Pecante |
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this pecan pie employs just enough cayenne pepper to get your attention, so it is sweet but not saccharine |
Okinawan Sweet Potato |
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this pie gets its color from a hawaii-grown sweet potato that is naturally purple. |
Kumquat Custard |
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inspired by key lime, this pie features the kumquat, essentially a tart olive-sized, orange |
Banana Chai Cream |
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a vastly inspired banana cream pie with a crust of nilla wafers |
Spiced Apple |
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cardamom-oat crumble atop perfectly spiced granny smiths |
Black & Blue Pear |
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blackberries, blueberries and pear in a flaky all-butter crust |
Beet |
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a sanguine sensation, this pie reveals the sweeter smoother side of beets |
Chocolate Cream / Pretzel |
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scratch-made bittersweet chocolate cream over a buttery pretzel crust |
Mojito Custard |
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fresh-pressed mint leaves lend some cool to this would-be key lime pie |
Raspberry With Chocolate Crust |
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with a nod to the bonbon, this pie couples tart, fresh raspberries and pietisseries signature dark chocolate crust |