| Soda |
$2.00 |
|
| Pellegrino |
$1.50 |
|
| Aranciata |
$2.00 |
|
| Limonata |
$2.00 |
|
| Aranciata Rossa |
$2.00 |
|
| Shrimp Corndogs |
$9.00 - $11.00 |
Served with honey mustard. |
| Crispy Chicken Strips |
$8.00 - $10.00 |
Served with buttermilk ranch dressing. |
| Cats and Puppies |
$8.00 |
Southern-style catfish and hush puppies served with remoulade. |
| Gluten-Free Flatbread of the Day |
$11.00 |
Made with gluten-free dough. Served with a side salad. |
| Roasted Beet Salad |
$10.00 |
Red and gold baby beets, mixed greens, candied pecans, chevre, with sherry shallot vinaigrette. |
| Tomato Bisque |
$6.00 |
|
| Radi -Kohl Salad |
$10.00 |
Fuji Apples,Kohl Rabi, Radish, spinach,Blue cheese Balsamic Dressing |
| Chicken Tortilla Soup |
$8.00 |
Crispy tortilla strips - bacon, cheddar cheese, corn, red and green bell peppers, chipotle cream, cilantro, and lime. |
| The Radish Burger Dinner |
$11.00 |
Point Reyes blue cheese, Niman Ranch beef, greens, house-made pickles, grain mustard and aioli. Served with greens. We are committed to using local, organic, high-quality ingredients as much as possi |
| Hickory Burger Dinner |
$13.00 |
Niman Ranch beef, white cheddar cheese, caramelized onions, bacon and housemade BBQ sauce. Served with greens. We are committed to using local, organic, high-quality ingredients as much as possible. |
| The Lexington |
$13.00 |
Bacon, roasted jalapeno, cheddar, buttermilk ranch, grain mustard. |
| Veggie Burger Dinner |
$10.00 |
Served with avocado and garlic aioli. We are committed to using local, organic, high-quality ingredients as much as possible. Served with greens. |
| BBQ Pork Sandwich Dinner |
$11.00 |
Slow-cooked pork butt, pickled jalapenos, mustard, chili remoulade and romaine. Served with greens. We are committed to using local, organic, high-quality ingredients as much as possible. |
| Catfish Po' Boy Sandwich Dinner |
$9.00 |
Southern slaw, red onions and green chili remoulade on a baguette. Served with greens. We are committed to using local, organic, high-quality ingredients as much as possible. |
| Shrimp Po' Boy Sandwich Dinner |
$11.00 |
Pickled carrots, romaine, tasso, ham and garlic ailoi served on a baguette. Served with greens. We are committed to using local, organic, high-quality ingredients as much as possible. |
| Oyster Po' Boy Sandwich Dinner |
$11.00 |
Chili remoulade, romaine and Cajun "dirt" served on a baguette. Served with greens. We are committed to using local, organic, high-quality ingredients as much as possible. |
| Grilled Cheese and Tomato Bisque Dinner |
$11.00 |
Pain de mie grilled with sweet peppers and white corn. Served with a Tomato Bisque. We are committed to using local, organic, high-quality ingredients as much as possible. |
| Tofu Sandwich Dinner |
$8.50 |
Marinated tofu, avocado, field greens, shredded carrots and vegan spread served on sourdough bread. Served with greens. We are committed to using local, organic, high-quality ingredients as much as p |
| Spicy Chicken Sandwich Dinner |
$10.00 |
Crispy chicken strips, Frank's hot sauce, Point Reyes bleu cheese, aioli and romaine. We are committed to using local, organic, high-quality ingredients as much as possible. |
| BLFGT Sandwhich |
$12.00 |
Bacon,Romaine Lettuce, Fried Green Tomatoes,Garlic Aioli on a Bagette |
| Hanger Steak Dinner |
$16.00 |
Cilantro, lime butter and Cajun spiced fries. |
| Steak and Asparagus |
$14.00 |
Flat iron steak, grilled asparagus, and beurrouge sauce |
| Side of Mac and Cheese |
$4.50 |
|
| Side of French Fries |
$4.50 |
|
| Side of Root Chips |
$3.00 |
|
| Side Salad |
$3.00 |
|
| Hush Puppies |
$4.50 |
Served with remoulade. |
| Chocolate Chip Cookie |
$2.50 |
|
| Arancini |
|
Rice Ball |
| Flour-less Chocolate Cake |
$7.00 |
|
| Fried Shrimp |
|
6 pieces |
| Housemade Carrot Cake |
$7.00 |
|
| Chicken Wings |
|
10 wings - Mild, Medium or Hot |
| Cherry Tart |
$7.00 |
|
| Fried Mozzarella |
|
|
| Insalata Caprese |
|
|
