork |
|
|
30. Sauteed Pork Liver |
|
|
31. Fried Pork Stomach In Sweet & Sour Sauce |
|
|
32. Pork Kidney Sauteed In Sesame Oil |
|
|
33. Sauteed Pork Kidney* |
|
|
34. Tomato & Shrimp |
|
with egg |
35. Egg |
|
with basil |
36. Pork Intestine & Dried Bamboo Shoots In Wine Press Flavored |
|
|
37. Chili Pepper |
|
with pork intestine |
38. Braised Pork Intestine |
|
|
39. Pork Intestine |
|
with sour cabbage |
40. Pork Intestine |
|
with foo chow sauce |
41. Beef Short Ribs |
|
with black pepper sauce |
42. Beef Short Ribs |
|
with salt & pepper |
43. Shredded Beef* |
|
with basil |
44. Braised Ox Tail* |
|
|
45. Shredded Beef |
|
with chili pepper |
46. Shredded Beef |
|
with scallion |
47. Shredded Beef |
|
with tofu |
48. Shredded Sha Cha Beef |
|
with water spinach |
49. Shredded Beef |
|
with dried bamboo shoots |
50. Grilled Meat |
|
with garlic |
51. Pork Blood |
|
sauteed with chives |
52. Pork Blood |
|
sauteed with ginger & scallion |
53. Intestine Blood Sour Mustard |
|
with hot bean sauce |
54. Chicken |
|
with basil in brown sauce |
55. Chicken |
|
with foo chow sauce |
56. Duck |
|
with foo chow sauce |
57. Braised Tofu* |
|
|
58. Kei-Jia Tofu |
|
|
59. Hot Bean Curd |
|
with minced beef (ma po tofu) |
60. Sauteed Spinach |
|
|
61. Sauteed Watercress |
|
|
62. Sauteed Loofah Vegetables |
|
|
63. Sauteed Dried Bamboo Shoots |
|
|
64. Sauteed Snow Peas |
|
|
65. Sauteed Baby Bok Choy |
|
|
66. Crab |
$6.95 |
with egg on rice |