| Antipasto All'Italiana |
$14.00 |
cold antipasto with marinated mushrooms, prosciutto, carcofini, mozzarella e provolone. |
| Moscardini Al Pomodoro |
$14.00 |
baby octopus sauteed with garlic, olive oil, and fresh tomatoes. |
| Brushetta |
$14.00 |
arugula, chopped tomatoes, onion, mozzarella, melenzane, capers and fresh basil. |
| Prosciutto Melone E Ananas |
$14.00 |
parma prosciutto with melons and pineapple. |
| Carpaccio Con Arugola |
$14.00 |
thin sliced raw beef with arugula and shaved parmesan cheese. |
| Carciofini Con Provola E Gamberetti |
$14.00 |
baby artichokes marinated with smoked mozzarella and shrimps. |
| Caprese Con Sedano E Acciughe |
$14.00 |
fresh mozzarella with fresh tomatoes, celery, anchovies, and fresh basil. |
| Verdure Grilliate |
$14.00 |
mixed grilled vegetables. |
| Lentil E Spinaci |
$10.00 |
lentil soup with chopped spinach. |
| Fagioli Con Verza |
$10.00 |
barlotti beans with cabbage. |
| Verdure All Campagnola |
$10.00 |
mixed Vegetable Soup |
| Zucchini E Patate |
$10.00 |
zucchini with yellow squash and potatoes. |
| Pieselli E Riso |
$10.00 |
green peas with italian rice. |
| Finocchio Con Aranci |
$10.00 |
fennel with arugula, oranges, red onions and black olives. |
| Endivia Con Noci |
$10.00 |
endives, radicchio, walnuts and gorgonzola. |
| Pomodoro Alla Partenopea |
$10.00 |
tomatoes with celery, onions, anchovies, olives and basil. |
| Tricolore |
$10.00 |
arugula, endive and radicchio. |
| Alla Cesare |
$10.00 |
romaine lettuce, parmesan, and gruviera. |
| Linguine All Verza |
$20.00 |
cabbage, sausage, pancetta with a light tomato sauce and fresh basil. |
| Rigatoni Imbottiti |
$20.00 |
stuffed rigatoni with veal and mixed vegetables in a light pink sauce. |
| Penne Alla Siciliana |
$20.00 |
sauteed eggplant with garlic, oil, tomatoes and dried ricotta with fresh basil. |
| Gnocchi Al Gorgonzola |
$20.00 |
potato dumplings with gorgonzola, asparagus and parmesan. |
| Tagliolini Neri Con Capesante |
$20.00 |
sauteed scallops with arugula, dried tomatoes and heavy cream. |
| Fedellini Con Zucchini |
$20.00 |
zucchini with shrimps and ham in a pink sauce. |
| Trenete Al Tonno |
$20.00 |
tuna with olives, capers and fresh tomato sauce. |
| Paccheri Con Frutta |
$20.00 |
double rigatoni with dried figs, almonds, walnuts, raisins, fresh basil and cognac in a pink sauce. |
| Al Nero Di Seppie |
|
italian rice with smoked salmon and truffle puree. |
| Al Curry E Gamberetti |
$24.00 |
italian rice with baby shrimps in a delicate curry sauce. |
| Carciofi E Radicchio |
$24.00 |
italian rice with fresh artichokes, radicchio, and truffle puree. |
| Porcini E Ricotta |
$24.00 |
italian rice with porcini, ricotta and parmesan. |
| Pollo Con Verdure |
$24.00 |
sauteed strips of chicken breast with eggplant, zucchini, and peppers in a delicate white sauce with herbs. |
| Pollo Con Carciofi |
$24.00 |
sauteed strips of chicken breast with artichokes, fennel and dry tomatoes in a very delicate sauce. |
| Pollo Con Piselli E Patate |
$24.00 |
sauteed strips of chicken breast with ham, green peas, potatoes, swiss cheese and fresh herbs. |
| Pollo Al Pompelmo |
$24.00 |
sauteed strips of chicken breast with green olives, baby onion, shitake mushroom and cherry tomatoes. |
| Bistecca All Griglia |
$32.00 |
aged angus steak - seasoned. |
| Nodino All Griglia |
$32.00 |
grilled veal chop. |
| Battuta Di Vitello |
$32.00 |
veal pallard lightly grilled. |
| Porcelliono Arrosto Con Patate |
$29.00 |
sucking pig roasted with fresh herbs and potato. |
| Anatra Al Vino Rosso |
$29.00 |
duck in a red wine cream of ham and vegetables. |
| Quaglia Alla Moscovita |
$29.00 |
quails sauteed in a cognac sauce with raisins and pignoli. |
| Filetto Di Manzo Con Scalogno |
$29.00 |
sauteed filet mignon with shallots in red wine and mustard. |
| Scalloppina Agli Aromi |
$29.00 |
medallions of veal with fresh herbs, melted fontina cheese and white wine sauce. |
| Vitello Con Carciofi |
$29.00 |
medallions of veal with fresh artichokes, porcini mushrooms and white wine. |
| Spada Alla Messinese |
$29.00 |
sauteed swordfish with celery, baby onions, capers, zucchini black olives in a light tomato sauce. |
| Salmone Alle Mandorie |
$29.00 |
wild salmon with almonds, baby onions, green olives, capers and tomato. |
| Calamaretti Alla Napoletana |
$29.00 |
baby calamari in garlic, olive oil, raisins, pine nuts black olives in a light tomato sauce. |
| Gamberi Della Sirena |
$29.00 |
jumbo shrimps sauteed with cognac, mustard and roasted peppers. |
| Vegetables Of The Day |
$9.00 |
|
| Espresso |
$3.00 |
|
| Cappuccino |
$4.00 |
|
| Tea |
$3.00 |
|
| American Coffee |
$3.00 |
|
| Decaffeinated |
$3.00 |
|
