| Savory Breakfast Crepe |
$12.50 |
Chickpea crepe with seasonal vegetables and served with our cashew cheese sauce. Choice of country potatoes, sweet potatoes or refried pinto beans |
| Portobello Benedict |
$15.00 |
House made english muffin, with spinach, grilled tomato and marinated portobello slices. Ravens hollandaise sauce, choice of country potatoes, sweet potatoes or refried pinto beans. Gluten |
| Stanford Herbed Polenta |
$15.00 |
Grilled herbed polenta with garden greens sauteed in our braising sauce. Served with our cashew cream sauce |
| Chilaquiles |
$13.00 |
Tortilla chips sauteed in enchilada sauce, served with tofu-spinach scramble, spanish rice and refried beans |
| Stanford Citrus Polenta |
$15.00 |
Grilled citrus polenta with garden greens sauteed in our braising sauce. Served with our cashew cream sauce |
| Burrito |
$12.50 |
Scrambled tofu or braised tempeh, mixed garden vegetables, black beans, rice, ravens enchilada sauce and our cashew cheese in a whole wheat tortilla. With salsa cruda and sour cream, choice of countr |
| Stanford Ranchero |
$13.50 |
Corn tortillas with black beans, and choice of seasoned tofu or braised tempeh topped with chipotle sauce and salsa cruda choice of country potatoes, sweet potatoes or refried pinto beans |
| Garden Scramble |
$12.50 |
Seasoned tofu or tempeh, braised seasonal garden vegetables. Choice of country potatoes, sweet potatoes or refried pinto beans |
| Enchilada |
$13.50 |
Organic corn tortillas steeped in ravens enchilada sauce, filled with quinoa and spinach and topped with salsa cruda. Served with refried beans and spanish rice |
| Stanford Inn Florentine |
$12.50 |
House english muffin, spinach, choice of seasoned tofu, braised tempeh or tamari tempeh slices. Ravens hollandaise sauce, choice of country potatoes, sweet potatoes or refried pinto beans. Gluten |
| Stanford Live Scramble |
$13.00 |
Coarsely ground almonds and sunflower seeds with tomato, cilantro, onion and spices atop spinach chiffinade |
| Scrambled Seasoned Tofu |
$11.00 |
With country potatoes or sweet potatoes and a scone or muffin |
| Ravens Potatoes |
$10.00 |
Country potatoes, onion, red pepper, black beans, cashew cheese, salsa cruda, sour cream and sliced avocado |
| Granola or Oatmeal |
$11.25 |
Stanford inn citrus granola or christine & robs hot oatmeal, scone or muffin |
| Fresh Seasonal Fruit |
$11.00 |
With scone or muffin. Gluten |
| Braised Vegetables |
$11.00 |
From the garden with country potatoes or sweet potatoes, scone or muffin |
| French Toast |
$11.00 |
House cinnamon swirl bread served pure maple syrup. Gluten |
| Pancakes |
$11.00 |
Buckwheat and oat pancakes served with pure maple syrup and fruit compote wheat free |
| Waffle |
$11.00 |
Light crispy waffle made with oat and buckwheat flour wheat free, served with pure organic maple syrup and fruit compote |
| Sauteed Vegetables |
$5.95 |
|
| Citrus Sesame Granola |
$6.50 |
|
| House-Made Toast |
$1.50 |
Gluten |
| Country Potatoes or Sweet Potatoes |
$3.50 |
|
| Christine & Robs Hot Oatmeal |
$6.50 |
|
| House-Made English Muffin |
$2.50 |
Gluten |
| Fresh Seasonal Fruit |
$8.95 |
|
| Ravens Scone |
$2.95 |
Gluten |
| Muffin |
$2.75 |
|
| Mighty Leaf Loose Leaf |
$3.00 |
Organic breakfast, african nectar, yerba mate, detox infusion, earl grey, mint melange, hojicha green |
| Mighty Leaf Bags |
$3.00 |
Spring jasmine, darjeeling estate |
| Numi Teas |
$3.00 |
Gunpowder green, breakfast blend, white rose, chamomile lemon, earl grey, golden chai, black vanilla, moroccan mint |
| Numi Savory Teas |
$3.00 |
Carrot curry, broccoli cilantro, spinach chive, fennel spice |
| Red Rose |
$3.00 |
Orange pekoe |
| Decaffeinated or Herbal Blends |
$3.00 |
Gluten |
| Caffeinated and Decaffeinated by Big River Coffee Company |
$3.00 |
|
| Fresh Organic Orange Juice |
$5.50 |
|
| Fresh Organic Grapefruit Juice |
$5.50 |
|
| Organic Apple Juice |
$3.00 |
|
| Organic Tomato Juice |
$3.00 |
|
| Smoothies (Large) |
$6.50 |
|
| Espresso |
$3.50 |
|
| Latte |
$5.50 |
|
| Cappuccino |
$4.75 |
|
| Mocha Latte |
$6.50 |
|
| Hot Cocoa |
$4.75 |
With steamed soy milk |
| Pellegrino |
$6.00 |
|
