Porkstrami |
$9.00 |
pastrami style pork, mustard aioli, bacon braised sauerkraut, baguette |
Meatball |
$8.00 |
pork meatballs, tomato sauce, salsa verde, grana padano, baguette |
Hot Pastrami |
$10.00 |
red cabbage slaw, island dressing, swiss cheese, pumpernickel toast |
Beef & Cheddar |
$9.00 |
* rare roast beef, ranch mayo housemade atomic cheese whiz |
Smoked Chicken Salad |
$8.00 |
cranberries, fresh herbs, lettuce, tomato, brioche roll |
Calabrese Sausage |
$10.00 |
spicy italian sausage, ricotta, pickled pepper relish, baby arugula |
Muffuletta |
$8.00 |
bologna, mortadella, salami, smoked ham, provolone, mustard, olive salad, focaccia |
Cubano |
$8.00 |
roast pork, smoked ham, gruyere, pickles, pineapple mustard, focaccia |
Grilled Cheese |
$6.00 |
smoked cheddar, roasted apple, fig vin cotto, sliced brioche |
Red Apron Original |
$10.00 |
* cheddar, shredded iceberg, island sauce, onion, pickles, tomato |
Red Apron Original |
$1.00 |
add bacon |
Cotechino Burger |
$8.00 |
pork sausage burger, broccoli rabe, fontina, tomato aioli |
Haute Dog |
$5.00 |
spicy mustard, ketchup, diced onion |
Nates Fries |
$3.00 |
fried in aged beef fat, seasoned with garlic, salt, rosemary |
Side Salads |
$3.00 |
check out the case for the perfect accompaniment to your sandwich |
Arugula Salad |
$4.00 |
lemon vinaigrette, grana padano |