Regular Coffee |
$1.50 |
|
Decaf Coffee |
$1.50 |
|
Cappuccino |
$3.95 |
|
Double Espresso |
$3.50 |
|
Decaf Espresso |
$2.25 |
|
Espresso |
$2.25 |
|
Sambuca |
$4.00 |
|
Anisette |
$3.00 |
|
Hot Antipasto |
$12.75 |
Baked clams, stuffed mushrooms, stuffed peppers, eggplant rollatini and fried shrimp. |
Mozzarella Sticks |
$5.95 |
Fresh mozzarella breaded and deep-fried. |
Baked Clams |
$8.95 |
Little neck clams topped with bread crumbs, herbs and spices. |
Mussels Marinara Appetizer |
$8.95 |
Mussels sauteed in a light marinara sauce. |
Fried Zucchini |
$6.25 |
Zucchini sticks breaded and deep-fried. |
Stuffed Mushrooms |
$7.95 |
Mushroom caps stuffed with our special bread. |
Garlic Bread |
$2.50 |
|
Shrimp Cocktail |
$7.75 |
Four chilled shrimp with a tangy cocktail sauce. |
Escarole Sauteed |
$6.75 |
Sauteed in a blend of olive oil and garlic. |
Sauteed Spinach |
$6.75 |
Sauteed in a blend of olive oil and garlic. |
Garlic Knots |
$1.50 |
Six pieces. |
Fried Calamari Appetizer |
$7.95 |
Calamari breaded and deep-fried. |
Potato Croquet |
$1.50 |
|
Fried Cappellini |
$1.50 |
|
Chicken Wings |
$5.95 - $8.95 |
|
Sauteed Broccoli |
$6.95 |
|
Baked Clams |
$8.95 |
Eight pieces. |
Clam Cocktail |
$8.50 |
Eight pieces. |
Mussels Pepata |
$8.95 |
|
Meatballs |
$5.00 |
Two pieces. |
Riceballs |
$1.50 |
|
Minestrone |
$5.00 - $9.00 |
|
Tortellini al Brodo |
$3.75 - $6.75 |
|
Chicken Noodle |
$3.50 - $6.50 |
|
Escarole and Beans |
$5.00 - $9.00 |
|
Stracciatella alla Romano |
$3.50 - $6.75 |
|
Pasta e Fagioli Soup |
$5.00 - $9.00 |
|
Cesare Salad |
$5.00 - $7.50 |
Romaine lettuce, shaved Parmesan cheese and homemade croutons finished in our Cesare dressing. |
Garden Salad |
$4.00 - $6.50 |
Lettuce, tomatoes, black and Spanish olives, carrots, cauliflower and celery finished in an oil and vinegar dressing. |
Cold Antipasto Salad |
$6.00 - $10.25 |
Salami, provolone cheese, lettuce, tomatoes, black and Spanish olives, carrots, peppers, cauliflower and celery finished in an oil and vinegar dressing. |
Summer Salad |
$7.95 |
Baby greens, dried cranberries, roasted walnuts, shaved Parmigiana cheese and sliced Barlet pears in a raspberry dressing. |
Walnut Salad |
$7.95 |
Tricolor salad with walnuts, carrots, raisins and tomatoes finished with a balsamic glazed sauce. |
Portobello Salad |
$7.95 |
Fresh spinach, goat cheese, grilled portobello mushrooms, walnuts and cranberries topped with a balsamic vinaigrette. |
Mediterranean Salad |
$7.95 |
Romaine lettuce, tomatoes, Gaeta olives, cucumbers and feta cheese with homemade Greek dressing. |
Ziti Pasta |
$7.50 - $7.50 |
With choice of tomato sauce or meat sauce. |
Linguine Pasta |
$7.50 - $11.75 |
With choice of marinara sauce or red or white clam sauce. |
Spaghetti Pasta |
$7.50 - $9.25 |
With choice of garlic and oil, meatballs, sausage or mushroom sauce. |
Fettuccine Alfredo |
$8.95 |
|
Penne Broccoli with Garlic and Oil |
$10.95 |
|
Ravioli |
$8.25 |
|
Tortellini |
$9.95 - $9.95 |
With choice of tomato sauce or Alfredo sauce. |
Pasta alla Pesto |
$9.95 |
Fresh pesto sauce with pignoli. |
Spaghetti Pescatore |
$14.00 |
Assorted shellfish in a light marinara sauce. |
Spaghetti Puttanesca |
$9.25 |
Black olives, capers and garlic in a chunky tomato sauce. |
Pasta alla Bolognese |
$8.95 |
Fresh chopped meat in a light brown sauce. |
Rigatoni Filetto di Prosciutto |
$8.95 |
Onions and prosciutto sauteed in marinara sauce. |
Penne alla Vodka |
$8.95 |
Pink cream sauce with vodka. |
Pasta Arribbiata |
$7.50 |
Spicy marinara sauce. |
Penne Primavera |
$10.25 |
Sauteed eggplant, peas, broccoli, zucchini, mushrooms and onions in your choice of red or white sauce. |
Spaghetti Carbonara |
$10.50 |
Sauteed onions, bacon and eggs in a white cream sauce. |
Gnocchi with Tomato Sauce |
$9.95 |
Homemade potato pasta. |
Baked Ziti |
$9.50 |
With ricotta and mozzarella cheeses and tomato sauce. |
Baked Ziti Sicilian |
$10.25 |
With ricotta and mozzarella cheeses, tomato sauce and eggplant. |
Stuffed Shells |
$9.50 |
Large shells stuffed with ricotta cheese and tomato sauce topped with mozzarella cheese and baked. |
Lasagna |
$10.50 |
Noodles stuffed with chopped meat and ricotta cheese. |
Manicotti |
$9.50 |
Crepes filled with ricotta and mozzarella cheeses. |
Baked Ravioli |
$9.25 |
With mozzarella cheese and tomato sauce. |
Baked Gnocchi |
$10.25 |
With ricotta and mozzarella cheeses and tomato sauce. |
Eggplant Parmigiana |
$12.00 |
Served with your choice of spaghetti, ziti, salad, vegetable or potato croquette. |
Eggplant Rollatini |
$12.50 |
Served with your choice of spaghetti, ziti, salad, vegetable or potato croquette. |
Tripe Napolitana |
$13.95 |
Served with your choice of spaghetti, ziti, salad, vegetable or potato croquette. |
Zingara Combination Platter |
$26.95 |
Chicken, veal, sausage, peppers, mushrooms and peas in cacciatore sauce. Served with your choice of spaghetti, ziti, salad, vegetable or potato croquette. Serves two. |
Chicken Rollatini |
$12.50 |
Served with prosciutto and mozzarella cheese in Marsala wine sauce with mushrooms and onions. |
Chicken Cacciatore |
$14.25 |
Served with mushrooms in cacciatore sauce. |
Chicken Parmigiana |
$12.25 |
Breaded cutlet baked with tomato sauce and mozzarella cheese. |
Chicken Marsala with Mushrooms |
$12.75 |
Sauteed in Marsala wine sauce with mushrooms. |
Chicken Francese |
$13.50 |
Egg-battered and sauteed in lemon, butter and white wine. |
Chicken Piccata |
$12.50 |
Sauteed in lemon, butter and white wine topped with artichoke hearts. |
Chicken Milanese |
$11.25 |
Breaded cutlet with tomato sauce. |
Chicken Scarpariello |
$14.25 |
Your choice of chicken on the bone or off the bone with sausage and peppers sauteed with garlic, oil, lemon and white wine. |
Veal Rollatini |
$12.50 |
With prosciutto and mozzarella cheese in Marsala wine sauce with mushrooms and onions. |
Veal Cacciatore |
$12.50 |
With mushrooms in cacciatore sauce. |
Veal Parmigiana |
$13.50 |
Breaded cutlet baked with tomato sauce and mozzarella cheese. |
Veal Sicilian Parmigiana |
$14.00 |
Breaded cutlet baked with tomato sauce, eggplant and mozzarella cheese. |
Veal Marsala with Mushrooms |
$14.00 |
Sauteed in Marsala wine sauce with mushrooms. |
Veal Francese |
$15.00 |
Egg-battered and sauteed in lemon, butter and white wine. |
Veal Piccata |
$14.00 |
Sauteed in lemon, butter and white wine topped with artichoke hearts. |
Veal Sorrentina |
$15.50 |
Prosciutto, eggplant and mozzarella cheese in Marsala wine sauce. |
Veal Pizzaiola |
$14.00 |
Veal in marinara sauce with mushrooms. |
Saltimbocca alla Romana |
$15.00 |
Pan-fried veal scaloppine topped with prosciutto and sliced egg. Served on a bed of spinach. |
Veal and Peppers |
$12.50 |
Cubes of veal and sweet peppers in a light brown sauce. |
Broiled Half Chicken |
$13.95 |
|
Broiled Pork Chops |
$15.95 |
|
Veal Chop |
$18.95 |
|
Rib Steak |
$19.95 |
14 oz. steak with mushrooms or pizzaiola. |
Grilled Rib Steak |
$19.95 |
14 oz. steak with french fries. |
Shrimp Fra Diavolo |
$15.95 |
Shrimp in hot marinara sauce topped with clams and mussels. |
Shrimp with Marinara |
$15.95 |
Shrimp in sweet marinara sauce topped with clams and mussels. |
Shrimp Scampi |
$15.95 |
Broiled with lemon, butter and white wine served over spaghetti. |
Shrimp Parmigiana |
$15.95 |
Breaded, fried, topped with mozzarella cheese and marinara sauce and baked. |
Shrimp Oreganata |
$15.95 |
Broiled with lemon, butter, white wine and bread crumbs. |
Shrimp Francese |
$15.95 |
Egg-battered then sauteed in lemon, butter and white wine. |
Calamari Fra Diavolo |
$13.95 |
Calamari in hot marinara sauce topped with clams and mussels. |
Calamari with Marinara |
$13.95 |
Calamari in sweet marinara sauce topped with clams and mussels. |
Filet of Sole Francese |
$17.95 |
Egg-battered then sauteed in lemon, butter and white wine. |
Filet of Tilapia |
$17.95 |
|
Broiled Filet of Sole |
$17.95 |
With garlic and white wine. |
Mussels Marinara |
$12.50 |
Sauteed in the shell in marinara sauce and garlic. |
Clam Posillipo |
$14.00 |
Whole little neck clams in their shell sauteed in a light marinara sauce with garlic over spaghetti. |
Fried Calamari |
$13.25 |
Calamari dredged in flour and deep-fried. |
Seafood Platter for Two |
$55.00 |
Clams, mussels, scungilli, shrimp, calamari and lobster tail in a light marinara sauce. |
Veal Cutlet Parmigiana Hero |
$8.00 |
|
Veal Cutlet Milanese Hero |
$7.50 |
|
Mutton Biryani |
$4.00 - $3.00 |
|
Veal and Mushrooms Hero |
$7.00 |
|
Vegetable Biryani |
$2.00 - $2.25 |
|
Veal and Peppers Hero |
$7.00 |
|
Chicken Biryani |
$3.75 - $3.00 |
|
Chicken Cutlet Parmigiana Hero |
$7.00 |
|
Plain Rice |
$1.00 - $1.25 |
|
Chicken Cutlet Milanese Hero |
$6.50 |
|
Pea Pulao |
$2.25 - $2.50 |
|
Meatball Parmigiana Hero |
$6.50 |
|
Channa Pulao |
$2.00 - $2.25 |
|
Meatballs Hero |
$6.00 |
|
Kabli Pullao (mutton or Chicken) |
$4.50 - $5.00 |
|
Meatball and Peppers Hero |
$6.50 |
|
Mutton Pulao |
$3.00 - $3.50 |
|
Sausage Parmigiana Hero |
$6.75 |
|
Sausage Hero |
$6.00 |
|
Sausage and Peppers Hero |
$6.75 |
|
Pepper and Eggs Hero |
$6.75 |
|
Eggplant Parmigiana Hero |
$6.75 |
|
Shrimp Parmigiana Hero |
$8.50 |
|
Salami and Provolone Hero |
$7.00 |
|
Potato and Egg Hero |
$6.75 |
|
Grilled Chicken Hero |
$7.25 |
|
Grilled Veal Hero |
$8.00 |
|
Sausage and Meatball Hero |
$7.00 |
|
Napoletana Slice |
$2.07 |
|
Sicilian Slice |
$2.07 |
|
Grandma Slice |
$2.07 |
|
Grandpa Slice |
$2.07 |
|
Ala Vodka Slice |
$2.30 |
|
Calamari Slice |
$4.50 |
|
Bruschetta Slice |
$3.00 |
|
Broccoli Rabe Slice |
$3.00 |
|
Specialty Slice |
$3.50 |
|
White Pizza Slice |
$3.25 |
|
Whole Wheat Slice |
$2.50 |
|
Napoletana Pizza |
$12.89 |
Eight round slices. |
Sicilian Pizza |
$17.00 |
12 square slices. |
Chicken Marsala Pizza |
$22.00 |
A classic combination of fresh chicken and mushrooms sauteed in a brown Marsala wine sauce topped with mozzarella cheese. Served over a crispy round pizza crust. Eight slices. |
Baked Ziti Pizza |
$22.00 |
Crispy round pie topped with traditional style baked ziti, mozzarella cheese and tomato sauce. Eight slices. |
Tuna Caesar |
|
|
White Pizza |
$17.50 |
Crispy round pie topped with mozzarella, aged Romano and seasoned ricotta cheeses with extra-virgin olive oil. Eight slices. |
Chicken Caesar |
|
|
Whole Wheat Pizza |
$14.00 |
All new whole wheat pizza on traditional round crust with cheese, fresh basil and tomato sauce. Eight slices. |
Grilled Salmon Caesar |
|
|
Lasagna Pizza |
$22.00 |
Crispy round pie topped with homemade chopped meat, seasoned ricotta and mozzarella cheeses and tomato sauce. |
Chicken Parmigiana Pizza |
$22.00 |
Crispy round pie topped with fried chicken cutlet, mozzarella cheese and tomato sauce. Eight slices. |
Vegetarian Pizza |
$22.00 |
A combination of fresh sauteed spinach, broccoli, mushrooms and green peppers with mozzarella cheese and tomato sauce over a thin crust round pizza. Eight slices. |
Margherita Pizza |
$22.00 |
Crispy round pie topped with marinara sauce and fresh mozzarella basil. Eight slices. |
Meat-Stuffed Pizza |
$26.00 |
Our traditional pan crust stuffed with pepperoni, ham, sausage, ricotta and mozzarella cheeses and tomato sauce covered with a second crust. Eight slices. |
Vegetable-Stuffed Pizza |
$26.00 |
Our traditional pan crust stuffed with fresh sauteed broccoli, spinach, ricotta and mozzarella cheeses and tomato sauce covered with a second crust. Eight slices. |
Eggplant-Stuffed Pizza |
$26.00 |
Our traditional pan crust stuffed with eggplant, ricotta and mozzarella cheeses and tomato sauce covered with a second crust. Eight slices. |
Buffalo Chicken Pizza |
$22.00 |
Crispy round pie topped with chicken, bleu cheese, hot sauce and mozzarella cheese. Eight slices. |
Calamari Pizza |
$26.00 |
Crispy thick round pie topped with fried calamari, mozzarella cheese and marinara sauce. Eight slices. |
Vodka Pizza |
$14.00 |
Thin crust pizza topped with mozzarella cheese and pink cream vodka sauce. Eight slices. |
Grandma Pizza |
$13.00 |
Crispy thin crust pizza topped with fresh tomato sauce and little amount of mozzarella cheese. Eight slices. |
Grandpa Pizza |
$13.00 |
Crispy thin crust pizza topped with a little amount of fresh tomato sauce and extra mozzarella cheese. Eight slices. |
Thin Crust Pizza |
$16.00 |
Extra-thin crispy crust square pizza topped with a light marinara sauce and extra mozzarella cheese. 12 slices. |
9" Gluten Free Pizza |
$8.95 |
|
13" Gluten Free Pizza |
$8.95 |
|
Small Calzone |
$5.50 |
|
Large Calzone |
$13.50 |
|
Small Meat Calzone |
$6.50 |
|
Large Meat Calzone |
$14.75 |
|
Personal Stuffed Pizza |
$5.00 |
|
Personal Pan Pizza |
$4.50 |
|
Pepperoni Pinwheel |
$1.50 |
|
Spinach Pinwheel |
$1.50 |
|
Chicken Roll |
$5.75 |
|
Sausage Roll |
$5.75 |
|
Broccoli Roll |
$5.75 |
|
Spinach Roll |
$5.75 |
|
Cannoli |
$3.50 |
Chocolate chip cannoli cream filled in a pastry shell. |
Vesuvio |
$5.95 |
Brownie topped with your choice of ice cream, exploding with whipped cream and chocolate syrup. |
Cioccolato Nera |
$5.95 |
Seductive dark chocolate gelato swirled with our silkiest chocolate sauce and sprinkled with shavings of dark European chocolate. |
Coconut Sorbet |
$5.95 |
Coconut sorbet in natural coconut shell. |
Frutti di Bosco |
$5.95 |
A mixture of raspberries, blueberries and red and black currants on top of swirled vanilla gelato and wild fruit berry sauce. |
Lemon Sorbet |
$5.95 |
Lemon sorbet in natural lemon shell. |
Caffe Mocha Gelato |
$5.95 |
Coffee gelato with a rich chocolate sauce swirl topped with vanilla latte gelato and finished with chocolate-shaped coffee beans. |
Tartufo Bianco Caffee |
$5.95 |
Zabaglione cream center surrounded with coffee gelato and coated with finely crushed meringue. |
Limoncello |
$5.95 |
A refreshing mixture of lemon scented gelato swirled with lemoncello. |
Spumoni Cassata |
$5.95 |
A traditional Sicilian-style dessert made with zabaglione and chocolate gelato with a sponge cake center, garnished with caramelized hazelnuts. |
Tiramisu Gelato |
$3.95 |
Savoiardi sponge cake base soaked in espresso and liqueur layered with zabaglione gelato and dusted with cocoa powder. Comes in a plastic dessert cup. |
Manhattan Tartufo |
$5.95 |
Premium vanilla and chocolate ice cream with a maraschino cherry in the center in a chocolate shell. |
Orange Sorbet |
$5.95 |
Orange sorbet in natural orange shell. |
Torta Della Nonna (Grandma's Cake) |
$3.95 |
Two layers of pasta frolla short pastry filled with lemon-scented cream, decorated with pine nuts and almonds, sprinkled with powdered sugar. |